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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha : |
18/04/2022 |
Actualizado : |
18/04/2022 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
BLANCO, L. J.; PARUELO, J.; OESTERHELD, M.; AGÜERO, W. D. |
Afiliación : |
LISANDRO JAVIER BLANCO, 1Instituto Nacional de Tecnología Agropecuaria (INTA), Estación Experiemental Agropecuaria (EEA) La Rioja, Chamical, Argentina; JOSÉ PARUELO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. Facultad de Agronomía, IFEVA, Universidad de Buenos Aires, CONICET, Buenos Aires, Argentina; MARTÍN OESTERHELD, Facultad de Agronomía, IFEVA, Universidad de Buenos Aires, CONICET, Buenos Aires, Argentina; WALTER DAMIÁN AGÜERO, 1Instituto Nacional de Tecnología Agropecuaria (INTA), Estación Experiemental Agropecuaria (EEA) La Rioja, Chamical, Argentina. |
Título : |
Radiation use efficiency of the herbaceous layer of dry Chaco shrublands and woodlands: spatial and temporal patterns. |
Fecha de publicación : |
2022 |
Fuente / Imprenta : |
Applied Vegetation Science, 2022, volume 25, article e12653. Doi: https://doi.org/10.1111/avsc.12653 |
DOI : |
10.1111/avsc.12653 |
Idioma : |
Inglés |
Notas : |
Article history: Received: 30 July 2020 // Revised: 1 February 2022 // Accepted: 24 February 2022.
Correspondence: Lisandro Blanco, blanco.lisandro@inta.gob.ar |
Contenido : |
Aims: Monitoring rangeland above-ground net primary production (ANPP) requires information on the variation of radiation use efficiency (RUE). We studied the spatial
and temporal variations of RUE of the herbaceous layer (RUEH) in woodlands and shrublands and its association with grazing regime, environmental, and vegetation
variables.
Location: We worked in the Arid Chaco (Argentina), an ecotone region between the Chaco and Monte phytogeographic provinces. Woody and herbaceous species coexist in variable proportions in relation to a regional precipitation gradient and local edaphic variations.
Methods and results: Over eight growing seasons, we estimated RUEH at 12 sites, each with two contrasting grazing regimes (moderate and severe). To do this, we related estimated ANPPH from biomass harvests and APARH (absorbed photosynthetically active radiation of the herbaceous layer) calculated from the MODIS normalized difference vegetation index (NDVI). Then we linked the RUEH with precipitation, physiognomy, soil, and landscape data. Most of the spatial variability of RUEH was accounted for by the grazing regime. Moderately grazed areas had a three times greater RUEH than severely grazed ones (0.507 and 0.180 g MJ−1 respectively). They also exhibited different proportions of herbaceous functional types. Physiognomic characteristics of the woody layer explained a significant proportion of the spatial variation of RUEH not explained by grazing regime. RUEH was between 30 and 150% greater in woodlands than in shrublands depending on whether the sites were under moderate or severe grazing respectively.
Conclusion: Grazing regime and woody physiognomy accounted for most of the variation in herbaceous radiation use efficiency. Our results show that RUEH may be predicted with greater accuracy from a combination of vegetation maps and information on grazing regime. Thus, our models could be incorporated into web platforms that provide ANPPH (forage) monitoring services based on satellite data, in order to improve their estimates in woodlands, shrublands and savanna ecosystems. MenosAims: Monitoring rangeland above-ground net primary production (ANPP) requires information on the variation of radiation use efficiency (RUE). We studied the spatial
and temporal variations of RUE of the herbaceous layer (RUEH) in woodlands and shrublands and its association with grazing regime, environmental, and vegetation
variables.
Location: We worked in the Arid Chaco (Argentina), an ecotone region between the Chaco and Monte phytogeographic provinces. Woody and herbaceous species coexist in variable proportions in relation to a regional precipitation gradient and local edaphic variations.
