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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
25/10/2016 |
Actualizado : |
28/02/2020 |
Tipo de producción científica : |
Abstracts/Resúmenes |
Autor : |
SCARLATO, S.; ALBICETTE, M.M.; BORTAGARAY, I.; RUGGIA, A.; SCARLATO, M.; AGUERRE, V. |
Afiliación : |
SANTIAGO SCARLATO GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA MARTA ALBICETTE BASTRERI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ISABEL BORTAGARAY SABARROS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDREA PAOLA RUGGIA CHIESA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIANA SCARLATO GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA VERONICA AGUERRE ANTIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Co-innovation as an effective approach to promote changes in farm management in livestock systems in Uruguay. |
Complemento del título : |
T8. Co-design and co-innovation with farmers and stakeholders: methods, results and challenges. |
Fecha de publicación : |
2015 |
Fuente / Imprenta : |
In: Proceedings of the 5th international symposium for farming systems design. Multi-functional farming systems in a changing world. Montpellier (Francia): European Society of Agronomy, 2015. |
Páginas : |
p. 283-284 |
Idioma : |
Inglés |
Contenido : |
In Uruguay, livestock production involves 65% of the family farmers and more than 70% of the area of the country. Low levels of sustainability were diagnosed in livestock family farming systems based on natural grasslands in Uruguay, being the main causes low meat yield and income. Scientific evidence shows that it is possible to increase production while preserving natural resources and enhancing ecosystem services through changes in management practices of pastures and animals (Nabinger et al., 2011). However, during the last decades low levels of technological innovation has been applied in livestock systems. Lack of improvement by farmers could be explained by the weakness and the traditional approach of the extension service. From a traditional approach, innovations are designed externally to the systems and farmers adopt those innovations by an “extension” process. Extension linearly involves awareness of the problem by the farmer, interest in the solution, evaluation, experimentation and finally adoption (Cramb, 2000). Nevertheless, the active participation of the farmers in the diagnosis and redesign might maximize the impact of the proposals generated, promoting learning processes that support innovation in practices in the long term (Leeuwis & Van der Ban, 2004). The co-innovation approach combines complex systems theory, social learning and dynamic project monitoring and evaluation to stimulate strategic re-orientation of family farm systems (Rossing et al., 2010). We hypothesized that a systemic and participative approach such as this one is necessary for re-designing productive systems in order to improve their sustainability, being the learning process in farmers as important as the bio-physical changes in their production systems. MenosIn Uruguay, livestock production involves 65% of the family farmers and more than 70% of the area of the country. Low levels of sustainability were diagnosed in livestock family farming systems based on natural grasslands in Uruguay, being the main causes low meat yield and income. Scientific evidence shows that it is possible to increase production while preserving natural resources and enhancing ecosystem services through changes in management practices of pastures and animals (Nabinger et al., 2011). However, during the last decades low levels of technological innovation has been applied in livestock systems. Lack of improvement by farmers could be explained by the weakness and the traditional approach of the extension service. From a traditional approach, innovations are designed externally to the systems and farmers adopt those innovations by an “extension” process. Extension linearly involves awareness of the problem by the farmer, interest in the solution, evaluation, experimentation and finally adoption (Cramb, 2000). Nevertheless, the active participation of the farmers in the diagnosis and redesign might maximize the impact of the proposals generated, promoting learning processes that support innovation in practices in the long term (Leeuwis & Van der Ban, 2004). The co-innovation approach combines complex systems theory, social learning and dynamic project monitoring and evaluation to stimulate strategic re-orientation of family farm systems (Rossing et al., 2010)... Presentar Todo |
