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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
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Fecha : |
22/10/2021 |
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Actualizado : |
22/10/2021 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
RIVERO, M. J.; EVANS, A.C.O.; BERNADT, A.; CARTMILL, A.; DOWSEY, A.; FARRUGIA, A.; MIGNOLET, C.; ENRIQUEZ-HIDALGO, D.; CHADWICK, D.; MCCRACKEN, D. I.; BUSCH, D.; PEREYRA GODAY, F.; MARTIN, G. B.; SANDFORD, G. R.; SHERIDAN, H.; WRIGHT, I.; BRUNET, L.; EISLER, M. C.; LOPEZ,VILLALOBOS, N.; ROVIRA, P.J.; HARRIS, P.; MURPHY, P.; WILLIAMS, A. P.; JACKSON, R. D.; MACHADO, R.; SURAJ, P. T.; PUECH, T.; BOLAND, T. M.; AYALA, W.; LEE, M. R. F. |
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Afiliación : |
M. JORDANA RIVERO, Sustainable Agriculture Sciences, Rothamsted Research, North Wyke, Okehampton, Devon EX20 2SB, UK; ALEX C. O. EVANS, School of Agriculture & Food Science, University College Dublin, Belfield, Dublin 4, Ireland; ALEXANDRE BERNADT, Embrapa Southeast Livestock, São Carlos, São Paulo 13560-970, Brazil.; ANDREW CARTMILL, School of Agriculture, University of Wisconsin–Platteville, Platteville, WI 53818, USA; ANDREW DOWSEY, Bristol Veterinary School, University of Bristol, Langford, Somerset BS40 5DU, UK.; ANNE FARRUGIA, INRAE—ACT UE 0057 DSLP, 17450 Saint Laurent de la Prée, France.; CATHERINE MIGNOLET, INRAE—ACT, UR 0055 ASTER, 88500 Mirecourt, France.; DANIEL ENRIQUEZ-HIDALGO, Sustainable Agriculture Sciences, Rothamsted Research, North Wyke, Okehampton, Devon EX20 2SB, UK. //Bristol Veterinary School, University of Bristol, Langford, Somerset BS40 5DU, UK; DAVE CHADWICK, School of Natural Sciences, Bangor University, Bangor LL57 2UW, UK.; DAVY I. MCCRACKEN, Hill & Mountain Research Centre, SRUC: Scotland’s Rural College, Kirkton Farm, Crianlarich FK20 8RU, UK.; DENNIS BUSCH, School of Agriculture, University of Wisconsin–Platteville, Platteville, WI 53818, USA.; FABIANA PEREYRA GODAY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GRAEME B. MARTIN, UWA Institute of Agriculture, The University of Western Australia, Crawley 6009, Australia.; GREGG R. SANFORD, Department of Agronomy, University of Wisconsin–Madison, Madison, WI 53706, USA.; HELEN SHERIDAN, School of Agriculture & Food Science, University College Dublin, Belfield, Dublin 4, Ireland.; IAIN WRIGHT, International Livestock Research Institute (ILRI), Nairobi, Kenya.; LAURENT BRUNET, INRAE—ACT, UR 0055 ASTER, 88500 Mirecourt, France.; MARK C. EISLER, Bristol Veterinary School, University of Bristol, Langford, Somerset BS40 5DU, UK.; NICOLÁS LÓPEZ-VILLALOBOS, School of Agriculture and Environment, Massey University, Palmerston North 4410, New Zealand.; PABLO JUAN ROVIRA SANZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PAUL HARRIS, Sustainable Agriculture Sciences, Rothamsted Research, North Wyke, Okehampton, Devon EX20 2SB, UK.; PAUL MURPHY, School of Agriculture & Food Science, University College Dublin, Belfield, Dublin 4, Ireland.; A. PRYSOR WILLIAMS, School of Natural Sciences, Bangor University, Bangor LL57 2UW, UK.; RANDALL D. JACKSON, Department of Agronomy, University of Wisconsin–Madison, Madison, WI 53706, USA.; RUI MACHADO, Embrapa Southeast Livestock, São Carlos, São Paulo 13560-970, Brazil.; P.T. JURAJ, Livestock Research Station Thiruvazamkunnu, Kerala Veterinary and Animal Sciences University, Kerala-678601, India; THOMAS PUECH, INRAE—ACT, UR 0055 ASTER, 88500 Mirecourt, France.; TOMMY M. BOLAND, School of Agriculture & Food Science, University College Dublin, Belfield, Dublin 4, Ireland.; WALTER FELIZARDO AYALA SILVERA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MICHAEL R. F. LEE, Harper Adams University, Newport, Shropshire TF10 8NB, UK. |
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Título : |
