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| 1587. |  | ZORRILLA DE SAN MARTÍN, G.; ACEVEDO, A. Semillas. ln: INIA Tacuarembó. Arroz: resultados experimentales zafra 1995-1996. Tacuarembó (Uruguay): INIA, 1996. cap. 7, p. 1-12 (INIA Serie Actividades de Difusión ; 107)| Biblioteca(s): INIA Tacuarembó. |
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| 1588. | | LAGOMARSINO, X.; LUZARDO, S.; MONTOSSI, F.; MEDEROS, A.; BOTTERO, S.; MARTÍNEZ, Y.; CARRACELAS, E.; ZAMIT, W.; BENTANCURT, M. Suplementación infrecuente con afrechillo de arroz a terneros pastoreando praderas mejoradas: ¿Es necesario suplementar todos los dias? ln: INIA Tacuarembó. Unidad Experimental Glencoe. Día de campo, setiembre 2011, Paysandú, Uruguay. Propuestas tecnológicas para el incremento de la productividad, la valorización y el ingreso económico para sistemas ganaderos de basalto. Tacuarembó (Uruguay): INIA, 2011. p. 27-30 (INIA Serie Actividades de Difusión ; 657)| Biblioteca(s): INIA Tacuarembó. |
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| 1595. | | PITTELKOW, C.M.; ZORRILLA DE SAN MARTÍN, G.; TERRA, J.A.; RICCETTO, S.; MACEDO, I.; BONILLA, C.; ROEL, A. Sostenibilidad de la intensificación arrocera en el Uruguay desde 1993 al 2013. ln: JORNADA ANUAL ARROZ, 2016, INIA TREINTA Y TRES, TREINTA Y TRES, UY. Arroz: resultados experimentales 2015-2016. Treinta y Tres, (Uruguay): INIA, 2016. cap. 4, p. 7-10. (Serie Actividades de Difusión; 765) Acceso a la presentación oral del trabajo A. Roel.| Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres. |
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Registro completo
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Biblioteca (s) : |
INIA La Estanzuela; INIA Treinta y Tres. |
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Fecha actual : |
21/05/2020 |
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Actualizado : |
27/04/2021 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
CLARIGET, J.M.; QUINTANS, G.; BANCHERO, G.; ÁLVAREZ-OXILEY, A.; BENTANCUR, O.; LÓPEZ-MAZZ, C.R.; PÉREZ-CLARIGET, R |
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Afiliación : |
JUAN MANUEL CLARIGET BRIZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDREA ÁLVAREZ-OXILEY, Universidad de la República, Facultad de Agronomía, Montevideo, Uruguay.; OSCAR BENTANCUR, Universidad de la República, Facultad de Agronomía, Paysandú, Uruguay.; CARLOS RAFAEL LÓPEZ-MAZZ, Universidad de la República, Facultad de Agronomía, Montevideo, Uruguay.; RAQUEL PÉREZ-CLARIGET, Universidad de la República, Facultad de Agronomía, Montevideo, Uruguay. |
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Título : |
Effects of rice bran and glycerin supplementation on metabolic and productive responses of beef cows. |
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Fecha de publicación : |
2020 |
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Fuente / Imprenta : |
Revista Brasileira de Zootecnia vol.49 Viçosa 2020 Epub May 15, 2020. OPEN ACCESS. DOI: https://doi.org/10.37496/rbz4920190082 |
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DOI : |
10.37496/rbz4920190082 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received: June 21, 2019/ Accepted: January 19, 2020. Corresponding author: jclariget@inia.org.uy. http://orcid.org/0000-0002-1349-0622. We thank ANII for providing a scholarship POS_2011_1_3522 and FMV_3_2011_1_6713 projects, which financed part of this work; ALUR, for providing glycerin with which this work was conducted; and the staff of EEBR, in particular, Oscar Cáceres, Dorrel Bentancour, and agronomist Carlos Mantero. |
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Contenido : |
ABSTRACT:
Fifty-seven primiparous Angus, Hereford, and crossbred cows were used to study the effect of strategic supplementation on metabolic, productive, and reproductive responses. The experiment had two periods including four phases: prepartum supplementation (phase I; 52 days), early postpartum (phase II; 43 days), pre-mating supplementation (phase III; 21 days), and the last phase including mating, gestation, and lactation until weaning (phase IV; 103 days). Phases I and II were considered as period 1, and phases III and IV were considered as period 2. During phase I (−52±2 days before calving to birth), half of the cows received a supplement (S-), and the rest only grazed native swards (C-). For phase III (59±2 days postpartum [DPP] until mating), cows from the previous treatments (C- or S-) were sorted in two levels of pre-mating supplementation, supplemented (-S) or not supplemented (-C), resulting in four treatment combinations (CC, CS, SC, and SS). The supplement was 1 kg dry matter/cow per day of whole rice bran and 550 mL/cow per day of crude glycerin. In period 1, cows receiving prepartum supplementation increased concentration of cholesterol, glucose, and albumin and decreased concentration of non-esterified fatty acids, beta-hydroxybutyrate, and urea. This improvement in energy balance was reflected in a higher body condition score at calving. Alternatively, in period 2, pre-mating supplementation only increased cholesterol concentration. None of the supplementation periods affected the weaning weight of calves. Prepartum, but not pre-mating, supplementation increased total pregnancy rate. A short prepartum supplementation improves pregnancy rate of primiparous cows managed under extensive production systems. However, there is no additional benefit of supplementation during the pre-mating period. MenosABSTRACT:
