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| Registros recuperados : 130 | |
| 61. |  | GARELI, M.S.; MENDOZA, A.; BELLO, N.M.; LATTANZI, F.; FARIÑA, S.; SAVIAN, J.V. Effects of grazing management and concentrate supplementation on intake and milk production of dairy cows grazing orchardgrass. Animal Feed Science and Technology, July 2023, Volume 30, article 115668. https://doi.org/10.1016/j.anifeedsci.2023.115668 Article history: Received 11 January 2023; Received in revised form 4 May 2023; Accepted 8 May 2023; Available online 9 May 2023. -- Correspondence authors: E-mail addresses: solg-17@hotmail.es (S. Gareli), jsavian@inia.org.uy (J.V....| Biblioteca(s): INIA Las Brujas. |
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| 62. | | CARTAYA, A.; HIRIGOYEN, D.; GARCIA, P.; HILLMANN, S.; CABRERA, J.; MENDOZA, A.; FARIÑA, S. Evaluación del punto de descenso crioscópico en leche de vaca en sistemas pastoriles (primer año). [Poster]. In: 15° Congreso Panamericano de la Leche , 11-13 de septiembre de 2018, La Rural, Buenos Aires, Argentina: Federación Panamericana de Lecheria (FEPALE).| Biblioteca(s): INIA La Estanzuela. |
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| 63. | | MENDOZA, A.; CAJARVILLE, C.; BRAMBILLASCA, S.; ROSAS, F.; IRIARTE, E.; REPETTO, J.L. Evaluación in vitro de la actividad del líquido ruminal de vacas alimentadas con forraje fresco y ración totalmente mezclada. In: JORNADAS URUGUAYAS DE BUIATRÍA, 41, 2013, Paysandú, Uruguay. Posters. Paysandú, UY: Centro Médico Veterinario de Paysandú, SUB, SMVU. 2013. p.148-149.| Biblioteca(s): INIA La Estanzuela. |
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| 64. | | MENDOZA, A.; CAVESTANY, D.; LA MANNA, A.; CHILIBROSTE, P.; MEIKLE, A. Estrategias de alimentación energética para acortar el anestro posparto de vacas lecheras a pastoreo [Energy feeding strategies to shorten the postpartum anoestrous in grazing dairy cows ]. Estrategias de alimentación energética para acortar el anestro posparto de vacas lecheras a pastoreo Archivos Latinoamericanos de Producción Animal , v. 19 , n., 3-4, p. 42-45, 2011.| Biblioteca(s): INIA La Estanzuela. |
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| 65. | | SANTANA, A.; DAYUTO , J; CONSTANTIN, M; MENDOZA, A.; REPETTO, J.; CAJARVILLE, C. El fraccionamiento de 8 horas de pastoreo de alfalfa en dos sesiones aumenta el contenido de ácidos grasos trans de la leche. [Resumen]. En: CONGRESO ASOCIACIÓN URUGUAYA DE PRODUCCIÓN ANIMAL (6º, Marzo, 2018, Tacuarembó, Uruguay). Tacuarembó: AUPA, 2018. p. 24.| Biblioteca(s): INIA La Estanzuela. |
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| 66. | | GARCÍA-ROCHE, M.; TALMÓN, D.; CAÑIBE, G.; MENDOZA, A.; QUIJANO, C.; CASSINA, A.; CARRIQUIRY, M. Expresión génica hepática de la vía del receptor alfa activado por proliferador de peroxisomas A (PPARA) en dos genotipos Holstein. [abstract]. In: AUPA, Proceedings del VII Congreso Uruguayo de Producción Animal. Sección Cambio Climático y Producción Sostenible (Climate Change Section), 14 y 15 diciembre 2021. Archivos Latinoamericanos de Producción Animal, 29(Supl.1), p.2. (Archivos Latinoamericanos de Producción Animal, Vol.29, Supl.1)| Biblioteca(s): INIA Las Brujas. |
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| 67. | | CAPELESSO, A.; MENDOZA, A.; KOZLOSKI, G.; CAJARVILLE, C.; DAYUTO, J.; REPETTO, J. Extra walking of dairy cows to access the pasture in a grazing system: Effect on feeding behaviour. In: AUPA, Proceedings del VII Congreso Uruguayo de Producción Animal. Sección Cambio Climático y Producción Sostenible (Climate Change Section), 14 y 15 diciembre 2021. Archivos Latinoamericanos de Producción Animal, 29(Supl.1), p.21-23. (Archivos Latinoamericanos de Producción Animal, Vol.29, Supl.1)| Biblioteca(s): INIA Las Brujas. |
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| 68. | | CAPELESSO, A.; MENDOZA, A.; KOZLOSKI, G.; CAJARVILLE, C.; DAYUTO, J.; REPETTO, J. Extra walking of dairy cows to access the pasture in a grazing system: Effect on intake and digestibility. In: AUPA, Proceedings del VII Congreso Uruguayo de Producción Animal. Sección Cambio Climático y Producción Sostenible (Climate Change Section), 14 y 15 diciembre 2021. Archivos Latinoamericanos de Producción Animal, 29(Supl.1), p.24-25. (Archivos Latinoamericanos de Producción Animal, Vol.29, Supl.1)| Biblioteca(s): INIA Las Brujas. |
