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Registro completo
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Biblioteca (s) : |
INIA Las Brujas; INIA Tacuarembó. |
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Fecha : |
19/07/2015 |
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Actualizado : |
23/10/2019 |
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Tipo de producción científica : |
Revista INIA |
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Autor : |
INIA (INSTITUTO NACIONAL DE INVESTIGACIÓN AGROPECUARIA) |
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Título : |
Revista INIA Uruguay. (No.37, Junio 2014). |
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Fecha de publicación : |
2014 |
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Fuente / Imprenta : |
Montevideo (Uruguay): INIA, 2014 |
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Páginas : |
66 p. |
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Serie : |
(Revista INIA; 37) |
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ISSN : |
1510-9011 |
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Idioma : |
Español |
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Thesagro : |
ARROZ; BIOTECNOLOGIA; BOVINOS DE CARNE; CAMBIO CLIMÁTICO; CIENCIA; CITRUS; CLIMA; CLIMATOLOGIA; COMUNICACIÓN; CONTROL DE ENFERMEDADES; CULTIVOS DE GRANO; CULTIVOS DE SECANO; ENTOMOLOGIA; ESPECIES FORRAJERAS; EUCALYPTUS; EXPLOTACION AGRICOLA FAMILIAR; FITOPATOLOGÍA; FORESTALES; FORRAJES; FRUTALES; FRUTICULTURA; GANADO BOVINO; GRANOS; GRAS; HORTALIZAS; HORTICULTURA; INIA; INNOVACION; INVESTIGACIÓN; LECHERÍA; LEGUMINOSAS FORRAJERAS; MANEJO DEL CULTIVO; MEJORAMIENTO ANIMAL; METEOROLOGIA; MICROBIOLOGÍA; OVINOS; PASTURAS; PRODUCCIÓN ANIMAL; PRODUCCION DE LANA; PRODUCCION DE LECHE; PRODUCCION LECHERA; REVISTA INIA 2014; SEMILLAS; SOJA; SUELOS; SUINOS; SUSTENTABILIDAD AMBIENTAL; TECNOLOGÍA; TRANSFERENCIA DE TECNOLOGIA; VARIEDADES; VITICULTURA. |
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Asunto categoría : |
A50 Investigación agraria |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/4852/1/revista-INIA-37.pdf
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Marc : |
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245 $aRevista INIA Uruguay. (No.37, Junio 2014).
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300 $a66 p.
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650 $aVITICULTURA
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Registro original : |
INIA Las Brujas (LB) |
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 | Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA La Estanzuela; INIA Tacuarembó. |
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Fecha actual : |
01/12/2020 |
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Actualizado : |
29/10/2020 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
SCHILD, C.; OLIVEIRA, L.G.S.; MIRABALLES, C.; GIANNITTI, F.; CASAUX, M.L.; ARÁOZ, V.; BOABAID, F.M; RIET-CORREA, F. |
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Afiliación : |
CARLOS SCHILD, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LUIZ GUSTAVO SCHNEIDER DE OLIVEIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.; MÓNICA CECILIA MIRABALLES FERRER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FEDERICO GIANNITTI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARÍA LAURA CASAUX, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VIRGINIA ARÁOZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FABIANA MARQUES BOABAID, Polo de Desarrollo Universitario, Departamento de Patología, Facultad de Medicina Veterinaria, Universidad de la República, Tacuarembó, 45000, Uruguay.; FRANKLIN RIET-CORREA AMARAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Baccharis coridifolia poisoning in livestock in Uruguay. |
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Fecha de publicación : |
2020 |
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Fuente / Imprenta : |
Toxicon, December 2020, Volume 188, Pages 5-10. Doi: https://doi.org/10.1016/j.toxicon.2020.10.006 |
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DOI : |
10.1016/j.toxicon.2020.10.006 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 14 August 2020/ Revised 29 September 2020/ Accepted 5 October 2020/ Available online 10 October 2020. Corresponding author. E-mail address: franklin.riet@pq.cnpq.br (F. Riet-Correa). |
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Contenido : |
Abstract:Baccharis coridifolia is one of the most common poisonous plants affecting livestock in Uruguay. Poisoning occurs when animals raised in areas free of B. coridifolia are transported to pastures containing the plant. Young stock become spontaneously averted to it after ingesting non-toxic amounts of the plant. As B. coridifolia is widespread in the country, farmers selling livestock report when animals have been raised in areas with the plant, meaning that they are naturally averted and will not ingest it if introduced in B. coridifolia-containing paddocks. Of 2456 farmers from 18 departments of Uruguay selling cattle through online auctions between June 2019 and May 2020, 78% mentioned that the animals they were selling were raised in grasslands containing B. coridifolia. However, only 35.8% of the farmers from three departments of Eastern Uruguay mentioned that their cattle were raised in grasslands with B. coridifolia. Herds from these departments presented 16.7 times (95% CI: 