Fifty-seven primiparous Angus, Hereford, and crossbred cows were used to study the effect of strategic supplementation on metabolic, productive, and reproductive responses. The experiment had two periods including four phases: prepartum supplementation (phase I; 52 days), early postpartum (phase II; 43 days), pre-mating supplementation (phase III; 21 days), and the last phase including mating, gestation, and lactation until weaning (phase IV; 103 days). Phases I and II were considered as period 1, and phases III and IV were considered as period 2. During phase I (−52±2 days before calving to birth), half of the cows received a supplement (S-), and the rest only grazed native swards (C-). For phase III (59±2 days postpartum [DPP] until mating), cows from the previous treatments (C- or S-) were sorted in two levels of pre-mating supplementation, supplemented (-S) or not supplemented (-C), resulting in four treatment combinations (CC, CS, SC, and SS). The supplement was 1 kg dry matter/cow per day of whole rice bran and 550 mL/cow per day of crude glycerin. In period 1, cows receiving prepartum supplementation increased concentration of cholesterol, glucose, and albumin and decreased concentration of non-esterified fatty acids, beta-hydroxybutyrate, and urea. This improvement in energy balance was reflected in a higher body condition score at calving. Alternatively, in period 2, pre-mating supplementation only increased cholesterol concentration. None of the sup... Presentar Todo |
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Palabras claves : |
BEEF CATTLE; GLICERINA; GRAZING; NATIVE PASTURE; PRODUCCIÒN EXTENSIVA; REPRODUCTION; SALVADO DE ARROZ; VACAS DE CARNE. |
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Asunto categoría : |
L01 Ganadería |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/14431/1/Clariget-RBZ-2019.pdf
https://www.scielo.br/pdf/rbz/v49/1806-9290-rbz-49-e20190082.pdf
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Marc : |
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024 7 $a10.37496/rbz4920190082$2DOI
100 1 $aCLARIGET, J.M.
245 $aEffects of rice bran and glycerin supplementation on metabolic and productive responses of beef cows.$h[electronic resource]
260 $c2020
500 $aArticle history: Received: June 21, 2019/ Accepted: January 19, 2020. Corresponding author: jclariget@inia.org.uy. http://orcid.org/0000-0002-1349-0622. We thank ANII for providing a scholarship POS_2011_1_3522 and FMV_3_2011_1_6713 projects, which financed part of this work; ALUR, for providing glycerin with which this work was conducted; and the staff of EEBR, in particular, Oscar Cáceres, Dorrel Bentancour, and agronomist Carlos Mantero.
520 $aABSTRACT: Fifty-seven primiparous Angus, Hereford, and crossbred cows were used to study the effect of strategic supplementation on metabolic, productive, and reproductive responses. The experiment had two periods including four phases: prepartum supplementation (phase I; 52 days), early postpartum (phase II; 43 days), pre-mating supplementation (phase III; 21 days), and the last phase including mating, gestation, and lactation until weaning (phase IV; 103 days). Phases I and II were considered as period 1, and phases III and IV were considered as period 2. During phase I (−52±2 days before calving to birth), half of the cows received a supplement (S-), and the rest only grazed native swards (C-). For phase III (59±2 days postpartum [DPP] until mating), cows from the previous treatments (C- or S-) were sorted in two levels of pre-mating supplementation, supplemented (-S) or not supplemented (-C), resulting in four treatment combinations (CC, CS, SC, and SS). The supplement was 1 kg dry matter/cow per day of whole rice bran and 550 mL/cow per day of crude glycerin. In period 1, cows receiving prepartum supplementation increased concentration of cholesterol, glucose, and albumin and decreased concentration of non-esterified fatty acids, beta-hydroxybutyrate, and urea. This improvement in energy balance was reflected in a higher body condition score at calving. Alternatively, in period 2, pre-mating supplementation only increased cholesterol concentration. None of the supplementation periods affected the weaning weight of calves. Prepartum, but not pre-mating, supplementation increased total pregnancy rate. A short prepartum supplementation improves pregnancy rate of primiparous cows managed under extensive production systems. However, there is no additional benefit of supplementation during the pre-mating period.
653 $aBEEF CATTLE
653 $aGLICERINA
653 $aGRAZING
653 $aNATIVE PASTURE
653 $aPRODUCCIÒN EXTENSIVA
653 $aREPRODUCTION
653 $aSALVADO DE ARROZ
653 $aVACAS DE CARNE
700 1 $aQUINTANS, G.
700 1 $aBANCHERO, G.
700 1 $aÁLVAREZ-OXILEY, A.
700 1 $aBENTANCUR, O.
700 1 $aLÓPEZ-MAZZ, C.R.
700 1 $aPÉREZ-CLARIGET, R
773 $tRevista Brasileira de Zootecnia vol.49 Viçosa 2020 Epub May 15, 2020. OPEN ACCESS. DOI: https://doi.org/10.37496/rbz4920190082
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