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| Registros recuperados : 213 | |
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| 183. | | SPOHR, R.B.; CARLESSO, R.; GARCIA, C.; GARCÍA PRÉCHAC, F.; GARCÍA PETILLO, M. Runoff modeling from soil physical characteristics in different places in Uruguay. [Modelagem do escoamento superficial a partir das características físicas de alguns solos do Uruguai.] Ciencia Rural, January 2009, Volume 39, Issue 1, January 2009, Pages 74-81. OPEN ACCESS. Article history: Recebido para publicação 11 Decembro 2007 / Aprovado em 20 Agosto 2008.| Biblioteca(s): INIA Las Brujas. |
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| 187. | | GIMÉNEZ, L.; PUPPO, L.; BENTANCOR, L.; HAYASHI, R.; SAWCHIK, J.; GARCIA, C. (Ed.). Riego en cultivos y pasturas. 3er. Seminario Internacional, 2014, Paysandú (Uruguay). Montevideo : INIA, 2014. 137 p. Instituciones: Grupo de Desarrollo de Riego (GDR), Facultad de Agronomía (FAGRO); Instituto Nacional de Investigación Agropecuaria (INIA). - Edición a cargo de: Luis Giménez, Lucía Puppo, Lisette Bentancor, Raquel Hayashi, Jorge Sawchik,...| Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
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| 188. | | Calvo, M.V.; Duarte, F.; Borges, A.; García, C.; Núñez, S.; Scatoni, I.B. Use of sex pheromones to characterize the spatial distribution of Argyrotaenia sphaleropa and Bonagota salubricola (Lepidoptera: Tortricidae) in Southern Uruguay ln: Latin American Meeting of Chemical Ecology, 1., 2010, Colonia del Sacramento, Uruguay Chemical ecology: abstracts. Montevideo (Uruguay): Asociación Latino Americana de Ecología Química (ALAEQ), 2010. p. 71 Universidad de la República (Uruguay). Facultad de Química; Laboratory of Chemical Ecology; Latin American Association of Chemical Ecology| Biblioteca(s): INIA Tacuarembó. |
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| 189. | | BERRUETA, C.; GRASSO, R.; GARCIA, C.; THOMPSON, R.B.; GALLARDO, M. Use of the VegSyst model to simulate seasonal dry matter production, N and K uptake and evapotranspiration in greenhouse soil-grown tomato in Uruguay. Agricultural Water Management. 1 August 2023, Volume 286, 108395. https://doi.org/10.1016/j.agwat.2023.108395 -- OPEN ACCESS. Article history: Received 30 January 2023, Revised 29 May 2023, Accepted 30 May 2023, Available online 9 June 2023, Version of Record 9 June 2023. -- Handling Editor Dr. B.E. Clothier -- Funding: This work was supported by Instituto...| Biblioteca(s): INIA Las Brujas. |
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| 190. | | Días, E.; García, C.; Irisity, F.; Menéndez, P.; Moras, G.; Olmos, I.; Rodríguez, P.; Sierra, W. Utilización de deshechos forestales para la obtención de aceite esencial de Eucalyptus Forestal: revista de la Sociedad de Productores Forestales, 2007, época 2, v. 11, no. 33, p. 26-31| Biblioteca(s): INIA Tacuarembó. |
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| 191. | | GARCIA, C.; CARLESSO, R.; ROSA, G.M.; PETRY, M.T.; MELO, G.L. Water deficit effects on maize yield in southern Brazil. ln: Workshop em Engenharia Agrícola (2002 : Santa Maria, RS), Mostra dos trabalhos científicos do PPGEA do ano de 2002 / Santa Maria, RS : Universidade Federal de Santa Maria, Centro de Ciências Rurais, Programa de Pós-Graduação em Engenh 2002. p. 224-228 Trabajo presentado en la ASAE Annual International Meeting 2002 / CIGR XV World Congress Sponsored by ASAE and CIGR, Hyatt Regency Chicago, Chicago, Illinnois, USA July 28-July 31, 2002 Brasil. Ministério da Educaçao; Universidade...| Biblioteca(s): INIA La Estanzuela; INIA Las Brujas. |
