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102. | | DURAN, H.; LA MANNA, A.; ACOSTA, Y.; MIERES, J. Propuestas validadas de INIA sobre alternativas para incrementar la producción de leche y/o sólidos por hectárea en forma rentable. Agrociencia Uruguay, v. 14, no.3, p. 96-100, 2010. Agrociencia, Nro especial: Congreso Asociación Uruguaya de Producción Animal, 3., 4-5 Noviembre 2010, Montevideo, UY: INIA, Facultad de Agronomía, SMVU.Biblioteca(s): INIA La Estanzuela. |
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103. | | GONZÁLEZ, V.; CALLERO, W.; DIEGUEZ, F.; MALÁN, I.; OTAÑO, C.; PERRACHÓN, J.; SORIA, L.; URRICARIET, V. Proyecto +PASTO. Transferencia de tecnologías desde el sector I+I+D de manera de incrementar la productividad en predios de los departamentos de Colonia y San José, a través de la cooperación interinstitucional. Montevideo (UY): INIA, 2022. 77 p. (Serie FPTA-INIA; 97). Proyecto FPTA 347: "Transferencia de tecnologías desde el sector I+I+D de manera de incrementar la productividad en predios de los dptos. de Colonia y San José, a través de la cooperación interinstitucional". Período de Ejecución:...Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Treinta y Tres. |
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105. | | DE TORRES, E.; FARIÑA, S.; HIRIGOYEN, D.; LÓPEZ, T..; MARTÍNEZ, R.; MORALES-PIÑEYRUA, J.; PEÑA MOSCA, F.; PLA, M.; TORRES, I.; VIANA, H. Sistema de gestión para el control y prevención de mastitis. Montevideo (Uruguay): INIA, 2016. 12 p. Editores: Santiago Fariña y Rocío Martínez (INIA La Estanzuela)Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
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108. | | ROMAN, L.; BANCHERO, G.; MORALES-PIÑEYRUA, J.; ACOSTA, Y.; MENDOZA, A.; PLA, M.; LA MANNA, A. Efecto del acceso a sombra artificial durante el periodo seco de vacas lecheras.[Effect of access to artificial shade during the dry period in dairy cows]. SP 52. In: Congreso Argentino de Producción Animal, 38., 2015. Resúmenes. Santa Rosa, La Pampa, AR: ASAS/AAPA, 2015. p. 134. (Revista Argentina de Producción Animal; 2015; 35; supl.1).Biblioteca(s): INIA La Estanzuela. |
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111. | | FRIONI, N.; URIOSTE, J.I.; AGUILAR, I.; ROVERE, G. Genetic parameters of days open, milk, fat and protein yield of uruguayan Holstein on pasture systems. GMA 8 - COMUNICACIONES LIBRES - GMA. GENÉTICA Y MEJORAMIENTO ANIMAL In: JOURNAL OF BASIC & APPLIED GENETICS, 2016, Vol.27, Iss. 1 (Supp.). XVI LATIN AMERICAN CONGRESS OF GENETICS, IV CONGRESS OF THE URUGUAYAN SOCIETY OF GENETICS, XLIX ANNUAL MEETING OF THE GENETICS SOCIETY OF CHILE, XLV ARGENTINE CONGRESS OF GENETICS, 9-12 October 2016. PROCEEDINGS. Montevideo (Uruguay): SAG, 2016. p. 190Biblioteca(s): INIA Las Brujas. |
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112. | | MARTÍNEZ, R.; LA MANNA, A.; ROMAN, L.; PLA, M.; PALLADINO, R.A. Efecto del uso de medidas de mitigación del estrés térmico sobre la producción y composición de la leche en vacas
en lactancia avanzada.[Effect of heat stress mitigation strategies on production and milk composition in late lactation dairy cows]. SP 1. In: Congreso Argentino de Producción Animal, 38., 2015. Resúmenes. Santa Rosa, La Pampa, AR: ASAS/AAPA, 2015. p. 83. (Revista Argentina de Producción Animal; 2015; 35; supl.1).Biblioteca(s): INIA La Estanzuela. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
21/02/2014 |
Actualizado : |
18/06/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
A - 1 |
Autor : |
SÁNCHEZ, J.P.; MISZTAL, I.; AGUILAR, I.; ZUMBACH, B.; REKAYA, R. |
Afiliación : |
J. P. SÁNCHEZ, Departamento de Producción animal, Universidad de León, Spain; I. MISZTAL, Animal and Dairy Science Department, University of Georgia, United States; IGNACIO AGUILAR GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; B. ZUMBACH, Norsvin, Norway; R. REKAYA, Animal and Dairy Science Department, University of Georgia, United States. |
Título : |
Genetic determination of the onset of heat stress on daily milk production in the US Holstein cattle. |
Fecha de publicación : |
2009 |
Fuente / Imprenta : |
Journal of Dairy Science, 2009, 92 (8): 4035-4045. OPEN ACCESS. |
ISSN : |
0022-0302 |
DOI : |
10.3168/jds.2008-1626 |
Idioma : |
Inglés |
Notas : |
Article history: Received August 12, 2008. // Accepted March 18, 2009. |
Contenido : |
ABSTRACT.
