|
|
Registro completo
|
Biblioteca (s) : |
INIA Tacuarembó. |
Fecha : |
21/02/2014 |
Actualizado : |
18/08/2017 |
Autor : |
INTERNATIONAL SYMPOSIUM ON EDIBLE ALLIACEAE, 1 : 1994 : MENDOZA |
Título : |
Abstracts. |
Fecha de publicación : |
1994 |
Fuente / Imprenta : |
Mendoza (Argentina): ISHS, 1994. |
Páginas : |
138 p. |
Idioma : |
Español |
Thesagro : |
AFRICA ORIENTAL; AJO; ALLIACEAE; ALLIUM; ALLIUM CEPA; ALLIUM SATIVUM; ALMACENAMIENTO; AMERICA LATINA; ARGENTINA; ASIA; ASPERGILLUS NIGER; BANCO DE GENES; BANGLADESH; BIOTECNOLOGIA VEGETAL; BRASIL; BULGARIA; CALIDAD; CARIBE; CEBOLLA; CHILE; CHINA; CLONACION; CLOROPLASTO; CONTENIDO DE AGUA EN EL SUELO; CONTROL DE ENFERMEDADES; CONTROL QUIMICO; COOPERACION INTERNACIONAL; COSTOS DE PRODUCCION; CRECIMIENTO; CUBA; CULTIVO DE MERISTEMAS; CULTIVO DE TEJIDOS; CULTIVO IN VITRO; DATOS DE PRODUCCION; DORMICION; ESPACIAMIENTO; ETIOPIA; FACTORES CLIMATICOS; FISIOLOGIA VEGETAL; FITOMEJORAMIENTO; GENOTIPOS; GERMOPLASMA; INDIA; INVESTIGACION; MANEJO DEL CULTIVO; MERCADEO; METODOS DE CULTIVO; MORBOSIDAD; NECESIDADES DE NUTRIENTES; NEPAL; PARAGUAY; PHOMA; PLANTAS LIBRES DE VIRUS; POLONIA; PROPAGACION VEGETATIVA; PROTECCION DE LAS PLANTAS; RECURSOS GENETICOS; RENDIMIENTO DE CULTIVOS; RESISTENCIA A LAS PLAGAS; TECNICAS DE MERCADEO; TECNOLOGIA POSTCOSECHA; TIPOS DE SUELOS; URUGUAY; VARIACION GENETICA; VARIEDADES; VENEZUELA; VIROSIS. |
Asunto categoría : |
F01 Cultivo |
Marc : |
LEADER 02332nam a2200913 a 4500 001 1023076 005 2017-08-18 008 1994 bl uuuu u01u1 u #d 100 1 $aINTERNATIONAL SYMPOSIUM ON EDIBLE ALLIACEAE, 1 : 1994 : MENDOZA 245 $aAbstracts. 260 $aMendoza (Argentina): ISHS$c1994 300 $a138 p. 650 $aAFRICA ORIENTAL 650 $aAJO 650 $aALLIACEAE 650 $aALLIUM 650 $aALLIUM CEPA 650 $aALLIUM SATIVUM 650 $aALMACENAMIENTO 650 $aAMERICA LATINA 650 $aARGENTINA 650 $aASIA 650 $aASPERGILLUS NIGER 650 $aBANCO DE GENES 650 $aBANGLADESH 650 $aBIOTECNOLOGIA VEGETAL 650 $aBRASIL 650 $aBULGARIA 650 $aCALIDAD 650 $aCARIBE 650 $aCEBOLLA 650 $aCHILE 650 $aCHINA 650 $aCLONACION 650 $aCLOROPLASTO 650 $aCONTENIDO DE AGUA EN EL SUELO 650 $aCONTROL DE ENFERMEDADES 650 $aCONTROL QUIMICO 650 $aCOOPERACION INTERNACIONAL 650 $aCOSTOS DE PRODUCCION 650 $aCRECIMIENTO 650 $aCUBA 650 $aCULTIVO DE MERISTEMAS 650 $aCULTIVO DE TEJIDOS 650 $aCULTIVO IN VITRO 650 $aDATOS DE PRODUCCION 650 $aDORMICION 650 $aESPACIAMIENTO 650 $aETIOPIA 650 $aFACTORES CLIMATICOS 650 $aFISIOLOGIA VEGETAL 650 $aFITOMEJORAMIENTO 650 $aGENOTIPOS 650 $aGERMOPLASMA 650 $aINDIA 650 $aINVESTIGACION 650 $aMANEJO DEL CULTIVO 650 $aMERCADEO 650 $aMETODOS DE CULTIVO 650 $aMORBOSIDAD 650 $aNECESIDADES DE NUTRIENTES 650 $aNEPAL 650 $aPARAGUAY 650 $aPHOMA 650 $aPLANTAS LIBRES DE VIRUS 650 $aPOLONIA 650 $aPROPAGACION VEGETATIVA 650 $aPROTECCION DE LAS PLANTAS 650 $aRECURSOS GENETICOS 650 $aRENDIMIENTO DE CULTIVOS 650 $aRESISTENCIA A LAS PLAGAS 650 $aTECNICAS DE MERCADEO 650 $aTECNOLOGIA POSTCOSECHA 650 $aTIPOS DE SUELOS 650 $aURUGUAY 650 $aVARIACION GENETICA 650 $aVARIEDADES 650 $aVENEZUELA 650 $aVIROSIS
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA Tacuarembó (TBO) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
| Acceso al texto completo restringido a Biblioteca INIA Treinta y Tres. Por información adicional contacte bibliott@inia.org.uy. |
Registro completo
|
Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
09/09/2014 |
Actualizado : |
11/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
A - 1 |
Autor : |
CALINGACION, M.; LABORTE, A.; NELSON, A.; RESURRECCION, A.; CONCEPCION, J.C.; DAYGON, D.V.; MUMM, R.; REINKE, R.; DIPTI, S.; BASSINELLO, P.Z.; MANFUL, J.; SOPHANY, S.; LARA, K.C.; BAO, J.; XIE, L.; LOAIZA, K.; EL-HISSEWY, A.; GAYIN, J.; SHARMA, N.; RAJESWARI, S.; MANONMANI, S.; RANI, N.S.; KOTA, S.; INDRASARI, S.D.; HABIBI, F.; HOSSEINI, M.; TAVASOLI, F.; SUZUKI, K.; UMEMOTO, T.; BOUALAPHANH, C.; LEE, H.H.; HUNG, Y.P.; RAMLI, A.; AUNG, P.P.; AHMAD, R.; WATTOO, J.I.; BANDONILL, E.; ROMERO, M.; BRITES, C.M.; HAFEEL, R.; LUR, H.S.; CHEAUPUN, K.; JONGDEE, S.; BLANCO, P.; BRYANT, R.; LANG, N.T.; HALL, R.D.; FITZGERALD, M. |
