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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
Fecha : |
16/10/2014 |
Actualizado : |
15/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
CUBBAGE, F.; KOESBANDANA, S.; MAC DONAGH, P.; RUBILAR, R.; BALMELLI, G.; MORALES OLMOS, V.; DE LA TORRE, R.; MURARA, M.; HOEFLICH, V.A.; KOTZE, H.; GONZALEZ, R.; CARRERO, O.; FREY, G.; ADAMS, T.; TURNER, J.; LORD, R.; HUANG, J.; MACINTYRE, C.; MCGINLEY, K.; ABT, R.; PHILLIPS, R. |
Afiliación : |
FREDERICK CUBBAGE, Forestry and Environmental Resources, North Carolina State University, USA; SADHARGA KOESBANDANA, Forestry and Environmental Resources, North Carolina State University, USA; PATRICIO MAC DONAGH, Universidad Nacional de Misiones (UNAM), Misiones, Argentina; RAFAEL RUBILAR, Universidad de Concepción, Concepcioón, Chile; GUSTAVO DANIEL BALMELLI HERNANDEZ, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay; VIRGINIA MORALES OLMOS, Weyerhaeuser Company, Melo, Uruguay; RAFAEL DE LA TORRE, CellFor, USA; MAURO MURARA, Universidade do Contestado, Santa Catarina, Brasil; VITOR AFONSO HOEFLICH, Universidade Federal do Paraná, Curitiba, Paraná, Brasil; HEYNZ KOTZE, Komatiland Forests (Pty) Ltd, South Africa; RONALDS GONZALEZ, Forestry and Environmental Resources, North Carolina State University, USA; OMAR CARRERO, Forestry and Environmental Resources, North Carolina State University, USA; GREGORY FREY, World Bank, Washington, DC, USA; THOMAS ADAMS, New Zealand Forest Research Institute Ltd., New Zealand; JAMES TURNER, New Zealand Forest Research Institute Ltd., New Zealand; ROGER LORD, Mason, Bruce, & Girard, Oregon, USA; JIN HUANG, Abt Associates, USA; CHARLES MACINTYRE, Forestry and Environmental Resources, North Carolina State University, USA; KATHLEEN MCGINLEY, n International Institute of Tropical Forestry, USDA Forest Service, USA; ROBERT ABT, Forestry and Environmental Resources, North Carolina State University, USA; RICHARD PHILLIPS, Forestry and Environmental Resources, North Carolina State University, USA. |
Título : |
Global timber investments, wood costs, regulation, and risk. |
Fecha de publicación : |
2010 |
Fuente / Imprenta : |
Biomass and Bioenergy, 2010, v. 34, no. 12, p. 1667-1678 |
DOI : |
10.1016/j.biombioe.2010.05.008 |
Idioma : |
Inglés |
Notas : |
Article history: Received 10 November 2009 / Received in revised form 31 March 2010 / Accepted 31 May 2010. / Available online 29 June 2010. |
Contenido : |
We estimated financial returns and wood production costs in 2008 for the primary timber plantation species. Excluding land costs, returns for exotic plantations in almost all of South America e Brazil, Argentina, Uruguay, Chile, Colombia, Venezuela, and Paraguay e were substantial. Eucalyptus species returns were generally greater than those for Pinus species in each country, with most having Internal Rates of Return (IRRs) of 20% per year or more, as did teak. Pinus species in South America were generally closer to 15%, except in Argentina, where they were 20%. IRRs were less, but still attractive for plantations of coniferous or deciduous species in China, South Africa, New Zealand, Indonesia, and the United States, ranging from 7% to 12%. Costs of wood production at the cost of capital of 8% per year were generally cheapest for countries with high rates of return and for pulpwood fiber production, which would favor vertically integrated firms in Latin America. But wood costs at stumpage market prices were much greater, making net wood costs for open market wood more similar among countries. In the Americas, Chile and Brazil had the most regulatory components of sustainable forest management, followed by Misiones, Argentina and Oregon in the U.S. |
Palabras claves : |
EUCALYPTUS; FINANCIAL MODELS; FOREST PLANTATIONS; INVESTMENT RETURNS; PINUS; RISK. |
Thesagro : |
FORESTACIÓN. |
Asunto categoría : |
K10 Producción forestal |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/3567/1/Balmelli-2010-Biomass.pdf
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Marc : |
LEADER 02586naa a2200469 a 4500 001 1051156 005 2019-10-15 008 2010 bl uuuu u00u1 u #d 024 7 $a10.1016/j.biombioe.2010.05.008$2DOI 100 1 $aCUBBAGE, F. 245 $aGlobal timber investments, wood costs, regulation, and risk. 260 $c2010 500 $aArticle history: Received 10 November 2009 / Received in revised form 31 March 2010 / Accepted 31 May 2010. / Available online 29 June 2010. 