Methods and results: Over eight growing seasons, we estimated RUEH at 12 sites, each with two contrasting grazing regimes (moderate and severe). To do this, we related estimated ANPPH from biomass harvests and APARH (absorbed photosynthetically active radiation of the herbaceous layer) calculated from the MODIS normalized difference vegetation index (NDVI). Then we linked the RUEH with precipitation, physiognomy, soil, and landscape data. Most of the spatial variability of RUEH was accounted for by the grazing regime. Moderately grazed areas had a three times greater RUEH than severely grazed ones (0.507 and 0.180 g MJ−1 respectively). They also exhibited different proportions of herbaceous functional types. Physiognomic characteristics of the woody layer explained a significant proportion of the spatial variation of RUEH not explained by grazing regime. RUEH was between 30 and ... Presentar Todo |
Palabras claves : |
ARGENTINA; ARIDITY; CHACO; GRASS FORAGE; GRAZING; NDVI (ÍNDICE DE VEGETACIÓN DE DIFERENCIA NORMALIZADA); PRIMARY PRODUCTION; REMOTE SENSING; SATELLITE MONITORING; WOODY ECOSYSTEM. |
Asunto categoría : |
F62 Fisiología de la planta - Crecimiento y desarrollo |
Marc : |
LEADER 03209naa a2200301 a 4500 001 1063053 005 2022-04-18 008 2022 bl uuuu u00u1 u #d 024 7 $a10.1111/avsc.12653$2DOI 100 1 $aBLANCO, L. J. 245 $aRadiation use efficiency of the herbaceous layer of dry Chaco shrublands and woodlands$bspatial and temporal patterns.$h[electronic resource] 260 $c2022 500 $aArticle history: Received: 30 July 2020 // Revised: 1 February 2022 // Accepted: 24 February 2022. Correspondence: Lisandro Blanco, blanco.lisandro@inta.gob.ar 520 $aAims: Monitoring rangeland above-ground net primary production (ANPP) requires information on the variation of radiation use efficiency (RUE). We studied the spatial and temporal variations of RUE of the herbaceous layer (RUEH) in woodlands and shrublands and its association with grazing regime, environmental, and vegetation variables. Location: We worked in the Arid Chaco (Argentina), an ecotone region between the Chaco and Monte phytogeographic provinces. Woody and herbaceous species coexist in variable proportions in relation to a regional precipitation gradient and local edaphic variations. Methods and results: Over eight growing seasons, we estimated RUEH at 12 sites, each with two contrasting grazing regimes (moderate and severe). To do this, we related estimated ANPPH from biomass harvests and APARH (absorbed photosynthetically active radiation of the herbaceous layer) calculated from the MODIS normalized difference vegetation index (NDVI). Then we linked the RUEH with precipitation, physiognomy, soil, and landscape data. Most of the spatial variability of RUEH was accounted for by the grazing regime. Moderately grazed areas had a three times greater RUEH than severely grazed ones (0.507 and 0.180 g MJ−1 respectively). They also exhibited different proportions of herbaceous functional types. Physiognomic characteristics of the woody layer explained a significant proportion of the spatial variation of RUEH not explained by grazing regime. RUEH was between 30 and 150% greater in woodlands than in shrublands depending on whether the sites were under moderate or severe grazing respectively. Conclusion: Grazing regime and woody physiognomy accounted for most of the variation in herbaceous radiation use efficiency. Our results show that RUEH may be predicted with greater accuracy from a combination of vegetation maps and information on grazing regime. Thus, our models could be incorporated into web platforms that provide ANPPH (forage) monitoring services based on satellite data, in order to improve their estimates in woodlands, shrublands and savanna ecosystems. 653 $aARGENTINA 653 $aARIDITY 653 $aCHACO 653 $aGRASS FORAGE 653 $aGRAZING 653 $aNDVI (ÍNDICE DE VEGETACIÓN DE DIFERENCIA NORMALIZADA) 653 $aPRIMARY PRODUCTION 653 $aREMOTE SENSING 653 $aSATELLITE MONITORING 653 $aWOODY ECOSYSTEM 700 1 $aPARUELO, J. 700 1 $aOESTERHELD, M. 700 1 $aAGÜERO, W. D. 773 $tApplied Vegetation Science, 2022, volume 25, article e12653. Doi: https://doi.org/10.1111/avsc.12653
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
01/03/2021 |
Actualizado : |
01/03/2021 |