Afiliación : |
PEDRO HORACIO BLANCO BARRAL, Instituto Nacional de Investigación Agropecuaria (INIA), Uruguay. |
Título : |
Diversity of global rice markets and the science required for consumer-targeted rice breeding. |
Fecha de publicación : |
2014 |
Fuente / Imprenta : |
Plos One, 2014, v. 9, no. 1; e85106 |
DOI : |
10.1371/journal.pone.0085106 |
Idioma : |
Inglés |
Notas : |
Article history: Received July 8, 2013; accepted November 22, 2013; published January 14, 2014. |
Contenido : |
Abstract
With the ever-increasing global demand for high quality rice in both local production regions and with Western consumers, we have a strong desire to understand better the importance of the different traits that make up the quality of the rice grain and obtain a full picture of rice quality demographics. Rice is by no means a ?one size fits all? crop. Regional preferences are not only striking, they drive the market and hence are of major economic importance in any rice breeding / improvement
strategy. In this analysis, we have engaged local experts across the world to perform a full assessment of all the major rice quality trait characteristics and importantly, to determine how these are combined in the most preferred varieties for each of their regions. Physical as well as biochemical characteristics have been monitored and this has resulted in the identification of no less than 18 quality trait combinations. This complexity immediately reveals the extent of the specificity
of consumer preference. Nevertheless, further assessment of these combinations at the variety level reveals that several groups still comprise varieties which consumers can readily identify as being different. This emphasises the shortcomings in the current tools we have available to assess rice quality and raises the issue of how we might correct for this in the future.
Only with additional tools and research will we be able to define directed strategies for rice breeding which are able to combine important agronomic features with the demands of local consumers for specific quality attributes and hence, design new, improved crop varieties which will be awarded success in the global market. MenosAbstract
With the ever-increasing global demand for high quality rice in both local production regions and with Western consumers, we have a strong desire to understand better the importance of the different traits that make up the quality of the rice grain and obtain a full picture of rice quality demographics. Rice is by no means a ?one size fits all? crop. Regional preferences are not only striking, they drive the market and hence are of major economic importance in any rice breeding / improvement
strategy. In this analysis, we have engaged local experts across the world to perform a full assessment of all the major rice quality trait characteristics and importantly, to determine how these are combined in the most preferred varieties for each of their regions. Physical as well as biochemical characteristics have been monitored and this has resulted in the identification of no less than 18 quality trait combinations. This complexity immediately reveals the extent of the specificity
of consumer preference. Nevertheless, further assessment of these combinations at the variety level reveals that several groups still comprise varieties which consumers can readily identify as being different. This emphasises the shortcomings in the current tools we have available to assess rice quality and raises the issue of how we might correct for this in the future.