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| 193. | | DUARTE, F.; CALVO, V.; BORGES, A.; GARCÍA, C.; FRANCO, J.; NUÑEZ, S.; RIBES-DASI, M.; SCATONI, I. Caracterización espacial de Cydia molesta (Busck) (Lepidoptera: Tortricidae) en durazneros de la zona sur de Uruguay mediante métodos geoestadísticos. [resumen] Protección Frutícola. ln: Congreso Nacional de Horti-Fruticultura, 12. Jornadas Regionales de Manejo Poscosecha de Frutas. Seminario Suelos en Horticultura. Seminario Frutales de Pepita. 20-23 octubre 2012, Montevideo (UY) Trabajos presentados. Montevideo (UY): INIA; SUHF, 2010. p.55. Tesis de maestría en Ciencias Agrarias del primer autor, trabajo financiado por el Fondo de Promoción de Tecnología Agropecuaria (FPTA) del Instituto Nacional de Investigación Agropecuaria (INIA) (Proyecto FPTA 207)| Biblioteca(s): INIA Las Brujas. |
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| 194. | | OTERO, A.; GASO, D.; CAPURRO, M.C.; BERGER, A.; PÉREZ, O.; GARCÍA, C.; TERRA, J.A.; SAWCHIK, J. Construyendo los componentes de un sistema productivo con la inclusión del riego. En: GIMÉNEZ, L.; PUPPO, L.; BENTANCOR, L.; HAYASHI, R.; SAWCHIK, J.; GARCIA, C. (Eds.). Riego en cultivos y pasturas. 3er. Seminario Internacional, 2014, Paysandú. (Uruguay). Montevideo : INIA, 2014. p. 43-52 Instituciones: Grupo de Desarrollo de Riego (GDR), Facultad de Agronomía (FAGRO), Instituto Nacional de Investigación Agropecuaria (INIA). - Editores: Luis Giménez, Lucía Puppo, Lisette Bentancor, Raquel Hayashi, Jorge Sawchik, Claudio...| Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Treinta y Tres. |
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| 195. | | GILSANZ, J.C.; ARBOLEYA, J.; LEONI, C.; GARCIA, C.; FALERO, M.; ARANDA, S.; PÉREZ, M.; PÉREZ, M. Ensayo recuperación de la calidad del suelo 2012-2015. Día de campo. Las Brujas, Canelones, 4 noviembre 2013. In: INIA Las Brujas; Programa Nacional Producción Hortícola; Programa Nacional Producción y Sustentabilidad Ambiental. Abonos verdes. Canelones (UY): INIA, 2013. p. 11-13 (INIA Serie Actividades de Difusión; 722)| Biblioteca(s): INIA Las Brujas. |
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| 196. | | NIELL, S.; PAREJA, L.; ASTEGGIANTE, L.G.; ROEHRS, R.; PIZZUTTI, I.R.; GARCIA, C.; HEINZEN, H.; CESIO, M.V. Development of methods for multiresidue analysis of rice post-emergence herbicides in loam soil and their possible applications to soils of different composition. Journal of AOAC International, 2010, v. 93 no.2, p. 425-431. 2-s2.0-77952781014| Biblioteca(s): INIA Las Brujas. |
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| 197. | | FEDERICI, M.; RIGAMONTI, N.; ROVIRA, P.J.; TORRES, P.; FERRARI, G.; SIMÓN, C.; GARCIA, C.; REGGIO, A.; CIGANDA, V. Diversidad de cianobacterias en cuerpos de agua de uso agropecuario: desafíos, oportunidades y abordaje molecular. Sustentabilidad. Revista INIA Uruguay, Setiembre 2023, no.74 p.62-66. (Revista INIA; 74).| Biblioteca(s): INIA Las Brujas. |
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| 199. | | Eguren, G.; García, C.; Rivas Rivera, N.; Bandeira, S.; Vidal, N.; Moura, M.; Teixeira de Mello, F.; Böcking, B. Gestión ambiental de cuencas de uso agropecuario Arroz, 2008, no. 55, p. 10-20| Biblioteca(s): INIA Tacuarembó. |
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| 200. | | CASTILLO, A.; REBUFFO, M.; DALLA RIZZA, M.; GARCIA, C.; FOLLE, G.; SANTIÑAQUE, F.; BORSANI, O.; MONZA, J. Generación y caracterización de híbridos interespecíficos de L. uliginosus x L. corniculatus ln: Jornada técnica, VI Jornada de agrobiotecnología. INIA Las Brujas, 20 de octubre de 2012 Conocimiento intensivo para el sector productivo: situación actual y perspectivas. Canelones (UY): INIA, 2012. 15-16 (Serie Actividades de Difusión; 698)| Biblioteca(s): INIA Las Brujas. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
18/04/2023 |
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Actualizado : |
18/04/2023 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
BODEN, S.A.; MCINTOSH, R.A.; UAUY, C.; KRATTINGER, S.G.; DUBCOVSKY, J.; ROGERS, W.J.; XIA, X.C.; BADAEVA, E.D.; BENTLEY, A.R.; BROWN-GUEDIRA, G.; CACCAMO, M.; CATTIVELLI, L.; CHHUNEJA, P.; COCKRAM, J.; CONTRERAS-MOREIRA, B.; DREISIGACKER, S.; EDWARDS, D.; GONZÁLEZ, F.G.; GUZMÁN, C.; IKEDA, T.M.; KARSAI, I.; NASUDA, S.; POZNIAK, C.; PRINS, R.; SEN, T.Z.; SILVA, P.; SIMKOVA, H.; ZHANG, Y. |
