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Registros recuperados : 59 | |
41. | | AGUERRE, V.; SCARLATO, M.; ALBICETTE, M.M.; SCARLATO, S.; RUGGIA, A.; DOGLIOTTI, S.; ALBIN, A. Un nuevo enfoque en los proyectos de investigación del Programa de Producción familiar de INIA Revista INIA, 2013, no.32, p.41-45Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó. |
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42. | | ALBICETTE, M.M.; LEONI, C.; RUGGIA, A.; BORTAGARAY, I.; SCARLATO, M.; SCARLATO, S.; BLUMETTO, O.; ALBIN, A.; AGUERRE, V. Applying the Participatory Impact Pathway Analysis (PIPA) approach to enhance co-innovation for sustainability within livestock family farming in Uruguay. In: EUROPEAN IFSA SYMPOSIUM, 12th., "Social and technological transformation of farming systems: Diverging and converging pathways", Symposium Handbook, Harper Adams University, UK, 12-15 July 2016. 17 p.Biblioteca(s): INIA Las Brujas. |
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44. | | DUMONT, B.; MODERNEL, P.; BENOIT, M.; RUGGIA, A.; SOCA, P.; DERNAT, S.; TOURNADRE, H.; DOGLIOTTI, S.; ROSSING, W. Mobilizing ecological processes for herbivore production: farmers and researchers learning together. Frontiers in Sustainable Food Systems, 16 November 2020, Volume 4, Article number 544828. OPEN ACCESS. Doi: https://doi.org/10.3389/fsufs.2020.544828 Article history: Received: 22 March 2020; Accepted: 24 September 2020; Published: 16 November 2020.
Edited by: Iain James Gordon, Australian National University, Australia. Reviewed by: Jane Addison, James Cook University, Australia;
Luis...Biblioteca(s): INIA Las Brujas. |
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45. | | RUGGIA, A.; CARRACELAS, B.; CIAPPESONI, G.; DEL PINO, M.L.; DEVINCENZI, T.; MONTALDO, S.; CARRIQUIRY, M.; NAVAJAS, E. Núcleo Informativo Hereford de INIA Las Brujas. Anuario Hereford (Montevideo), 2020, p. 214-215.Biblioteca(s): INIA La Estanzuela; INIA Tacuarembó. |
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46. | | CAPRA, G.; ALBIN, A.; RUGGIA, A.; GARCIA, F.; AGUERRE, V.; VILARO, F.; GILSANZ, J.C.; ARBOLEYA, J.; RACHETTI, M. Tecnología para la producción familiar del departamento de Rocha: avances del acuerdo de trabajo INIA-CNFR Revista INIA, 2009, no. 18, p. 40-44Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó. |
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47. | | RUGGIA, A.; DOGLIOTTI, S.; AGUERRE, V.; ALBICETTE, M.M.; ALBÍN, A.; BLUMETTO, O.; CARDOZO, G.; LEONI, C.; QUINTANS, G.; SCARLATO, S.; TITTONELL, P.; ROSSING, W. A.H. The application of ecologically intensive principles to the systemic redesign of livestock farms on native grasslands: A case of co-innovation in Rocha, Uruguay. Agricultural Systems, June 2021, Volume 191, Article 103148. OPEN ACCESS. Doi: https://doi.org/10.1016/j.agsy.2021.103148 Article history: Received 30 November 2020; Received in revised form 5 April 2021; Accepted 6 April 2021.
Editor: Guillaume Martin.
