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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
16/11/2021 |
Actualizado : |
16/11/2021 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
REICHERT, J.M.; CORCINI, A.L.; OLADELE AWE, G.; REINERT, D.J.; ALBUQUERQUE, J.A.; GARCIA, C.; DOCAMPO, R. |
Afiliación : |
JOSÉ MIGUEL REICHERT, Soils Department, Federal University of Santa Maria (UFSM), Santa Maria, RS, Brazil; ADÃO LEONEL CORCINI, Soils Department, Federal University of Santa Maria (UFSM), Santa Maria, RS, Brazil; GABRIEL OLADELE AWE, Soil Resources and Environmental Management Department, Faculty of Agricultural Sciences, Ekiti State University, Ado Ekiti, Nigeria; DALVAN JOSÉ REINERT, Soils Department, Federal University of Santa Maria (UFSM), Santa Maria, RS, Brazil; JACKSON ADRIANO ALBUQUERQUE, Department of Soils and Natural Resources, Santa Catarina State University (UDESC), Lages, SC, Brazil; CLAUDIO CESAR GARCIA GALLARRETA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROBERTO DOCAMPO ROMERO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Onion-forage cropping systems on a Vertic Argiudoll in Uruguay: Onion yield and soil organic matter, aggregation, porosity and permeability. |
Fecha de publicación : |
2021 |
Fuente / Imprenta : |
Soil and Tillage Research, February 2022, Volume 216, Article 105229. doi: https://doi.org/10.1016/j.still.2021.105229 |
ISSN : |
0167-1987 |
DOI : |
10.1016/j.still.2021.105229 |
Idioma : |
Inglés |
Notas : |
Article history: Received 21 January 2021; Received in revised form 6 October 2021; Accepted 10 October 2021; Available online 11 November 2021.
Corresponding author. E-mail address: reichert@ufsm.br (J.M. Reichert). |
Contenido : |
ABSTRACT.- Hostipastoral systems in small farming units that integrate horticulture crops, as main cash crop, with sheep/cattle raising on cultivated forage, in Uruguay, present physical restrains to crops because of high consistency and compaction of the vertic soils and unique tillage requirements. The objective of this study was to evaluate the effect of different hortipastoral systems on soil organic matter, aggregation, porosity, permeability and onion yield during a cropping year in onion-forage hortipastoral systems. A long-term experiment was installed in 1995 in the National Institute for Agricultural Research (INIA-Las Brujas) in Uruguay, on fine (mixed) smectitic thermic superactive Vertic Argiudolls. The soil was previously under native grasslands, and treatments consisted of cropping systems for onion (Allium cepa L.) production, maintained for three years and then rotated. Onion yield was evaluated during the period 1998?2006, and in the cropping year 2006?2007, corresponding to the end of a 3-year cropping cycle, we evaluated soil organic matter and physical properties and functioning in the cropping systems: alfalfa, fescue, forage consortium (birdfoot trefoil, alfalfa and white clover), onion after alfalfa, onion after fescue, and onion after consortium. At four times during the cropping year, aggregate stability and organic matter were determined for the 0?0.05 m soil layer, whereas soil bulk density, porosity, and hydraulic conductivity were determined in 0?0.10 and 0.10?0.20 m layers. The results showed high variability in onion yields from 1998 to 2006 (10.8?36.4 Mg ha 1), mainly related to high rainfall (higher than 150 mm) that affected crop planting, and the low rainfall (lower than 30 mm) that affected growth and development. In two out of eight years, there were significant differences in onion yield among treatments, where alfalfa (1999) and fescue (2006) crops are more beneficial to onion yield than pasture consortium. To establish the onion crop in the vertic soil tillage is needed, but tilling the soil under forage crops reduces macro and increases microaggregation (reduces GMDw from 1.8 to 0.8 mm), increases macroporosity (close 0.07 to 0.25 m3 m 3) and functioning in terms of water and air permeability (Ka increase above 3 μm2 after tillage) and decreases the degree of compaction (under forages decreased DC from 69-84% to 58?60% in surface layer). In conclusion, there is a significant potential of hortipastoral systems and proper management of soil organic matter to minimize adverse effects of climate, and improve productivity stability of intensive production systems. Single forage crops, either legume or grass, are more beneficial to onion yield than consortium of grass plus legumes.
