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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
12/07/2023 |
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Actualizado : |
12/07/2023 |
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Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
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Autor : |
JOHANSSON, E.; KUKTAITE, R.; LABUSCHAGNE, M.; LAMA, S.; LAN, Y.; NAKIMBUGWE, D.; REPO-CARRASCO-VALENCIA, R.; TAFESSE, F.; TESFAYE, K.; VÁZQUEZ, D. |
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Afiliación : |
EVA JOHANSSON, Department of Plant Breeding, The Swedish University of Agricultural Sciences, Lomma, Sweden; RAMUNE KUKTAITE, Department of Plant Breeding, The Swedish University of Agricultural Sciences, Lomma, Sweden; MARYKE LABUSCHAGNE, Department of Plant Sciences, University of the Free State, Bloemfontein, South Africa; SBATIE LAMA, Department of Plant Breeding, The Swedish University of Agricultural Sciences, Lomma, Sweden; YUZHOU LAN, Department of Plant Breeding, The Swedish University of Agricultural Sciences, Lomma, Sweden; DOROTHY NAKIMBUGWE, Department of Food Technology and Nutrition, School of Food Technology, Nutrition & Bioengineering, Makerere University, Kampala, Uganda; RITVA REPO-CARRASCO-VALENCIA, Centro de Investigación e Innovación en Granos Andinos, CIINCA, Universidad Nacional Agraria la Molina, Lima, Peru; FIREW TAFESSE, Centro de Investigación e Innovación en Granos Andinos, Ethiopian Biotechnology Institute, Addis Ababa, Ethiopia; KASSAHUN TESFAYE, Centro de Investigación e Innovación en Granos Andinos, Ethiopian Biotechnology Institute, Addis Ababa, Ethiopia; Centro de Investigación e Innovación en Granos Andinos, Institute of Biotechnology, Addis Ababa University, Addis Ababa, Ethiopia; DANIEL VÁZQUEZ PEYRONEL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Adaptation to abiotic stress factors and their effects on cereal and pseudocereal grain quality. (Chapter 14). |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
In: Marianna Rakszegi, Maria Papageorgiou, João Miguel Rocha (eds). Developing sustainable and health promoting cereals and pseudocereals. Academic Press, 2023,
Pages 339-358. https://doi.org/10.1016/B978-0-323-90566-4.00001-1 |
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ISBN : |
978-032390566-4; 978-032390689-0 |
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DOI : |
10.1016/B978-0-323-90566-4.00001-1 |
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Idioma : |
Inglés |
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Contenido : |
Cereals and pseudocereals act as staple food crops in various regions of the world, with major contribution to human energy and nutrition. They are consumed primarily as bread, porridge, pancakes, or as whole grain alternatives. Quality of these crops is either related to the end uses or to their content of nutritionally important components. Abiotic stress has an influence on the physiological development of the plant, with in general a negative impact on yield, by severe effects from certain stresses on specific timings of the growth cycle. The impact on plant development also influences the uptake, transport, and storage of various compounds in the plant, and thus, also grain quality. Emerging novel technologies allow comparisons of large sets of phenotypic and genotypic data and development of markers useful for selection of suitable genotypes. Pyramiding genes for tolerance to a combination of abiotic stresses is a necessity for crops securing food to the coming generations. © 2023 Elsevier Inc. All rights reserved. |
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Palabras claves : |
End-use quality; Food security; Novel breeding tools; Nutrition; Staple food crops; Sustainable Development Goals (SDGs); Yield; Zero hunger - Goal 2. |
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Asunto categoría : |
S01 Nutrición humana - Aspectos generales |
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Marc : |
LEADER 02217naa a2200337 a 4500
001 1064248
005 2023-07-12
008 2023 bl uuuu u00u1 u #d
024 7 $a10.1016/B978-0-323-90566-4.00001-1$2DOI
100 1 $aJOHANSSON, E.
245 $aAdaptation to abiotic stress factors and their effects on cereal and pseudocereal grain quality. (Chapter 14).$h[electronic resource]
260 $c2023
520 $aCereals and pseudocereals act as staple food crops in various regions of the world, with major contribution to human energy and nutrition. They are consumed primarily as bread, porridge, pancakes, or as whole grain alternatives. Quality of these crops is either related to the end uses or to their content of nutritionally important components. Abiotic stress has an influence on the physiological development of the plant, with in general a negative impact on yield, by severe effects from certain stresses on specific timings of the growth cycle. The impact on plant development also influences the uptake, transport, and storage of various compounds in the plant, and thus, also grain quality. Emerging novel technologies allow comparisons of large sets of phenotypic and genotypic data and development of markers useful for selection of suitable genotypes. Pyramiding genes for tolerance to a combination of abiotic stresses is a necessity for crops securing food to the coming generations. © 2023 Elsevier Inc. All rights reserved.
