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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
21/02/2014 |
Actualizado : |
30/09/2016 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
CONDE, P.; MONTELONGO,M.J.; LEONI, C. |
Afiliación : |
ANA PAULA CONDE INNAMORATO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARÍA JOSÉ MONTELONGO, Universidad de la República (UdelaR)/ Facultad de Agronomía; CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Enfermedades del olivo. |
Fecha de publicación : |
2013 |
Fuente / Imprenta : |
In: GROMPONE, M.A.; VILLAMIL, J. (Coord.). Aceites de oliva: de la planta al consumidor: volumen 1. Montevideo, UY: Hemisferio Sur/INIA, 2013. |
Páginas : |
p. 183-213 |
ISBN : |
978-974-674-33-2 |
Idioma : |
Español |
Notas : |
Volumen 1 de dos volúmenes |
Thesagro : |
ACEITE; ACEITE DE OLIVA; CLIMA; CONTROL DE PLAGAS; CULTIVO; FERTILIZACION; FRUTICULTURA; OLEAGINOSAS; OLIVICULTURA; OLIVO; PODA; RIEGO; SUELO; VARIEDADES. |
Asunto categoría : |
-- |
Marc : |
LEADER 00862naa a2200325 a 4500 001 1009589 005 2016-09-30 008 2013 bl uuuu u00u1 u #d 100 1 $aCONDE, P. 245 $aEnfermedades del olivo. 260 $c2013 300 $ap. 183-213 500 $aVolumen 1 de dos volúmenes 650 $aACEITE 650 $aACEITE DE OLIVA 650 $aCLIMA 650 $aCONTROL DE PLAGAS 650 $aCULTIVO 650 $aFERTILIZACION 650 $aFRUTICULTURA 650 $aOLEAGINOSAS 650 $aOLIVICULTURA 650 $aOLIVO 650 $aPODA 650 $aRIEGO 650 $aSUELO 650 $aVARIEDADES 700 1 $aMONTELONGO,M.J. 700 1 $aLEONI, C. 773 $tIn: GROMPONE, M.A.; VILLAMIL, J. (Coord.). Aceites de oliva: de la planta al consumidor: volumen 1. Montevideo, UY: Hemisferio Sur/INIA, 2013.
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Registro original : |
INIA Las Brujas (LB) |
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Biblioteca (s) : |
INIA La Estanzuela. |
Fecha actual : |
21/02/2014 |
Actualizado : |
18/03/2021 |
Tipo de producción científica : |
Trabajos en Congresos/Conferencias |
Autor : |
VENTURINI, G.C.; BALDI, F.; ERNANDES, M.; REZENDE, R.G.; PEREIRA, A.S.C.; BANCHERO, G.; BRITO, G.; LA MANNA, A.; FERNANDEZ, E.; ACOSTA, Y.; FORMOSO, F.; MONTOSSI, F. |
Afiliación : |
GUILHERME C. VENTURINI, Deparment of Animal Science, FCAV/UNESP, Jaboticabal, São Paulo, Brazil.; FERNANDO SEBASTIAN BALDI REY, Deparment of Animal Science, FCAV/UNESP, Jaboticabal, São Paulo, Brazil.; MARIANE ERNANDES, Nutrition and Animal Prodution Departament, Sao Paulo University, Pirassununga- Brazil.; ROMULO G. REZENDE, Nutrition and Animal Prodution Departament, Sao Paulo University, Pirassununga- Brazil; ANGÉLICA S.C. PEREIRA, Nutrition and Animal Prodution Departament, Sao Paulo University, Pirassununga- Brazil.; GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO WALTER BRITO DIAZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALEJANDRO FRANCISCO LA MANNA ALONSO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ENRIQUE GENARO FERNANDEZ RODRIGUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; YAMANDU MARTIN ACOSTA AZPIROZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FRANCISCO ANTONIO FORMOSO CAVALLERI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FABIO MARCELO MONTOSSI PORCHILE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Effect of sorghum grain silage and roughage management on animal performance and meat and carcass traits in steers finished in feedlot. |
Fecha de publicación : |
2013 |
Fuente / Imprenta : |
In: International Congress of Meat Science and Technology (ICoMST), 59, 2013, Izmir, Turquía.[Resumen expandido] |
Idioma : |
Inglés |
Contenido : |
Abstract. The objectives of this study was to evaluate three types of grain silage sorghum with different levels of tannins and roughage management on animal performance, meat and carcass traits of steers finished in feedlot. The experiment was conducted at the INIA, Colonia, Uruguay. A total of 48 Angus x Hereford, with 20-22 months of age and with initial weight of 355 ± 58kg were used. The animals were distributed in blocks by initial weight in a 3 x 2 factorial arrangement. For weigh, weight gain and meat and carcass traits the model included the effect of sorghum grain, roughage management, the interaction between sorghum grain and roughage management, the block and the effect of period. The means were compared with the Tukey-Kramer test (p< 0.05). The daily weight gain was higher when roughage was supplied separated from the concentrated in the high tannins treatments. The effect of interaction between sorghum grain and roughage management was not significant for carcass and meat traits. The roughage management may influence weight gain, depending on the type of sorghum used. Except for marbling content. |
Palabras claves : |
CARCASS QUALITY; CROSSBRED STEERS; RIB EYE AREA; SILAGE; SORGHUM; WEIGHT GAIN. |
Asunto categoría : |
-- |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/15364/1/ICoMST-59-2013-Banchero.pdf
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Marc : |
LEADER 02094nam a2200313 a 4500 001 1036530 005 2021-03-18 008 2013 bl uuuu u01u1 u #d 100 1 $aVENTURINI, G.C. 245 $aEffect of sorghum grain silage and roughage management on animal performance and meat and carcass traits in steers finished in feedlot.$h[electronic resource] 260 $aIn: International Congress of Meat Science and Technology (ICoMST), 59, 2013, Izmir, Turquía.[Resumen expandido]$c2013 520 $aAbstract. The objectives of this study was to evaluate three types of grain silage sorghum with different levels of tannins and roughage management on animal performance, meat and carcass traits of steers finished in feedlot. The experiment was conducted at the INIA, Colonia, Uruguay. A total of 48 Angus x Hereford, with 20-22 months of age and with initial weight of 355 ± 58kg were used. The animals were distributed in blocks by initial weight in a 3 x 2 factorial arrangement. For weigh, weight gain and meat and carcass traits the model included the effect of sorghum grain, roughage management, the interaction between sorghum grain and roughage management, the block and the effect of period. The means were compared with the Tukey-Kramer test (p< 0.05). The daily weight gain was higher when roughage was supplied separated from the concentrated in the high tannins treatments. The effect of interaction between sorghum grain and roughage management was not significant for carcass and meat traits. The roughage management may influence weight gain, depending on the type of sorghum used. Except for marbling content. 653 $aCARCASS QUALITY 653 $aCROSSBRED STEERS 653 $aRIB EYE AREA 653 $aSILAGE 653 $aSORGHUM 653 $aWEIGHT GAIN 700 1 $aBALDI, F. 700 1 $aERNANDES, M. 700 1 $aREZENDE, R.G. 700 1 $aPEREIRA, A.S.C. 700 1 $aBANCHERO, G. 700 1 $aBRITO, G. 700 1 $aLA MANNA, A. 700 1 $aFERNANDEZ, E. 700 1 $aACOSTA, Y. 700 1 $aFORMOSO, F. 700 1 $aMONTOSSI, F.
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