The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY license...Biblioteca(s): INIA Las Brujas; INIA Treinta y Tres. |
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48. | | TITTONELL, P.; KLERKX, L.; BAUDRON, F.; FÉLIX, G.F.; RUGGIA, A.; VAN APELDOORN, D.; DOGLIOTTI, S.; MAPFUMO, P.; ROSSING, W.A.H. Ecological intensification: local innovation to address global challenges. In: Lichtfouse, Eric (Ed.). Sustainable Agriculture Reviews: volume 19. Springer, 2016, Chap.1, pp.1-34.Biblioteca(s): INIA Las Brujas. |
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49. | | BLUMETTO, O.; CASTAGNA, A.; CARDOZO, G.; GARCIA, F.; TISCORNIA, G.; RUGGIA, A.; SCARLATO, S.; ALBICETTE, M.M.; AGUERRE, V.; ALBÍN, A. Ecosystem integrity index, an innovative environmental evaluation tool for agricultural production systems. Ecological indicators, 2019, v. 101, p. 725-733. Article history: Received 4 July 2018; Received in revised form 9 January 2019; Accepted 29 January 2019.Biblioteca(s): INIA Treinta y Tres. |
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50. | | Capra, G.; Martínez, R.; Fradiletti, F.; Márquez, R.; Cozzano, S.; Repiso, L.; Grompone, M.A.; Urruzola, N.; Pardo, M.J.; Ruggia, A.; Ganzábal, A. Desarrollo de tecnología de producción de materia prima y ajuste de procesos de transformación para la valorización de productos cárnicos de la producción familiar uruguaya C&A Carnes y Alimentos, 2011, 12(37): 5-8Biblioteca(s): INIA La Estanzuela; INIA Las Brujas. |
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51. | | CAZZULI, F.; JAURENA, M.; DURANTE, M.; CARDOZO, G.; RUGGIA, A.; BREMM, C.; LAGOMARSINO, X.; CUADRO, R.; ROVIRA, P.J.; POPPI, D.P.; LATTANZI, F. The final winter sward height of a native grassland pasture affects the quantity of the green biomass in spring. [abstract]. In: AUPA, Proceedings del VII Congreso Uruguayo de Producción Animal. Sección Cambio Climático y Producción Sostenible (Climate Change Section), 14 y 15 diciembre 2021. Archivos Latinoamericanos de Producción Animal, 29(Supl.1), p.2. (Archivos Latinoamericanos de Producción Animal, Vol.29, Supl.1) Corresponding author: F. Cazzulli, INIA Tacuarembó, Ruta 5 km 386, Tacuarembó, Uruguay. mailto:fcazzuli@inia.org.uyBiblioteca(s): INIA Las Brujas. |
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52. | | RUGGIA, A.; ALBICETTE, M.M.; ALBÍN, A.; BLUMETTO, O.; CARDOZO, G.; DOGLIOTTI, S.; SCARLATO, S.; TITTONELL, P.; ROSSING, W. A. H.; AGUERRE, V. Improving sustainability in livestock family farm systems based on natural grasslands in Uruguay implementing a co-innovation process. [Conference paper]. In: Proceedings of the 6th International Symposium for Farming Systems Design (FSD6). "Agricultural systems designs sustained by nature". Montevideo, Uruguay, 24 to 29 March, 2019. 3 p.Biblioteca(s): INIA Las Brujas. |
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53. | | AGUERRE, V.; ALBICETTE, M.M.; BORTAGARAY, I.; BLUMETTO, O.; CARDOZO, G.; CASTAGNA, A.; CLARA, P.; GARCIA, F.; GILSANZ, J.C.; LEONI, C.; QUINTANS, G.; RUGGIA, A.; SCARLATO, M.; SCARLATO, S.; TISCORNIA, G.; VILARO, F.; DOGLIOTTI, S.; ALBIN, A. Co-innovando para el desarrollo sostenible de sistemas de producción familiar de Rocha-Uruguay: avances sobre la dimensión social del cambio y la comprensión del tipo de procesos de aprendizaje. [Poster] In: CONGRESO DE CIENCIAS SOCIALES Y AGRARIAS, 2. "Enfoques y alternativas para el desarrollo rural", Salto (UY): Fac.Agronomía, Regional Norte (UdelaR), 6-8 Agosto 2014. [Poster] 1 p.Biblioteca(s): INIA Las Brujas. |
