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| Registros recuperados : 7 | |
| 2. |  | PESSOA, D.A.N.; LOPES, J.R.G.; SOUZA, E.M.; CAMPOS, É.M.; MEDEIROS, R.M.T.; COOK, D.; LEE, S.T.; RIET-CORREA, F. Herbaspirillum seropedicae as a degrading bacterium of monofluoroacetate: effects of its inoculation in goats by ingesting Amorimia septentrionalis and the concentrations of this compound in plants sprayed with the bacterium. [Herbaspirillum seropedicae como bactéria degradadora de monofluoroacetato de sódio: efeitos de sua inoculação em caprinos ingerindo Amorimia septentrionalis e nas concentrações deste composto em plantas pulverizadas com a bactéria.] Pesquisa Veterinaria Brasileira, 2019, Volume 39, Issue 10, Pages 802-806. OPEN ACCESS. Doi: 10.1590/1678-5150-PVB-6305 Article history: Received: May 28, 2019 / Accepted: June 25, 2019 / Published online: December 02, 2019.
This work was funded by the CNPq Universal Project (Process 402140/2016-8).| Biblioteca(s): INIA Las Brujas. |
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| 3. | | ARRUDA, F. P. DE; CALDEIRA, F.H.B.; DUCATTI, K.R.; BEZERRA, K.S.; MARCOLONGO-PEREIRA, C.; LEE, S.T.; COOK, D.; RIET-CORREA, F.; COLODEL, E.M. Experimental poisoning by Niedenzuella stannea in cattle and corresponding detection of monofluoroacetate. Intoxicação experimental por Niedenzuella stannea em bovinos e correspondente detecção de monofluoroacetato Ciencia Rural, 2017, v. 47 (3), e20160761. Article History: Received 08.14.16 //Approved 10.13.16//Returned by the author 12.05.1.| Biblioteca(s): INIA La Estanzuela; INIA Las Brujas. |
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| 5. | | MACHADO, M.; QUEIROZ C.R.R.; WILSON T.M.; SOUSA D.E.R.; CASTRO M.B.; SARAVIA, A.; LEE S.T.; ARMIEN A.G.; BARROS S.S.; RIET-CORREA, F. Endemic Xanthium strumarium poisoning in cattle in flooded areas of the Araguari River, Minas Gerais, Brazil. Toxicon, 2021, volume 200, pages 23-29. Doi: https://doi.org/10.1016/j.toxicon.2021.06.019 Article history: Received 22 May 2021; Received in revised form 29 June 2021; Accepted 30 June 2021; Available online 2 July 2021.
Corresponding author: Riet-Correa, F.; Graduate Program in Animal Science in the Tropics, Escola de...| Biblioteca(s): INIA Las Brujas. |
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| 6. | | CALDEIRA, F. H. B.; ARRUDA, F. P. DE; ARRUDA, F. P. DE; SHENKEL, D. M.; MARCOLONGO-PEREIRA, C.; LEE, S. T.; COOK, D.; RIET-CORREA, F.; COLODEL, E. M. Intoxicação experimental por Niedenzuella stannea (Malpighiaceae) em ovinos. (Experimental poisoning by Niedenzuella stannea (Malpighiaceae) in sheep). Pesquisa Veterinária Brasileira, Brasília, DF v. 37, n. 7, p. 681-685, julho 2017. Article histoty:Recebido em 11 de agosto de 2016.//Aceito para publicação em 5 de dezembro de 2016| Biblioteca(s): INIA La Estanzuela. |
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| 7. | | OLIVEIRA NETO, T. S. DE; RIET-CORREA, F.; LEE, S.T.; COOK, D.; SOUSA BARBOSA, F.M.; SILVA NETO, J.F. DA; DANTAS SIMOES, S.V.; BARBOSA LUCENA, R. Poisoning in goats by the monofluoracetate-containing plant Palicourea aeneofusca (Rubiaceae). Toxicon, v.135, p.12-16, 2017. Article history: Received 21 April 2017 / Received in revised form 27 May 2017 / Accepted 29 May 2017 / Available online 31 May 2017.| Biblioteca(s): INIA La Estanzuela. |
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| Registros recuperados : 7 | |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
29/04/2015 |
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Actualizado : |
06/05/2015 |
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Tipo de producción científica : |
Trabajos en Congresos/Conferencias |
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Autor : |
NAVAJAS, E.; SAN JULIAN, R.; BRITO, G.; GIMENO, D.; GUTIERREZ-ZAMIT, E.; GOLDBERG, V.; CIAPPESONI, G. |
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Afiliación : |
ELLY ANA NAVAJAS VALENTINI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROBERTO SAN JULIAN SANCHEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO WALTER BRITO DIAZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; DIEGO GIMENO, SUL (Secretariado Uruguayo de la Lana).; LUIS EMILIO GUTIERREZ ZAMIT, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VIRGINIA GOLDBERG BIANCHI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CARLOS GABRIEL CIAPPESONI SCARONE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Genetic evaluation of the Texel breed in Uruguay: II. Meat quality traits. |
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Fecha de publicación : |
2014 |
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Fuente / Imprenta : |
In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA, 2014. |
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Páginas : |
4 p. |
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Idioma : |
Inglés |
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Contenido : |
ABSTRACT.
