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Biblioteca (s) : |
INIA La Estanzuela. |
Fecha : |
08/11/2018 |
Actualizado : |
13/02/2020 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
DINI, Y.; CAJARVILLE, C.; GERE, J.I.; FERNANDEZ. S.; FRAGA, M.; PRAVIA, M.I.; NAVAJAS, E.; CIGANDA, V. |
Afiliación : |
YOANA DINI, Departamento de Nutrición Animal, Facultad de Veterinaria, Universidad de la República, San José, Uruguay.; CECILIA CAJARVILLE, Departamento de Nutrición Animal, Facultad de Veterinaria, Universidad de la República, San José, Uruguay.; J I GERE, UIDI, Facultad Regional Buenos Aires, Universidad Tecnológica Nacional. Ciudad Autónoma de Buenos Aires, Argentina.; S FERNANDEZ, Departamento de Microbiología, Instituto de Investigaciones Biológicas Clemente Estable, Montevideo, Uruguay.; MARTIN FRAGA COTELO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA ISABEL PRAVIA NIN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ELLY ANA NAVAJAS VALENTINI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VERONICA SOLANGE CIGANDA BRASCA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Association between residual feed intake and enteric methane emissions in Hereford steers. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
Translational Animal Science, v. 3, Issue 1, 1 January 2019, Pages 65-72. Doi: https://doi.10.1093/tas/txy111. |
DOI : |
10.1093/tas/txy111 |
Idioma : |
Inglés |
Notas : |
Article history: Published: 01 October 2018 // Received: 12 September 2018. |
Contenido : |
Abstract:
The objective of this study was to quantify the emissions of enteric CH4 from growing Hereford steers raised under feedlot conditions based on contrasting levels of residual feed intake (RFI). A repeated measurements experiment was conducted over 20 d to determine CH4 production from two groups of nine Hereford steers, with contrasting RFI values (mean ± SD): low RFI (LRFI group; −0.78 ± 0.22 kg DMI/d) vs. high RFI (HRFI group; 0.83 ± 0.34 kg DMI/d). Steers were selected from a larger contemporary population in which the RFI was evaluated. Steers were maintained under confined conditions with ad libitum access to water and feed, comprising a total mixed ration of 55% sorghum silage, 21% barley silage, 21% corn grain, and 3% protein?mineral?vitamin?premix, provided twice a day. Before the beginning of CH4 measurements, the live weight of both groups of animals was determined, which on average (±SEM) was 357.0 ± 5.11 and 334.0 ± 10.17 kg in the LRFI and HRFI groups, respectively. Methane emission (g/d) was measured on each animal with the sulfur hexafluoride (SF6) tracer technique, during two consecutive periods of 5 d. Individual daily intake and feeding behavior characteristics were measured using a GrowSafe automated feeding system (Model 6000, GrowSafe Systems Ltd, Airdrie, Alberta, Canada). Methanogens in the ruminal content were quantified using quantitative polymerase chain reaction with primers targeting the mcrA gene. Methane emission was near 27% lower in animals with LRFI when expressed in absolute terms (g/d; 26.8%; P = 0.009), by unit of dry matter intake (g CH4/kg; 27.9%, P = 0.021), or as % of gross energy intake (26.7%; P = 0.027). These differences could not be explained by differences in amount of total of methanogens (average = 9.82 log10 units; P = 0.857). However, there were some differences in animal feeding behavior that could explain these differences (e.g., LRFI animals tended to spend less time in feeders). Our results suggest that, in Hereford steers, the selection by RFI values is a promising mitigation strategy for the reduction of the emission of enteric CH4. MenosAbstract:
The objective of this study was to quantify the emissions of enteric CH4 from growing Hereford steers raised under feedlot conditions based on contrasting levels of residual feed intake (RFI). A repeated measurements experiment was conducted over 20 d to determine CH4 production from two groups of nine Hereford steers, with contrasting RFI values (mean ± SD): low RFI (LRFI group; −0.78 ± 0.22 kg DMI/d) vs. high RFI (HRFI group; 0.83 ± 0.34 kg DMI/d). Steers were selected from a larger contemporary population in which the RFI was evaluated. Steers were maintained under confined conditions with ad libitum access to water and feed, comprising a total mixed ration of 55% sorghum silage, 21% barley silage, 21% corn grain, and 3% protein?mineral?vitamin?premix, provided twice a day. Before the beginning of CH4 measurements, the live weight of both groups of animals was determined, which on average (±SEM) was 357.0 ± 5.11 and 334.0 ± 10.17 kg in the LRFI and HRFI groups, respectively. Methane emission (g/d) was measured on each animal with the sulfur hexafluoride (SF6) tracer technique, during two consecutive periods of 5 d. Individual daily intake and feeding behavior characteristics were measured using a GrowSafe automated feeding system (Model 6000, GrowSafe Systems Ltd, Airdrie, Alberta, Canada). Methanogens in the ruminal content were quantified using quantitative polymerase chain reaction with primers targeting the mcrA gene. Methane emission was near 27% lowe... Presentar Todo |
Palabras claves : |
ENTERIC METHANE; FEEDING BEHAVIOUR; METHANOGENS; RESIDUAL FEED INTAKE; STEERS. |
Thesagro : |
GASES DE EFECTO INVERNADERO; HEREFORD; NOVILLOS. |
Asunto categoría : |
-- |
Marc : |
LEADER 03166naa a2200325 a 4500 001 1059292 005 2020-02-13 008 2019 bl uuuu u00u1 u #d 024 7 $a10.1093/tas/txy111$2DOI 100 1 $aDINI, Y. 245 $aAssociation between residual feed intake and enteric methane emissions in Hereford steers.$h[electronic resource] 260 $c2019 500 $aArticle history: Published: 01 October 2018 // Received: 12 September 2018. 520 $aAbstract: The objective of this study was to quantify the emissions of enteric CH4 from growing Hereford steers raised under feedlot conditions based on contrasting levels of residual feed intake (RFI). A repeated measurements experiment was conducted over 20 d to determine CH4 production from two groups of nine Hereford steers, with contrasting RFI values (mean ± SD): low RFI (LRFI group; −0.78 ± 0.22 kg DMI/d) vs. high RFI (HRFI group; 0.83 ± 0.34 kg DMI/d). Steers were selected from a larger contemporary population in which the RFI was evaluated. Steers were maintained under confined conditions with ad libitum access to water and feed, comprising a total mixed ration of 55% sorghum silage, 21% barley silage, 21% corn grain, and 3% protein?mineral?vitamin?premix, provided twice a day. Before the beginning of CH4 measurements, the live weight of both groups of animals was determined, which on average (±SEM) was 357.0 ± 5.11 and 334.0 ± 10.17 kg in the LRFI and HRFI groups, respectively. Methane emission (g/d) was measured on each animal with the sulfur hexafluoride (SF6) tracer technique, during two consecutive periods of 5 d. Individual daily intake and feeding behavior characteristics were measured using a GrowSafe automated feeding system (Model 6000, GrowSafe Systems Ltd, Airdrie, Alberta, Canada). Methanogens in the ruminal content were quantified using quantitative polymerase chain reaction with primers targeting the mcrA gene. Methane emission was near 27% lower in animals with LRFI when expressed in absolute terms (g/d; 26.8%; P = 0.009), by unit of dry matter intake (g CH4/kg; 27.9%, P = 0.021), or as % of gross energy intake (26.7%; P = 0.027). These differences could not be explained by differences in amount of total of methanogens (average = 9.82 log10 units; P = 0.857). However, there were some differences in animal feeding behavior that could explain these differences (e.g., LRFI animals tended to spend less time in feeders). Our results suggest that, in Hereford steers, the selection by RFI values is a promising mitigation strategy for the reduction of the emission of enteric CH4. 650 $aGASES DE EFECTO INVERNADERO 650 $aHEREFORD 650 $aNOVILLOS 653 $aENTERIC METHANE 653 $aFEEDING BEHAVIOUR 653 $aMETHANOGENS 653 $aRESIDUAL FEED INTAKE 653 $aSTEERS 700 1 $aCAJARVILLE, C. 700 1 $aGERE, J.I. 700 1 $aFERNANDEZ. S. 700 1 $aFRAGA, M. 700 1 $aPRAVIA, M.I. 700 1 $aNAVAJAS, E. 700 1 $aCIGANDA, V. 773 $tTranslational Animal Science$gv. 3, Issue 1, 1 January 2019, Pages 65-72. Doi: https://doi.10.1093/tas/txy111.