520 $aWe estimated financial returns and wood production costs in 2008 for the primary timber plantation species. Excluding land costs, returns for exotic plantations in almost all of South America e Brazil, Argentina, Uruguay, Chile, Colombia, Venezuela, and Paraguay e were substantial. Eucalyptus species returns were generally greater than those for Pinus species in each country, with most having Internal Rates of Return (IRRs) of 20% per year or more, as did teak. Pinus species in South America were generally closer to 15%, except in Argentina, where they were 20%. IRRs were less, but still attractive for plantations of coniferous or deciduous species in China, South Africa, New Zealand, Indonesia, and the United States, ranging from 7% to 12%. Costs of wood production at the cost of capital of 8% per year were generally cheapest for countries with high rates of return and for pulpwood fiber production, which would favor vertically integrated firms in Latin America. But wood costs at stumpage market prices were much greater, making net wood costs for open market wood more similar among countries. In the Americas, Chile and Brazil had the most regulatory components of sustainable forest management, followed by Misiones, Argentina and Oregon in the U.S. 650 $aFORESTACIÓN 653 $aEUCALYPTUS 653 $aFINANCIAL MODELS 653 $aFOREST PLANTATIONS 653 $aINVESTMENT RETURNS 653 $aPINUS 653 $aRISK 700 1 $aKOESBANDANA, S. 700 1 $aMAC DONAGH, P. 700 1 $aRUBILAR, R. 700 1 $aBALMELLI, G. 700 1 $aMORALES OLMOS, V. 700 1 $aDE LA TORRE, R. 700 1 $aMURARA, M. 700 1 $aHOEFLICH, V.A. 700 1 $aKOTZE, H. 700 1 $aGONZALEZ, R. 700 1 $aCARRERO, O. 700 1 $aFREY, G. 700 1 $aADAMS, T. 700 1 $aTURNER, J. 700 1 $aLORD, R. 700 1 $aHUANG, J. 700 1 $aMACINTYRE, C. 700 1 $aMCGINLEY, K. 700 1 $aABT, R. 700 1 $aPHILLIPS, R. 773 $tBiomass and Bioenergy, 2010$gv. 34, no. 12, p. 1667-1678
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INIA Tacuarembó (TBO) |
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| Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
22/02/2021 |
Actualizado : |
18/03/2022 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
LUGARESI, A.; ALVAREZ, A.; RODRIGUEZ, P.; CABRERA, D.; IBÁÑEZ, F. |
Afiliación : |
ADRIANA LUGARESI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANA LAURA ALVAREZ BERRUTTI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PABLO ANDRES RODRIGUEZ BRUNO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CARLOS DANILO CABRERA BOLOGNA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FACUNDO IBÁÑEZ SILVA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Influence of rootstocks on nutritional composition of pear fruits. [Conference paper]. |
Fecha de publicación : |
2021 |
Fuente / Imprenta : |
Acta Horticulturae, February 2021, N°1303, p. 509-514. DOI: https://doi.org/10.17660/ActaHortic.2021.1303.69 |
ISSN : |
0567-7572 (print); 2406-6168 (electronic) |
DOI : |
10.17660/ActaHortic.2021.1303.69 |
Idioma : |
Inglés |
Notas : |
Article history: Published 5 February 2021. In: Acta Horticulturae (ISHS) 1303: XIII International Pear Symposium, Montevideo, Uruguay. Conveners: Roberto Zoppolo, Danilo Cabrera. Editors: Roberto Zoppolo, Danilo Cabrera, D. Granatstein. |
Contenido : |
Abstract:
Pear is a fruit of great importance for human nutrition due to the organoleptic characteristics and nutritional composition. Its cultivation in Uruguay generally uses rootstocks for adaptation to the soil, productiveness and precociousness, but rootstock selection may also influence fruit quality, with the ability to change its chemical composition. The objective of this work was to evaluate the influence of rootstocks on some physicochemical and nutritional compounds of 'Williams' pear, grafted on six rootstocks (EMC, BA29, OH×F333, OH×F40, OH×F69 and Adams) in Uruguayan production conditions. The experimental design was a randomized complete block design with four replicates located in an orchard at INIA-Las Brujas Experimental Station. At harvest, 20 fruits were sampled per replicate, conditioned in a cold chamber and then at room temperature until consumer maturation. Soluble solids content, titratable acidity, color and texture were evaluated and then fruit peel and pulp were separated for determination of ascorbic acid and minerals contents. As a result, in relation to the soluble solids, titratable acidity, color and texture, no differences were found between the rootstocks. For ascorbic acid content, no significant differences between rootstocks were found, but the concentration was higher in the fruit peel than pulp. The highest phosphorus content was found in the pulp, but calcium and magnesium contents were higher in the peel. The OH×F40 and OH×F69 rootstocks provided higher phosphorus and zinc contents and the boron content was higher in fruits of plants grafted on OH×F40 rootstock. As a conclusion, rootstocks influenced the nutritional content of 'Williams' pear fruits under Uruguayan cultivation conditions, which makes it possible to select a more convenient rootstock in terms of production and to contribute with a greater amount of nutrient in fruits.