13.1?21.3; p < 0.001) more risk of not being naturally averted to B. coridifolia ingestion than the herds of the other 15 departments of the country. In this paper we review all outbreaks of B. coridifolia poisoning reported in livestock in Uruguay from 1911 to present. We also describe three outbreaks of poisoning, one in cattle and two in sheep that were poisoned in the same farms in which the animals were raised. Intoxication occurred when the animals raised indoors and/or in cultivated pastures without B. coridifolia were introduced into grasslands of the same farms containing B. coridifolia. Typical gastrointestinal lesions were observed in pathological examinations. Furthermore, two of three necropsied heifers showed severe acute nephrosis, which had not been reported previously in this poisoning. MenosAbstract:Baccharis coridifolia is one of the most common poisonous plants affecting livestock in Uruguay. Poisoning occurs when animals raised in areas free of B. coridifolia are transported to pastures containing the plant. Young stock become spontaneously averted to it after ingesting non-toxic amounts of the plant. As B. coridifolia is widespread in the country, farmers selling livestock report when animals have been raised in areas with the plant, meaning that they are naturally averted and will not ingest it if introduced in B. coridifolia-containing paddocks. Of 2456 farmers from 18 departments of Uruguay selling cattle through online auctions between June 2019 and May 2020, 78% mentioned that the animals they were selling were raised in grasslands containing B. coridifolia. However, only 35.8% of the farmers from three departments of Eastern Uruguay mentioned that their cattle were raised in grasslands with B. coridifolia. Herds from these departments presented 16.7 times (95% CI: 13.1?21.3; p < 0.001) more risk of not being naturally averted to B. coridifolia ingestion than the herds of the other 15 departments of the country. In this paper we review all outbreaks of B. coridifolia poisoning reported in livestock in Uruguay from 1911 to present. We also describe three outbreaks of poisoning, one in cattle and two in sheep that were poisoned in the same farms in which the animals were raised. Intoxication occurred when the animals raised indoors and/or in cultivated p... Presentar Todo |
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Palabras claves : |
BACCHARIS CORIDIFOLIA POISONING; DAIRY CATTLE; LAMBS; NEPHROSIS; PLATAFORMA DE SALUD ANIMAL. |
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Thesagro : |
GANADO; INTOXICACION; URUGUAY. |
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Asunto categoría : |
E16 Enfermedades de los animales |
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Marc : |
LEADER 02946naa a2200325 a 4500
001 1061441
005 2020-10-29
008 2020 bl uuuu u00u1 u #d
024 7 $a10.1016/j.toxicon.2020.10.006$2DOI
100 1 $aSCHILD, C.
245 $aBaccharis coridifolia poisoning in livestock in Uruguay.$h[electronic resource]
260 $c2020
500 $aArticle history: Received 14 August 2020/ Revised 29 September 2020/ Accepted 5 October 2020/ Available online 10 October 2020. Corresponding author. E-mail address: franklin.riet@pq.cnpq.br (F. Riet-Correa).
520 $aAbstract:Baccharis coridifolia is one of the most common poisonous plants affecting livestock in Uruguay. Poisoning occurs when animals raised in areas free of B. coridifolia are transported to pastures containing the plant. Young stock become spontaneously averted to it after ingesting non-toxic amounts of the plant. As B. coridifolia is widespread in the country, farmers selling livestock report when animals have been raised in areas with the plant, meaning that they are naturally averted and will not ingest it if introduced in B. coridifolia-containing paddocks. Of 2456 farmers from 18 departments of Uruguay selling cattle through online auctions between June 2019 and May 2020, 78% mentioned that the animals they were selling were raised in grasslands containing B. coridifolia. However, only 35.8% of the farmers from three departments of Eastern Uruguay mentioned that their cattle were raised in grasslands with B. coridifolia. Herds from these departments presented 16.7 times (95% CI: 13.1?21.3; p < 0.001) more risk of not being naturally averted to B. coridifolia ingestion than the herds of the other 15 departments of the country. In this paper we review all outbreaks of B. coridifolia poisoning reported in livestock in Uruguay from 1911 to present. We also describe three outbreaks of poisoning, one in cattle and two in sheep that were poisoned in the same farms in which the animals were raised. Intoxication occurred when the animals raised indoors and/or in cultivated pastures without B. coridifolia were introduced into grasslands of the same farms containing B. coridifolia. Typical gastrointestinal lesions were observed in pathological examinations. Furthermore, two of three necropsied heifers showed severe acute nephrosis, which had not been reported previously in this poisoning.
650 $aGANADO
650 $aINTOXICACION
650 $aURUGUAY
653 $aBACCHARIS CORIDIFOLIA POISONING
653 $aDAIRY CATTLE
653 $aLAMBS
653 $aNEPHROSIS
653 $aPLATAFORMA DE SALUD ANIMAL
700 1 $aOLIVEIRA, L.G.S.
700 1 $aMIRABALLES, C.
700 1 $aGIANNITTI, F.
700 1 $aCASAUX, M.L.
700 1 $aARÁOZ, V.
700 1 $aBOABAID, F.M
700 1 $aRIET-CORREA, F.
773 $tToxicon, December 2020, Volume 188, Pages 5-10. Doi: https://doi.org/10.1016/j.toxicon.2020.10.006
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