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| Registros recuperados : 10 | |
| 2. |  | LOICK, N.; DIXON, E.; MATTHEWS, G.P.; MÜLLER, CH.; CIGANDA, V.; LÓPEZ-AIZPÚN, M.; REPULLO, M.A.; CARDENAS, L.M. Application of a triple 15N tracing technique to elucidate N transformations in a UK grassland soil. Geoderma, 1 March 2021, Volume 385, Article number 114844. Doi: https://doi.org/10.1016/j.geoderma.2020.114844 Article history: Received 14 August 2020/ Revised 11 November 2020/ Accepted 13 November 2020/ Available online 2 December 2020.| Biblioteca(s): INIA La Estanzuela. |
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| 3. | | LOICK, N.; DIXON, E.R.; REPULLO, M.A.; CIGANDA, V.; LÓPEZ-AIZPUN, M.; MATTHEWS, G.P.; MUELLER, C.; CÁRDENAS, L. The apportioning of N2O emissions to nitrification and denitrification from different nitrogen sources at different water-filled-poreSpaces. In Nitrogen Workshop ,19o. Skara, Sweden: Swedish University of Agricultural Sciences (SLU); International Nitrogen Initiative (INI), 2016.| Biblioteca(s): INIA La Estanzuela. |
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| 4. | | LÓPEZ-AIZPÚN, M.; ARANGO-MORA, C.; SANTAMARÍA, C.; LASHERAS, E.; SANTAMARÍA, J.M.; CIGANDA, V.; CÁRDENAS, L.M.; ELUSTONDO, D. Atmospheric ammonia concentration modulates soil enzyme and microbial activity in an oak forest affecting soil microbial biomass. Soil Biology and Biochemistry, 2017, v.116, p.378-387. Article history: Received 19 June 2017; Received in revised form 20 October 2017; Accepted 21 October 2017; Available online 07 November 2017.
The research leading to these results has received funding from "la Caixa" Banking Foundation ....| Biblioteca(s): INIA Las Brujas. |
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| 5. | | JEBARI, A.; COLLINS, A.; TAKAHASHI, T.; LEE, M.R.F.; HARRIS, P.; CARDENAS, L.; PEREYRA GODAY, F.; MCAULIFFE, G. Life Cycle Assessment of mitigation measures of greenhouse gas emissions from beef production in England. [abstract]. EGU General Assembly 2023, Vienna, Austria, 23–28 April 2023. EGU23-235. doi: https://doi.org/10.5194/egusphere-egu23-235 Article history: Updated on 22 Feb 2023 -- LICENSE: This work is distributed under the Creative Commons Attribution 4.0 License. --| Biblioteca(s): INIA Las Brujas. |
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| 7. | | MCAULIFFE, G.A.; TAKAHASHI, T.; LEE, M.R.F.; JEBARI, A.; CARDENAS, L.; KUMAR, A.; PEREYRA GODAY, F.; SCALABRINO, H.; COLLINS, A.L. A commentary on key methodological developments related to nutritional life cycle assessment (nLCA) generated throughout a 6-year strategic scientific programme. (Commentary). Food and Energy Security, 2023, e480. https://doi.org/10.1002/fes3.480 -- OPEN ACCESS. Article history: Received 1 March 2023; Accepted 31 May 2023; Version of Record online 09 June 2023. -- Correspondence: G. A. McAuliffe, Net Zero and Resilient
Farming, Rothamsted Research, Okehampton, UK. Email:...| Biblioteca(s): INIA Las Brujas. |
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| 8. | | LÓPEZ-AIZPÚN, M.; HORROCKS,C.A.; CHARTERIS, A.F.; MARSDEN, K.A.; CIGANDA, V.; EVANS, J.R.; CHADWICK, D.R.; CÁRDENAS, L.M. Meta-analysis of global livestock urine-derived nitrous oxide emissions from agricultural soils. Global Change Biology, 1 April 2020, Volume 26, Issue 4, Pages 2002-2013. Doi:https://doi.org/10.1111/gcb.15012 Article history:Received: 3 December 2019//Accepted: 6 January 2020.We are grateful to the UK Biotechnology and Biological Sciences Research Council (BBSRC)?funded Soils to Nutrition project (BBS/E/C/000I0320) and the UK Natural...| Biblioteca(s): INIA La Estanzuela. |
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| 9. | | LOICK, N.; DIXON, D.R.; REPULLO RUIBÉRRIZ DE TORRES, M.A.; CIGANDA, V.; LOPEZ-AIZPUN, M.A.; MATTHEWS G.P; MÜLLER, C.; CARDENAS, L. Using the triple labelling technique to apportion N2O emissions to nitrification and denitrification from different nitrogen sources at different water-filled-pore-spaces. Geophysical Research Abstracts, v. 19, EGU2017-17534, 2017.| Biblioteca(s): INIA La Estanzuela. |
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| 10. | | NEAL, A. L.; BARRAT, H. A.; BACQ-LEBREUIL, A.; QIN, Y.; ZHANG, X.; TAKAHASHI, T.; RUBIO, V.; HUGHES, D.; CLARK, I. M.; CÁRDENAS, L. M.; GARDINER, L. J.; KRISHNA, R.; GLENDINING, M. L.; RITZ, K.; MOONEY, S. J.; CRAWFORD, J. W. Arable soil nitrogen dynamics reflect organic inputs via the extended composite phenotype. Nature Food, 2023, Volume 4, Issue 1, Pages 51 - 60. doi: https://doi.org/10.1038/s43016-022-00671-z Article history: Received 04 February 2022; Accepted 14 November 2022; Published 23 December 2022. -- Corresponding author: Neal, A.L.; Net Zero and Resilient Farming, Rothamsted Research, North Wyke, United Kingdom;...| Biblioteca(s): INIA Las Brujas. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