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54. | | AGUERRE, V.; ALBICETTE, M.M.; RUGGIA, A.; SCARLATO, S.; BLUMETTO, O.; BORTAGARAY, I.; CARDOZO, G.; CASTAGNA, A.; CLARA, P.; GARCIA, F.; GILSANZ, J.C.; LEONI, C.; QUINTANS, G.; SCARLATO, M.; SILVERA, M.; TISCORNIA, G.; VILARO, F.; ALBIN, A. El desafío para la ganadería familiar: ¿cómo aumentar producción e ingresos conservando el medio ambiente?. Revista INIA Uruguay, 2014, No.39, p.75-78. (Revista INIA; 39)Biblioteca(s): INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
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55. | | DEVINCENZI, T.; MARÍN, M.F.; CUADRO, P.; RUGGIA, A.; DEL PINO, M.L.; FRUGONI, J.C.; LEMA, O.M.; CALISTRO, A.; LUZARDO, S.; BRITO, G.; CARRIQUIRY, M.; ARMSTRONG, E.; PEÑAGARICANO, F.; JARA, E. Núcleo Informativo Hereford de la Unidad Glencoe? INIA Tacuarembó. Anuario Hereford (Montevideo), 2020, p. 214-215.Biblioteca(s): INIA La Estanzuela; INIA Tacuarembó. |
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56. | | ALBICETTE, M.M.; LEONI, C.; RUGGIA, A.; ALBIN, A.; BENVENUTO, M.; BORTAGARAY, I.; BLUMETTO, O.; CANTIERI, R.; CARDOZO, G.; CASTAGNA, A.; CLARA, P.; DEL PINO, M.; DOGLIOTTI, S.; GARCIA, F.; GILSANZ, J.C.; MONTALDO, S.; QUINTANS, G.; SCARLATO, M.; SCARLATO, S.; SILVERA, M.; TISCORNIA, G.; AGUERRE, V. Co-innovación en sistemas ganaderos familiares del este de Uruguay. [Poster] En: Congreso Nacional de Ingenieros Agrónomos , 11° y Encuentro Regional de Ingeniería Agronómica, 4°; Montevideo (UY), 11-12 Agosto 2016. [Poster] + [Resumen] 1 p. Agradecimientos: "Los autores agradecemos a los productores y sus familias con los que hemos trabajo y compartido experiencias, así como a los actores locales que se involucraron en la Red Interinstitucional y su accionar"Biblioteca(s): INIA Las Brujas. |
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57. | | AGUERRE, V.; ALBICETTE, M.M.; RUGGIA, A.; SCARLATO, S.; BLUMETTO, O.; ALBÍN, A.; BORTAGARAY, I.; BENVENUTO, M.; CARDOZO, G.; CASTAGNA, A.; CLARA, P.; DEL PINO, M.L.; DOGLIOTTI, S.; GARCÍA, F.; GILSANZ, J.C.; LEONI, C.; MONTALDO, S.; QUINTANS, G.; SCARLATO, M.; SILVERA, M.; TISCORNIA, G.; VILARÓ, F. Co-innovando para el desarrollo sostenible de sistemas de producción familiar de Rocha-Uruguay. Experiencias de CoiInnovación. Cangüe, 2018, Nro.40, p.18. Número especial de la Revista Cangüe: Primer Seminario Técnico Internacional Ganadería Familiar y Desarrollo Rural.Biblioteca(s): INIA Las Brujas. |
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58. | | RUGGIA, A.; ALBIN, A.; ALBICETTE, M.M.; BENVENUTO, M.; BLUMETTO, O.; BORTAGARAY, I.; CARDOZO, G.; CASTAGNA, A.; CLARA, P.; DEL PINO, M.L.; DOGLIOTTI, S.; GARCIA, F.; GILSANZ, J.C.; LEONI, C.; MONTALDO, S.; QUINTANS, G.; SCARLATO, M.; SCARLATO, S.; SILVERA, M.; TISCORNIA, G.; AGUERRE, V. Intensificación ecológica en sistemas ganaderos del Este de Uruguay. [Abstract y Poster] SECCIÓN COMUNICACIONES CORTAS - RESÚMENES. Ambiente/diversidad In: Reunión del Grupo Técnico en Forrajeras del Cono Sur, Grupo Campos, 24, 2017, Tacuarembó, Uruguay; Ayala, W.; Boggiano, P.; Álvarez, O.; eds. Bioma campos : Retomando un camino de oportunidades para una producción ganadera sustentable. Memorias. Tacuarembó (Uruguay): Grupo Campos, 2017. [Abstract y Poster] p. 104-105Biblioteca(s): INIA Las Brujas. |
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59. | | BLUMETTO, O.; CASTAGNA, A.; GARCÍA, F.; CARDOZO, G.; LEONI, C.; RUGGIA, A.; SCARLATO, S.; SILVERA, M.; SCARLATO, M.; TISCORNIA, G.; GILSANZ, J.; ZERBINO, M.; ALBICETTE, M.M.; BORTAGARAY, I.; CANTIERI, R.; QUINTANS, G.; ALBIN, A.; CLARA, P.; BENVENUTO, M.; MONTALDO, S.; DEL PINO, M.; AGUERRE, V. Re-diseño de los sistemas de producción ganaderos familiares: impacto en la productividad y los recursos naturales. IN: UFFIP (PROYECTO MEJORA EN LA SOSTENIBILIDAD DE LA GANADERÍA FAMILIAR DE URUGUAY); AGRESEARCH (NUEVA ZELANDA); INSTITUTO PLAN AGROPECUARIO (IPA); INSTITUTO NACIONAL DE INVESTIGACIÓN AGROPECUARIA (INIA); MINISTERIO DE GANADERÍA, AGRICULTURA Y PESCA (MGAP). Taller Sobre Intensificación Sostenible en Ganadería Familiar. Montevideo (UY): INIA, 2015. p. 61-73Biblioteca(s): INIA Las Brujas; INIA Tacuarembó. |