@ International Society for Horticultural Science. MenosAbstract:
Pear is a fruit of great importance for human nutrition due to the organoleptic characteristics and nutritional composition. Its cultivation in Uruguay generally uses rootstocks for adaptation to the soil, productiveness and precociousness, but rootstock selection may also influence fruit quality, with the ability to change its chemical composition. The objective of this work was to evaluate the influence of rootstocks on some physicochemical and nutritional compounds of 'Williams' pear, grafted on six rootstocks (EMC, BA29, OH×F333, OH×F40, OH×F69 and Adams) in Uruguayan production conditions. The experimental design was a randomized complete block design with four replicates located in an orchard at INIA-Las Brujas Experimental Station. At harvest, 20 fruits were sampled per replicate, conditioned in a cold chamber and then at room temperature until consumer maturation. Soluble solids content, titratable acidity, color and texture were evaluated and then fruit peel and pulp were separated for determination of ascorbic acid and minerals contents. As a result, in relation to the soluble solids, titratable acidity, color and texture, no differences were found between the rootstocks. For ascorbic acid content, no significant differences between rootstocks were found, but the concentration was higher in the fruit peel than pulp. The highest phosphorus content was found in the pulp, but calcium and magnesium contents were higher in the peel. The OH×F40 and OH×F69 roots... Presentar Todo |
Palabras claves : |
ASCORBIC ACID; MINERALS; PLATAFORMA AGROALIMENTOS; QUALITY. |
Thesagro : |
PYRUS COMMUNIS. |
Asunto categoría : |
-- |
Marc : |
LEADER 03039naa a2200265 a 4500 001 1061748 005 2022-03-18 008 2021 bl uuuu u00u1 u #d 022 $a0567-7572 (print); 2406-6168 (electronic) 024 7 $a10.17660/ActaHortic.2021.1303.69$2DOI 100 1 $aLUGARESI, A. 245 $aInfluence of rootstocks on nutritional composition of pear fruits. [Conference paper].$h[electronic resource] 260 $c2021 500 $aArticle history: Published 5 February 2021. In: Acta Horticulturae (ISHS) 1303: XIII International Pear Symposium, Montevideo, Uruguay. Conveners: Roberto Zoppolo, Danilo Cabrera. Editors: Roberto Zoppolo, Danilo Cabrera, D. Granatstein. 520 $aAbstract: Pear is a fruit of great importance for human nutrition due to the organoleptic characteristics and nutritional composition. Its cultivation in Uruguay generally uses rootstocks for adaptation to the soil, productiveness and precociousness, but rootstock selection may also influence fruit quality, with the ability to change its chemical composition. The objective of this work was to evaluate the influence of rootstocks on some physicochemical and nutritional compounds of 'Williams' pear, grafted on six rootstocks (EMC, BA29, OH×F333, OH×F40, OH×F69 and Adams) in Uruguayan production conditions. The experimental design was a randomized complete block design with four replicates located in an orchard at INIA-Las Brujas Experimental Station. At harvest, 20 fruits were sampled per replicate, conditioned in a cold chamber and then at room temperature until consumer maturation. Soluble solids content, titratable acidity, color and texture were evaluated and then fruit peel and pulp were separated for determination of ascorbic acid and minerals contents. As a result, in relation to the soluble solids, titratable acidity, color and texture, no differences were found between the rootstocks. For ascorbic acid content, no significant differences between rootstocks were found, but the concentration was higher in the fruit peel than pulp. The highest phosphorus content was found in the pulp, but calcium and magnesium contents were higher in the peel. The OH×F40 and OH×F69 rootstocks provided higher phosphorus and zinc contents and the boron content was higher in fruits of plants grafted on OH×F40 rootstock. As a conclusion, rootstocks influenced the nutritional content of 'Williams' pear fruits under Uruguayan cultivation conditions, which makes it possible to select a more convenient rootstock in terms of production and to contribute with a greater amount of nutrient in fruits. @ International Society for Horticultural Science. 650 $aPYRUS COMMUNIS 653 $aASCORBIC ACID 653 $aMINERALS 653 $aPLATAFORMA AGROALIMENTOS 653 $aQUALITY 700 1 $aALVAREZ, A. 700 1 $aRODRIGUEZ, P. 700 1 $aCABRERA, D. 700 1 $aIBÁÑEZ, F. 773 $tActa Horticulturae, February 2021, N°1303, p. 509-514. DOI: https://doi.org/10.17660/ActaHortic.2021.1303.69
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