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Registro completo
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Biblioteca (s) : |
INIA Salto Grande; INIA Tacuarembó. |
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Fecha : |
15/07/2015 |
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Actualizado : |
24/10/2019 |
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Tipo de producción científica : |
Revista INIA |
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Autor : |
INIA (INSTITUTO NACIONAL DE INVESTIGACIÓN AGROPECUARIA) |
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Título : |
Revista INIA Uruguay. (No.2, Marzo 2005). |
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Fecha de publicación : |
2005 |
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Fuente / Imprenta : |
Montevideo (Uruguay) : INIA, 2005. |
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Páginas : |
48 p. |
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Serie : |
(Revista INIA; 02) |
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ISSN : |
1510-9011 |
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Idioma : |
Español |
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Thesagro : |
ARROZ; BIOTECNOLOGIA; BOVINOS DE CARNE; C0NTROL DE ENFERMEDADES; CAMBIO CLIMATICO; CIENCIA; CITRUS; CLIMA; CLIMATOLOGIA; COMUNICACION; CULTIVOS DE GRANO; CULTIVOS DE SECANO; ENTOMOLOGIA; ESPECIES FORRAJERAS; EUCALYPTUS; EXPLOTACION AGRICOLA FAMILIAR; FITOPATOLOGIA; FORESTALES; FORRAJES; FRUTALES; FRUTICULTURA; GANADO BOVINO; GRANOS; GRAS; HORTALIZAS; HORTICULTURA; INIA; INNOVACION; INVESTIGACIÓN; LECHERÍA; LEGUMINOSAS FORRAJERAS; MANEJO DE CULTIVOS; MEJORAMIENTO ANIMAL; METEOROLOGIA; MICROBIOLOGIA; OVINOS; PASTURAS; PRODUCCIÓN ANIMAL; PRODUCCION DE LANA; PRODUCCION DE LECHE; PRODUCCION LECHERA; REVISTA INIA 2005; SEMILLAS; SOJA; SUELOS; SUINOS; SUSTENTABILIDAD AMBIENTAL; TECNOLOGÍA; TRANSFERENCIA DE TECNOLOGIA; VARIEDADES; VITICULTURA. |
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Asunto categoría : |
A50 Investigación agraria |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/13596/1/Revista-INIA-02.pdf
http://www.ainfo.inia.uy/digital/bitstream/item/4811/1/Revista-INIA-02.pdf
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Marc : |
LEADER 01901nam a2200745 a 4500
001 1053065
005 2019-10-24
008 2005 bl uuuu u00u1 u #d
022 $a1510-9011
100 1 $aINIA (INSTITUTO NACIONAL DE INVESTIGACIÓN AGROPECUARIA)
245 $aRevista INIA Uruguay. (No.2, Marzo 2005).
260 $aMontevideo (Uruguay) : INIA$c2005
300 $a48 p.
490 $a(Revista INIA; 02)
650 $aARROZ
650 $aBIOTECNOLOGIA
650 $aBOVINOS DE CARNE
650 $aC0NTROL DE ENFERMEDADES
650 $aCAMBIO CLIMATICO
650 $aCIENCIA
650 $aCITRUS
650 $aCLIMA
650 $aCLIMATOLOGIA
650 $aCOMUNICACION
650 $aCULTIVOS DE GRANO
650 $aCULTIVOS DE SECANO
650 $aENTOMOLOGIA
650 $aESPECIES FORRAJERAS
650 $aEUCALYPTUS
650 $aEXPLOTACION AGRICOLA FAMILIAR
650 $aFITOPATOLOGIA
650 $aFORESTALES
650 $aFORRAJES
650 $aFRUTALES
650 $aFRUTICULTURA
650 $aGANADO BOVINO
650 $aGRANOS
650 $aGRAS
650 $aHORTALIZAS
650 $aHORTICULTURA
650 $aINIA
650 $aINNOVACION
650 $aINVESTIGACIÓN
650 $aLECHERÍA
650 $aLEGUMINOSAS FORRAJERAS
650 $aMANEJO DE CULTIVOS
650 $aMEJORAMIENTO ANIMAL
650 $aMETEOROLOGIA
650 $aMICROBIOLOGIA
650 $aOVINOS
650 $aPASTURAS
650 $aPRODUCCIÓN ANIMAL
650 $aPRODUCCION DE LANA
650 $aPRODUCCION DE LECHE
650 $aPRODUCCION LECHERA
650 $aREVISTA INIA 2005
650 $aSEMILLAS
650 $aSOJA
650 $aSUELOS
650 $aSUINOS
650 $aSUSTENTABILIDAD AMBIENTAL
650 $aTECNOLOGÍA
650 $aTRANSFERENCIA DE TECNOLOGIA
650 $aVARIEDADES
650 $aVITICULTURA
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Registro original : |
INIA Salto Grande (SG) |
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
24/04/2023 |
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Actualizado : |
24/04/2023 |
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Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
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Autor : |
RAMOS, R.F.; SOBUCKI, L.; PAWLOWSKI, E.; SARZI, J.S.; RABUSKE, J.E.; SAVIAN, L.G.; KASPARY, T. E.; BELLÉ, C. |
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Afiliación : |
