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363. | | MACÍAS-RIOSECO, M.; SILVEIRA, C.S.; FRAGA, M.; CASAUX, M.L.; CABRERA, A.; FRANCIA, M.E.; REBOLLO, C.; MAYA, L.; ZARANTONELLI, L.; SUANES, A.; COLINA, R.; BUSCHIAZZO, A.; GIANNITTI, F.; RIET-CORREA, F. Causes of abortion in dairy cows in Uruguay. [Causas de aborto em bovinos de leite no Uruguai]. Pesquisa Veterinaria Brasileira, 1 May 2020, Volume 40, Issue 5, Pages 325-332. OPEN ACCESS. DOI: https://doi.org/10.1590/1678-5150-pvb-6550 Article history: Received on December 3, 2019./Accepted for publication on December 26, 2019. This research was financially supported by Agencia Nacional de Investigación e Innovación (ANII), grant FSSA_X_2014_1_105696. The authors thank...Biblioteca(s): INIA La Estanzuela. |
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364. | | ROVIRA, P.J.; MCALLISTER, T.; LAKIN, S.M.; COOK, S.R.; DOSTER, E.; NOYES, N. R.; WEINROTH, M.D.; YANG, X.; PARKER, J. K.; BOUCHER, C.; BOOKER, C. W.; WOENER, D. R.; BELK, K. E.; MORLEY, P. S. Characterization of the microbial resistome in conventional and "raised without antibiotics" beef and dairy production systems. Frontier in Microbiology, September 2019. v. 10, article 1980, 11 p. OPEN ACCESS. Received 18 March 2019 // Accepted 12 August 2019 // Published 4 September 2019.Biblioteca(s): INIA Treinta y Tres. |
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373. | | NIEVES. C; HAMOND, C.; BURONI, F.; RIVERO, R.; SUANES, A.; SALABERRY, X.; MACÍAS-RIOSECO, M.; SILVEIRA, C.S.; GIANNITTI, F.; RIET-CORREA, F.; BUSCHIAZZO, A.; ZARANTONELLI, L. Aplicación de métodos moleculares para la identificación y genotipicación de especies patógenas de Leptospira en muestras clínicas de bovinos. In: Jornadas Uruguayas de Buiatría, 46., 2018, Paysandú, Uy., Matto, C.; Delpiazzo, R.(Ed.). Trabajos presentados. Paysandú: Centro Médico Veterinario de Paysandú/Sociedad Uruguaya de Buiatría, 2018. p. 207-210.Biblioteca(s): INIA La Estanzuela. |
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374. | | INIA TACUAREMBÓ Alimentación invernal. ESTACIÓN EXPERIMENTAL LA MAGNOLIA, DÍA DE CAMPO, 19 agosto, Tacuarembó, 1999. Tacuarembó (Uruguay): INIA, 1999. 25 p. (INIA Serie Actividades de Difusión ; 198) Introducción: Carlos Paolino; María Bemhaja.Biblioteca(s): INIA Tacuarembó. |
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375. | | BRIANO, C.; SCARSI, A.; VELAZCO, J.I.; BAKKER, M.; BANCHERO, G.; MEIKLE, A.; QUINTANS, G. Alta y baja asignación de forraje antes del parto: efectos sobre variables productivas y reproductivas. Resultados preliminares In: QUINTANS, G.; SCARSI, A. (Eds.). Seminario de actualización técnica: cría vacuna Montevideo (UY): INIA, 2013. p. 175-185 (INIA Serie Técnica; 208)Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
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376. | | SCAGLIA, G. Alternativas de alimentación para la recría ln: Jornada Anual de Producción Animal, 1996, Palo a Pique, Treinta y Tres, UY. [Resultados experimentales]. Treinta y Tres: INIA, 1996. p. 63-68. (Serie Actividades de Difusión, 110). INIA Treinta y Tres. Unidad Experimental Palo a Pique (UEPP).Biblioteca(s): INIA La Estanzuela; INIA Treinta y Tres. |
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377. | | MONTOSSI, F.; SAN JULIÁN, R.; BRITO, G.; VAZ MARTINS, D.; LUZARDO, S.; DEL CAMPO, M.; FERNANDEZ, E.; HELGUERA, L.; LA MANNA, A.; DE BARBIERI, I.; NOLLA, M.; MESSA, A.; VON ACHENBACH, A.; CASTRO, L.; ROBAINA, R. Conociendo la aceptación de nuestras carnes ovinas y bovinas en Europa Revista INIA, 2005, no. 5, p. 47-48Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó. |
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378. | | ACOSTA, Y. Consideraciones sobre suplementación. ln: INIA; Ministerio de Ganadería, Agricultura y Pesca (MGAP); Instituto Plan Agropecuario". Alternativas tecnológicas para enfrentar situaciones de crisis forrajeras. Montevideo (Uruguay): INIA, 2008. p. 9-10 Adaptado de Serie Técnica INIA 74; Las sequías antes, durante y despuésBiblioteca(s): INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
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Registro completo
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Biblioteca (s) : |
INIA La Estanzuela. |
Fecha actual : |
03/09/2019 |
Actualizado : |
28/04/2021 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
RABAZA, A.; BANCHERO, G.; CAJARVILLE,C.; ZUNINO, P.; BRITO, A.; REPETTO, J.; FRAGA, M. |
Afiliación : |