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| 71. | | MENDOZA, A.; CAJARVILLE, C.; PASTORINI, M.; CONSTANTIN, M.; HIRIGOYEN, D.; REPETTO, J. Perfil de ácidos grasos en leche de vacas alimentadas con dietas que combinan forraje fresco y ración totalmente mezclada. In: JORNADAS URUGUAYAS DE BUIATRÍA, 43., 2015, PAYSANDÚ, UY.; GIANNEECHINI, E.; MATTO, C. (Ed.). [Trabajos presentados]. Paysandú: Centro Médico Veterinario de Paysandú/Sociedad Uruguaya de Buiatría. p. 252-254.| Biblioteca(s): INIA La Estanzuela. |
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| 72. | | TECHEIRA, N.; KEEL, K.; GARAY, A.; HARTE, F.; MENDOZA, A.; FARIÑA, S.; LÓPEZ-PEDEMONTE, T. Milk fatty acid profile from grass feeding strategies on 2 Holstein genotypes: Implications for health and technological properties. (Short Communication, Dairy Foods). JDS Communications. May 2023, Volume 4, Issue 3, Pages 169-174. https://doi.org/10.3168/jdsc.2022-0273 -- OPEN ACCESS. Article history: Received 14 June 2022, Accepted 17 November 2022, Available online 16 February 2023, Version of Record 8 June 2023. -- Corresponding author: nora.techeira@utec.edu.uy -- Funding: This study received no external funding....| Biblioteca(s): INIA Las Brujas. |
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| 73. | | JORGE-SMEDING, E.; CARRIQUIRY, M.; CANTALAPIEDRA-HIJAR, G.; MENDOZA, A.; ASTESSIANO, A.L. Plasma concentrations of branched-chain amino acids differ with Holstein genetic strain in pasture-based dairy systems.
. Scientific Reports, December 2021, Volume 11, Issue 1, Article number 22414. Open Access. doi: https://doi.org/10.1038/s41598-021-01564-0 Article history: Received 11 May 2021; Accepted 09 September 2021; Published 17 November 2021.
Correspondence author: Astessiano, A.L.; Departamento de Producción Animal y Pasturas, Facultad de Agronomía, Universidad de la República,...| Biblioteca(s): INIA Las Brujas. |
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| 74. | | DE LA QUINTANA, E; MENDOZA, A.; CAJARVILLE, C.; BENTANCUR, O.; REPETTO, J. Post-weaning feeding levels on feeding behavior, growth and development in Holstein dairy heifers. (Efeito dos níveis de alimentação pós-desmame sobre o comportamento ingestivo, crescimento e desenvolvimento em novilhas leiteiras da raça Holandés). Ciencia Rural, 48(3), art. no. e20161083, 2018. Article history: Received on July 3, 2015. //Accepted for publication on August 30, 2016.| Biblioteca(s): INIA La Estanzuela. |
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| 80. | | FARIÑA, S.; STIRLING, S.; MARTÍNEZ, R.; MENDOZA, A.; MORALES-PIÑEYRUA, J.; HIRIGOYEN, D.; CARTAYA, A. Proyecto 10-mil: módulos de intensificación lechera Revista INIA Uruguay, 2018, no. 53, p. 22-26. (Revista INIA; 53). Además, en el marco del proyecto participan 5 estudiantes de Maestría, 3 estudiantes de Doctorado y 15 estudiantes realizaron pasantías o trabajos de fin de carrera de Escuelas Agrarias o carreras de UDE y UdelaR.| Biblioteca(s): INIA La Estanzuela. |
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| Registros recuperados : 130 | |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
13/06/2023 |
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Actualizado : |
13/06/2023 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
TECHEIRA, N.; KEEL, K.; GARAY, A.; HARTE, F.; MENDOZA, A.; FARIÑA, S.; LÓPEZ-PEDEMONTE, T. |
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Afiliación : |
N. TECHEIRA, Unidad de Ciencia y Tecnología de Lácteos, Universidad Tecnológica del Uruguay, 70200, La Paz, Colonia, Uruguay; K. KEEL, Unidad de Ciencia y Tecnología de Lácteos, Universidad Tecnológica del Uruguay, 70200, La Paz, Colonia, Uruguay; A. GARAY, Unidad de Ciencia y Tecnología de Lácteos, Universidad Tecnológica del Uruguay, 70200, La Paz, Colonia, Uruguay; F. HARTE, Department of Food Science, Pennsylvania State University, State College 16802; ALEJANDRO FRANCISCO MENDOZA AGUIAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO FARIÑA, INIA (Instituto Nacional de Investigación Agropecuaria); T. LÓPEZ-PEDEMONTE, Unidad de Ciencia y Tecnología de Lácteos, Universidad Tecnológica del Uruguay, 70200, La Paz, Colonia, Uruguay. |
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Título : |
Milk fatty acid profile from grass feeding strategies on 2 Holstein genotypes: Implications for health and technological properties. (Short Communication, Dairy Foods). |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
