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Biblioteca (s) : |
INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
Fecha : |
05/07/2018 |
Actualizado : |
25/10/2019 |
Tipo de producción científica : |
Revista INIA |
Autor : |
INIA (INSTITUTO NACIONAL DE INVESTIGACIÓN AGROPECUARIA) |
Título : |
Revista INIA Uruguay. (N° 53, Junio 2018). |
Fecha de publicación : |
2018 |
Fuente / Imprenta : |
Montevideo (UY): INIA, 2018. |
Páginas : |
79 p. |
Serie : |
(Revista INIA; 53) |
ISSN : |
1510-9011 |
Idioma : |
Español |
Thesagro : |
ARROZ; BIOTECNOLOGIA; BOVINOS DE CARNE; CAMBIO CLIMÁTICO; CIENCIA; CITRUS; CLIMA; CLIMATOLOGIA; COMUNICACIÓN; CONTROL DE ENFERMEDADES; CULTIVO; CULTIVOS DE GRANO; CULTIVOS DE SECANO; ENTOMOLOGIA; ESPECIES FORRAJERAS; EUCALYPTUS; EXPLOTACION AGRICOLA FAMILIAR; FITOPATOLOGÍA; FORESTALES; FORRAJES; FRUTALES; FRUTICULTURA; GANADO BOVINO; GRANOS; GRAS; HORTALIZAS; HORTICULTURA; INIA; INNOVACION; INVESTIGACIÓN; LECHERÍA; LEGUMINOSAS FORRAJERAS; MANEJO DE CULTIVOS; MEJORAMIENTO ANIMAL; METEOROLOGIA; MICROBIOLOGÍA; OVINOS; PASTURAS; PRODUCCIÓN ANIMAL; PRODUCCIÓN DE LANA; PRODUCCIÓN LECHERA; REVISTA INIA 2018; SEMILLAS; SUELOS; SUSTENTABILIDAD AMBIENTAL; TECNOLOGÍA; TRANSFERENCIA DE TECNOLOGIA; VARIEDADES; VITICULTURA. |
Asunto categoría : |
A50 Investigación agraria |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/10716/1/revista-INIA-53-Junio-2018.pdf
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Marc : |
LEADER 01847nam a2200721 a 4500 001 1058789 005 2019-10-25 008 2018 bl uuuu u00u1 u #d 022 $a1510-9011 100 1 $aINIA (INSTITUTO NACIONAL DE INVESTIGACIÓN AGROPECUARIA) 245 $aRevista INIA Uruguay. (N° 53, Junio 2018). 260 $aMontevideo (UY): INIA$c2018 300 $a79 p. 490 $a(Revista INIA; 53) 650 $aARROZ 650 $aBIOTECNOLOGIA 650 $aBOVINOS DE CARNE 650 $aCAMBIO CLIMÁTICO 650 $aCIENCIA 650 $aCITRUS 650 $aCLIMA 650 $aCLIMATOLOGIA 650 $aCOMUNICACIÓN 650 $aCONTROL DE ENFERMEDADES 650 $aCULTIVO 650 $aCULTIVOS DE GRANO 650 $aCULTIVOS DE SECANO 650 $aENTOMOLOGIA 650 $aESPECIES FORRAJERAS 650 $aEUCALYPTUS 650 $aEXPLOTACION AGRICOLA FAMILIAR 650 $aFITOPATOLOGÍA 650 $aFORESTALES 650 $aFORRAJES 650 $aFRUTALES 650 $aFRUTICULTURA 650 $aGANADO BOVINO 650 $aGRANOS 650 $aGRAS 650 $aHORTALIZAS 650 $aHORTICULTURA 650 $aINIA 650 $aINNOVACION 650 $aINVESTIGACIÓN 650 $aLECHERÍA 650 $aLEGUMINOSAS FORRAJERAS 650 $aMANEJO DE CULTIVOS 650 $aMEJORAMIENTO ANIMAL 650 $aMETEOROLOGIA 650 $aMICROBIOLOGÍA 650 $aOVINOS 650 $aPASTURAS 650 $aPRODUCCIÓN ANIMAL 650 $aPRODUCCIÓN DE LANA 650 $aPRODUCCIÓN LECHERA 650 $aREVISTA INIA 2018 650 $aSEMILLAS 650 $aSUELOS 650 $aSUSTENTABILIDAD AMBIENTAL 650 $aTECNOLOGÍA 650 $aTRANSFERENCIA DE TECNOLOGIA 650 $aVARIEDADES 650 $aVITICULTURA
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Registro original : |
INIA Las Brujas (LB) |
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
14/01/2022 |
Actualizado : |
01/09/2022 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
RODRÍGUEZ CERAOLO, C.; VÁZQUEZ, V.; MIGUES, I.; CESIO, M. V.; RIVAS, F. |
Afiliación : |
CECILIA RODRÍGUEZ CERAOLO, Grupo de Análisis Metabolómicos (GAMe), Laboratorio de Farmacognosia y Productos Naturales, Departamento de Química Orgánica, Facultad de Química, Universidad de la República, Uruguay.; VALERIA VÁZQUEZ, Grupo de Análisis Metabolómicos (GAMe), Laboratorio de Farmacognosia y Productos Naturales, Departamento de Química Orgánica, Facultad de Química, Universidad de la República, Uruguay.; IGNACIO MIGUES, Grupo de Análisis Metabolómicos (GAMe), Laboratorio de Farmacognosia y Productos Naturales, Departamento de Química Orgánica, Facultad de Química, Universidad de la República, Uruguay / Graduate Program in Chemistry, Facultad de Química, UDELAR.; MARÍA VERÓNICA CESIO, Grupo de Análisis Metabolómicos (GAMe), Laboratorio de Farmacognosia y Productos Naturales, Departamento de Química Orgánica, Facultad de Química, Universidad de la República, Montevideo, Uruguay.; CARLOS FERNANDO RIVAS GRELA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Flavonoids and limonoids profiles variation in leaves from mandarin cultivars and its relationship with alternate bearing. |
Fecha de publicación : |
2022 |
Fuente / Imprenta : |
Agronomy, January 2022, volume 12, Issue 1, Article Number 121, pages 1-14. OPEN ACCESS. doi: https://doi.org/10.3390/agronomy12010121 |