ANA VIRGINIA RABAZA MARTINEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CECILIA CAJARVILLE, Departamento de Nutrición Animal, Facultad de Veterinaria, Universidad de la República, San José, Uruguay; PABLO ZUNINO, MEC/ IIBCE (Instituto de Investigaciones de Ciencias Biológicas "Clemente Estable"), Montevideo, Uruguay.; Departamento de Nutriciion Animal, Instituto de Produccion Animal, Facultad de Veterinaria, Universidad de la República, Ruta 1 km 42.5, San José 80100, Uruguay.; JOSE LUIS REPETTO CAPELLO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.//Departamento de Bovinos, Instituto de Producción Animal, Facultad de Veterinaria, Universidad de la República, Ruta 1 km 42, CP 80100 San José, Uruguay.; MARTIN FRAGA COTELO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Effects of feed withdrawal duration on animal behaviour, rumen microbiota and blood chemistry in feedlot cattle: implications for rumen acidosis. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
Animal, Volume 14 , Issue 1 , January 2020 , pp. 66 - 77. DOI: https://doi.org/10.1017/S1751731119001538 |
DOI : |
10.1017/S1751731119001538 |
Idioma : |
Inglés |
Notas : |
Article history: Received 22 October 2018 // Accepted 13 June 2019. |
Contenido : |
Abstracts: Feed withdrawal ( FW ) is a frequent issue in open outdoor feedlot systems, where unexpected circumstances can limit the animals? access to food. The relationship among fasting period, animal behaviour during feed reintroduction ( FR ) and acidosis occurrence has not been completely elucidated. Twenty steers fitted with rumen catheters were fed a high-concentrate diet (concentrate : forage ratio 85 : 15) and were challenged by a protocol of FW followed by FR. The animals were randomly assigned to one of the four treatments: FW for 12 h ( T12 ), 24 h ( T24 ), 36 h ( T36 ) or no FW (control group) followed by FR. The steers? behaviour, ruminal chemistry, structure of the ruminal microbial community, blood enzymes and metabolites and ruminal acidosis status were assessed. Animal behaviour was affected by the FW?FR challenge (P<0.05). Steers from the T12, T24 and T36 treatments showed a higher ingestion rate and a lower frequency of rumination. Although all animals were suspected to have sub-acute ruminal acidosis ( SARA ) prior to treatment, a severe case of transient SARA arose after FR in the T12, T24 and T36 groups. The ruminal pH remained below the threshold adopted for SARA diagnosis (pH value=5.6) for more than three consecutive hours (24, 7 and 19 h in the T12, T24 and T36 treatments, respectively). The FW?FR challenge did not induce clinical acute ruminal acidosis even though steers from the T36 treatment presented ruminal pH values that were consistent with this metabolic disorder (pH threshold for acute acidosis=5.2). Total mixed ration reintroduction after the withdrawal period reactivated ruminal fermentation as reflected by changes in the fermentation end-products. Ruminal lactic acid accumulation in steers from the T24 and T36 treatments probably led to the reduction of pH in these groups. Both the FW and the FR phases may have altered the structure of the ruminal microbiota community. Whereas fibrolytic bacterial groups decreased relative abundance in the restricted animals, both lactic acid producer and utiliser bacterial groups increased (P<0.05). The results demonstrated a synchronisation between Streptococcus (lactate producer) and Megasphaera (lactate utiliser), as the relative abundance of both groups increased, suggesting that bacterial resilience may be central for preventing the onset of metabolic disturbances such as ruminal acidosis. A long-FW period (36 h) produced rumen pH reductions well below and lactic acid concentration increased well above the accepted thresholds for acute acidosis without any perceptible clinical signs. MenosAbstracts: Feed withdrawal ( FW ) is a frequent issue in open outdoor feedlot systems, where unexpected circumstances can limit the animals? access to food. The relationship among fasting period, animal behaviour during feed reintroduction ( FR ) and acidosis occurrence has not been completely elucidated. Twenty steers fitted with rumen catheters were fed a high-concentrate diet (concentrate : forage ratio 85 : 15) and were challenged by a protocol of FW followed by FR. The animals were randomly assigned to one of the four treatments: FW for 12 h ( T12 ), 24 h ( T24 ), 36 h ( T36 ) or no FW (control group) followed by FR. The steers? behaviour, ruminal chemistry, structure of the ruminal microbial community, blood enzymes and metabolites and ruminal acidosis status were assessed. Animal behaviour