| |
|
|
| Registros recuperados : 125 | |
| 101. |  | LUIZZI, D.; ABADIE, T.; GATTI, I.; QUINCKE, M.; CONDON, F.; PEREYRA, S.; VÁZQUEZ, D.; DÍAZ DE ACKERMANN, M.; GERMAN, S. Consideraciones finales. Capítulo 7. In: GERMAN, S.; LUIZZI, D. (Ed.). 100 años de mejoramiento de trigo en INIA La Estanzuela. Montevideo (UY): INIA, 2018. p. 68-72.| Biblioteca(s): INIA La Estanzuela. |
|    |
| 102. | | CASTRO, M.; GASO, D.; VÁZQUEZ, D.; PIRELLI, J.; CALISTRO, R.; BERGER, A.; VERA, M.; VIEGA, L.; OTERO, A. Alternativas varietales y de manejo para mitigar el efecto del anegamiento en cereales de invierno. In: JORNADA DE CULTIVOS DE INVIERNO, 2013, La Estanzuela, Colonia, UY; Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. Programa Nacional de Cultivos de Secano. Herramientas para un manejo inteligente de trigos y cebadas La Estanzuela, Colonia, UY: INIA, 2013. p. 15-31. (Serie Actividades de Difusión; 720).| Biblioteca(s): INIA La Estanzuela. |
| |
| 103. | | ERNST, O.; ESCUDERO, J.; VÁZQUEZ, D.; CADENAZZI, M.; CASTRO, M.; GONZÁLEZ, N.; LARRAMENDI, S.; BENTANCUR, O.; SUBURU, G.; GODIÑO, M. Caracterización de la calidad industrial de variedades de trigo en Uruguay Montevideo (UY): INIA, 2012. 40 p. (Serie FPTA-INIA; 37) Proyecto FPTA 231: Caracterización de la calidad industrial de variedades de trigo sembradas para fabricación de harinas en Uruguay. Período de Ejecución: Nov. 2006-Abr. 2009| Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó. |
| |
| 105. | | LUIZZI, D.; PEREYRA, S.; QUINCKE, M.; ABADIE, T.; GATTI, I.; DÍAZ DE ACKERMANN, M.; VÁZQUEZ, D.; CONDON, F.; GERMAN, S. Cien años de mejoramiento genético de trigo en La Estanzuela, Uruguay. In: SEMINARIO INTERNACIONAL DE TRIGO, 2014, La Estanzuela, Colonia, UY. GERMÁN, S., et al. (Org.). 1914-2014, un siglo de mejoramiento de trigo en La Estanzuela: un valioso legado para el futuro: presentaciones; resúmenes. La Estanzuela, Colonia, UY: INIA, 2014. p. 1-2.| Biblioteca(s): INIA La Estanzuela. |
| |
| 106. | | VÁZQUEZ, D.; CARRASCO-LETELIER, L.; D´OTTONE, F.; RESQUIN, J.; SCOZ, R.; VILARO, F.; RODRIGUEZ, G.; VICENTE, E.; TERRA, J. Evaluating the sustainability of potential agro-industrial chains (sweet sorghum, grain sorghum, sweet potato and forestry) for agroenergy production. In: USDA-INIA Workshop of ECPA Project "Evaluating the Sustainability of Potential Agro-Industrial Chains for Agroenergy Production", 2013.| Biblioteca(s): INIA La Estanzuela. |
|  |
| 107. | | JOHANSSON, E.; BRANLARD, G.; CUNIBERTI, M.; FLAGELLA, Z.; HÜSKEN, A.; NURIT, E.; PEÑA, R.J.; SISSONS, M.; VÁZQUEZ, D. Genotypic and Environmental Effects on Wheat Technological and Nutritional Quality. In: Igrejas G., Ikeda T., Guzmán C. (eds). Wheat Quality For Improving Processing And Human Health. Cham:Springer. Doi: https://doi.org/10.1007/978-3-030-34163-3_8 p. 171-204. Article histotory: First Online: 18 March 2020.| Biblioteca(s): INIA La Estanzuela. |
| |