DOI : |
10.3390/agronomy12010121 |
Idioma : |
Inglés |
Notas : |
Article history: Received: 31 October 2021 / Revised: 22 November 2021 / Accepted: 2 December 2021 / Published: 4 January 2022 |
Contenido : |
Alternate bearing in citrus trees has been extensively studied as a key feature for citrus growers. Although the genetic and the biochemical process occurring during alternate bearing has been studied extensively, there is a lack of information identifying the presence of metabolic indicators during ?on? and ?off? years. In citrus plants, leaves play a central role in the metabolic pathway triggering the flowering induction process. To investigate the changes during this transition, a liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) analysis of the leaf profiles of 20 compounds (17 polyphenols, two limonoids, and one furanocoumarin), in bearing and non-bearing branches arising from four different mandarin genotypes, was performed. The same metabolites were found in all the genotypes at both stages: both limonoids and 11 polyphenols. Using these compounds, the chemotaxonomic differentiation between cultivars was assessed. The levels of flavanones and limonoids showed differences in both bearing stages and the transition from vegetative to flowering could be shown by the activation of the polyphenol biosynthetic pathway, from precursors like naringenin to metabolic end-points such as narirutin and polymethoxyflavones. Narirutin levels showed significant differences between both stages, suggesting it as a possible marker of the physiological status of the branch. View Full-Text |
Palabras claves : |
BEARING BRANCHES; CITRUS; LIMONOIDS; NON-BEARING BRANCHES; POLYPHENOLS; SECONDARY METABOLISM. |
Asunto categoría : |
F62 Fisiología de la planta - Crecimiento y desarrollo |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16648/1/agronomy-2022-12-00121-Rodriguez.pdf
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Marc : |
LEADER 02413naa a2200265 a 4500 001 1062635 005 2022-09-01 008 2022 bl uuuu u00u1 u #d 024 7 $a10.3390/agronomy12010121$2DOI 100 1 $aRODRÍGUEZ CERAOLO, C. 245 $aFlavonoids and limonoids profiles variation in leaves from mandarin cultivars and its relationship with alternate bearing.$h[electronic resource] 260 $c2022 500 $aArticle history: Received: 31 October 2021 / Revised: 22 November 2021 / Accepted: 2 December 2021 / Published: 4 January 2022 520 $aAlternate bearing in citrus trees has been extensively studied as a key feature for citrus growers. Although the genetic and the biochemical process occurring during alternate bearing has been studied extensively, there is a lack of information identifying the presence of metabolic indicators during ?on? and ?off? years. In citrus plants, leaves play a central role in the metabolic pathway triggering the flowering induction process. To investigate the changes during this transition, a liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) analysis of the leaf profiles of 20 compounds (17 polyphenols, two limonoids, and one furanocoumarin), in bearing and non-bearing branches arising from four different mandarin genotypes, was performed. The same metabolites were found in all the genotypes at both stages: both limonoids and 11 polyphenols. Using these compounds, the chemotaxonomic differentiation between cultivars was assessed. The levels of flavanones and limonoids showed differences in both bearing stages and the transition from vegetative to flowering could be shown by the activation of the polyphenol biosynthetic pathway, from precursors like naringenin to metabolic end-points such as narirutin and polymethoxyflavones. Narirutin levels showed significant differences between both stages, suggesting it as a possible marker of the physiological status of the branch. View Full-Text 653 $aBEARING BRANCHES 653 $aCITRUS 653 $aLIMONOIDS 653 $aNON-BEARING BRANCHES 653 $aPOLYPHENOLS 653 $aSECONDARY METABOLISM 700 1 $aVÁZQUEZ, V. 700 1 $aMIGUES, I. 700 1 $aCESIO, M. V. 700 1 $aRIVAS, F. 773 $tAgronomy, January 2022, volume 12, Issue 1, Article Number 121, pages 1-14. OPEN ACCESS. doi: https://doi.org/10.3390/agronomy12010121
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