JDS Communications. May 2023, Volume 4, Issue 3, Pages 169-174. https://doi.org/10.3168/jdsc.2022-0273 -- OPEN ACCESS. |
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ISSN : |
2666-9102. |
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DOI : |
10.3168/jdsc.2022-0273 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 14 June 2022, Accepted 17 November 2022, Available online 16 February 2023, Version of Record 8 June 2023. -- Corresponding author: nora.techeira@utec.edu.uy -- Funding: This study received no external funding. -- License: This is an open access article under the CC BY license (http://
creativecommons.org/licenses/by/4.0/) -- |
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Contenido : |
ABSTRACT.- The objective of the study was to determine if a feeding system with a variable supply of grass promoted rapid changes in the fatty acid profile and technological and health indices of milk obtained from North American (NAHF) and New Zealand (NZHF) Holstein-Friesian cows. Two feeding strategies were conducted: fixed grass (GFix) and maximized grass intake when available (GMax). The results showed that as the grass intake increased in the GMax treatments, the relative amount of palmitic acid in milk decreased, whereas oleic, linoleic, linolenic, and conjugated linoleic acids increased, causing a reduction in the atherogenic, thrombogenic, and spreadability calculated indices. The changes occurred in rapid response to the changing diet, with reductions ranging from approximately 5 to 15% in the healthy and technological indices within a period of 15 d of grass intake increase. Differences were found between the 2 genotypes, with NZHF responding faster to changes in grass intake. © 2023, The Authors. Published by Elsevier Inc. and Fass Inc. on behalf of the American Dairy Science Association. |
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Palabras claves : |
Feeding system; Fixed grass (GFix); Maximized grass (GMax); Milk. |
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Asunto categoría : |
L02 Alimentación animal |
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URL : |
https://www.sciencedirect.com/science/article/pii/S2666910223000200/pdf
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Marc : |
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100 1 $aTECHEIRA, N.
245 $aMilk fatty acid profile from grass feeding strategies on 2 Holstein genotypes$bImplications for health and technological properties. (Short Communication, Dairy Foods).$h[electronic resource]
260 $c2023
500 $aArticle history: Received 14 June 2022, Accepted 17 November 2022, Available online 16 February 2023, Version of Record 8 June 2023. -- Corresponding author: nora.techeira@utec.edu.uy -- Funding: This study received no external funding. -- License: This is an open access article under the CC BY license (http:// creativecommons.org/licenses/by/4.0/) --
520 $aABSTRACT.- The objective of the study was to determine if a feeding system with a variable supply of grass promoted rapid changes in the fatty acid profile and technological and health indices of milk obtained from North American (NAHF) and New Zealand (NZHF) Holstein-Friesian cows. Two feeding strategies were conducted: fixed grass (GFix) and maximized grass intake when available (GMax). The results showed that as the grass intake increased in the GMax treatments, the relative amount of palmitic acid in milk decreased, whereas oleic, linoleic, linolenic, and conjugated linoleic acids increased, causing a reduction in the atherogenic, thrombogenic, and spreadability calculated indices. The changes occurred in rapid response to the changing diet, with reductions ranging from approximately 5 to 15% in the healthy and technological indices within a period of 15 d of grass intake increase. Differences were found between the 2 genotypes, with NZHF responding faster to changes in grass intake. © 2023, The Authors. Published by Elsevier Inc. and Fass Inc. on behalf of the American Dairy Science Association.
653 $aFeeding system
653 $aFixed grass (GFix)
653 $aMaximized grass (GMax)
653 $aMilk
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700 1 $aFARIÑA, S.
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773 $tJDS Communications. May 2023, Volume 4, Issue 3, Pages 169-174. https://doi.org/10.3168/jdsc.2022-0273 -- OPEN ACCESS.
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