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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
25/01/2019 |
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Actualizado : |
24/02/2022 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
VÁZQUEZ, D.; BERGER, A.; PRIETO-LINDE, M. L.; JOHANSSON, E. |
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Afiliación : |
DANIEL VÁZQUEZ PEYRONEL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDRES GUSTAVO BERGER RICCA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA LUISA PRIETO-LINDE, University of Agricultural Sciences, Department of Plant Breeding, Sweden.; EVA JOHANSSON, University of Agricultural Sciences, Department of Plant Breeding, Sweden. |
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Título : |
Can nitrogen fertilization be used to modulate yield, protein content and bread-making quality in Uruguayan wheat? |
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Fecha de publicación : |
2019 |
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Fuente / Imprenta : |
Journal of Cereal Science, January 2019, volume 85, pages 153-161. |
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ISSN : |
0733-5210 |
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DOI : |
10.1016/j.jcs.2018.12.001 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 2 April 2018 // Received in revised form 29 November 2018 // Accepted 2 December 2018.
This work was funded by Project FSA_1_2013_1_12494 from ANII (Agencia Nacional de Investigación e Innovación). The assistance of José Hernández, Daniela Ramallo, María E. García and Patricia González is fully appreciated. |
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Contenido : |
ABSTRACT.
Genotype and environment jointly determine yield and bread-making quality of bread wheat, being possible modulators for these characters. Eleven cultivars were grown at three different nitrogen regimes combining quantity and timing of nitrogen availability for two years; yield, grain protein concentration and Alveograph parameters were determined. Amount and size distribution of proteins were measured using Size Exclusion-High Performance Liquid Chromatography. The results showed year to be the most important determinant of percentage of unextractable polymeric protein in total polymeric protein (%UPP) and yield, while nitrogen regime determined grain protein concentration, the total amount of SDS-extractable and -unextractable proteins, Alveograph W and L. High nitrogen regime generated three types of responses among the cultivars; i) an increase of yield and grain protein concentration, ii) an increase in grain protein concentration but a reduction in %UPP, and iii) an increase in %UPP. For group ii, a low nitrogen regime at early stages but high at later stages was preferential, while for other groups, a high nitrogen regime during the whole season was the most beneficial. This study showed that it is possible to modulate yield and quality in bread wheat by the nitrogen regime, although an understanding of genotype-environmental relationships is necessary.
© 2018 Elsevier Ltd |
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Palabras claves : |
ALVEOGRAPH VALUES; GENOTYPE X ENVIRONMENT INTERACTIONS; NITROGEN REGIME; PLATAFORMA AGROALIMENTOS; PROTEIN COMPOSITION. |
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Thesagro : |
CEREALES; TRIGO. |
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Asunto categoría : |
F01 Cultivo |
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Marc : |
LEADER 02605naa a2200277 a 4500
001 1059454
005 2022-02-24
008 2019 bl uuuu u00u1 u #d
022 $a0733-5210
024 7 $a10.1016/j.jcs.2018.12.001$2DOI
100 1 $aVÁZQUEZ, D.
245 $aCan nitrogen fertilization be used to modulate yield, protein content and bread-making quality in Uruguayan wheat?$h[electronic resource]
260 $c2019
500 $aArticle history: Received 2 April 2018 // Received in revised form 29 November 2018 // Accepted 2 December 2018. This work was funded by Project FSA_1_2013_1_12494 from ANII (Agencia Nacional de Investigación e Innovación). The assistance of José Hernández, Daniela Ramallo, María E. García and Patricia González is fully appreciated.
520 $aABSTRACT. Genotype and environment jointly determine yield and bread-making quality of bread wheat, being possible modulators for these characters. Eleven cultivars were grown at three different nitrogen regimes combining quantity and timing of nitrogen availability for two years; yield, grain protein concentration and Alveograph parameters were determined. Amount and size distribution of proteins were measured using Size Exclusion-High Performance Liquid Chromatography. The results showed year to be the most important determinant of percentage of unextractable polymeric protein in total polymeric protein (%UPP) and yield, while nitrogen regime determined grain protein concentration, the total amount of SDS-extractable and -unextractable proteins, Alveograph W and L. High nitrogen regime generated three types of responses among the cultivars; i) an increase of yield and grain protein concentration, ii) an increase in grain protein concentration but a reduction in %UPP, and iii) an increase in %UPP. For group ii, a low nitrogen regime at early stages but high at later stages was preferential, while for other groups, a high nitrogen regime during the whole season was the most beneficial. This study showed that it is possible to modulate yield and quality in bread wheat by the nitrogen regime, although an understanding of genotype-environmental relationships is necessary. © 2018 Elsevier Ltd
650 $aCEREALES
650 $aTRIGO
653 $aALVEOGRAPH VALUES
653 $aGENOTYPE X ENVIRONMENT INTERACTIONS
653 $aNITROGEN REGIME
653 $aPLATAFORMA AGROALIMENTOS
653 $aPROTEIN COMPOSITION
700 1 $aBERGER, A.
