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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
09/05/2023 |
Actualizado : |
09/05/2023 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
BERTONI, P.; SCARLATO, M.; BERRUETA, C.; DOGLIOTTI, S. |
Afiliación : |
PALOMA BERTONI; MARIANA SCARLATO; MARIA CECILIA BERRUETA MOREIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO DOGLIOTTI. |
Título : |
Oportunidades para la transición agroecológica en tomate bajo invernáculo en el sur de Uruguay: una metodología para evaluar el avance hacia sistemas más sostenibles. (Capítulo 16). |
Complemento del título : |
Tercera sección. Tecnologías con enfoque en la productividad y la calidad. Editores: Roberto Zoppolo y Gabriel Ciappesoni. |
Fecha de publicación : |
2023 |
Fuente / Imprenta : |
In: Georgina Paula García-Inza; José María Paruelo; Roberto Zoppolo. (eds). Aportes científicos y tecnológicos del Instituto Nacional de Investigación Agropecuaria (INIA) del Uruguay a las trayectorias agroecológicas. Ciudad Autónoma de Buenos Aires : Fundación CICCUS, 2023. p.329-345. |
Páginas : |
p.329-345. |
ISBN : |
978-987-693-926-3 |
Idioma : |
Español |
Contenido : |
A partir de la Revolución Verde, una parte importante de la agricultura a nivel mundial adoptó un modelo de producción altamente dependiente del combustible fósil y de insumos de origen químico industrial. Desde finales del siglo pasado, la sostenibilidad y la búsqueda de una producción más sostenible se han convertido en temas clave. ---- 1. Introducción. -- 2. Línea de base de la producción de tomate bajo cubierta en Uruguay. -- 3. Detalle de la tecnología propuesta y metodología para su
evaluación. -- 3.1. Resultados de la implementación de la metodología propuesta. -- 3.1.1 Uso de pesticidas para el manejo sanitario. -- 3.1.2 Manejo y estado del suelo. -- Prácticas de manejo. -- Balance de nutrientes. -- Estado del suelo. -- 3.1.3 Índice integrador. -- 4. Mejoras a partir del uso o de la implementación de las tecnologías. -- |
Palabras claves : |
PRODUCCIÓN SOSTENIBLE; REVOLUCIÓN VERDE. |
Thesagro : |
SOSTENIBILIDAD; TOMATE. |
Asunto categoría : |
F01 Cultivo |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/17116/1/Bertoni-P.-et.al.-Capitulo-16.pdf
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Marc : |
LEADER 01863naa a2200229 a 4500 001 1064102 005 2023-05-09 008 2023 bl uuuu u00u1 u #d 020 $a978-987-693-926-3 100 1 $aBERTONI, P. 245 $aOportunidades para la transición agroecológica en tomate bajo invernáculo en el sur de Uruguay$buna metodología para evaluar el avance hacia sistemas más sostenibles. (Capítulo 16).$h[electronic resource] 260 $c2023 300 $ap.329-345. 520 $aA partir de la Revolución Verde, una parte importante de la agricultura a nivel mundial adoptó un modelo de producción altamente dependiente del combustible fósil y de insumos de origen químico industrial. Desde finales del siglo pasado, la sostenibilidad y la búsqueda de una producción más sostenible se han convertido en temas clave. ---- 1. Introducción. -- 2. Línea de base de la producción de tomate bajo cubierta en Uruguay. -- 3. Detalle de la tecnología propuesta y metodología para su evaluación. -- 3.1. Resultados de la implementación de la metodología propuesta. -- 3.1.1 Uso de pesticidas para el manejo sanitario. -- 3.1.2 Manejo y estado del suelo. -- Prácticas de manejo. -- Balance de nutrientes. -- Estado del suelo. -- 3.1.3 Índice integrador. -- 4. Mejoras a partir del uso o de la implementación de las tecnologías. -- 650 $aSOSTENIBILIDAD 650 $aTOMATE 653 $aPRODUCCIÓN SOSTENIBLE 653 $aREVOLUCIÓN VERDE 700 1 $aSCARLATO, M. 700 1 $aBERRUETA, C. 700 1 $aDOGLIOTTI, S. 773 $tIn: Georgina Paula García-Inza; José María Paruelo; Roberto Zoppolo. (eds). Aportes científicos y tecnológicos del Instituto Nacional de Investigación Agropecuaria (INIA) del Uruguay a las trayectorias agroecológicas. Ciudad Autónoma de Buenos Aires : Fundación CICCUS, 2023. p.329-345.