Existence of individual variation in the onset of heat stress for daily milk yield of dairy cows was assessed. Data included 353,376 test-day records of 38,383 first-parity Holsteins from a random sample of US herds. Three hierarchical models were investigated. Model 1 inferred the value of a temperature-humidity index (THI) at which mean yield began to decline as well as the extent of that decline. Model 2 assumed individual variation in yield decline beyond a common THI threshold. Model 3 additionally assumed individual variation for the onset of heat stress. Deviance information criteria indicated the superiority of model 3 over model 2. For model 2, genetic correlation between milk yield in the absence of heat stress and the THI threshold for heat stress was -0.4 (0.11) [marginal posterior mean (marginal posterior standard deviation)]. For model 3, genetic correlations were -0.53 (0.05) between milk yield and THI threshold and -0.62 (0.08) between milk yield and yield decay beyond the THI threshold. Total standard deviation (sum of additive genetic and permanent envi-ronmental standard deviations) for the THI threshold was 3.95 (0.06), and more than half of that variation had an additive genetic origin [56% (5%)]. Because of the high genetic correlation [0.95 (0.03)] between yield decay and THI threshold with model 3, using only one of them as a selection criterion for heat tolerance would modify the other in the desired direction.
© american Dairy Science association, 2009. MenosABSTRACT.
Existence of individual variation in the onset of heat stress for daily milk yield of dairy cows was assessed. Data included 353,376 test-day records of 38,383 first-parity Holsteins from a random sample of US herds. Three hierarchical models were investigated. Model 1 inferred the value of a temperature-humidity index (THI) at which mean yield began to decline as well as the extent of that decline. Model 2 assumed individual variation in yield decline beyond a common THI threshold. Model 3 additionally assumed individual variation for the onset of heat stress. Deviance information criteria indicated the superiority of model 3 over model 2. For model 2, genetic correlation between milk yield in the absence of heat stress and the THI threshold for heat stress was -0.4 (0.11) [marginal posterior mean (marginal posterior standard deviation)]. For model 3, genetic correlations were -0.53 (0.05) between milk yield and THI threshold and -0.62 (0.08) between milk yield and yield decay beyond the THI threshold. Total standard deviation (sum of additive genetic and permanent envi-ronmental standard deviations) for the THI threshold was 3.95 (0.06), and more than half of that variation had an additive genetic origin [56% (5%)]. Because of the high genetic correlation [0.95 (0.03)] between yield decay and THI threshold with model 3, using only one of them as a selection criterion for heat tolerance would modify the other in the desired direction.
© american Dairy Science ass... Presentar Todo |
Palabras claves : |
GENETIC VARIABILITY; HEAT STRESS; HOLSTEIN; MILK YIELD. |
Thesagro : |
LECHERÍA; VARIABILIDAD GENETICA. |
Asunto categoría : |
-- |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/12194/1/1-s2.0-S0022030209707271-main.pdf
|
Marc : |
LEADER 02375naa a2200277 a 4500 001 1012828 005 2019-06-18 008 2009 bl uuuu u00u1 u #d 022 $a0022-0302 024 7 $a10.3168/jds.2008-1626$2DOI 100 1 $aSÁNCHEZ, J.P. 245 $aGenetic determination of the onset of heat stress on daily milk production in the US Holstein cattle.$h[electronic resource] 260 $c2009 500 $aArticle history: Received August 12, 2008. // Accepted March 18, 2009. 520 $aABSTRACT. Existence of individual variation in the onset of heat stress for daily milk yield of dairy cows was assessed. Data included 353,376 test-day records of 38,383 first-parity Holsteins from a random sample of US herds. Three hierarchical models were investigated. Model 1 inferred the value of a temperature-humidity index (THI) at which mean yield began to decline as well as the extent of that decline. Model 2 assumed individual variation in yield decline beyond a common THI threshold. Model 3 additionally assumed individual variation for the onset of heat stress. Deviance information criteria indicated the superiority of model 3 over model 2. For model 2, genetic correlation between milk yield in the absence of heat stress and the THI threshold for heat stress was -0.4 (0.11) [marginal posterior mean (marginal posterior standard deviation)]. For model 3, genetic correlations were -0.53 (0.05) between milk yield and THI threshold and -0.62 (0.08) between milk yield and yield decay beyond the THI threshold. Total standard deviation (sum of additive genetic and permanent envi-ronmental standard deviations) for the THI threshold was 3.95 (0.06), and more than half of that variation had an additive genetic origin [56% (5%)]. Because of the high genetic correlation [0.95 (0.03)] between yield decay and THI threshold with model 3, using only one of them as a selection criterion for heat tolerance would modify the other in the desired direction. © american Dairy Science association, 2009. 650 $aLECHERÍA 650 $aVARIABILIDAD GENETICA 653 $aGENETIC VARIABILITY 653 $aHEAT STRESS 653 $aHOLSTEIN 653 $aMILK YIELD 700 1 $aMISZTAL, I. 700 1 $aAGUILAR, I. 700 1 $aZUMBACH, B. 700 1 $aREKAYA, R. 773 $tJournal of Dairy Science, 2009, 92 (8): 4035-4045. OPEN ACCESS.
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