Taking the steps toward sustainable livestock: our multidisciplinary global farm platform journey. [Open Access]. |
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Fecha de publicación : |
2021 |
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Fuente / Imprenta : |
Animal Frontiers, Volume 11, Issue 5, October 2021, Pages 52?58, Doi: https://doi.org/10.1093/af/vfab048 |
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ISSN : |
Online 2160-6064 |
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DOI : |
10.1093/af/vfab048 |
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Idioma : |
Inglés |
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Notas : |
The Global Farm Platform initiative (www.globalfarmplatform.org) is a network of research farms and institute members working collaboratively to enhance the sustainability of ruminant livestock systems through the development of transformational regional solutions to global challenges and promote their adoption. This multidisciplinary international network will provide a
unique combination of research and practice for diverse ruminant production systems in a wide range of cultural, socioeconomic, and climatic zones. |
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Contenido : |
Ruminant livestock are a vital global source of highquality protein and bioavailable minerals and vitamins. They support healthy dietary choices by providing milk and meat produced from less productive land and food industry byproducts. However, despite the contribution of ruminants to food systems and the circular bioeconomy, ruminant production systems are increasingly questioned due to their environmental impact, particularly their significant contribution to greenhouse gas (GHG) emissions and associated global warming. There is a need, therefore, to identify a pathway to sustainable global ruminant production. In 2014, our group defined eight strategies or ?steps? (Eisler et al., 2014), to mitigate the environmental impacts
of ruminant production while optimizing the quantity and quality of the food they produce. To realize these goals, we established the ?Global Farm Platform? initiative (www.globalfarmplatform.org), a network of ?farm platforms? or research farms (RFs), to explore multidisciplinary strategies and evaluate different production systems around the
globe (Table 1). Here, we provide a perspective on our approach and the steps we are taking to realize the ambition of supporting sustainable ruminant livestock production as a part of future food systems contributing to both human and planetary health. |
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Palabras claves : |
CIRCULARITY; GRAZING SYSTEMS; MIXED FARMING; PRECISION FARMING; RESEARCH FARMS; RUMINANT LIVESTOCK; SISTEMAS DE PRODUCCIÓN. |
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Asunto categoría : |
A50 Investigación agraria |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16077/1/Animal-Frontiers-Rivero-2021.pdf
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Marc : |
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022 $aOnline 2160-6064
024 7 $a10.1093/af/vfab048$2DOI
100 1 $aRIVERO, M. J.
245 $aTaking the steps toward sustainable livestock$bour multidisciplinary global farm platform journey. [Open Access].$h[electronic resource]
260 $c2021
500 $aThe Global Farm Platform initiative (www.globalfarmplatform.org) is a network of research farms and institute members working collaboratively to enhance the sustainability of ruminant livestock systems through the development of transformational regional solutions to global challenges and promote their adoption. This multidisciplinary international network will provide a unique combination of research and practice for diverse ruminant production systems in a wide range of cultural, socioeconomic, and climatic zones.