The present study reports preliminary estimates of heritabilities of meat quality traits and genetic correlation among them and with carcass quality based on data on 424 lambs of the Texel Central Progeny Testing in Uruguay. Moderate heritabilities were estimated for color parameters, Warner-Braztler shear force (WBSF), intramuscular fat content (IMF) and fatty acid profile (percentage of saturates, monounsaturated and polyunsaturated fatty acids). Genetic correlations between fat thickness by ultrasound and GR were positive and moderate between them and with IMF. In contrast, rib eye area, which is an indicator of carcass muscling, was negatively correlated with IMF. This meat quality trait is relevant given its association with eating quality traits and nutritional value of lamb meat. The correlation between IMF with WBSF was -0.29 indicating that leaner lamb meat will tend to be less tender. On the other hand, genetic correlations of IMF with fatty acids percentages suggest that lower contents of IMF will have higher proportions of "healthier" fatty acid. Genetic improvement for higher meat yield is possible given the genetic variability estimated, but these preliminary associations suggest the need to take into account simultaneously meat quality traits to avoid any unfavorable effects, due to correlated responses. |
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Thesagro : |
CALIDAD DE CARNE; GANADO DE CARNE; TEXEL. |
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Asunto categoría : |
L01 Ganadería |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/4407/1/Ciappesoni.-2-carne-Texel-ICoMST-2014.pdf
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|
Marc : |
LEADER 02078nam a2200229 a 4500
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008 2014 bl uuuu u01u1 u #d
100 1 $aNAVAJAS, E.
245 $aGenetic evaluation of the Texel breed in Uruguay$bII. Meat quality traits.$h[electronic resource]
260 $aIn: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA$c2014
300 $a4 p.
520 $aABSTRACT. The present study reports preliminary estimates of heritabilities of meat quality traits and genetic correlation among them and with carcass quality based on data on 424 lambs of the Texel Central Progeny Testing in Uruguay. Moderate heritabilities were estimated for color parameters, Warner-Braztler shear force (WBSF), intramuscular fat content (IMF) and fatty acid profile (percentage of saturates, monounsaturated and polyunsaturated fatty acids). Genetic correlations between fat thickness by ultrasound and GR were positive and moderate between them and with IMF. In contrast, rib eye area, which is an indicator of carcass muscling, was negatively correlated with IMF. This meat quality trait is relevant given its association with eating quality traits and nutritional value of lamb meat. The correlation between IMF with WBSF was -0.29 indicating that leaner lamb meat will tend to be less tender. On the other hand, genetic correlations of IMF with fatty acids percentages suggest that lower contents of IMF will have higher proportions of "healthier" fatty acid. Genetic improvement for higher meat yield is possible given the genetic variability estimated, but these preliminary associations suggest the need to take into account simultaneously meat quality traits to avoid any unfavorable effects, due to correlated responses.
650 $aCALIDAD DE CARNE
650 $aGANADO DE CARNE
650 $aTEXEL
700 1 $aSAN JULIAN, R.
700 1 $aBRITO, G.
700 1 $aGIMENO, D.
700 1 $aGUTIERREZ-ZAMIT, E.
700 1 $aGOLDBERG, V.
700 1 $aCIAPPESONI, G.
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