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Afiliación : |
S. A. BODEN, School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Glen Osmond, 5064, SA, Australia; R. A. MCINTOSH, School of Life and Environmental Sciences, University of Sydney, Plant Breeding Institute, 107 Cobbitty Road, Cobbitty, 2570, NSW, Australia; C. UAUY, John Innes Centre, Norwich Research Park, Norwich, NR4 7UH, United Kingdom; S. G. KRATTINGER, Plant Science Program, Biological and Environmental Science and Engineering Division, King Abdullah University of Science and Technology, Thuwal, Saudi Arabia; The Wheat Initiative, Berlin, Germany; J. DUBCOVSKY, Department of Plant Science, University of California, Davis, 95616, CA, United States; The Wheat Initiative, Berlin, 14195, Germany; W. J. ROGERS, Dpto. Biología Aplicada, Fac. Agronomía (CIISAS, CIC-BIOLAB AZUL, CONICET-INBIOTEC, CRESCA), Univ. Nac. del Centro de La Provincia de Buenos Aires, Provincia Bs.As., Azul, Argentina; The Wheat Initiative, Berlin, 14195, Germany; X. C. XIA, Institute of Crop Science, National Wheat Improvement Centre, Chinese Academy of Agricultural Sciences, 12 Zhongguancun South St, Beijing, 100081, China; E. D. BADAEVA, N.I. Vavilov Institute of General Genetics, Russian Academy of Sciences, Moscow, 119991, Russian Federation; A. R. BENTLEY, International Maize and Wheat Improvement Center (CIMMYT), Apdo Postal 6-641, Mexico, D.F., Mexico; The Wheat Initiative, Berlin, 14195, Germany; G. BROWN-GUEDIRA, USDA-ARS Plant Science Research, North Carolina State University, William Hall 4114A, Raleigh, 27695, NC, United States; The Wheat Initiative, Berlin, 14195, Germany; M. CACCAMO, NIAB, 93 Lawrence Weaver Road, Cambridge, CB3 0LE, United Kingdom; The Wheat Initiative, Berlin, 14195, Germany; L. CATTIVELLI, Council for Agricultural Research and Economics (CREA), Research Centre for Genomics and Bioinformatics, Via S. Protaso, 302, PC, Fiorenzuola d’Arda, 29017, Italy; The Wheat Initiative, Berlin, 14195, Germany; P. CHHUNEJA, School of Agricultural Biotechnology, Punjab Agricultural University, Ludhiana, 141 004, India; J. COCKRAM, NIAB, 93 Lawrence Weaver Road, Cambridge, CB3 0LE, United Kingdom; The Wheat Initiative, Berlin, 14195, Germany; B. CONTRERAS-MOREIRA, Estación Experimental de Aula Dei (EEAD-CSIC), Zaragossa, Spain; S. DREISIGACKER, International Maize and Wheat Improvement Center (CIMMYT), Apdo Postal 6-641, Mexico, D.F., Mexico; The Wheat Initiative, Berlin, 14195, Germany; D. EDWARDS, School of Biological Sciences, University of Western Australia, Perth, 6009, Australia; The Wheat Initiative, Berlin, 14195, Germany; F. G. GONZÁLEZ, Inst. Nac. Tecnol. Agrop. (INTA), EEA Pergamino, y Centro de Investigaciones y Transferencia del Noroeste de la Provincia de Buenos Aires (CITNOBA, CONICET-UNNOBA-UNSADA), Bs.As., Pergamino, Pergamino, Argentina; The Wheat Initiative, Berlin, Germany; C. GUZMÁN, Department of Genetics, School of Agricultural and Forest Engineering, Universidad de Córdoba, Córdoba, Spain; The Wheat Initiative, Berlin, 14195, Germany; T. M. IKEDA, Agroecosystem and Crop Breeding Group, Western Region Agricultural Research Center, Hiroshima, Fukuyama, 721-8514, Japan; The Wheat Initiative, Berlin, 14195, Germany; I. KARSAI, Centre for Agricultural Research, ELKH, Martonvasar, 2462, Hungary; The Wheat Initiative, Berlin, 14195, Germany; S. NASUDA, Laboratory of Plant Breeding, Graduate School of Agriculture, Kyoto University, Kyoto, 606-8224, Japan; C. POZNIAK, Crop Development Centre and Department of Plant Sciences, University of Saskatchewan, 51 Campus Drive, Saskatoon, S7N 5A8, SK, Canada; The Wheat Initiative, Berlin, 14195, Germany; R. PRINS, CenGen Pty Ltd., Worcester, 6850, South Africa; Department of Genetics, Stellenbosch University, Matieland, 7602, South Africa; T. Z. SEN, Crop Improvement and Genetics Research Unit, USDA-ARS, 800 Buchanan St, Albany, 94710, CA, United States; The Wheat Initiative, Berlin, 14195, Germany; MARIA PAULA SILVA VILLELLA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; H. SIMKOVA, Institute of Experimental Botany of the Czech Academy of Sciences, Šlechtitel? 