| 108. | | SPATARI, S.; ADLER, P.R.; CARRASCO-LETELIER, L.; D´OTTONE, F.; VÁZQUEZ, D.; RODRÍGUEZ, G.; VICENTE, E.; VILARO, F. Evaluation of low carbon biofuels for domestic energy supply in Uruguay. In: CANADIAN CHEMICAL ENGINEERING CONFERENCE, 62., INTERNATIONAL SYMPOSIUM ON BIOMASS AND BIOENERGY, 2012, Vancouver, BC, CA. Building the bio-economy: 583. [s.l.]: O`Zone Software, 2012.| Biblioteca(s): INIA La Estanzuela. |
| |
| 109. | | LUIZZI, D.; PEREYRA, S.; ABADIE, T.; GATTI, I.; QUINCKE, M.; VÁZQUEZ, D.; CONDON, F.; DÍAZ DE ACKERMANN, M.; GERMAN, S. Introducción. In: GERMAN, S.; LUIZZI, D. (Ed.). 100 años de mejoramiento de trigo en INIA La Estanzuela. Montevideo (UY): INIA, 2018. p. 5-6.| Biblioteca(s): INIA La Estanzuela. |
| |
| 110. | | LUIZZI, D.; PEREYRA, S.; ABADIE, T.; GATTI, I.; QUINCKE, M.; CONDON, F.; VÁZQUEZ, D.; DÍAZ DE ACKERMANN, M.; GERMAN, S. Objetivos del mejoramiento genético de trigo. Capítulo 2. In: GERMAN, S.; LUIZZI, D. (Ed.). 100 años de mejoramiento de trigo en INIA La Estanzuela. Montevideo (UY): INIA, 2018. p. 10-16.| Biblioteca(s): INIA La Estanzuela. |
| |
| 112. | | CASTRO, M.; PETERSON, C.J.; DALLA RIZZA, M.; DÍAZ DELLA VALLE, P.; VÁZQUEZ, D.; IBAÑEZ, W.; ROSS, A. Influence of heat stress on wheat grain characteristics and protein molecular weight distribution. ln: International Wheat Conference, 7., 27 Nov-2 Dec 2005, Mar del Plata, AR Buck, H.T.; Nisi, J.E.; Salomón, N., ed. Wheat production in stressed environments : proceedings. Dordrecht: Springer, 2007. p. 365-371. (Developments in Plant Breeding ; 12)| Biblioteca(s): INIA La Estanzuela. |
| |
| 113. | | CASTRO, M.; GASO, D.; VÁZQUEZ, D.; PIRELLI, J.; BERGER, A.G.; CALISTRO, R.; VERA, M.; VIEGA, L.; OTERO, A. Variabilidad genotípica en la tolerancia al anegamiento en cebada (Hordeum vulgare L.). In: CONGRESO LATINOAMERICANO DE CEBADA, 4., 2013, Bahía Blanca, AR. Resúmenes. Bahía Blanca: Bolsa de Cereales y Productos, 2013.| Biblioteca(s): INIA La Estanzuela. |
| |
| 114. | | BOGLIACCINI, A.; AGUIAR, L.; FIORENTINO, G.; FRANCHI, S.; ROVETTA, N.; OTONELLI, H.; VÁZQUEZ, D.; TIHISTA, H.; SUBURÚ, G.; CADENAZZI, M.; CEA, J.; MORIYAMA, C.; GODIÑO, M. Caracterización anual de calidad de la zafra de trigo. In: MESA NACIONAL DE TRIGO. Informe de calidad e inocuidad de trigo Uruguayo: zafra 2013-2014. Montevideo, UY: MGAP, FAGRO, CIPU,INIA, LATU, 2013.| Biblioteca(s): INIA La Estanzuela. |
| |
| 115. | | JOHANSSON, E.; KUKTAITE, R.; LABUSCHAGNE, M.; LAMA, S.; LAN, Y.; NAKIMBUGWE, D.; REPO-CARRASCO-VALENCIA, R.; TAFESSE, F.; TESFAYE, K.; VÁZQUEZ, D. Adaptation to abiotic stress factors and their effects on cereal and pseudocereal grain quality. (Chapter 14). In: Marianna Rakszegi, Maria Papageorgiou, João Miguel Rocha (eds). Developing sustainable and health promoting cereals and pseudocereals. Academic Press, 2023,
Pages 339-358. https://doi.org/10.1016/B978-0-323-90566-4.00001-1| Biblioteca(s): INIA Las Brujas. |
| |