© 2021 Elsevier B.V. All rights reserved. MenosABSTRACT.- Hostipastoral systems in small farming units that integrate horticulture crops, as main cash crop, with sheep/cattle raising on cultivated forage, in Uruguay, present physical restrains to crops because of high consistency and compaction of the vertic soils and unique tillage requirements. The objective of this study was to evaluate the effect of different hortipastoral systems on soil organic matter, aggregation, porosity, permeability and onion yield during a cropping year in onion-forage hortipastoral systems. A long-term experiment was installed in 1995 in the National Institute for Agricultural Research (INIA-Las Brujas) in Uruguay, on fine (mixed) smectitic thermic superactive Vertic Argiudolls. The soil was previously under native grasslands, and treatments consisted of cropping systems for onion (Allium cepa L.) production, maintained for three years and then rotated. Onion yield was evaluated during the period 1998?2006, and in the cropping year 2006?2007, corresponding to the end of a 3-year cropping cycle, we evaluated soil organic matter and physical properties and functioning in the cropping systems: alfalfa, fescue, forage consortium (birdfoot trefoil, alfalfa and white clover), onion after alfalfa, onion after fescue, and onion after consortium. At four times during the cropping year, aggregate stability and organic matter were determined for the 0?0.05 m soil layer, whereas soil bulk density, porosity, and hydraulic conductivity were determined in ... Presentar Todo |
Palabras claves : |
Conservation agriculture; Hortipastoral systems; Soil functioning; Soil structure; Soil tillage. |
Asunto categoría : |
P01 Conservación de la naturaleza y recursos de La tierra |
Marc : |
LEADER 04002naa a2200289 a 4500 001 1062527 005 2021-11-16 008 2021 bl uuuu u00u1 u #d 022 $a0167-1987 024 7 $a10.1016/j.still.2021.105229$2DOI 100 1 $aREICHERT, J.M. 245 $aOnion-forage cropping systems on a Vertic Argiudoll in Uruguay$bOnion yield and soil organic matter, aggregation, porosity and permeability.$h[electronic resource] 260 $c2021 500 $aArticle history: Received 21 January 2021; Received in revised form 6 October 2021; Accepted 10 October 2021; Available online 11 November 2021. Corresponding author. E-mail address: reichert@ufsm.br (J.M. Reichert). 520 $aABSTRACT.- Hostipastoral systems in small farming units that integrate horticulture crops, as main cash crop, with sheep/cattle raising on cultivated forage, in Uruguay, present physical restrains to crops because of high consistency and compaction of the vertic soils and unique tillage requirements. The objective of this study was to evaluate the effect of different hortipastoral systems on soil organic matter, aggregation, porosity, permeability and onion yield during a cropping year in onion-forage hortipastoral systems. A long-term experiment was installed in 1995 in the National Institute for Agricultural Research (INIA-Las Brujas) in Uruguay, on fine (mixed) smectitic thermic superactive Vertic Argiudolls. The soil was previously under native grasslands, and treatments consisted of cropping systems for onion (Allium cepa L.) production, maintained for three years and then rotated. Onion yield was evaluated during the period 1998?2006, and in the cropping year 2006?2007, corresponding to the end of a 3-year cropping cycle, we evaluated soil organic matter and physical properties and functioning in the cropping systems: alfalfa, fescue, forage consortium (birdfoot trefoil, alfalfa and white clover), onion after alfalfa, onion after fescue, and onion after consortium. At four times during the cropping year, aggregate stability and organic matter were determined for the 0?0.05 m soil layer, whereas soil bulk density, porosity, and hydraulic conductivity were determined in 0?0.10 and 0.10?0.20 m layers. The results showed high variability in onion yields from 1998 to 2006 (10.8?36.4 Mg ha 1), mainly related to high rainfall (higher than 150 mm) that affected crop planting, and the low rainfall (lower than 30 mm) that affected growth and development. In two out of eight years, there were significant differences in onion yield among treatments, where alfalfa (1999) and fescue (2006) crops are more beneficial to onion yield than pasture consortium. To establish the onion crop in the vertic soil tillage is needed, but tilling the soil under forage crops reduces macro and increases microaggregation (reduces GMDw from 1.8 to 0.8 mm), increases macroporosity (close 0.07 to 0.25 m3 m 3) and functioning in terms of water and air permeability (Ka increase above 3 μm2 after tillage) and decreases the degree of compaction (under forages decreased DC from 69-84% to 58?60% in surface layer). In conclusion, there is a significant potential of hortipastoral systems and proper management of soil organic matter to minimize adverse effects of climate, and improve productivity stability of intensive production systems. Single forage crops, either legume or grass, are more beneficial to onion yield than consortium of grass plus legumes. © 2021 Elsevier B.V. All rights reserved. 653 $aConservation agriculture 653 $aHortipastoral systems 653 $aSoil functioning 653 $aSoil structure 653 $aSoil tillage 700 1 $aCORCINI, A.L. 700 1 $aOLADELE AWE, G. 700 1 $aREINERT, D.J. 700 1 $aALBUQUERQUE, J.A. 700 1 $aGARCIA, C. 700 1 $aDOCAMPO, R. 773 $tSoil and Tillage Research, February 2022, Volume 216, Article 105229. doi: https://doi.org/10.1016/j.still.2021.105229