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| Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
24/09/2018 |
Actualizado : |
12/02/2021 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
AMORIM, S.T.; KLUSKA, S.; PIATTO BERTON, M.; ANTUNES DE LEMOS, M.V.; PERIPOLLI, E.; BONVINO STAFUZZA, N.; FERNÁNDEZ MARTÍN, J.; SAURA ÁLVAREZ, M.; VILLANUEVA GAVIÑA, B.; TORO, M.A.; BANCHERO, G.; SILVA OLIVEIRA, P.; GRIGOLETTO, L.; PEREIRA ELER, J.; BALDI, F.; STERMAN FERRAZ, J.B. |
Afiliación : |
SABRINA THAISE AMORIM, Universidade Federal de Santa Catarina; SABRINA KLUSKA, Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias; MARIANA PIATTO BERTON; MARCOS VINICIUS ANTUNES DE LEMOS, Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias; ELISA PERIPOLLI, Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias; NEDENIA BONVINO STAFUZZA, Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias; JESÚS FERNÁNDEZ MARTÍN, INIA España (Instituto Nacional de Investigación y Tecnología Agraría y Alimentaria); MARÍA SAURA ÁLVAREZ, INIA España (Instituto Nacional de Investigación y Tecnología Agraría y Alimentaria); BEATRIZ VILLANUEVA GAVIÑA, INIA España (Instituto Nacional de Investigación y Tecnología Agraría y Alimentaria); MIGUEL ÁNGEL TORO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PRISCILA SILVA OLIVEIRA, Universidade de São Paulo, Faculdade de Zootecnia e Engenharia de Alimentos; LAÍS GRIGOLETTO, Universidade de São Paulo, Faculdade de Zootecnia e Engenharia de Alimentos; JOANIR PEREIRA ELER, Universidade de São Paulo, Faculdade de Zootecnia e Engenharia de Alimentos; FERNANDO BALDI, Universidade Estadual Paulista, Faculdade de Ciências Agrárias e Veterinárias; JOSÉ BENTO STERMAN FERRAZ, Universidade de São Paulo, Faculdade de Zootecnia e Engenharia de Alimentos. |
Título : |
Genomic study for maternal related traits in Santa Inês sheep breed. |
Fecha de publicación : |
2018 |
Fuente / Imprenta : |
Livestock Science, November 2018, Volume 217, Pages 76-84. Doi: https://doi.org/10.1016/j.livsci.2018.09.011 |
ISSN : |
1871-1413 |
DOI : |
10.1016/j.livsci.2018.09.011 |
Idioma : |
Inglés |
Notas : |
Article history: Received 23 January 2018 // Revised 6 September 2018 // Accepted 11 September 2018 // Available online 20 September 2018. |
Contenido : |
ABSTRACT.
The aim of this study was to estimate variance components and to identify genomic regions and pathways associated with maternal related traits in Santa Inês sheep breed adapted to tropical climate. Phenotypic records for maternal efficiency (ME), metabolic maternal efficiency (MME), twin lambing (TL), adult weight (AW), metabolic adult weight (MAW), and body condition score (BCS) from 1,333 ewes from Santa Inês breed were used. A total of 576 animals were genotyped with the Ovine SNP12k BeadChip (Illumina, Inc.), that contains 12,785 bialleleic SNP markers. The variance components were estimated using a single trait animal model by single step genomic BLUP procedure. For AW, MAW, BCS, ME, MME and TL the mean values were 50.30 (±9.76), 19.2 (±2.33), 2.76 (±0.72), 34.6 (±15.95), 91.8 (±42.52), and 1.27 (±0.44) respectively. The heritabilities estimated were moderate for AW (0.32) and MAW (0.33) and low for BCS (0.04), ME (0.07), MME (0.08), and TL (0.10). A total of 7, 8, 13, 16, 19, and 09 candidate regions for ME, MME, TL, AW, MAW and BCS traits were identified respectively. AW and MAW had a total of 15 regions in common, while AW and BCS had a common region on chromosome 21. ME and MME had six candidate regions in common, and TL had no common regions with any other features. The maternal indicator traits have genetic variability to respond to selection in Santa Inês breed, and it would be expected higher genetic gain for ewe adult weight when compared to the others studied traits. Several candidate regions related to growth, reproduction, lactation and enviromental adaptability were identified in this study. These candidate regions would give support to identify and select animals with higher maternal efficiency and fitness, and consequently, increase the productivity of Santa Inês sheep. Moreover, the results of this study should help to understand the genetic and physiologic mechanism associated with maternal related traits in Santa Inês breed.
© 2018 Elsevier B.V. All rights reserved. MenosABSTRACT.