was affected by the FW?FR challenge (P<0.05). Steers from the T12, T24 and T36 treatments showed a higher ingestion rate and a lower frequency of rumination. Although all animals were suspected to have sub-acute ruminal acidosis ( SARA ) prior to treatment, a severe case of transient SARA arose after FR in the T12, T24 and T36 groups. The ruminal pH remained below the threshold adopted for SARA diagnosis (pH value=5.6) for more than three consecutive hours (24, 7 and 19 h in the T12, T24 and T36 treatments, respectively). The FW?FR challenge did not induce clinical acute ruminal acidosis even though steers from the T36 treatment presented ruminal pH values that were consistent with ... Presentar Todo |
Palabras claves : |
ACIDOSIS RUMINAL; ENGORDE DE BOVINOS; FATTENING; FOOD RESTRICTION; LIVESTOCK; PLATAFORMA DE SALUD ANIMAL; RESTRICCIÓN NUTRICIONAL; RUMINAL ENVIRONMENT; SUB-ACUTE RUMINAL ACIDOSIS. |
Thesagro : |
COMPORTAMIENTO ANIMAL; GANADO BOVINO. |
Asunto categoría : |
L02 Alimentación animal |
Marc : |
LEADER 03782naa a2200349 a 4500 001 1060132 005 2021-04-28 008 2019 bl uuuu u00u1 u #d 024 7 $a10.1017/S1751731119001538$2DOI 100 1 $aRABAZA, A. 245 $aEffects of feed withdrawal duration on animal behaviour, rumen microbiota and blood chemistry in feedlot cattle$bimplications for rumen acidosis.$h[electronic resource] 260 $c2019 500 $aArticle history: Received 22 October 2018 // Accepted 13 June 2019. 520 $aAbstracts: Feed withdrawal ( FW ) is a frequent issue in open outdoor feedlot systems, where unexpected circumstances can limit the animals? access to food. The relationship among fasting period, animal behaviour during feed reintroduction ( FR ) and acidosis occurrence has not been completely elucidated. Twenty steers fitted with rumen catheters were fed a high-concentrate diet (concentrate : forage ratio 85 : 15) and were challenged by a protocol of FW followed by FR. The animals were randomly assigned to one of the four treatments: FW for 12 h ( T12 ), 24 h ( T24 ), 36 h ( T36 ) or no FW (control group) followed by FR. The steers? behaviour, ruminal chemistry, structure of the ruminal microbial community, blood enzymes and metabolites and ruminal acidosis status were assessed. Animal behaviour was affected by the FW?FR challenge (P<0.05). Steers from the T12, T24 and T36 treatments showed a higher ingestion rate and a lower frequency of rumination. Although all animals were suspected to have sub-acute ruminal acidosis ( SARA ) prior to treatment, a severe case of transient SARA arose after FR in the T12, T24 and T36 groups. The ruminal pH remained below the threshold adopted for SARA diagnosis (pH value=5.6) for more than three consecutive hours (24, 7 and 19 h in the T12, T24 and T36 treatments, respectively). The FW?FR challenge did not induce clinical acute ruminal acidosis even though steers from the T36 treatment presented ruminal pH values that were consistent with this metabolic disorder (pH threshold for acute acidosis=5.2). Total mixed ration reintroduction after the withdrawal period reactivated ruminal fermentation as reflected by changes in the fermentation end-products. Ruminal lactic acid accumulation in steers from the T24 and T36 treatments probably led to the reduction of pH in these groups. Both the FW and the FR phases may have altered the structure of the ruminal microbiota community. Whereas fibrolytic bacterial groups decreased relative abundance in the restricted animals, both lactic acid producer and utiliser bacterial groups increased (P<0.05). The results demonstrated a synchronisation between Streptococcus (lactate producer) and Megasphaera (lactate utiliser), as the relative abundance of both groups increased, suggesting that bacterial resilience may be central for preventing the onset of metabolic disturbances such as ruminal acidosis. A long-FW period (36 h) produced rumen pH reductions well below and lactic acid concentration increased well above the accepted thresholds for acute acidosis without any perceptible clinical signs. 650 $aCOMPORTAMIENTO ANIMAL 650 $aGANADO BOVINO 653 $aACIDOSIS RUMINAL 653 $aENGORDE DE BOVINOS 653 $aFATTENING 653 $aFOOD RESTRICTION 653 $aLIVESTOCK 653 $aPLATAFORMA DE SALUD ANIMAL 653 $aRESTRICCIÓN NUTRICIONAL 653 $aRUMINAL ENVIRONMENT 653 $aSUB-ACUTE RUMINAL ACIDOSIS 700 1 $aBANCHERO, G. 700 1 $aCAJARVILLE,C. 700 1 $aZUNINO, P. 700 1 $aBRITO, A. 700 1 $aREPETTO, J. 700 1 $aFRAGA, M. 773 $tAnimal, Volume 14 , Issue 1 , January 2020 , pp. 66 - 77. DOI: https://doi.org/10.1017/S1751731119001538
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