| |
|
|
|
Registro completo
|
|
Biblioteca (s) : |
INIA Tacuarembó. |
|
Fecha : |
21/02/2014 |
|
Actualizado : |
14/02/2017 |
|
Autor : |
VIANA, V.M.; ERVIN, J.; DONOVAN, R.Z.; ELLIOTT, C.; GHOLZ, H. (Ed.). |
|
Afiliación : |
VIRGILIO M. VIANA; JAMISON ERVIN; RICHARD Z. DONOVAN; CHRIS ELLIOT; HENRY GHOLZ. |
|
Título : |
Certification of forest products: issues and perspectives. |
|
Fecha de publicación : |
1996 |
|
Fuente / Imprenta : |
Washington: Island Press, 1996. |
|
Páginas : |
261 p. |
|
ISBN : |
1-55963-494-4 |
|
Idioma : |
Inglés |
|
Contenido : |
As public awareness of the problem of deforestation has grown, a variety of consumer-based approaches to addressing the issue have emerged. One of the most innovative of those is forest product certification. Products derived from forests that have been managed and harvested in a sustainable manner are certified as such, thus providing consumers with a direct means of addressing deforestation and creating a positive incentive for improving forest management practices around the world.This volume presents an overview of the mechanics, background, and implications of voluntary certification programs. It features perspectives from all parties involved, from both southern and northern hemispheres, including the forest products industry, indigenous communities, academics, biologists, certifiers, policymakers, environmental activists, and retailers.Among the topics considered are: the development of market-based conservation initiatives elements involved in certification biological aspects of forest auditing implications of forest product certification importance of cooperation among all parties involved The book traces the history of certification, the development of an internationally agreed upon set of forest management principles, and the various certification programs currently underway. In addition to providing the most current information on the certification process itself, it includes a valuable discussion and analysis of the social and political context in which certification must function. MenosAs public awareness of the problem of deforestation has grown, a variety of consumer-based approaches to addressing the issue have emerged. One of the most innovative of those is forest product certification. Products derived from forests that have been managed and harvested in a sustainable manner are certified as such, thus providing consumers with a direct means of addressing deforestation and creating a positive incentive for improving forest management practices around the world.This volume presents an overview of the mechanics, background, and implications of voluntary certification programs. It features perspectives from all parties involved, from both southern and northern hemispheres, including the forest products industry, indigenous communities, academics, biologists, certifiers, policymakers, environmental activists, and retailers.Among the topics considered are: the development of market-based conservation initiatives elements involved in certification biological aspects of forest auditing implications of forest product certification importance of cooperation among all parties involved The book traces the history of certification, the development of an internationally agreed upon set of forest management principles, and the various certification programs currently underway. In addition to providing the most current information on the certification process itself, it includes a valuable discussion and analysis of the social and political context in which certific... Presentar Todo |
|
Palabras claves : |
CERTIFICATION; FOREST MANAGEMENT; FOREST PRODUCTS; STANDARDS. |
|
Thesagro : |
CERTIFICACION; CONTROL DE CALIDAD; PRODUCTOS FORESTALES. |
|
Asunto categoría : |
K10 Producción forestal |
|
Marc : |
LEADER 02195nam a2200265 a 4500
001 1017039
005 2017-02-14
008 1996 bl uuuu u00u1 u #d
020 $a1-55963-494-4
100 1 $aVIANA, V.M.
245 $aCertification of forest products$bissues and perspectives.
260 $aWashington: Island Press$c1996
300 $a261 p.
520 $aAs public awareness of the problem of deforestation has grown, a variety of consumer-based approaches to addressing the issue have emerged. One of the most innovative of those is forest product certification. Products derived from forests that have been managed and harvested in a sustainable manner are certified as such, thus providing consumers with a direct means of addressing deforestation and creating a positive incentive for improving forest management practices around the world.This volume presents an overview of the mechanics, background, and implications of voluntary certification programs. It features perspectives from all parties involved, from both southern and northern hemispheres, including the forest products industry, indigenous communities, academics, biologists, certifiers, policymakers, environmental activists, and retailers.Among the topics considered are: the development of market-based conservation initiatives elements involved in certification biological aspects of forest auditing implications of forest product certification importance of cooperation among all parties involved The book traces the history of certification, the development of an internationally agreed upon set of forest management principles, and the various certification programs currently underway. In addition to providing the most current information on the certification process itself, it includes a valuable discussion and analysis of the social and political context in which certification must function.