19/04/2023 |
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Actualizado : |
19/04/2023 |
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Tipo de producción científica : |
Abstracts/Resúmenes |
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Autor : |
JEBARI, A.; COLLINS, A.; TAKAHASHI, T.; LEE, M.R.F.; HARRIS, P.; CARDENAS, L.; PEREYRA GODAY, F.; MCAULIFFE, G. |
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Afiliación : |
ASMA JEBARI, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; ADIE COLLINS, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; TARO TAKAHASHI, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; Bristol Veterinary School, University of Bristol, Langford, Somerset BS40 5DU, UK; MICHAEL RF LEE, Harper Adams University, Newport, Shropshire, TP10 8NB, UK; PAUL HARRIS, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; LAURA CARDENAS, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; FABIANA PEREYRA GODAY, Harper Adams University, Newport, Shropshire, TP10 8NB, UK; GRAHAM MCAULIFFE, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales. |
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Título : |
Life Cycle Assessment of mitigation measures of greenhouse gas emissions from beef production in England. [abstract]. |
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Complemento del título : |
EGU General Assembly 2023, Vienna, Austria, 23–28 April 2023. |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
EGU23-235. doi: https://doi.org/10.5194/egusphere-egu23-235 |
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DOI : |
10.5194/egusphere-egu23-235 |
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Idioma : |
Inglés |
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Notas : |
Article history: Updated on 22 Feb 2023 -- LICENSE: This work is distributed under the Creative Commons Attribution 4.0 License. -- |
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Contenido : |
British and Northern Irish agri-food systems are faced with the challenge of reducing their supplychain emissions of greenhouse gases (GHGs) such as nitrous oxide (N2O), carbon dioxide (CO2) and methane (CH4) in line with the UK's ambition of achieving a cross-sector 'net zero' economy by 2050. Approximately 10% of the GHG emissions are generated by agriculture, and approximately 56% of these GHGs are generated by livestock in the form of CH4 from enteric fermentation (eructation primarily) and manure management (i.e., storage and subsequent application as an organic fertiliser). © Author(s) 2023. |
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Palabras claves : |
Agri-food systems; Agrifood systems; Emissions of greenhouse gases (GHGs). |
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Asunto categoría : |
A50 Investigación agraria |
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URL : |
https://meetingorganizer.copernicus.org/EGU23/EGU23-235.html?pdf
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Marc : |
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245 $aLife Cycle Assessment of mitigation measures of greenhouse gas emissions from beef production in England. [abstract].$h[electronic resource]
260 $aEGU23-235. doi: https://doi.org/10.5194/egusphere-egu23-235$c2023
500 $aArticle history: Updated on 22 Feb 2023 -- LICENSE: This work is distributed under the Creative Commons Attribution 4.0 License. --
520 $aBritish and Northern Irish agri-food systems are faced with the challenge of reducing their supplychain emissions of greenhouse gases (GHGs) such as nitrous oxide (N2O), carbon dioxide (CO2) and methane (CH4) in line with the UK's ambition of achieving a cross-sector 'net zero' economy by 2050. Approximately 10% of the GHG emissions are generated by agriculture, and approximately 56% of these GHGs are generated by livestock in the form of CH4 from enteric fermentation (eructation primarily) and manure management (i.e., storage and subsequent application as an organic fertiliser). © Author(s) 2023.
653 $aAgri-food systems
653 $aAgrifood systems
653 $aEmissions of greenhouse gases (GHGs)
700 1 $aCOLLINS, A.
700 1 $aTAKAHASHI, T.
700 1 $aLEE, M.R.F.
700 1 $aHARRIS, P.
700 1 $aCARDENAS, L.
700 1 $aPEREYRA GODAY, F.
700 1 $aMCAULIFFE, G.
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