| 116. | | CARRASCO-LETELIER, L.; VÁZQUEZ, D.; D´OTTONE, F.; RESQUÍN, F.; SCOZ, R.; VILARO, F.; RODRIGUEZ, G.; VICENTE, E.; TERRA, J.A. Balance energético de cadenas agro-industriales de interés para la producción de bioenergías. Revista INIA Uruguay, 2013, no. 32, p. 46-50 (Revista INIA; 32)| Biblioteca(s): INIA La Estanzuela; INIA Tacuarembó; INIA Treinta y Tres. |
| |
| 117. | | CARRASCO-LETELIER, L.; VÁZQUEZ, D.; RESQUÍN, F.; RACHID, C.; D´OTTONE, F.; TERRA, J.A.; SCOZ, R.; VILARO, F.; SALDIAS, R.; OTEGUI, O.; SOUTO, G. Evaluando la sostenibilidad energética de las agroenergías Revista INIA Uruguay, 2011, no. 27, p. 48-51 (Revista INIA; 27)| Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
| |
| 118. | | HELGUERA, M.; ABUGALIEVA, A.; BATTENFIELD, S.; BÉKÉS, F.; BRANLARD, G.; CUNIBERTI, M.; HÜSKEN,A.; JOHANSSON, E.; MORRIS, C.F.; NURIT, E.; SISSONS, M.; VÁZQUEZ, D. Grain Quality in Breeding. In: Igrejas G., Ikeda T., Guzmán C. (eds). Wheat Quality For Improving Processing And Human Health. Cham:Springer. Doi:
https://doi.org/10.1007/978-3-030-34163-3_12 p. 273-307. Article history:First Online: 18 March 2020.| Biblioteca(s): INIA La Estanzuela. |
| |
| 119. | | VÁZQUEZ, D.; CUNIBERTI, M.; BAINOTTI, C.; MIRANDA, M. Z. DE; SCHEEREN, P. L.; JOBET, C.; CABRERA, G.; KOHLI, M. M.; VERGES, R.; PEÑA, R. J. Grain quality of latin american wheat cultivars: current development and future perspectives. In: CONFERENCIA LATINOAMERICANA CEREALES, 2., 2011, Santiago, Chile. "Key for cereal chain innovation": event guide. Santiago: ICC: Granotec, 2011. p. 100., 2011| Biblioteca(s): INIA La Estanzuela. |
| |
| 120. | | VÁZQUEZ, D.; BERGER, A.; CUNIBERTI, M.; BAINOTTI, C.; MIRANDA, M. Z. de; SCHEEREN, P. L.; JOBET, C.; PEÑA, R. J.; CABRERA, G.; VERGES, R. Genotype and environment effects on quality of 23 wheat genotypes cultivated in 20 Latin American environments. In: INTERNATIONAL WHEAT CONFERENCE, 8., 2010, St. Petersburg, RU. Abstracts...: wheat genetics and breeding for grain quality; oral presentations. St. Petersburg: VIR, 2010. p. 493-494.| Biblioteca(s): INIA La Estanzuela. |
| |
| Registros recuperados : 125 | |
|
|
|
|
Registro completo
|
|
Biblioteca (s) : |
INIA Las Brujas. |
|
Fecha actual : |
31/07/2017 |
|
Actualizado : |
23/10/2019 |
|
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
|
Circulación / Nivel : |
Internacional - -- |
|
Autor : |
ADLER, P.; SPATARI, S.; D´OTTONE, F.; VÁZQUEZ, D.; PETERSON, L.; DEL GROSSO, S. J.; BAETHGEN, W.; PARTON, W. J. |
|
Afiliación : |
PAUL ADLER, Pasture Systems and Watershed Management Research Unit, United States Department of Agriculture, Agricultural Research Service (USDA-ARS), University Park, PA, USA; SABRINA SPATARI, Department of Civil, Architectural and Environmental Engineering, Drexel University, Philadelphia, PA, USA; FEDERICO AGUSTIN D´OTTONE DI LORENZO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; DANIEL VÁZQUEZ PEYRONEL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LISA PETERSON, Department of Civil, Architectural and Environmental Engineering, Drexel University, Philadelphia, PA, USA; STEPHEN J. DEL GROSSO, Soil Plant Nutrient Research Unit, USDA-ARS, Fort Collins, CO, USA; WALTER E. BAETHGEN, IRI, The Earth Institute at Columbia University, Palisades, NY, USA; WILLIAM J. PARTON, Natural Resource Ecology Laboratory, Colorado State University, Fort Collins, CO, USA. |
