| |
|
|
|
Registro completo
|
|
Biblioteca (s) : |
INIA Las Brujas. |
|
Fecha : |
19/04/2023 |
|
Actualizado : |
19/04/2023 |
|
Tipo de producción científica : |
Abstracts/Resúmenes |
|
Autor : |
JEBARI, A.; COLLINS, A.; TAKAHASHI, T.; LEE, M.R.F.; HARRIS, P.; CARDENAS, L.; PEREYRA GODAY, F.; MCAULIFFE, G. |
|
Afiliación : |
ASMA JEBARI, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; ADIE COLLINS, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; TARO TAKAHASHI, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; Bristol Veterinary School, University of Bristol, Langford, Somerset BS40 5DU, UK; MICHAEL RF LEE, Harper Adams University, Newport, Shropshire, TP10 8NB, UK; PAUL HARRIS, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; LAURA CARDENAS, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales; FABIANA PEREYRA GODAY, Harper Adams University, Newport, Shropshire, TP10 8NB, UK; GRAHAM MCAULIFFE, Rothamsted, United Kingdom of Great Britain - England, Scotland, Wales. |
|
Título : |
Life Cycle Assessment of mitigation measures of greenhouse gas emissions from beef production in England. [abstract]. |
|
Complemento del título : |
EGU General Assembly 2023, Vienna, Austria, 23–28 April 2023. |
|
Fecha de publicación : |
2023 |
|
Fuente / Imprenta : |
EGU23-235. doi: https://doi.org/10.5194/egusphere-egu23-235 |
|
DOI : |
10.5194/egusphere-egu23-235 |
|
Idioma : |
Inglés |
|
Notas : |
Article history: Updated on 22 Feb 2023 -- LICENSE: This work is distributed under the Creative Commons Attribution 4.0 License. -- |
|
Contenido : |
British and Northern Irish agri-food systems are faced with the challenge of reducing their supplychain emissions of greenhouse gases (GHGs) such as nitrous oxide (N2O), carbon dioxide (CO2) and methane (CH4) in line with the UK's ambition of achieving a cross-sector 'net zero' economy by 2050. Approximately 10% of the GHG emissions are generated by agriculture, and approximately 56% of these GHGs are generated by livestock in the form of CH4 from enteric fermentation (eructation primarily) and manure management (i.e., storage and subsequent application as an organic fertiliser). © Author(s) 2023. |
|
Palabras claves : |
Agri-food systems; Agrifood systems; Emissions of greenhouse gases (GHGs). |
|
Asunto categoría : |
A50 Investigación agraria |
|
URL : |
https://meetingorganizer.copernicus.org/EGU23/EGU23-235.html?pdf
|
|
Marc : |
LEADER 01534nam a2200253 a 4500
001 1064046
005 2023-04-19
008 2023 bl uuuu u01u1 u #d
024 7 $a10.5194/egusphere-egu23-235$2DOI
100 1 $aJEBARI, A.
245 $aLife Cycle Assessment of mitigation measures of greenhouse gas emissions from beef production in England. [abstract].$h[electronic resource]
260 $aEGU23-235. doi: https://doi.org/10.5194/egusphere-egu23-235$c2023
500 $aArticle history: Updated on 22 Feb 2023 -- LICENSE: This work is distributed under the Creative Commons Attribution 4.0 License. --
520 $aBritish and Northern Irish agri-food systems are faced with the challenge of reducing their supplychain emissions of greenhouse gases (GHGs) such as nitrous oxide (N2O), carbon dioxide (CO2) and methane (CH4) in line with the UK's ambition of achieving a cross-sector 'net zero' economy by 2050. Approximately 10% of the GHG emissions are generated by agriculture, and approximately 56% of these GHGs are generated by livestock in the form of CH4 from enteric fermentation (eructation primarily) and manure management (i.e., storage and subsequent application as an organic fertiliser). © Author(s) 2023.
653 $aAgri-food systems
653 $aAgrifood systems
653 $aEmissions of greenhouse gases (GHGs)
700 1 $aCOLLINS, A.
700 1 $aTAKAHASHI, T.
700 1 $aLEE, M.R.F.
700 1 $aHARRIS, P.
700 1 $aCARDENAS, L.
700 1 $aPEREYRA GODAY, F.
700 1 $aMCAULIFFE, G.