520 $aRuminant livestock are a vital global source of highquality protein and bioavailable minerals and vitamins. They support healthy dietary choices by providing milk and meat produced from less productive land and food industry byproducts. However, despite the contribution of ruminants to food systems and the circular bioeconomy, ruminant production systems are increasingly questioned due to their environmental impact, particularly their significant contribution to greenhouse gas (GHG) emissions and associated global warming. There is a need, therefore, to identify a pathway to sustainable global ruminant production. In 2014, our group defined eight strategies or ?steps? (Eisler et al., 2014), to mitigate the environmental impacts of ruminant production while optimizing the quantity and quality of the food they produce. To realize these goals, we established the ?Global Farm Platform? initiative (www.globalfarmplatform.org), a network of ?farm platforms? or research farms (RFs), to explore multidisciplinary strategies and evaluate different production systems around the globe (Table 1). Here, we provide a perspective on our approach and the steps we are taking to realize the ambition of supporting sustainable ruminant livestock production as a part of future food systems contributing to both human and planetary health.
653 $aCIRCULARITY
653 $aGRAZING SYSTEMS
653 $aMIXED FARMING
653 $aPRECISION FARMING
653 $aRESEARCH FARMS
653 $aRUMINANT LIVESTOCK
653 $aSISTEMAS DE PRODUCCIÓN
700 1 $aEVANS, A.C.O.
700 1 $aBERNADT, A.
700 1 $aCARTMILL, A.
700 1 $aDOWSEY, A.
700 1 $aFARRUGIA, A.
700 1 $aMIGNOLET, C.
700 1 $aENRIQUEZ-HIDALGO, D.
700 1 $aCHADWICK, D.
700 1 $aMCCRACKEN, D. I.
700 1 $aBUSCH, D.
700 1 $aPEREYRA GODAY, F.
700 1 $aMARTIN, G. B.
700 1 $aSANDFORD, G. R.
700 1 $aSHERIDAN, H.
700 1 $aWRIGHT, I.
700 1 $aBRUNET, L.
700 1 $aEISLER, M. C.
700 1 $aLOPEZ,VILLALOBOS, N.
700 1 $aROVIRA, P.J.
700 1 $aHARRIS, P.
700 1 $aMURPHY, P.
700 1 $aWILLIAMS, A. P.
700 1 $aJACKSON, R. D.
700 1 $aMACHADO, R.
700 1 $aSURAJ, P. T.
700 1 $aPUECH, T.
700 1 $aBOLAND, T. M.
700 1 $aAYALA, W.
700 1 $aLEE, M. R. F.
773 $tAnimal Frontiers, Volume 11, Issue 5, October 2021, Pages 52?58, Doi: https://doi.org/10.1093/af/vfab048
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| Registros recuperados : 6 | |
| 1. |  | JEBARI, A.; COLLINS, A.; TAKAHASHI, T.; LEE, M.R.F.; HARRIS, P.; CARDENAS, L.; PEREYRA GODAY, F.; MCAULIFFE, G. Life Cycle Assessment of mitigation measures of greenhouse gas emissions from beef production in England. [abstract]. EGU General Assembly 2023, Vienna, Austria, 23–28 April 2023. EGU23-235. doi: https://doi.org/10.5194/egusphere-egu23-235 Article history: Updated on 22 Feb 2023 -- LICENSE: This work is distributed under the Creative Commons Attribution 4.0 License. --| Tipo: Abstracts/Resúmenes |
| Biblioteca(s): INIA Las Brujas. |
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| 2. | | ROVIRA, P.J.; AYALA, W.; TERRA, J.A.; GARCÍA PRECHAC, F.; HARRIS, P.; LEE, M.R.F.; JORDANA RIVERO, M. The "Palo a Pique" long-term research platform: first 25 years of a crop-livestock experiment in Uruguay. Agronomy, 2020, 10, 441. OPEN ACCESS. doi:10.3390/agronomy10030441 Article history: Received: 3 February 2020 / Revised: 16 March 2020 / Accepted: 19 March 2020 / Published: 23 March 2020.| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA Treinta y Tres. |