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Registros recuperados : 59 | |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
10/08/2016 |
Actualizado : |
28/05/2018 |
Tipo de producción científica : |
Trabajos en Congresos/Conferencias |
Autor : |
ALBICETTE, M.M.; LEONI, C.; RUGGIA, A.; BORTAGARAY, I.; SCARLATO, M.; SCARLATO, S.; BLUMETTO, O.; ALBIN, A.; AGUERRE, V. |
Afiliación : |
MARIA MARTA ALBICETTE BASTRERI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDREA PAOLA RUGGIA CHIESA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ISABEL BORTAGARAY; MARIANA SCARLATO GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO SCARLATO GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; OSCAR RICARDO BLUMETTO VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALFREDO SANTIAGO ALBIN FERREIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA VERONICA AGUERRE ANTIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Applying the Participatory Impact Pathway Analysis (PIPA) approach to enhance co-innovation for sustainability within livestock family farming in Uruguay. |
Fecha de publicación : |
2016 |
Fuente / Imprenta : |
In: EUROPEAN IFSA SYMPOSIUM, 12th., "Social and technological transformation of farming systems: Diverging and converging pathways", Symposium Handbook, Harper Adams University, UK, 12-15 July 2016. |
Páginas : |
17 p. |
Idioma : |
Inglés |
Contenido : |
ABSTRACT.
Participatory approaches are needed to ensure learning processes and to incorporate lessons learned during the implementation of a project. This is particularly important
when the aim is to improve farm sustainability considering changes in knowledge and skills, natural resources management and networking. This paper describes the Participatory Impact Pathways Analysis (PIPA) implemented within the participatory action research project ?Coinnovating for the sustainable development of livestock family-farming systems in Rocha, Uruguay?, which involved stakeholders for planning, monitoring and evaluating of the project?s progress. Six workshops were implemented during 2012 - 2015 to enhance the project?s actions. Participatory methods were used to adapt PIPA to the Uruguayan culture. During 2013 an interinstitutional network was established, a shared vision of expected project results was defined, as well as impact pathways, goals and activities to achieve them. During the 2014- 2015 workshops, reflections and suggestions led in turn to new or modified activities. This process contributed to confidence and commitment building, improving the quality of the established relationships and strengthening networking to enhance the dissemination of the project findings. As a result of the learning process, and inspired in the project?s methodological and technological results, one stakeholder organization established a project for another region. The last workshop focused on a participatory evaluation of the whole project, demonstrating that a successful innovation process took place. This Uruguayan case showed that within the coinnovation framework, the PIPA approach nurtured the creation of a common space for social learning and innovation, providing a useful instrument for rural development. MenosABSTRACT.
