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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
07/03/2023 |
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Actualizado : |
07/03/2023 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
MUSSIO, P.; MARTÍNEZ, I.; LUZARDO, S.; NAVARRO, A.; LEOTTA, G.; VARELA, G. |
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Afiliación : |
PAULA MUSSIO, Departamento de Microbiología, Laboratorio Tecnológico del Uruguay, Montevideo, Uruguay; INÉS MARTÍNEZ, Latitud, Fundación LATU, Montevideo, Uruguay; SANTIAGO FELIPE LUZARDO VILLAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ARMANDO NAVARRO, Departamento de Salud Pública, Facultad de Medicina, Universidad Nacional Autónoma de México, Mexico City, Mexico; GERARDO LEOTTA, Instituto de Ciencia y Tecnología de Sistemas Alimentarios Sustentables, UEDD INTA-CONICET, Buenos Aires, Argentina; GUSTAVO VARELA, Departamento de Bacteriología y Virología, Facultad de Medicina, Universidad de la República, Montevideo, Uruguay. |
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Título : |
Phenotypic and genotypic characterization of Shiga toxin-producing Escherichia coli strains recovered from bovine carcasses in Uruguay. |
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Complemento del título : |
Original research. |
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Fecha de publicación : |
2023 |
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Fuente / Imprenta : |
Frontiers in Microbiology, 2023, volume 14, article 1130170. OPEN ACCESS. doi: https://doi.org/10.3389/fmicb.2023.1130170 |
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DOI : |
10.3389/fmicb.2023.1130170 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 22 December 2022; Accepted 13 February 2023; Published 06 March 2023. -- Correspondence authors: Paula Mussio, email: paumussio@gmail.com ; Gustavo Varela, email: gvarela@higiene.edu.uy -- Edited by: Vinicius Castro, University of Lethbridge, Canada. -- Specialty Section:
This article was submitted to Food Microbiology, a section of the journal Frontiers in Microbiology. -- This article is part of the Research Topic
From Farm Gate to Food Plate: Current Challenges in Foodborne Microorganism Detection, Epidemiology, and Genetic Diversity (https://www.frontiersin.org/research-topics/49842/from-farm-gate-to-food-plate-current-challenges-in-foodborne-microorganism-detection-epidemiology-and-genetic-diversity#articles ). -- LICCENSE: This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY), (http://creativecommons.org/licenses/by/4.0/ ). -- Supplementary material: The Supplementary material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fmicb.2023.1130170/full#supplementary-material . -- FUNDING: This work was supported by Agencia Nacional de Investigación e Innovación (ANII), Fondo Sectorial Innovagro - Inocuidad, Grant: FSA_I_2017_1_140224. |
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Contenido : |
Introduction: Shiga toxin-producing Escherichia coli (STEC) is a zoonotic pathogen that cause food-borne diseases in humans. Cattle and derived foodstuffs play a known role as reservoir and vehicles, respectively. In Uruguay, information about the characteristics of circulating STEC in meat productive chain is scarce. The aim was to characterize STEC strains recovered from 800 bovine carcasses of different slaughterhouses. Methods: To characterize STEC strains we use classical microbiological procedures, Whole Genome Sequencing (WGS) and FAO/WHO risk criteria. |
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Palabras claves : |
Bovine carcasses; Shiga toxin-producing Escherichia coli (STEC); URUGUAY; Virulence factors; Whole Genome Sequencing (WGS); Zoonotic pathogen. |
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Asunto categoría : |
L40 Estructura animal |
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URL : |
https://www.frontiersin.org/articles/10.3389/fmicb.2023.1130170/pdf
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Marc : |
LEADER 02780naa a2200277 a 4500
001 1063967
005 2023-03-07
008 2023 bl uuuu u00u1 u #d
024 7 $a10.3389/fmicb.2023.1130170$2DOI
100 1 $aMUSSIO, P.