31, Olomouc, 779 00, Czech Republic; Y. ZHANG, State Key Laboratory of Genetic Engineering, Collaborative Innovation Center of Genetics and Development, Institute of Plant Biology, School of Life Sciences, Fudan University, Shanghai, 200438, China. |
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Título : |
Updated guidelines for gene nomenclature in wheat. |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
Theoretical and Applied Genetics, 2023, Volume 136, Issue 4, article 72. OPEN ACCESS. Doi: https://doi.org/10.1007/s00122-023-04253-w |
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ISSN : |
0040-5752 |
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DOI : |
10.1007/s00122-023-04253-w |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 25 May 2022, Accepted 10 October 2022, Published 23 March 2023. -- Communicated by Peter Langridge. -- Correspondence authors: Boden, S.A.; School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Glen Osmond, SA, Australia, email:scott.boden@adelaide.edu.au ; McIntosh, R.A.; School of Life and Environmental Sciences, University of Sydney, Plant Breeding Institute, 107 Cobbitty Road, Cobbitty, NSW, Australia, email:Robert.mcintosh@sydney.edu.au ; Uauy, C.; John Innes Centre, Norwich Research Park, Norwich, United Kingdom, email:cristobal.uauy@jic.ac.uk -- Publisher: Springer Science and Business Media Deutschland GmbH -- Document type: Article-Hybrid Gold Open Access. -- |
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Contenido : |
Key message: Here, we provide an updated set of guidelines for naming genes in wheat that has been endorsed by the wheat research community. Abstract: The last decade has seen a proliferation in genomic resources for wheat, including reference- and pan-genome assemblies with gene annotations, which provide new opportunities to detect, characterise, and describe genes that influence traits of interest. The expansion of genetic information has supported growth of the wheat research community and catalysed strong interest in the genes that control agronomically important traits, such as yield, pathogen resistance, grain quality, and abiotic stress tolerance. To accommodate these developments, we present an updated set of guidelines for gene nomenclature in wheat. These guidelines can be used to describe loci identified based on morphological or phenotypic features or to name genes based on sequence information, such as similarity to genes characterised in other species or the biochemical properties of the encoded protein. The updated guidelines provide a flexible system that is not overly prescriptive but provides structure and a common framework for naming genes in wheat, which may be extended to related cereal species. We propose these guidelines be used henceforth by the wheat research community to facilitate integration of data from independent studies and allow broader and more efficient use of text and data mining approaches, which will ultimately help further accelerate wheat research and breeding. © 2023, The Author(s). MenosKey message: Here, we provide an updated set of guidelines for naming genes in wheat that has been endorsed by the wheat research community. Abstract: The last decade has seen a proliferation in genomic resources for wheat, including reference- and pan-genome assemblies with gene annotations, which provide new opportunities to detect, characterise, and describe genes that influence traits of interest. The expansion of genetic information has supported growth of the wheat research community