|
|
Registro completo
|
Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha : |
28/08/2018 |
Actualizado : |
05/07/2019 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
MARTÍNEZ, S.; ESCALANTE, F. |
Afiliación : |
SEBASTIÁN MARTÍNEZ KOPP, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FERNANDO DANIEL ESCALANTE UBIEDO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Las enfermedades de tallo y vaina en un ciclo completo del sistema de rotaciones arroceras. |
Fecha de publicación : |
2018 |
Fuente / Imprenta : |
In: Zorrilla, G.; Martínez, S.; Terra, J. A. Saravia, H. (Eds.) Arroz 2018. Montevideo (UY): INIA, 2018. |
Páginas : |
p. 75-77. |
Serie : |
(INIA Serie Técnica; 246) |
ISBN : |
978-9974-38-404-0 |
ISSN : |
1688-9266 |
DOI : |
http://doi.org/10.35676/INIA/ST.246 |
Idioma : |
Español |
Palabras claves : |
NAKATAEA ORYZAE; WAITEA CIRCINATA. |
Thesagro : |
ARROZ; RHIZOCTONIA ORYZAE SATIVAE. |
Asunto categoría : |
H20 Enfermedades de las plantas |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/11148/1/Martinez-ST-246-p.75-77.pdf
|
Marc : |
LEADER 00772naa a2200229 a 4500 001 1058970 005 2019-07-05 008 2018 bl uuuu u00u1 u #d 020 $a978-9974-38-404-0 022 $a1688-9266 024 7 $ahttp://doi.org/10.35676/INIA/ST.246$2DOI 100 1 $aMARTÍNEZ, S. 245 $aLas enfermedades de tallo y vaina en un ciclo completo del sistema de rotaciones arroceras.$h[electronic resource] 260 $c2018 300 $ap. 75-77. 490 $a(INIA Serie Técnica; 246) 650 $aARROZ 650 $aRHIZOCTONIA ORYZAE SATIVAE 653 $aNAKATAEA ORYZAE 653 $aWAITEA CIRCINATA 700 1 $aESCALANTE, F. 773 $tIn: Zorrilla, G.; Martínez, S.; Terra, J. A. Saravia, H. (Eds.) Arroz 2018. Montevideo (UY): INIA, 2018.
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA Treinta y Tres (TT) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
| Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
Registro completo
|
Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
21/02/2014 |
Actualizado : |
24/01/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
B - 1 |
Autor : |
COZZOLINO, D.; CORBELLA, E. |
Afiliación : |
DANIEL COZZOLINO GÓMEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; EDUARDO DANIEL CORBELLA GONZALEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Determination of honey quality components by near infrared reflectance spectroscopy. |
Fecha de publicación : |
2003 |
Fuente / Imprenta : |
Journal of Apicultural Research, 2003, volume 42, Issue 1-2, Pages 16-20. |
DOI : |
10.1080/00218839.2003.11101081 |
Idioma : |
Inglés |
Notas : |
Article history: Received 19 Aug 2002 // Accepted 10 Dec 2002 // Published online: 24 Mar 2015. |
Contenido : |
ABSTRACT.
Near infrared reflectance spectroscopy (NIRS) was used to assess the chemical composition of fresh honey samples. Samples (n = 110) from different locations across Uruguay were scanned in transreflectance (0.2 mm path?length) in a NIRS 6500 monochromator in both the visible and near infrared region (400?2500 nm). Prediction equations were developed using modified partial least squares and cross validation was applied to avoid overfitting. Calibrations for water content (g kg−1), pH, electrical conductivity (mS/cm), colour (mm Pfund) and hydroxymethylfurfural (mg kg−1) yielded a coefficient of determination in calibration (R2CAL) and standard error in cross validation of 0.96 (SECV: 31); 0.88 (SECV: 0.21); 0.94 (SECV: 0.07); 0.98 (SECV: 4.7) and 0.67 (SECV: 3.9), respectively. It is concluded that NIRS is a useful method to evaluate chemical composition on fresh honey samples.
© 2003 International Bee Research Association. |
Palabras claves : |
COLOUR; ELECTRICAL CONDUCTIVITY; HMF; HONEY; NEAR INFRARED REFLECTANCE; PH; WATER CONTENT. |
Thesagro : |
APICULTURA; MIEL. |
Asunto categoría : |
-- |
Marc : |
LEADER 01800naa a2200265 a 4500 001 1002979 005 2019-01-24 008 2003 bl uuuu u00u1 u #d 024 7 $a10.1080/00218839.2003.11101081$2DOI 100 1 $aCOZZOLINO, D. 245 $aDetermination of honey quality components by near infrared reflectance spectroscopy.$h[electronic resource] 260 $c2003 500 $aArticle history: Received 19 Aug 2002 // Accepted 10 Dec 2002 // Published online: 24 Mar 2015. 520 $aABSTRACT. Near infrared reflectance spectroscopy (NIRS) was used to assess the chemical composition of fresh honey samples. Samples (n = 110) from different locations across Uruguay were scanned in transreflectance (0.2 mm path?length) in a NIRS 6500 monochromator in both the visible and near infrared region (400?2500 nm). Prediction equations were developed using modified partial least squares and cross validation was applied to avoid overfitting. Calibrations for water content (g kg−1), pH, electrical conductivity (mS/cm), colour (mm Pfund) and hydroxymethylfurfural (mg kg−1) yielded a coefficient of determination in calibration (R2CAL) and standard error in cross validation of 0.96 (SECV: 31); 0.88 (SECV: 0.21); 0.94 (SECV: 0.07); 0.98 (SECV: 4.7) and 0.67 (SECV: 3.9), respectively. It is concluded that NIRS is a useful method to evaluate chemical composition on fresh honey samples. © 2003 International Bee Research Association. 650 $aAPICULTURA 650 $aMIEL 653 $aCOLOUR 653 $aELECTRICAL CONDUCTIVITY 653 $aHMF 653 $aHONEY 653 $aNEAR INFRARED REFLECTANCE 653 $aPH 653 $aWATER CONTENT 700 1 $aCORBELLA, E. 773 $tJournal of Apicultural Research, 2003, volume 42, Issue 1-2, Pages 16-20.
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA Las Brujas (LB) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
Expresión de búsqueda válido. Check! |
|
|