700 1 $aPRIETO-LINDE, M. L.
700 1 $aJOHANSSON, E.
773 $tJournal of Cereal Science, January 2019, volume 85, pages 153-161.
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| Registros recuperados : 124 | |
| 22. |  | RESTAINO, E.; VÁZQUEZ, D. Seminario internacional de mejoramiento de trigo en La Estanzuela. Revista INIA Uruguay, 2014, n. 38, p. 27-28 (Revista INIA; 38) Comité organizador: Silvia Germán, Martín Quincke, Daniel Vázquez, Marina Castro, Adriana García, Silvia Pereyra, Paula Silva, Ernesto Restaino
y Ana Silvera.| Tipo: Artículos en Revistas Agropecuarias |
| Biblioteca(s): INIA La Estanzuela. |
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| 30. | | VÁZQUEZ, D.; WILLIAMS, P.C.; WATTS, B. NIR spectroscopy as a tool for quality screening. ln: International Wheat Conference, 7., 27 Nov-2 Dec 2005, Mar del Plata, AR Buck, H.T.; Nisi, J.E.; Salomón, N., ed. Wheat production in stressed environments : proceedings. Dordrecht: Springer, 2007. p. 527-533 (Developments in Plant Breeding ; 12) Donación S. Germán, 2007| Tipo: Trabajos en Congresos/Conferencias |
| Biblioteca(s): INIA La Estanzuela. |
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| 31. | | GARÓFALO, L.; VÁZQUEZ, D.; SOULE, S. Incidencia de arabinoxilanos en la calidad panadera de harinas de trigo uruguayas. In: SEMINARIO INTERNACIONAL DE TRIGO, 2014, La Estanzuela, Colonia, UY. GERMÁN, S., et al. (Org.). 1914-2014, un siglo de mejoramiento de trigo en La Estanzuela: un valioso legado para el futuro: posters; resúmenes. La Estanzuela, Colonia, UY: INIA, 2014. p. 70.| Biblioteca(s): INIA La Estanzuela. |
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| 32. | | GARÓFALO, L.; VÁZQUEZ, D.; SOULE, S. Incidencia de arabinoxilanos en la calidad panadera de harinas de trigo uruguayas. [Poster]. In: German, S.; Quincke, M.; Vázquez, D.; Castro, M.; Pereyra, S.; Silva, P.; García, A. (Eds.). Seminario Internacional "1914-2014: Un siglo de mejoramiento de trigo en La Estanzuela". Montevideo (UY): INIA, 2018. p. 254. (INIA Serie Técnica; 241).| Biblioteca(s): INIA La Estanzuela. |
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| 34. | | VERA, G.; CONDON, F.; VÁZQUEZ, D. Soybean germplasm characterization for human consumption aptitude in Uruguay. [Caracterização do germoplasma de soja com aptidão ao consumo humano no Uruguai.] Original article. Brazilian Journal of Food Technology. 2024, Volume 27, Pages 1-17. https://doi.org/10.1590/1981-6723.04823 -- OPEN ACCESS. Article history: Received 19 Apr 2023, Accepted 21 Nov 2023, Publication in this collection 02 Feb 2024, Date of issue 2024. -- Correspondence: Vázquez, D.; Instituto Nacional de Investigación Agropecuaria (INIA), Agroalimentos,...| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA Las Brujas. |
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| 39. | | CASTRO, M.; VÁZQUEZ, D.; MORALES, M.; CASTRO, B. 4. Resultados experimentales. In: Resultados experimentales de la evaluación nacional de cultivares de trigo calidad industrial: período 2017. La Estanzuela (UY): INIA; INASE, 2018. p. 11-36. Editado por el Equipo de Evaluación de Cultivares. Impreso por Unidad de Comunicación y Transferencia de Tecnología, INIA La Estanzuela. Convenio INASE-INIA.| Biblioteca(s): INIA La Estanzuela. |
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| 40. | | BERGER, A.G.; VÁZQUEZ, D.; CALISTRO, R.; MORALES, M. Acumulación de nitrógeno y determinación de la calidad panadera en trigos de alto rendimiento. In: Congreso Uruguayo de Suelos, 1.; Encuentro de la Sociedad Uruguaya de Ciencias del Suelo, 6., 2014, Colonia del Sacramento, UY. Intensificando el conocimiento del suelo y medioambiente para producir más y mejor: presentaciones orales; fertilidad de suelos. [Montevideo: SUCS], 2014. p. 20.| Tipo: Presentaciones Orales |
| Biblioteca(s): INIA La Estanzuela. |
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| Registros recuperados : 124 | |
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