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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
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Fecha : |
19/07/2018 |
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Actualizado : |
04/12/2019 |
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Autor : |
MÉNDEZ, R. |
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Afiliación : |
ROBERT MÉNDEZ. |
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Título : |
Efecto de diferentes estrategias de manejo entre los dos y cinco meses de edad sobre la habilidad materna de vacas Hereford al primer parto: pasantía Técnico Agropecuario. |
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Fecha de publicación : |
2012 |
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Fuente / Imprenta : |
Tacuarembó (Uruguay): IGAP, 2012. |
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Páginas : |
24 p. |
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Idioma : |
Español |
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Contenido : |
Cría vacuna en Uruguay. Descripción de los suelos basálticos. Producción de forraje. Calidad de pasturas. Proteína cruda. Limitante de la cría en el basalto. Pubertad. Herramientas para acortar el anestro posparto. Destete precoz. Destete temporario. Creep feeding. Efecto del creep feeding sobre la glándula mamaria. Materiales y métodos. Resultados. Discusión. Conclusiones. Bibliografía. |
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Palabras claves : |
CREEP FEEDING; DESTETE. |
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Thesagro : |
CRÍA VACUNA. |
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Asunto categoría : |
L01 Ganadería |
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Marc : |
LEADER 00912nam a2200157 a 4500
001 1058826
005 2019-12-04
008 2012 bl uuuu m 00u1 u #d
100 1 $aMÉNDEZ, R.
245 $aEfecto de diferentes estrategias de manejo entre los dos y cinco meses de edad sobre la habilidad materna de vacas Hereford al primer parto$bpasantía Técnico Agropecuario.
260 $aTacuarembó (Uruguay): IGAP$c2012
300 $a24 p.
520 $aCría vacuna en Uruguay. Descripción de los suelos basálticos. Producción de forraje. Calidad de pasturas. Proteína cruda. Limitante de la cría en el basalto. Pubertad. Herramientas para acortar el anestro posparto. Destete precoz. Destete temporario. Creep feeding. Efecto del creep feeding sobre la glándula mamaria. Materiales y métodos. Resultados. Discusión. Conclusiones. Bibliografía.
650 $aCRÍA VACUNA
653 $aCREEP FEEDING
653 $aDESTETE
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INIA Tacuarembó (TBO) |
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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
02/01/2017 |
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Actualizado : |
07/02/2017 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
FERRARI, V.; DELLACASSA, E.; CONIBERTI, A.; DISEGNA, E. |
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Afiliación : |
VIRGINIA PAULINA FERRARI MORENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; EDUARDO DELLACASSA, Universidad de la República (UdelaR)/ Facultad de Química; ANDRES CONIBERTI MUNDY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; EDGARDO JOSE DISEGNA LIGUORI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Role of grapevine vegetative expression on Aspergillus spp. incidence and OTA accumulation in wines produced in a temperate humid climate. |
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Fecha de publicación : |
2017 |
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Fuente / Imprenta : |
Food Additives & Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 2017, v.34 (2), p.299-306 |
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DOI : |
10.1080/19440049.2016.1252064 |
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Idioma : |
Inglés |
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Notas : |
Article History: Received 01 Jul 2016; Accepted 17 Oct 2016; Accepted author version posted online: 24 Oct 2016; Published online: 13 Dec 2016 |
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Contenido : |
ABSTRACT.
Aspergillus spp. and Penicillium spp. are the main producers of ochratoxin A (OTA), a mycotoxin responsible for fatal human diseases. Some authorities have established a maximum of 2 μg/L of OTA in wine. Although the incidence and occurrence of OTA in grapes and wine is highly related to climate conditions, as has been extensively documented, there is no conclusive information on the effects of cultivation systems on the presence of OTA. This study focuses on determining the effect of the trellis system, planting density and cordon height on plant microclimate and thus on Aspergillus spp. contamination and OTA production in Tannat wines in Southern Uruguay. Two experiments were conducted during the 2010?2011 growing season: (1) a strip split plot design with five replicates and two cordon heights (CH) (0.5 m and 1.0 m above the soil) were compared in two planting densities (PD) (0.8 and 1.5 m between plants); (2) a randomised complete block design, vertical shoot positioning (VSP) versus Lyra trellis systems were evaluated. The results suggest that, even the macro- and micro-climate growing conditions play an important part in Aspergillus developing on grapes. Agronomical practices also have an undoubted impact on the risk and control of OTA accumulation in wine. |
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Palabras claves : |
ASPERGILLUS; MICROCLIMATE; OCHRATOXIN A; PLANTING DENSITY; TRELLIS SYSTEMS. |
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Thesagro : |
VID; VITICULTURA. |
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Asunto categoría : |
-- |
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Marc : |
LEADER 02304naa a2200265 a 4500
001 1056406
005 2017-02-07
008 2017 bl uuuu u00u1 u #d
024 7 $a10.1080/19440049.2016.1252064$2DOI
100 1 $aFERRARI, V.
245 $aRole of grapevine vegetative expression on Aspergillus spp. incidence and OTA accumulation in wines produced in a temperate humid climate.$h[electronic resource]
260 $c2017
500 $aArticle History: Received 01 Jul 2016; Accepted 17 Oct 2016; Accepted author version posted online: 24 Oct 2016; Published online: 13 Dec 2016
520 $aABSTRACT. Aspergillus spp. and Penicillium spp. are the main producers of ochratoxin A (OTA), a mycotoxin responsible for fatal human diseases. Some authorities have established a maximum of 2 μg/L of OTA in wine. Although the incidence and occurrence of OTA in grapes and wine is highly related to climate conditions, as has been extensively documented, there is no conclusive information on the effects of cultivation systems on the presence of OTA. This study focuses on determining the effect of the trellis system, planting density and cordon height on plant microclimate and thus on Aspergillus spp. contamination and OTA production in Tannat wines in Southern Uruguay. Two experiments were conducted during the 2010?2011 growing season: (1) a strip split plot design with five replicates and two cordon heights (CH) (0.5 m and 1.0 m above the soil) were compared in two planting densities (PD) (0.8 and 1.5 m between plants); (2) a randomised complete block design, vertical shoot positioning (VSP) versus Lyra trellis systems were evaluated. The results suggest that, even the macro- and micro-climate growing conditions play an important part in Aspergillus developing on grapes. Agronomical practices also have an undoubted impact on the risk and control of OTA accumulation in wine.
650 $aVID
650 $aVITICULTURA
653 $aASPERGILLUS
653 $aMICROCLIMATE
653 $aOCHRATOXIN A
653 $aPLANTING DENSITY
653 $aTRELLIS SYSTEMS
700 1 $aDELLACASSA, E.
700 1 $aCONIBERTI, A.
700 1 $aDISEGNA, E.
773 $tFood Additives & Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 2017$gv.34 (2), p.299-306
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