|
Título : |
Legacy effects of individual crops affect N2O emissions accounting within crop rotations. |
|
Fecha de publicación : |
2017 |
|
Fuente / Imprenta : |
Global Change Biology Bioenergy, 2017. OPEN ACCESS |
|
DOI : |
10.1111/gcbb.12462 |
|
Idioma : |
Inglés |
|
Notas : |
Article history: Version of record online: 8 July 2017 // Accepted manuscript online: 5 June 2017 // Manuscript Accepted: 18 May 2017 // Manuscript Received: 6 February 2017.
This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited. |
|
Contenido : |
ABSTRACT.
Uruguay is pursuing renewable energy production pathways using feedstocks from its agricultural sector to supply transportation fuels, among them ethanol produced from commercial technologies that use sweet and grain sorghum. However, the environmental performance of the fuel is not known. We investigate the life cycle environmental and cost performance of these two major agricultural crops used to produce ethanol that have begun commercial production and are poised to grow to meet national energy targets for replacing gasoline.
Using both attributional and consequential life cycle assessment (LCA) frameworks for system boundaries to quantify the carbon intensity, and engineering cost analysis to estimate the unit production cost of ethanol from grain and sweet sorghum, we determined abatement costs. We found 1) an accounting error in estimating N2O emissions for a specific crop in multiple crop rotations when using Intergovernmental Panel on Climate Change (IPCC) Tier 1 methods within an attributional LCA framework, due to N legacy effects; 2) choice of baseline and
crop identity in multiple crop rotations evaluated within the consequential LCA framework both affect the global warming intensity (GWI) of ethanol; and 3) although abatement costs for ethanol from grain sorghum are positive and from sweet sorghum they are negative, both grain and sweet sorghum pathways have a high potential for reducing transport fuel GWI by more than 50% relative to gasoline, and are within the ranges targeted by the US renewable transportation fuel policies.
© 2017 The Authors. Global Change Biology Bioenergy published by John Wiley & Sons Ltd. MenosABSTRACT.
Uruguay is pursuing renewable energy production pathways using feedstocks from its agricultural sector to supply transportation fuels, among them ethanol produced from commercial technologies that use sweet and grain sorghum. However, the environmental performance of the fuel is not known. We investigate the life cycle environmental and cost performance of these two major agricultural crops used to produce ethanol that have begun commercial production and are poised to grow to meet national energy targets for replacing gasoline.