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| 3. | | LEE, M.R.F.; MARTIN, G.; AYALA, W.; MONTOSSI, F.; TERRA, J.A.; ASHOK, B.; SANFORD, G.; EISLER, M. Steps towards sustainable livestock - the balance between yield and impact. In: International Symposium on Integrated Crop-Livestock Systems Towards Sustainable Intensification (3., Brasilia); World Congress on Intergated crop-livestock-forest systems. Brasilia, 2015.| Tipo: Trabajos en Congresos/Conferencias |
| Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres. |
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| 4. | | MCAULIFFE, G.A.; TAKAHASHI, T.; LEE, M.R.F.; JEBARI, A.; CARDENAS, L.; KUMAR, A.; PEREYRA GODAY, F.; SCALABRINO, H.; COLLINS, A.L. A commentary on key methodological developments related to nutritional life cycle assessment (nLCA) generated throughout a 6-year strategic scientific programme. (Commentary). Food and Energy Security, 2023, e480. https://doi.org/10.1002/fes3.480 -- OPEN ACCESS. Article history: Received 1 March 2023; Accepted 31 May 2023; Version of Record online 09 June 2023. -- Correspondence: G. A. McAuliffe, Net Zero and Resilient
Farming, Rothamsted Research, Okehampton, UK. Email:...| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
| Biblioteca(s): INIA Las Brujas. |
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| 5. | | RIVERO, M.J.; LÓPEZ-VILLALOBOS, N.; EVANS, A.; BERNDT, A.; CARTMILL, A.; NEAL, A. L.; MCLAREN, A.; FARRUGGIA, A.; MIGNOLET, C.; CHADWICK, D.; STYLES, D.; MCCRACKEN, D.; BUSCH, D.; MARTIN, G. B.; FLEMING, H.; SHERIDAN, H.; GIBBONS, J.; MERBOLD, L.; EISLER, M.; LAMBE, N.; ROVIRA, P.J.; HARRIS, P.; MURPHY, P.; VERCOE, P. E.; WILLIAMS, P.; MACHADO, R.; TAKAHASHI, T.; PUECH, T.; BOLAND, T.; AYALA, W.; LEE, M.R.F. Key traits for ruminant livestock across diverse production systems in the context of climate change: perspectives from a global platform of research farms. Reproduction, Fertility and Development, 8 January 2021, vol. 33, p. 1-19. OPEN ACCESS. Doi: https://doi.org/10.1071/RD20205 Article history: Published online 8 January 2021.
Corresponding author: michael.lee@rothamsted.ac.uk| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : -- - -- |
| Biblioteca(s): INIA Treinta y Tres. |
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| 6. | | RIVERO, M. J.; EVANS, A.C.O.; BERNADT, A.; CARTMILL, A.; DOWSEY, A.; FARRUGIA, A.; MIGNOLET, C.; ENRIQUEZ-HIDALGO, D.; CHADWICK, D.; MCCRACKEN, D. I.; BUSCH, D.; PEREYRA GODAY, F.; MARTIN, G. B.; SANDFORD, G. R.; SHERIDAN, H.; WRIGHT, I.; BRUNET, L.; EISLER, M. C.; LOPEZ,VILLALOBOS, N.; ROVIRA, P.J.; HARRIS, P.; MURPHY, P.; WILLIAMS, A. P.; JACKSON, R. D.; MACHADO, R.; SURAJ, P. T.; PUECH, T.; BOLAND, T. M.; AYALA, W.; LEE, M. R. F. Taking the steps toward sustainable livestock: our multidisciplinary global farm platform journey. [Open Access]. Animal Frontiers, Volume 11, Issue 5, October 2021, Pages 52?58, Doi: https://doi.org/10.1093/af/vfab048 The Global Farm Platform initiative (www.globalfarmplatform.org) is a network of research farms and institute members working collaboratively to enhance the sustainability of ruminant livestock systems through the development of...| Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : -- - -- |
| Biblioteca(s): INIA Treinta y Tres. |
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| Registros recuperados : 6 | |
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