The aim of this study was to estimate variance components and to identify genomic regions and pathways associated with maternal related traits in Santa Inês sheep breed adapted to tropical climate. Phenotypic records for maternal efficiency (ME), metabolic maternal efficiency (MME), twin lambing (TL), adult weight (AW), metabolic adult weight (MAW), and body condition score (BCS) from 1,333 ewes from Santa Inês breed were used. A total of 576 animals were genotyped with the Ovine SNP12k BeadChip (Illumina, Inc.), that contains 12,785 bialleleic SNP markers. The variance components were estimated using a single trait animal model by single step genomic BLUP procedure. For AW, MAW, BCS, ME, MME and TL the mean values were 50.30 (±9.76), 19.2 (±2.33), 2.76 (±0.72), 34.6 (±15.95), 91.8 (±42.52), and 1.27 (±0.44) respectively. The heritabilities estimated were moderate for AW (0.32) and MAW (0.33) and low for BCS (0.04), ME (0.07), MME (0.08), and TL (0.10). A total of 7, 8, 13, 16, 19, and 09 candidate regions for ME, MME, TL, AW, MAW and BCS traits were identified respectively. AW and MAW had a total of 15 regions in common, while AW and BCS had a common region on chromosome 21. ME and MME had six candidate regions in common, and TL had no common regions with any other features. The maternal indicator traits have genetic variability to respond to selection in Santa Inês breed, and it would be expected higher genetic gain for ewe adult weight when compared to the other... Presentar Todo |
Palabras claves : |
BODY WEIGHT; GWAS; MATTERNAL EFFICIENCY; OVIS ARIES. |
Asunto categoría : |
-- |
Marc : |
LEADER 03310naa a2200385 a 4500 001 1059073 005 2021-02-12 008 2018 bl uuuu u00u1 u #d 022 $a1871-1413 024 7 $a10.1016/j.livsci.2018.09.011$2DOI 100 1 $aAMORIM, S.T. 245 $aGenomic study for maternal related traits in Santa Inês sheep breed.$h[electronic resource] 260 $c2018 500 $aArticle history: Received 23 January 2018 // Revised 6 September 2018 // Accepted 11 September 2018 // Available online 20 September 2018. 520 $aABSTRACT. The aim of this study was to estimate variance components and to identify genomic regions and pathways associated with maternal related traits in Santa Inês sheep breed adapted to tropical climate. Phenotypic records for maternal efficiency (ME), metabolic maternal efficiency (MME), twin lambing (TL), adult weight (AW), metabolic adult weight (MAW), and body condition score (BCS) from 1,333 ewes from Santa Inês breed were used. A total of 576 animals were genotyped with the Ovine SNP12k BeadChip (Illumina, Inc.), that contains 12,785 bialleleic SNP markers. The variance components were estimated using a single trait animal model by single step genomic BLUP procedure. For AW, MAW, BCS, ME, MME and TL the mean values were 50.30 (±9.76), 19.2 (±2.33), 2.76 (±0.72), 34.6 (±15.95), 91.8 (±42.52), and 1.27 (±0.44) respectively. The heritabilities estimated were moderate for AW (0.32) and MAW (0.33) and low for BCS (0.04), ME (0.07), MME (0.08), and TL (0.10). A total of 7, 8, 13, 16, 19, and 09 candidate regions for ME, MME, TL, AW, MAW and BCS traits were identified respectively. AW and MAW had a total of 15 regions in common, while AW and BCS had a common region on chromosome 21. ME and MME had six candidate regions in common, and TL had no common regions with any other features. The maternal indicator traits have genetic variability to respond to selection in Santa Inês breed, and it would be expected higher genetic gain for ewe adult weight when compared to the others studied traits. Several candidate regions related to growth, reproduction, lactation and enviromental adaptability were identified in this study. These candidate regions would give support to identify and select animals with higher maternal efficiency and fitness, and consequently, increase the productivity of Santa Inês sheep. Moreover, the results of this study should help to understand the genetic and physiologic mechanism associated with maternal related traits in Santa Inês breed. © 2018 Elsevier B.V. All rights reserved. 653 $aBODY WEIGHT 653 $aGWAS 653 $aMATTERNAL EFFICIENCY 653 $aOVIS ARIES 700 1 $aKLUSKA, S. 700 1 $aPIATTO BERTON, M. 700 1 $aANTUNES DE LEMOS, M.V. 700 1 $aPERIPOLLI, E. 700 1 $aBONVINO STAFUZZA, N. 700 1 $aFERNÁNDEZ MARTÍN, J. 700 1 $aSAURA ÁLVAREZ, M. 700 1 $aVILLANUEVA GAVIÑA, B. 700 1 $aTORO, M.A. 700 1 $aBANCHERO, G. 700 1 $aSILVA OLIVEIRA, P. 700 1 $aGRIGOLETTO, L. 700 1 $aPEREIRA ELER, J. 700 1 $aBALDI, F. 700 1 $aSTERMAN FERRAZ, J.B. 773 $tLivestock Science, November 2018, Volume 217, Pages 76-84. Doi: https://doi.org/10.1016/j.livsci.2018.09.011
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