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Biblioteca (s) : |
INIA La Estanzuela; INIA Tacuarembó; INIA Treinta y Tres. |
Fecha actual : |
21/02/2014 |
Actualizado : |
06/06/2022 |
Autor : |
KOHLI, M.M.; FRANCIS, M. (Ed.). |
Afiliación : |
MAN MOHAN KOHLI; MARTHA FRANCIS. |
Título : |
Application of biotechnologies to wheat breeding. Proceedings of a conference at La Estanzuela, Uruguay. November 19-20, 1998. |
Fecha de publicación : |
2000 |
Fuente / Imprenta : |
Montevideo (Uruguay): Instituto Nacional de Investigación Agropecuaria; Centro Internacional de Mejoramiento de Maíz y Trigo, 2000. |
Páginas : |
175 p. |
ISBN : |
9974-7586-1-0 |
Idioma : |
Español Inglés |
Contenido : |
The application of biotechn'ology to crop improvement has been the focus of much research around the world. Tissue culture and selection of somaclonal variation were developed many years ago, followed more recently by molecular markers and genetic engineering. This meeting focused on providing updates on the actual successes to date on the application of several areas of biotechnology to wheat improvement. What is clear is that there continues to be optimism regarding the potential for biotechnology to be applied to wheat improvement. It is also noteworthy that as was predicted by many scientists, many approaches are proving more difficult in wheat than in other crops. Molecular markers, for example, are difficult to apply routinely given the large genome, hexaploid genetics, and lower levels of polymorphisms. New marker systems such as AFLPs and microsatellites are an improvement over previous RFLPs, but still require significant investments to achieve similar results possible in other, more amenable species. What is encouraging are the successes to identify the genetics of complex traits in wheat such as quality, Fusarium and rust resistance. Some of these will surely provide useful applications in wheat improvement and all mapping efforts provide critical genetic information for further studies at the gene level. These will be increasingly important as genomic approaches (gene expression, proteomics, etc.) become available and are applied to wheat. In many ways, these latest genomics approaches should be more 'genome independent' and thus readily applicable to large, complex genome species such as wheat. Coupled with the relatively easy ability to produce doubled haploids, wheat may prove to be an extremely important species for genomic studies. MenosThe application of biotechn'ology to crop improvement has been the focus of much research around the world. Tissue culture and selection of somaclonal variation were developed many years ago, followed more recently by molecular markers and genetic engineering. This meeting focused on providing updates on the actual successes to date on the application of several areas of biotechnology to wheat improvement. What is clear is that there continues to be optimism regarding the potential for biotechnology to be applied to wheat improvement. It is also noteworthy that as was predicted by many scientists, many approaches are proving more difficult in wheat than in other crops. Molecular markers, for example, are difficult to apply routinely given the large genome, hexaploid genetics, and lower levels of polymorphisms. New marker systems such as AFLPs and microsatellites are an improvement over previous RFLPs, but still require significant investments to achieve similar results possible in other, more amenable species. What is encouraging are the successes to identify the genetics of complex traits in wheat such as quality, Fusarium and rust resistance. Some of these will surely provide useful applications in wheat improvement and all mapping efforts provide critical genetic information for further studies at the gene level. These will be increasingly important as genomic approaches (gene expression, proteomics, etc.) become available and are applied to wheat. In many ways, these lat... Presentar Todo |
Palabras claves : |
BIOTECHNOLOGY; GENETIC TRANSFORMATION; MOLECULAR MARKERS; PLANT BREEDING; RESEARCH PROYECTS; TRITICUM AESTIVUM. |
Thesagro : |
ARGENTINA; BIOTECNOLOGIA; BRASIL; FITOMEJORAMIENTO; MARCADORES MOLECULARES; MEXICO; PROYECTOS DE INVESTIGACION; SUD AMERICA; TRANSFORMACION GENETICA; TRIGO; TRITICUM AESTIVUM; URUGUAY; USA. |
Asunto categoría : |
-- F30 Genética vegetal y fitomejoramiento |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/5843/1/RBI-5022-Application.pdf
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Marc : |
LEADER 02905nam a2200373 a 4500 001 1055271 005 2022-06-06 008 2000 bl uuuu u00u1 u #d 020 $a9974-7586-1-0 100 1 $aKOHLI, M.M. 245 $aApplication of biotechnologies to wheat breeding. Proceedings of a conference at La Estanzuela, Uruguay. November 19-20, 1998. 260 $aMontevideo (Uruguay): Instituto Nacional de Investigación Agropecuaria; Centro Internacional de Mejoramiento de Maíz y Trigo$c2000 300 $a175 p. 520 $aThe application of biotechn'ology to crop improvement has been the focus of much research around the world. Tissue culture and selection of somaclonal variation were developed many years ago, followed more recently by molecular markers and genetic engineering. This meeting focused on providing updates on the actual successes to date on the application of several areas of biotechnology to wheat improvement. What is clear is that there continues to be optimism regarding the potential for biotechnology to be applied to wheat improvement. It is also noteworthy that as was predicted by many scientists, many approaches are proving more difficult in wheat than in other crops. Molecular markers, for example, are difficult to apply routinely given the large genome, hexaploid genetics, and lower levels of polymorphisms. New marker systems such as AFLPs and microsatellites are an improvement over previous RFLPs, but still require significant investments to achieve similar results possible in other, more amenable species. What is encouraging are the successes to identify the genetics of complex traits in wheat such as quality, Fusarium and rust resistance. Some of these will surely provide useful applications in wheat improvement and all mapping efforts provide critical genetic information for further studies at the gene level. These will be increasingly important as genomic approaches (gene expression, proteomics, etc.) become available and are applied to wheat. In many ways, these latest genomics approaches should be more 'genome independent' and thus readily applicable to large, complex genome species such as wheat. Coupled with the relatively easy ability to produce doubled haploids, wheat may prove to be an extremely important species for genomic studies. 650 $aARGENTINA 650 $aBIOTECNOLOGIA 650 $aBRASIL 650 $aFITOMEJORAMIENTO 650 $aMARCADORES MOLECULARES 650 $aMEXICO 650 $aPROYECTOS DE INVESTIGACION 650 $aSUD AMERICA 650 $aTRANSFORMACION GENETICA 650 $aTRIGO 650 $aTRITICUM AESTIVUM 650 $aURUGUAY 650 $aUSA 653 $aBIOTECHNOLOGY 653 $aGENETIC TRANSFORMATION 653 $aMOLECULAR MARKERS 653 $aPLANT BREEDING 653 $aRESEARCH PROYECTS 653 $aTRITICUM AESTIVUM 700 1 $aFRANCIS, M.
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