Descargar
Esconder MarcPresentar Marc Completo |
|
Registro original : |
INIA Las Brujas (LB) |
|
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
|
| Registros recuperados : 6 | |
| 1. |  | JEBARI, A.; COLLINS, A.; TAKAHASHI, T.; LEE, M.R.F.; HARRIS, P.; CARDENAS, L.; PEREYRA GODAY, F.; MCAULIFFE, G. Life Cycle Assessment of mitigation measures of greenhouse gas emissions from beef production in England. [abstract]. EGU General Assembly 2023, Vienna, Austria, 23–28 April 2023. EGU23-235. doi: https://doi.org/10.5194/egusphere-egu23-235 Article history: Updated on 22 Feb 2023 -- LICENSE: This work is distributed under the Creative Commons Attribution 4.0 License. --| Tipo: Abstracts/Resúmenes |
| Biblioteca(s): INIA Las Brujas. |
|    |
| 2. | | ROVIRA, P.J.; AYALA, W.; TERRA, J.A.; GARCÍA PRECHAC, F.; HARRIS, P.; LEE, M.R.F.; JORDANA RIVERO, M. The "Palo a Pique" long-term research platform: first 25 years of a crop-livestock experiment in Uruguay. Agronomy, 2020, 10, 441. OPEN ACCESS. doi:10.3390/agronomy10030441 Article history: Received: 3 February 2020 / Revised: 16 March 2020 / Accepted: 19 March 2020 / Published: 23 March 2020.| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA Treinta y Tres. |
|  |
| 3. | | LEE, M.R.F.; MARTIN, G.; AYALA, W.; MONTOSSI, F.; TERRA, J.A.; ASHOK, B.; SANFORD, G.; EISLER, M. Steps towards sustainable livestock - the balance between yield and impact. In: International Symposium on Integrated Crop-Livestock Systems Towards Sustainable Intensification (3., Brasilia); World Congress on Intergated crop-livestock-forest systems. Brasilia, 2015.| Tipo: Trabajos en Congresos/Conferencias |
| Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres. |
| |
| 4. | | MCAULIFFE, G.A.; TAKAHASHI, T.; LEE, M.R.F.; JEBARI, A.; CARDENAS, L.; KUMAR, A.; PEREYRA GODAY, F.; SCALABRINO, H.; COLLINS, A.L. A commentary on key methodological developments related to nutritional life cycle assessment (nLCA) generated throughout a 6-year strategic scientific programme. (Commentary). Food and Energy Security, 2023, e480. https://doi.org/10.1002/fes3.480 -- OPEN ACCESS. Article history: Received 1 March 2023; Accepted 31 May 2023; Version of Record online 09 June 2023. -- Correspondence: G. A. McAuliffe, Net Zero and Resilient
Farming, Rothamsted Research, Okehampton, UK. Email:...| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA Las Brujas. |
| |
| 5. | | RIVERO, M.J.; LÓPEZ-VILLALOBOS, N.; EVANS, A.; BERNDT, A.; CARTMILL, A.; NEAL, A. L.; MCLAREN, A.; FARRUGGIA, A.; MIGNOLET, C.; CHADWICK, D.; STYLES, D.; MCCRACKEN, D.; BUSCH, D.; MARTIN, G. B.; FLEMING, H.; SHERIDAN, H.; GIBBONS, J.; MERBOLD, L.; EISLER, M.; LAMBE, N.; ROVIRA, P.J.; HARRIS, P.; MURPHY, P.; VERCOE, P. E.; WILLIAMS, P.; MACHADO, R.; TAKAHASHI, T.; PUECH, T.; BOLAND, T.; AYALA, W.; LEE, M.R.F. Key traits for ruminant livestock across diverse production systems in the context of climate change: perspectives from a global platform of research farms. Reproduction, Fertility and Development, 8 January 2021, vol. 33, p. 1-19. OPEN ACCESS. Doi: https://doi.org/10.1071/RD20205 Article history: Published online 8 January 2021.
Corresponding author: michael.lee@rothamsted.ac.uk| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : -- - -- |
| Biblioteca(s): INIA Treinta y Tres. |
| |
| 6. | | RIVERO, M. J.; EVANS, A.C.O.; BERNADT, A.; CARTMILL, A.; DOWSEY, A.; FARRUGIA, A.; MIGNOLET, C.; ENRIQUEZ-HIDALGO, D.; CHADWICK, D.; MCCRACKEN, D. I.; BUSCH, D.; PEREYRA GODAY, F.; MARTIN, G. B.; SANDFORD, G. R.; SHERIDAN, H.; WRIGHT, I.; BRUNET, L.; EISLER, M. C.; LOPEZ,VILLALOBOS, N.; ROVIRA, P.J.; HARRIS, P.; MURPHY, P.; WILLIAMS, A. P.; JACKSON, R. D.; MACHADO, R.; SURAJ, P. T.; PUECH, T.; BOLAND, T. M.; AYALA, W.; LEE, M. R. F. Taking the steps toward sustainable livestock: our multidisciplinary global farm platform journey. [Open Access]. Animal Frontiers, Volume 11, Issue 5, October 2021, Pages 52?58, Doi: https://doi.org/10.1093/af/vfab048 The Global Farm Platform initiative (www.globalfarmplatform.org) is a network of research farms and institute members working collaboratively to enhance the sustainability of ruminant livestock systems through the development of...| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : -- - -- |
| Biblioteca(s): INIA Treinta y Tres. |
| |
| Registros recuperados : 6 | |
|
| Expresión de búsqueda válido. Check! |
|
|