and catalysed strong interest in the genes that control agronomically important traits, such as yield, pathogen resistance, grain quality, and abiotic stress tolerance. To accommodate these developments, we present an updated set of guidelines for gene nomenclature in wheat. These guidelines can be used to describe loci identified based on morphological or phenotypic features or to name genes based on sequence information, such as similarity to genes characterised in other species or the biochemical properties of the encoded protein. The updated guidelines provide a flexible system that is not overly prescriptive but provides structure and a common framework for naming genes in wheat, which may be extended to related cereal species. We propose these guidelines be used henceforth by the wheat research community to facilitate integration of data from independent studies and allow broader and more efficient use of text and data mining approaches, which will ultimately help further accelerate ... Presentar Todo |
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Palabras claves : |
Edible Grain; Genes; Phenotype; Plant; Plant Breeding; Triticum. |
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Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
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URL : |
https://link.springer.com/content/pdf/10.1007/s00122-023-04253-w.pdf
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Marc : |
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245 $aUpdated guidelines for gene nomenclature in wheat.$h[electronic resource]
260 $c2023
500 $aArticle history: Received 25 May 2022, Accepted 10 October 2022, Published 23 March 2023. -- Communicated by Peter Langridge. -- Correspondence authors: Boden, S.A.; School of Agriculture, Food and Wine, Waite Research Institute, University of Adelaide, Glen Osmond, SA, Australia, email:scott.boden@adelaide.edu.au ; McIntosh, R.A.; School of Life and Environmental Sciences, University of Sydney, Plant Breeding Institute, 107 Cobbitty Road, Cobbitty, NSW, Australia, email:Robert.mcintosh@sydney.edu.au ; Uauy, C.; John Innes Centre, Norwich Research Park, Norwich, United Kingdom, email:cristobal.uauy@jic.ac.uk -- Publisher: Springer Science and Business Media Deutschland GmbH -- Document type: Article-Hybrid Gold Open Access. --
520 $aKey message: Here, we provide an updated set of guidelines for naming genes in wheat that has been endorsed by the wheat research community. Abstract: The last decade has seen a proliferation in genomic resources for wheat, including reference- and pan-genome assemblies with gene annotations, which provide new opportunities to detect, characterise, and describe genes that influence traits of interest. The expansion of genetic information has supported growth of the wheat research community and catalysed strong interest in the genes that control agronomically important traits, such as yield, pathogen resistance, grain quality, and abiotic stress tolerance. To accommodate these developments, we present an updated set of guidelines for gene nomenclature in wheat. These guidelines can be used to describe loci identified based on morphological or phenotypic features or to name genes based on sequence information, such as similarity to genes characterised in other species or the biochemical properties of the encoded protein. The updated guidelines provide a flexible system that is not overly prescriptive but provides structure and a common framework for naming genes in wheat, which may be extended to related cereal species. We propose these guidelines be used henceforth by the wheat research community to facilitate integration of data from independent studies and allow broader and more efficient use of text and data mining approaches, which will ultimately help further accelerate wheat research and breeding. © 2023, The Author(s).
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