653 $aEnd-use quality
653 $aFood security
653 $aNovel breeding tools
653 $aNutrition
653 $aStaple food crops
653 $aSustainable Development Goals (SDGs)
653 $aYield
653 $aZero hunger - Goal 2
700 1 $aKUKTAITE, R.
700 1 $aLABUSCHAGNE, M.
700 1 $aLAMA, S.
700 1 $aLAN, Y.
700 1 $aNAKIMBUGWE, D.
700 1 $aREPO-CARRASCO-VALENCIA, R.
700 1 $aTAFESSE, F.
700 1 $aTESFAYE, K.
700 1 $aVÁZQUEZ, D.
773 $tIn: Marianna Rakszegi, Maria Papageorgiou, João Miguel Rocha (eds). Developing sustainable and health promoting cereals and pseudocereals. Academic Press, 2023, Pages 339-358. https://doi.org/10.1016/B978-0-323-90566-4.00001-1
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Registro original : |
INIA Las Brujas (LB) |
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| Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA La Estanzuela. |
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Fecha actual : |
09/08/2016 |
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Actualizado : |
31/01/2020 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
SILVA, L.C.A.; PESSOA, D.A.N.; LOPES, J.R.G.; DE ALBUQUERQUE, L.G.; SILVA, L.S.A.; JUNIOR, F.G.; RIET-CORREA, F. |
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Afiliación : |
FRANKLIN RIET-CORREA AMARAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.// Veterinary Hospital Federal University of Campina Grande, Patos, Paraiba, CEP 58700-000, Brazil. |
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Título : |
Protection against Amorimia septentrionalis poisoning in goats by the continuous administration of sodium monofluoroacetate-degrading bacteria. |
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Fecha de publicación : |
2016 |
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Fuente / Imprenta : |
Toxicon, v. 111, p. 65-68. 2016. |
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DOI : |
10.1016/j.toxicon.2015.12.016 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 9 October 2015//Received in revised form 22 December 2015//Accepted 28 December 2015//Available online 30 December 2015. |
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Palabras claves : |
BURKHOLDERIA SP; CUPRIAVIDUS SP; LA MUERTE SÚBITA; MONOFLUOROACETATO DE SODIO; PAENIBACILLUS SP; RALSTONIA SP; SALUD ANIMAL; SODIUM MONOFLUOROACETATE; SUDDEN DEATH. |
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Thesagro : |
CABRAS; ENVENENAMIENTO. |
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Asunto categoría : |
L74 Trastornos misceláneos de los animales |
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Marc : |
LEADER 01163naa a2200337 a 4500
001 1055215
005 2020-01-31
008 2016 bl uuuu u00u1 u #d
024 7 $a10.1016/j.toxicon.2015.12.016$2DOI
100 1 $aSILVA, L.C.A.
245 $aProtection against Amorimia septentrionalis poisoning in goats by the continuous administration of sodium monofluoroacetate-degrading bacteria.$h[electronic resource]
260 $c2016
500 $aArticle history: Received 9 October 2015//Received in revised form 22 December 2015//Accepted 28 December 2015//Available online 30 December 2015.
650 $aCABRAS
650 $aENVENENAMIENTO
653 $aBURKHOLDERIA SP
653 $aCUPRIAVIDUS SP
653 $aLA MUERTE SÚBITA
653 $aMONOFLUOROACETATO DE SODIO
653 $aPAENIBACILLUS SP
653 $aRALSTONIA SP
653 $aSALUD ANIMAL
653 $aSODIUM MONOFLUOROACETATE
653 $aSUDDEN DEATH
700 1 $aPESSOA, D.A.N.
700 1 $aLOPES, J.R.G.
700 1 $aDE ALBUQUERQUE, L.G.
700 1 $aSILVA, L.S.A.
700 1 $aJUNIOR, F.G.
700 1 $aRIET-CORREA, F.
773 $tToxicon$gv. 111, p. 65-68. 2016.
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