Only with additional tools and research will we be able to define directed strategies for rice breeding which are able to comb... Presentar Todo |
Palabras claves : |
GENETIC BREEDING; MOLECULAR MARKERS; QUALITY; RICE. |
Thesagro : |
ARROZ; FITOMEJORAMIENTO. |
Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
Marc : |
LEADER 03720naa a2200781 a 4500 001 1050074 005 2019-10-11 008 2014 bl uuuu u00u1 u #d 024 7 $a10.1371/journal.pone.0085106$2DOI 100 1 $aCALINGACION, M. 245 $aDiversity of global rice markets and the science required for consumer-targeted rice breeding.$h[electronic resource] 260 $c2014 500 $aArticle history: Received July 8, 2013; accepted November 22, 2013; published January 14, 2014. 520 $aAbstract With the ever-increasing global demand for high quality rice in both local production regions and with Western consumers, we have a strong desire to understand better the importance of the different traits that make up the quality of the rice grain and obtain a full picture of rice quality demographics. Rice is by no means a ?one size fits all? crop. Regional preferences are not only striking, they drive the market and hence are of major economic importance in any rice breeding / improvement strategy. In this analysis, we have engaged local experts across the world to perform a full assessment of all the major rice quality trait characteristics and importantly, to determine how these are combined in the most preferred varieties for each of their regions. Physical as well as biochemical characteristics have been monitored and this has resulted in the identification of no less than 18 quality trait combinations. This complexity immediately reveals the extent of the specificity of consumer preference. Nevertheless, further assessment of these combinations at the variety level reveals that several groups still comprise varieties which consumers can readily identify as being different. This emphasises the shortcomings in the current tools we have available to assess rice quality and raises the issue of how we might correct for this in the future. Only with additional tools and research will we be able to define directed strategies for rice breeding which are able to combine important agronomic features with the demands of local consumers for specific quality attributes and hence, design new, improved crop varieties which will be awarded success in the global market. 650 $aARROZ 650 $aFITOMEJORAMIENTO 653 $aGENETIC BREEDING 653 $aMOLECULAR MARKERS 653 $aQUALITY 653 $aRICE 700 1 $aLABORTE, A. 700 1 $aNELSON, A. 700 1 $aRESURRECCION, A. 700 1 $aCONCEPCION, J.C. 700 1 $aDAYGON, D.V. 700 1 $aMUMM, R. 700 1 $aREINKE, R. 700 1 $aDIPTI, S. 700 1 $aBASSINELLO, P.Z. 700 1 $aMANFUL, J. 700 1 $aSOPHANY, S. 700 1 $aLARA, K.C. 700 1 $aBAO, J. 700 1 $aXIE, L. 700 1 $aLOAIZA, K. 700 1 $aEL-HISSEWY, A. 700 1 $aGAYIN, J. 700 1 $aSHARMA, N. 700 1 $aRAJESWARI, S. 700 1 $aMANONMANI, S. 700 1 $aRANI, N.S. 700 1 $aKOTA, S. 700 1 $aINDRASARI, S.D. 700 1 $aHABIBI, F. 700 1 $aHOSSEINI, M. 700 1 $aTAVASOLI, F. 700 1 $aSUZUKI, K. 700 1 $aUMEMOTO, T. 700 1 $aBOUALAPHANH, C. 700 1 $aLEE, H.H. 700 1 $aHUNG, Y.P. 700 1 $aRAMLI, A. 700 1 $aAUNG, P.P. 700 1 $aAHMAD, R. 700 1 $aWATTOO, J.I. 700 1 $aBANDONILL, E. 700 1 $aROMERO, M. 700 1 $aBRITES, C.M. 700 1 $aHAFEEL, R. 700 1 $aLUR, H.S. 700 1 $aCHEAUPUN, K. 700 1 $aJONGDEE, S. 700 1 $aBLANCO, P. 700 1 $aBRYANT, R. 700 1 $aLANG, N.T. 700 1 $aHALL, R.D. 700 1 $aFITZGERALD, M. 773 $tPlos One, 2014$gv. 9, no. 1; e85106
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA Treinta y Tres (TT) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
Expresión de búsqueda válido. Check! |
|
|