Participatory approaches are needed to ensure learning processes and to incorporate lessons learned during the implementation of a project. This is particularly important
when the aim is to improve farm sustainability considering changes in knowledge and skills, natural resources management and networking. This paper describes the Participatory Impact Pathways Analysis (PIPA) implemented within the participatory action research project ?Coinnovating for the sustainable development of livestock family-farming systems in Rocha, Uruguay?, which involved stakeholders for planning, monitoring and evaluating of the project?s progress. Six workshops were implemented during 2012 - 2015 to enhance the project?s actions. Participatory methods were used to adapt PIPA to the Uruguayan culture. During 2013 an interinstitutional network was established, a shared vision of expected project results was defined, as well as impact pathways, goals and activities to achieve them. During the 2014- 2015 workshops, reflections and suggestions led in turn to new or modified activities. This process contributed to confidence and commitment building, improving the quality of the established relationships and strengthening networking to enhance the dissemination of the project findings. As a result of the learning process, and inspired in the project?s methodological and technological results, one stakeholder organization established a project for another region. The last workshop focused o... Presentar Todo |
Palabras claves : |
EVALUATION; LEARNING PROCESS; METHODS; MONITORING; NETWORKS; PLANNING. |
Thesagro : |
INVESTIGACIÓN PARTICIPATIVA; PRODUCCION FAMILIAR. |
Asunto categoría : |
-- |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/8203/1/1.2-Albicette-2016-IFSA-Conference-paper.pdf
|
Marc : |
LEADER 02902nam a2200313 a 4500 001 1055218 005 2018-05-28 008 2016 bl uuuu u01u1 u #d 100 1 $aALBICETTE, M.M. 245 $aApplying the Participatory Impact Pathway Analysis (PIPA) approach to enhance co-innovation for sustainability within livestock family farming in Uruguay.$h[electronic resource] 260 $aIn: EUROPEAN IFSA SYMPOSIUM, 12th., "Social and technological transformation of farming systems: Diverging and converging pathways", Symposium Handbook, Harper Adams University, UK, 12-15 July 2016.$c2016 300 $a17 p. 520 $aABSTRACT. Participatory approaches are needed to ensure learning processes and to incorporate lessons learned during the implementation of a project. This is particularly important when the aim is to improve farm sustainability considering changes in knowledge and skills, natural resources management and networking. This paper describes the Participatory Impact Pathways Analysis (PIPA) implemented within the participatory action research project ?Coinnovating for the sustainable development of livestock family-farming systems in Rocha, Uruguay?, which involved stakeholders for planning, monitoring and evaluating of the project?s progress. Six workshops were implemented during 2012 - 2015 to enhance the project?s actions. Participatory methods were used to adapt PIPA to the Uruguayan culture. During 2013 an interinstitutional network was established, a shared vision of expected project results was defined, as well as impact pathways, goals and activities to achieve them. During the 2014- 2015 workshops, reflections and suggestions led in turn to new or modified activities. This process contributed to confidence and commitment building, improving the quality of the established relationships and strengthening networking to enhance the dissemination of the project findings. As a result of the learning process, and inspired in the project?s methodological and technological results, one stakeholder organization established a project for another region. The last workshop focused on a participatory evaluation of the whole project, demonstrating that a successful innovation process took place. This Uruguayan case showed that within the coinnovation framework, the PIPA approach nurtured the creation of a common space for social learning and innovation, providing a useful instrument for rural development. 650 $aINVESTIGACIÓN PARTICIPATIVA 650 $aPRODUCCION FAMILIAR 653 $aEVALUATION 653 $aLEARNING PROCESS 653 $aMETHODS 653 $aMONITORING 653 $aNETWORKS 653 $aPLANNING 700 1 $aLEONI, C. 700 1 $aRUGGIA, A. 700 1 $aBORTAGARAY, I. 700 1 $aSCARLATO, M. 700 1 $aSCARLATO, S. 700 1 $aBLUMETTO, O. 700 1 $aALBIN, A. 700 1 $aAGUERRE, V.
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