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48. | | GRASSO, R.; GONZÁLEZ-ARCOS, M.; DOCAMPO, R.; GHELFI, J.; MALAQUINA, F.; VICENTE, E. Caracterización físico química de sustratos y utilización de distintas fuentes de fertilización de plantas madres para viveros de frutilla del cultivar YURÍ. [70. Tecnología del Cultivo] In: ASAHO (ASOCIACIÓN ARGENTINA DE HORTICULTURA); CONGRESO ARGENTINO DE HORTICULTURA, 38. BAHÍA BLANCA, BS.AS. (ARGENTINA), 5 AL 8 DE OCTUBRE 2015. Resúmenes de trabajo Horticultura. Buenos Aires: ASAHO, 2015. p.71 [Abstract-Resúmen]Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Las Brujas. |
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49. | | GARCIA, C.; VILARO, F.; DOCAMPO, R.; CASANOVA, S.; CARLESSO, R.; REINERI, M.; BURGOS, W. Cultivo de papa: manejo del riego en el sur del país Revista INIA, 2005, no. 2, p. 26-29Tipo: Artículos en Revistas Agropecuarias |
Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó. |
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50. | | Rabuffetti, A.; García, C.; Docampo, R.; Casanova, S.; Moura, M.; Esmolark, C.; García, M.; Díaz, S. Efecto de diferentes niveles de fertilización nitrogenada mineral y de estiércol de ave en el rendimiento de maíz bajo riego Las Brujas, Canelones (Uruguay): INIA, 2008. p.30 (INIA Serie Actividades de Difusión ; 528)Biblioteca(s): INIA Las Brujas. |
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51. | | LEONI, C.; SORIA, J.; PEREIRA, G.; PICOS, C.; GARCIA, C.; DOCAMPO, R.; CASTILLO, A.; CARRAU, F. Fruticultura: una opción de diversificación para la región noreste del Uruguay?: arándanos ln: Bemhaja, M.; Pittaluga, O., eds. 30 años de investigación en suelos de areniscas, INIA Tacuarembó. Montevideo (Uruguay): INIA, 2006. p. 293-300 (INIA Serie Técnica ; 159)Tipo: Capítulo en Libro Técnico-Científico |
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52. | | LEONI, C.; SORIA, J.; PEREIRA, G.; PICOS, C.; GARCIA, C.; DOCAMPO, R.; CABRERA, D.; CARRAU, F. Fruticultura: una opción de diversificación para la región noreste del Uruguay?: durazneros y nectarinos. ln: Bemhaja, M.; Pittaluga, O., eds. 30 años de investigación en suelos de areniscas, INIA Tacuarembó. Montevideo (Uruguay): INIA, 2006. p. 287-291 (INIA Serie Técnica ; 159)Tipo: Capítulo en Libro Técnico-Científico |
Biblioteca(s): INIA Las Brujas; INIA Tacuarembó. |
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53. | | Rabuffetti, A.; García, C.; Docampo, R.; Casanova, S.; Moura, M.; Esmolark, C.; García, M.; Díaz, S. Evaluación agronómica y ambiental del estiércol de ave como fuente de N en sistemas de producción intensiva bajo riego Las Brujas, Canelones (Uruguay): INIA, 2008. p.25-28 (INIA Serie Actividades de Difusión ; 528)Biblioteca(s): INIA Las Brujas. |
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56. | | Rabuffetti, A.; García, C.; Docampo, R.; Casanova, S.; Moura, M.; Esmolark, C.; García, M.; Díaz, S. Manejo de la papa var. Chieftain en la secuencia 1 Las Brujas, Canelones (Uruguay): INIA, 2008. p.29 (INIA Serie Actividades de Difusión ; 528)Biblioteca(s): INIA Las Brujas. |
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59. | | PEREIRA, G.; LEONI, C.; LAVALLEJA CASTRO, J.; GARCIA, C.; DOCAMPO, R. Manejo de suelos arenosos del noreste para la producción de papa ln: Bemhaja, M.; Pittaluga, O., eds. 30 años de investigación en suelos de areniscas, INIA Tacuarembó. Montevideo (Uruguay): INIA, 2006. p. 259-264 (INIA Serie Técnica ; 159)Tipo: Capítulo en Libro Técnico-Científico |
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60. | | CASTILLO, A.; MONTAÑEZ MASSA, A.; DOCAMPO, R.; RODRIGUEZ, P.; CABRERA, D.; ZOPPOLO, R. Micorrización de portainjertos de manzano micropropagados. [Mycorrhization of micropropagated apple rootstocks.] Cultivos Tropicales, 2016, v. 37, Supl. 1, p. 7-12. 1819-4087 NÚMERO ESPECIAL. Este número de la revista está dedicado al X Congreso Internacional de Biotecnología Vegetal (BioVeg2015). Article history: Recibido: 15 de mayo de 2015;
Aceptado: 3 de diciembre de 2015Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : B - 3 |
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