Tipo de producción científica : |
Documentos |
Autor : |
MONDINO, P.; SEVERINO, V.; FOURMENT, M.; LEONI, C.; MUJICA, V.; FASIOLO, C.; ZOPPOLO, R.; RABELLINO, F.; CESCATO, I.; ROLANDO, E.; BUSCHIAZZO, M.; CARREGA, E.; OSORIO, F. |
Afiliación : |
PEDRO MONDINO, Universidad de la República (UdelaR)/ Facultad de Agronomía; VIVIAN SEVERINO, Universidad de la República (UdelaR)/ Facultad de Agronomía; MERCEDES FOURMENT, Universidad de la República (UdelaR)/ Facultad de Agronomía; CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA VALENTINA MUJICA TELIZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANDREA CAROLINA FASIOLO FERREIRO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROBERTO JOSE ZOPPOLO GOLDSCHMIDT, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FERNANDO RABELLINO, AFRUPI (Asociación de Fruticultores Producción Integrada); IVAN CESCATO, AFRUPI (Asociación de Fruticultores Producción Integrada); ERICK ROLANDO, AFRUPI (Asociación de Fruticultores Producción Integrada); MARCELO BUSCHIAZZO, MGAP/ DIGEGRA (Dirección General de la Granja, Ex-JUNAGRA); ELISABETH CARREGA, MGAP/ DIGEGRA (Dirección General de la Granja, Ex-JUNAGRA); FABIANA OSORIO, MGAP/ DIGEGRA (Dirección General de la Granja, Ex-JUNAGRA). |
Título : |
Directivas generales para la producción integrada frutícola de Uruguay. Actualización 2019. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
Montevideo (UY): DIGEGRA-Facultad de Agronomía-INIA, 2019. |
Páginas : |
8 p. |
Idioma : |
Español |
Notas : |
Actualización realizada sobre la norma original y sus respectivas actualizaciones. |
Contenido : |
La producción horti-frutícola integrada (PI) tiene como objetivo general lograr un aumento de la competitividad de la producción uruguaya, contando con productos de mejor calidad para el consumidor, mediante una producción sustentable y respetuosa del ambiente.
Directrices indicadas: Cuidado de la imagen y el entorno del predio - Manejo del suelo, Restos de cultivo - Manejo integrado de plagas y enfermedades - Monitoreo - Manejo de los plaguicidas - Almacenamiento de los Plaguicidas, Eliminación de recipientes, Equipo de protección para el Aplicador, Fraccionamiento de Producto y Preparación del caldo - Técnica de aplicación - Tiempo de carencia o tiempo de espera - Límites Máximos de Residuos - Control de heladas - Salud, Seguridad y Bienestar Laboral. |
Palabras claves : |
NORMAS DE PRODUCCIÓN INTEGRADA. |
Thesagro : |
FRUTALES; FRUTICULTURA; NORMAS; PRODUCCIÓN FRUTICOLA. |
Asunto categoría : |
F01 Cultivo |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/15172/1/Directivas-Generales-Produccion-Integrada-Fruticola-Actualizacion-2019.pdf
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Marc : |
LEADER 01773nam a2200337 a 4500 001 1061780 005 2021-03-01 008 2019 bl uuuu u0uu1 u #d 100 1 $aMONDINO, P. 245 $aDirectivas generales para la producción integrada frutícola de Uruguay. Actualización 2019.$h[electronic resource] 260 $aMontevideo (UY): DIGEGRA-Facultad de Agronomía-INIA$c2019 300 $a8 p. 500 $aActualización realizada sobre la norma original y sus respectivas actualizaciones. 520 $aLa producción horti-frutícola integrada (PI) tiene como objetivo general lograr un aumento de la competitividad de la producción uruguaya, contando con productos de mejor calidad para el consumidor, mediante una producción sustentable y respetuosa del ambiente. Directrices indicadas: Cuidado de la imagen y el entorno del predio - Manejo del suelo, Restos de cultivo - Manejo integrado de plagas y enfermedades - Monitoreo - Manejo de los plaguicidas - Almacenamiento de los Plaguicidas, Eliminación de recipientes, Equipo de protección para el Aplicador, Fraccionamiento de Producto y Preparación del caldo - Técnica de aplicación - Tiempo de carencia o tiempo de espera - Límites Máximos de Residuos - Control de heladas - Salud, Seguridad y Bienestar Laboral. 650 $aFRUTALES 650 $aFRUTICULTURA 650 $aNORMAS 650 $aPRODUCCIÓN FRUTICOLA 653 $aNORMAS DE PRODUCCIÓN INTEGRADA 700 1 $aSEVERINO, V. 700 1 $aFOURMENT, M. 700 1 $aLEONI, C. 700 1 $aMUJICA, V. 700 1 $aFASIOLO, C. 700 1 $aZOPPOLO, R. 700 1 $aRABELLINO, F. 700 1 $aCESCATO, I. 700 1 $aROLANDO, E. 700 1 $aBUSCHIAZZO, M. 700 1 $aCARREGA, E. 700 1 $aOSORIO, F.
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