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INIA La Estanzuela (LE) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
04/03/2020 |
Actualizado : |
18/03/2022 |
Tipo de producción científica : |
Abstracts/Resúmenes |
Autor : |
GAIERO, P.; ANDINO, M.; VAIO, M.; VIDAL, R.; ABAD-NJERS, G.; AMARILLO, A.; SILVA, S.; HERNÁNDEZ, N.; RAMOS, S.; STANCOV, V.; MOREIRA, L.; HEIDEN, G.; NICOLAO, R.; TORANZA, C.; CASTILLO, A.; IBÁÑEZ, F.; RODRÍGUEZ, G.; GONZÁLEZ-ARCOS, M.; GALVÁN, G.; SIRI, M.I.; VILARÓ, F.; SPERANZA, P. |
Afiliación : |
P. GAIERO; M. ANDINO; M. VAIO; R. VIDAL; G. ABAD-NJERS; A. AMARILLO; S. SILVA; N. HERNÁNDEZ; S. RAMOS; V. STANCOV; L. MOREIRA; G. HEDIEN; R. NICOLAO; C. TORANZA; ALICIA MARIA CASTILLO SALLE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FACUNDO IBÁÑEZ SILVA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO ROBERTO RODRÍGUEZ LAGOUTTE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MATIAS GONZÁLEZ-ARCOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUILLERMO GALVÁN; M. I. SIRI; FRANCISCO LUIS VILARO PAREJA; P. SPERANZA. |
Título : |
Identificación de grupos genéticos y distribución de la variabilidad de papas silvestres para su conservación en colecciones núcleo y uso en mejoramiento genético. [Resumen] |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
In: INIA (Instituto Nacional de Investigación Agropecuaria); Programa Nacional Producción Hortícola. Resúmenes. Jornada Mejoramiento Genético de Hortalizas: Ciencia y Tecnología para la producción y el consumidor, 2019, Salto, Uruguay. Trabajos de investigación relacionados al proyecto. Salto (UY): INIA, 2019. p. 40-41. |
Idioma : |
Español |
Contenido : |
En Uruguay, Argentina y el sur de Brasil se distribuyen parientes silvestres de la papa como Solanum commersonii, S. malmeanum y S. chacoense. Presentan resistencia a varios estreses bióticos y abióticos, gran adaptabilidad a nuestros ambientes y amplia diversidad genética. Este proyecto busca, en paralelo con un proyecto de Embrapa Clima Temperado en Brasil, caracterizar genética y morfológicamente los parientes silvestres de la papa de Uruguay y sur de Brasil y construir colecciones núcleo. |
Thesagro : |
FITOMEJORAMIENTO; PAPA. |
Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/14282/1/Gaiero-P.-Libro-Resumenes-Mejoramiento-genetico-hortalizas-2019.pdf
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Marc : |
LEADER 01891nam a2200385 a 4500 001 1060884 005 2022-03-18 008 2019 bl uuuu u01u1 u #d 100 1 $aGAIERO, P. 245 $aIdentificación de grupos genéticos y distribución de la variabilidad de papas silvestres para su conservación en colecciones núcleo y uso en mejoramiento genético. [Resumen]$h[electronic resource] 260 $aIn: INIA (Instituto Nacional de Investigación Agropecuaria); Programa Nacional Producción Hortícola. Resúmenes. Jornada Mejoramiento Genético de Hortalizas: Ciencia y Tecnología para la producción y el consumidor, 2019, Salto, Uruguay. Trabajos de investigación relacionados al proyecto. Salto (UY): INIA, 2019. p. 40-41.$c2019 520 $aEn Uruguay, Argentina y el sur de Brasil se distribuyen parientes silvestres de la papa como Solanum commersonii, S. malmeanum y S. chacoense. Presentan resistencia a varios estreses bióticos y abióticos, gran adaptabilidad a nuestros ambientes y amplia diversidad genética. Este proyecto busca, en paralelo con un proyecto de Embrapa Clima Temperado en Brasil, caracterizar genética y morfológicamente los parientes silvestres de la papa de Uruguay y sur de Brasil y construir colecciones núcleo. 650 $aFITOMEJORAMIENTO 650 $aPAPA 700 1 $aANDINO, M. 700 1 $aVAIO, M. 700 1 $aVIDAL, R. 700 1 $aABAD-NJERS, G. 700 1 $aAMARILLO, A. 700 1 $aSILVA, S. 700 1 $aHERNÁNDEZ, N. 700 1 $aRAMOS, S. 700 1 $aSTANCOV, V. 700 1 $aMOREIRA, L. 700 1 $aHEIDEN, G. 700 1 $aNICOLAO, R. 700 1 $aTORANZA, C. 700 1 $aCASTILLO, A. 700 1 $aIBÁÑEZ, F. 700 1 $aRODRÍGUEZ, G. 700 1 $aGONZÁLEZ-ARCOS, M. 700 1 $aGALVÁN, G. 700 1 $aSIRI, M.I. 700 1 $aVILARÓ, F. 700 1 $aSPERANZA, P.
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