Using both attributional and consequential life cycle assessment (LCA) frameworks for system boundaries to quantify the carbon intensity, and engineering cost analysis to estimate the unit production cost of ethanol from grain and sweet sorghum, we determined abatement costs. We found 1) an accounting error in estimating N2O emissions for a specific crop in multiple crop rotations when using Intergovernmental Panel on Climate Change (IPCC) Tier 1 methods within an attributional LCA framework, due to N legacy effects; 2) choice of baseline and
crop identity in multiple crop rotations evaluated within the consequential LCA framework both affect the global warming intensity (GWI) of ethanol; and 3) although abatement costs for ethanol from grain sorghum are positive and from sweet sorghum they are negative, both grain and sweet sorghum pathways have a high potential for reducing transport fuel GWI by more than 50% relative to gasoline, and ar... Presentar Todo |
|
Palabras claves : |
ATTRIBUTINAL LCA; BIOENERGY; CONSEQUENTIAL LCA; ETHANOL; GRAIN SORGHUM; GREENHOUSE GAS EMISSIONS ACCOUNTING; LIFE CYCLE. |
|
Asunto categoría : |
-- |
|
URL : |
http://onlinelibrary.wiley.com/doi/10.1111/gcbb.12462/epdf
http://www.ainfo.inia.uy/digital/bitstream/item/12166/1/GCB-Bionergy-2017-D.Vazquez.pdf
|
|
Marc : |
LEADER 02918naa a2200313 a 4500
001 1057422
005 2019-10-23
008 2017 bl uuuu u00u1 u #d
024 7 $a10.1111/gcbb.12462$2DOI
100 1 $aADLER, P.
245 $aLegacy effects of individual crops affect N2O emissions accounting within crop rotations.$h[electronic resource]
260 $c2017
500 $aArticle history: Version of record online: 8 July 2017 // Accepted manuscript online: 5 June 2017 // Manuscript Accepted: 18 May 2017 // Manuscript Received: 6 February 2017. This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
520 $aABSTRACT. Uruguay is pursuing renewable energy production pathways using feedstocks from its agricultural sector to supply transportation fuels, among them ethanol produced from commercial technologies that use sweet and grain sorghum. However, the environmental performance of the fuel is not known. We investigate the life cycle environmental and cost performance of these two major agricultural crops used to produce ethanol that have begun commercial production and are poised to grow to meet national energy targets for replacing gasoline. Using both attributional and consequential life cycle assessment (LCA) frameworks for system boundaries to quantify the carbon intensity, and engineering cost analysis to estimate the unit production cost of ethanol from grain and sweet sorghum, we determined abatement costs. We found 1) an accounting error in estimating N2O emissions for a specific crop in multiple crop rotations when using Intergovernmental Panel on Climate Change (IPCC) Tier 1 methods within an attributional LCA framework, due to N legacy effects; 2) choice of baseline and crop identity in multiple crop rotations evaluated within the consequential LCA framework both affect the global warming intensity (GWI) of ethanol; and 3) although abatement costs for ethanol from grain sorghum are positive and from sweet sorghum they are negative, both grain and sweet sorghum pathways have a high potential for reducing transport fuel GWI by more than 50% relative to gasoline, and are within the ranges targeted by the US renewable transportation fuel policies. © 2017 The Authors. Global Change Biology Bioenergy published by John Wiley & Sons Ltd.
653 $aATTRIBUTINAL LCA
653 $aBIOENERGY
653 $aCONSEQUENTIAL LCA
653 $aETHANOL
653 $aGRAIN SORGHUM
653 $aGREENHOUSE GAS EMISSIONS ACCOUNTING
653 $aLIFE CYCLE
700 1 $aSPATARI, S.
700 1 $aD´OTTONE, F.
700 1 $aVÁZQUEZ, D.
700 1 $aPETERSON, L.
700 1 $aDEL GROSSO, S. J.
700 1 $aBAETHGEN, W.
700 1 $aPARTON, W. J.
773 $tGlobal Change Biology Bioenergy, 2017. OPEN ACCESS
Descargar
Esconder MarcPresentar Marc Completo |
|
Registro original : |
INIA Las Brujas (LB) |
|
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
| Expresión de búsqueda válido. Check! |
|
|