Palabras claves : |
LIVESTOCK SYSTEMS; PRODUCCION FAMILIAR; SISTEMAS DE PRODUCCIÓN FAMILIAR. |
Asunto categoría : |
-- |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/6242/1/Scarlato-S.-2015.-5th-Int.Symp.Farming-Systems-Montpellier.pdf
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Marc : |
LEADER 02596nam a2200217 a 4500 001 1055899 005 2020-02-28 008 2015 bl uuuu u01u1 u #d 100 1 $aSCARLATO, S. 245 $aCo-innovation as an effective approach to promote changes in farm management in livestock systems in Uruguay.$h[electronic resource] 260 $aIn: Proceedings of the 5th international symposium for farming systems design. Multi-functional farming systems in a changing world. Montpellier (Francia): European Society of Agronomy$c2015 300 $ap. 283-284 520 $aIn Uruguay, livestock production involves 65% of the family farmers and more than 70% of the area of the country. Low levels of sustainability were diagnosed in livestock family farming systems based on natural grasslands in Uruguay, being the main causes low meat yield and income. Scientific evidence shows that it is possible to increase production while preserving natural resources and enhancing ecosystem services through changes in management practices of pastures and animals (Nabinger et al., 2011). However, during the last decades low levels of technological innovation has been applied in livestock systems. Lack of improvement by farmers could be explained by the weakness and the traditional approach of the extension service. From a traditional approach, innovations are designed externally to the systems and farmers adopt those innovations by an “extension” process. Extension linearly involves awareness of the problem by the farmer, interest in the solution, evaluation, experimentation and finally adoption (Cramb, 2000). Nevertheless, the active participation of the farmers in the diagnosis and redesign might maximize the impact of the proposals generated, promoting learning processes that support innovation in practices in the long term (Leeuwis & Van der Ban, 2004). The co-innovation approach combines complex systems theory, social learning and dynamic project monitoring and evaluation to stimulate strategic re-orientation of family farm systems (Rossing et al., 2010). We hypothesized that a systemic and participative approach such as this one is necessary for re-designing productive systems in order to improve their sustainability, being the learning process in farmers as important as the bio-physical changes in their production systems. 653 $aLIVESTOCK SYSTEMS 653 $aPRODUCCION FAMILIAR 653 $aSISTEMAS DE PRODUCCIÓN FAMILIAR 700 1 $aALBICETTE, M.M. 700 1 $aBORTAGARAY, I. 700 1 $aRUGGIA, A. 700 1 $aSCARLATO, M. 700 1 $aAGUERRE, V.
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INIA Las Brujas (LB) |
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Registros recuperados : 55 | |
1. | | ALBICETTE, M.M. Dimensión social. (Productores Ganaderos). In: Gómez Miller, R. (Ed.). La co-innovación como estrategia para promover sistemas de producción más sustentables. Estudios de caso en predios familiares del norte. Montevideo (UY): INIA, 2018. p. 31-45. (INIA Serie Técnica; 247)Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas. |
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2. | | ALBICETTE, M.M. Dimensión social. (Productores Hortícolas). In: Gómez Miller, R. (Ed.). La co-innovación como estrategia para promover sistemas de producción más sustentables. Estudios de caso en predios familiares del norte. Montevideo (UY): INIA, 2018. p. 68-82. (INIA Serie Técnica; 247)Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas. |
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3. | | ALBICETTE, M.M. Indicadores. (Productores Hortícolas). In: Gómez Miller, R. (Ed.). La co-innovación como estrategia para promover sistemas de producción más sustentables. Estudios de caso en predios familiares del norte. Montevideo (UY): INIA, 2018. p. 83-84. (INIA Serie Técnica; 247)Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas. |
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9. | | AGUERRE, V.; ALBICETTE, M.M. Discusión general (Capítulo 5). In: Aguerre, V.; Albicette, M.M. (Eds.). Co-innovando para el desarrollo sostenible de sistemas ganaderos familiares de Rocha - Uruguay. Montevideo (Uruguay): INIA, 2018. p.99-104 1688-9266 Líder de Proyecto: Verónica Aguerre. Equipo de investigación: Verónica Aguerre, María Marta Albicette, Alfredo Albín, Isabel Bortagaray, Mauricio Benvenuto, Oscar Blumetto, Gerónimo Cardozo, Andrés Castagna, Pablo Clara, Liliana del Pino,...Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas. |