650 $aCERTIFICACION
650 $aCONTROL DE CALIDAD
650 $aPRODUCTOS FORESTALES
653 $aCERTIFICATION
653 $aFOREST MANAGEMENT
653 $aFOREST PRODUCTS
653 $aSTANDARDS
700 1 $aERVIN, J.
700 1 $aDONOVAN, R.Z.
700 1 $aELLIOTT, C.
700 1 $aGHOLZ, H.
Descargar
Esconder MarcPresentar Marc Completo |
|
Registro original : |
INIA Tacuarembó (TBO) |
|
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
|
|
Registro completo
|
|
Biblioteca (s) : |
INIA Las Brujas. |
|
Fecha actual : |
09/05/2023 |
|
Actualizado : |
09/05/2023 |
|
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
|
Autor : |
BLUMETTO, O. |
|
Afiliación : |
OSCAR RICARDO BLUMETTO VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
|
Título : |
Índice de Integridad Ecosistémica: hacia un análisis multidimensional de la integridad ecológica en sistemas productivos. (Capítulo 14). |
|
Complemento del título : |
Segunda sección. La agroecología y el manejo sustentable de los recursos naturales en los sistemas agropecuarios. Editora: Verónica Ciganda |
|
Fecha de publicación : |
2023 |
|
Fuente / Imprenta : |
In: Georgina Paula García-Inza; José María Paruelo; Roberto Zoppolo. (eds). Aportes científicos y tecnológicos del Instituto Nacional de Investigación Agropecuaria (INIA) del Uruguay a las trayectorias agroecológicas. Ciudad Autónoma de Buenos Aires : Fundación CICCUS, 2023. p.279-292. |
|
Páginas : |
p.279-292. |
|
ISBN : |
978-987-693-926-3 |
|
Idioma : |
Español |
|
Contenido : |
La evaluación ambiental de los sistemas de producción es una preocupación creciente a nivel internacional y esta cobra especial relevancia en la producción agroecológica. ---- 1. Introducción. -- 2. Índice de Integridad Ecosistémica. -- 2.1. Estructura de la vegetación. -- 2.2. Especies en la comunidad florística. -- 2.3. Erosión y potencial de erosión del suelo. -- 2.4. Arroyos y zona ribereña. -- 2.5. Expresión de resultados. -- 3. Correlaciones con otros aspectos ambientales. -- 4. Análisis de resultados para la gestión. -- 5. Consideraciones finales. -- |
|
Palabras claves : |
EVALUACIÓN AMBIENTAL; ÍNDICE DE INTEGRIDAD ECOSISTÉMICA (IIE). |
|
Thesagro : |
BIODIVERSIDAD; ECOSISTEMAS. |
|
Asunto categoría : |
P01 Conservación de la naturaleza y recursos de La tierra |
|
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/17113/1/Blumetto-O.-Capitulo-14.pdf
|
|
Marc : |
LEADER 01476naa a2200193 a 4500
001 1064099
005 2023-05-09
008 2023 bl uuuu u00u1 u #d
020 $a978-987-693-926-3
100 1 $aBLUMETTO, O.
245 $aÍndice de Integridad Ecosistémica$bhacia un análisis multidimensional de la integridad ecológica en sistemas productivos. (Capítulo 14).$h[electronic resource]
260 $c2023
300 $ap.279-292.
520 $aLa evaluación ambiental de los sistemas de producción es una preocupación creciente a nivel internacional y esta cobra especial relevancia en la producción agroecológica. ---- 1. Introducción. -- 2. Índice de Integridad Ecosistémica. -- 2.1. Estructura de la vegetación. -- 2.2. Especies en la comunidad florística. -- 2.3. Erosión y potencial de erosión del suelo. -- 2.4. Arroyos y zona ribereña. -- 2.5. Expresión de resultados. -- 3. Correlaciones con otros aspectos ambientales. -- 4. Análisis de resultados para la gestión. -- 5. Consideraciones finales. --
650 $aBIODIVERSIDAD
650 $aECOSISTEMAS
653 $aEVALUACIÓN AMBIENTAL
653 $aÍNDICE DE INTEGRIDAD ECOSISTÉMICA (IIE)
773 $tIn: Georgina Paula García-Inza; José María Paruelo; Roberto Zoppolo. (eds). Aportes científicos y tecnológicos del Instituto Nacional de Investigación Agropecuaria (INIA) del Uruguay a las trayectorias agroecológicas. Ciudad Autónoma de Buenos Aires : Fundación CICCUS, 2023. p.279-292.
Descargar
Esconder MarcPresentar Marc Completo |
|
Registro original : |
INIA Las Brujas (LB) |
|
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
| Expresión de búsqueda válido. Check! |
|
|