RODRIGO F. RAMOS, Instituto Phytus - Staphyt Brasil, Brazil; LISIANE SOBUCKI, Federal University of Santa Maria, Brazil; ESTÉFANY PAWLOWSKI, Federal University of Santa Maria, Brazil; JANAINA S. SARZI, Federal University of Santa Maria, Brazil; JESSICA E. RABUSKE, Regional Integrated University of Upper Uruguai and Missions, Brazil; LUCAS G. SAVIAN, Federal University of Santa Maria, Brazil; TIAGO EDU KASPARY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CRISTIANO BELLÉ, Instituto Phytus - Staphyt Brasil, Brazil. |
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Título : |
Perspective chapter: Microorganisms and their relationship with tree health. [book chapter] |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
IntechOpen, 2023. doi: http://doi.org/10.5772/intechopen.110461 |
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DOI : |
10.5772/intechopen.110461 |
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Idioma : |
Inglés |
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Notas : |
Chapter history: Submitted 17th June 2022; Reviewed 9th February 2023; Published 2nd March 2023. -- |
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Contenido : |
The health of plants depends on numerous environmental factors. All plants, including trees, live in close relationship with microorganisms. Plants harbor microbial communities in above-and below-ground tissues, where plant-associated microbial communities are influenced by environmental conditions and host genotype.
The microbiome of trees is composed of mutualistic, commensal, and pathogenic microorganisms. Mutualistic microorganisms can help trees obtain nutrients (e.g., phosphorus and nitrogen) and defend against plant pathogens. Ecological interactions between different microbial groups directly influence host health, and endophytic microorganisms can inhibit pathogen growth or induce the expression of genes related to tree defense against these adverse organisms. Hence, understanding host-microbiome-environment interactions are crucial for modulating tree health. |
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Palabras claves : |
Arbuscular mycorrhizae; Bacteria; Ectomycorrhizas; Microbial ecology; Plant holobiont. |
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Asunto categoría : |
H20 Enfermedades de las plantas |
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URL : |
https://www.intechopen.com/online-first/86354
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Marc : |
LEADER 01808naa a2200289 a 4500
001 1064052
005 2023-04-24
008 2023 bl uuuu u00u1 u #d
024 7 $a10.5772/intechopen.110461$2DOI
100 1 $aRAMOS, R.F.
245 $aPerspective chapter$bMicroorganisms and their relationship with tree health. [book chapter]$h[electronic resource]
260 $c2023
500 $aChapter history: Submitted 17th June 2022; Reviewed 9th February 2023; Published 2nd March 2023. --
520 $aThe health of plants depends on numerous environmental factors. All plants, including trees, live in close relationship with microorganisms. Plants harbor microbial communities in above-and below-ground tissues, where plant-associated microbial communities are influenced by environmental conditions and host genotype. The microbiome of trees is composed of mutualistic, commensal, and pathogenic microorganisms. Mutualistic microorganisms can help trees obtain nutrients (e.g., phosphorus and nitrogen) and defend against plant pathogens. Ecological interactions between different microbial groups directly influence host health, and endophytic microorganisms can inhibit pathogen growth or induce the expression of genes related to tree defense against these adverse organisms. Hence, understanding host-microbiome-environment interactions are crucial for modulating tree health.
653 $aArbuscular mycorrhizae
653 $aBacteria
653 $aEctomycorrhizas
653 $aMicrobial ecology
653 $aPlant holobiont
700 1 $aSOBUCKI, L.
700 1 $aPAWLOWSKI, E.
700 1 $aSARZI, J.S.
700 1 $aRABUSKE, J.E.
700 1 $aSAVIAN, L.G.
700 1 $aKASPARY, T. E.
700 1 $aBELLÉ, C.
773 $tIntechOpen, 2023. doi: http://doi.org/10.5772/intechopen.110461
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