245 $aPhenotypic and genotypic characterization of Shiga toxin-producing Escherichia coli strains recovered from bovine carcasses in Uruguay.$h[electronic resource]
260 $c2023
500 $aArticle history: Received 22 December 2022; Accepted 13 February 2023; Published 06 March 2023. -- Correspondence authors: Paula Mussio, email: paumussio@gmail.com ; Gustavo Varela, email: gvarela@higiene.edu.uy -- Edited by: Vinicius Castro, University of Lethbridge, Canada. -- Specialty Section: This article was submitted to Food Microbiology, a section of the journal Frontiers in Microbiology. -- This article is part of the Research Topic From Farm Gate to Food Plate: Current Challenges in Foodborne Microorganism Detection, Epidemiology, and Genetic Diversity (https://www.frontiersin.org/research-topics/49842/from-farm-gate-to-food-plate-current-challenges-in-foodborne-microorganism-detection-epidemiology-and-genetic-diversity#articles ). -- LICCENSE: This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY), (http://creativecommons.org/licenses/by/4.0/ ). -- Supplementary material: The Supplementary material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fmicb.2023.1130170/full#supplementary-material . -- FUNDING: This work was supported by Agencia Nacional de Investigación e Innovación (ANII), Fondo Sectorial Innovagro - Inocuidad, Grant: FSA_I_2017_1_140224.
520 $aIntroduction: Shiga toxin-producing Escherichia coli (STEC) is a zoonotic pathogen that cause food-borne diseases in humans. Cattle and derived foodstuffs play a known role as reservoir and vehicles, respectively. In Uruguay, information about the characteristics of circulating STEC in meat productive chain is scarce. The aim was to characterize STEC strains recovered from 800 bovine carcasses of different slaughterhouses. Methods: To characterize STEC strains we use classical microbiological procedures, Whole Genome Sequencing (WGS) and FAO/WHO risk criteria.
653 $aBovine carcasses
653 $aShiga toxin-producing Escherichia coli (STEC)
653 $aURUGUAY
653 $aVirulence factors
653 $aWhole Genome Sequencing (WGS)
653 $aZoonotic pathogen
700 1 $aMARTÍNEZ, I.
700 1 $aLUZARDO, S.
700 1 $aNAVARRO, A.
700 1 $aLEOTTA, G.
700 1 $aVARELA, G.
773 $tFrontiers in Microbiology, 2023, volume 14, article 1130170. OPEN ACCESS. doi: https://doi.org/10.3389/fmicb.2023.1130170
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INIA Las Brujas (LB) |
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| Registros recuperados : 5 | |
| 1. |  | RIET-CORREA, F.; MACHADO, M.; MICHELOUD, J. F. Plants causing poisoning outbreaks of livestock in South America: A review. Toxicon: X, 2023, Volume 17, article 100150. OPEN ACCESS. doi: https://doi.org/10.1016/j.toxcx.2023.100150 Article history: Received 12 December 2022; Revised 12 January 2023; Accepted 17 January 2023; Available online 21 January 2023; Version of Record 24 January 2023; To be Pubished March 2023. -- Corresponding author: Riet-Correa, F.;...| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA Las Brujas. |
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| 4. | | MICHELOUD, J.F.; MARTINEZ, G.M.; ARÁOZ, V.; SUÁREZ, V.H.; ROSA, D.E.; MATTIOLI, G.A. Niveles séricos de minerales en hembras bovinas en un establecimiento de la región del Chaco Semiárido salteño. [Serum mineral levels in female bovine animals in one area in the semi-arid Chaco region of Salta]. RIA, Revista de Investigaciones Agropecuarias, 2021, Volume 47, Issue 1, Pages 134-139. OPEN ACCESS. Article history: Recibido 17 de diciembre de 2018 // Aceptado 01 de junio de 2020 // Publicado online 28 de abril de 2021.| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA La Estanzuela. |
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| 5. | | ODRIOZOLA, E.R.; RODRÍGUEZ, A.M.; MICHELOUD, J.F.; CANTÓN, G.J.; CAFFARENA, D.; GIMENO, E.J.; BODEGA, J.J.; GARDEY, P.; ISEAS, F.B.; GIANNITTI, F. Enzootic calcinosis in horses grazing Solanum glaucophyllum in Argentina. Journal of Veterinary Diagnostic Investigation, v.30, n.2,p.286-289, 2018. OPEN ACCESS. Article history: First Published December 4, 2017.| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA La Estanzuela. |
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| Registros recuperados : 5 | |
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