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10. | | AGUERRE, V.; ALBICETTE, M.M. Marco conceptual (Capítulo 2). In: Aguerre, V.; Albicette, M.M. (Eds.). Co-innovando para el desarrollo sostenible de sistemas ganaderos familiares de Rocha - Uruguay. Montevideo (Uruguay): INIA, 2018. p. 5-15. (INIA Serie Técnica; 243) Líder de Proyecto: Verónica Aguerre. Equipo de investigación: Verónica Aguerre, María Marta Albicette, Alfredo Albín, Isabel Bortagaray, Mauricio Benvenuto, Oscar Blumetto, Gerónimo Cardozo, Andrés Castagna, Pablo Clara, Liliana del Pino,...Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas. |
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11. | | AGUERRE, V.; ALBICETTE, M.M. Metodología de trabajo. (Capítulo 3) In: Aguerre, V.; Albicette, M.M. (Eds.). Co-innovando para el desarrollo sostenible de sistemas ganaderos familiares de Rocha - Uruguay. Montevideo (Uruguay): INIA, 2018. p.17-29. (INIA Serie Técnica; 243) Líder de Proyecto: Verónica Aguerre. Equipo de investigación: Verónica Aguerre, María Marta Albicette, Alfredo Albín, Isabel Bortagaray, Mauricio Benvenuto, Oscar Blumetto, Gerónimo Cardozo, Andrés Castagna, Pablo Clara, Liliana del Pino,...Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas. |
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12. | | AGUERRE, V.; ALBICETTE, M.M. Introducción. (Capítulo 1). In: Aguerre, V.; Albicette, M.M. (Eds.). Co-innovando para el desarrollo sostenible de sistemas ganaderos familiares de Rocha - Uruguay. Montevideo (Uruguay): INIA, 2018. p. 1-3. (INIA Serie Técnica; 243) Líder de Proyecto: Verónica Aguerre. Equipo de investigación: Verónica Aguerre, María Marta Albicette, Alfredo Albín, Isabel Bortagaray, Mauricio Benvenuto, Oscar Blumetto, Gerónimo Cardozo, Andrés Castagna, Pablo Clara, Liliana del Pino,...Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas. |
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13. | | AGUERRE, V.; ALBICETTE, M.M. Resultados. (Capítulo 4). In: Aguerre, V.; Albicette, M.M. (Eds.). Co-innovando para el desarrollo sostenible de sistemas ganaderos familiares de Rocha - Uruguay. Montevideo (Uruguay): INIA, 2018. p.31-97. (INIA Serie Técnica; 243) Líder de Proyecto: Verónica Aguerre. Equipo de investigación: Verónica Aguerre, María Marta Albicette, Alfredo Albín, Isabel Bortagaray, Mauricio Benvenuto, Oscar Blumetto, Gerónimo Cardozo, Andrés Castagna, Pablo Clara, Liliana del Pino,...Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas. |
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14. | | AGUERRE, V.; ALBICETTE, M.M. Reflexiones finales. (Capítulo 6) In: Aguerre, V.; Albicette, M.M. (Eds.). Co-innovando para el desarrollo sostenible de sistemas ganaderos familiares de Rocha - Uruguay. Montevideo (Uruguay): INIA, 2018. p.105-106. (INIA Serie Técnica; 243) Líder de Proyecto: Verónica Aguerre. Equipo de investigación: Verónica Aguerre, María Marta Albicette, Alfredo Albín, Isabel Bortagaray, Mauricio Benvenuto, Oscar Blumetto, Gerónimo Cardozo, Andrés Castagna, Pablo Clara, Liliana del Pino,...Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas. |
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16. | | BAPTISTA, R.; ALBICETTE, M.M.; MONTES, O. Análisis de Redes Sociales: el caso del proyecto Mejora de la Sostenibilidad de la Ganadería Familiar de Uruguay - UFFIP. In: Congreso de la Asociación Latinoamericana de Sociología Rural (ALASRU). Ruralidades en América Latina: Convergencias, disputas y alternativas en el siglo XX, 10., 25-30 noviembre, 2018, Montevideo, Uruguay. Montevideo: ALASRU, 2018.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
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19. | | AGUERRE, V.; ALBICETTE, M.M. (Ed.). Co-innovando para el desarrollo sostenible de sistemas ganaderos familiares de Rocha - Uruguay. Montevideo (Uruguay): INIA, 2018. 132 p. (INIA Serie Técnica; 243) Líder de Proyecto: Verónica Aguerre.
Equipo de investigación: Verónica Aguerre, María Marta Albicette, Alfredo Albín, Isabel Bortagaray, Mauricio Benvenuto, Oscar Blumetto, Gerónimo Cardozo, Andrés Castagna, Pablo Clara, Liliana del Pino,...Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
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Registros recuperados : 55 | |
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