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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha : |
19/05/2023 |
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Actualizado : |
19/05/2023 |
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Tipo de producción científica : |
Abstracts/Resúmenes |
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Autor : |
DE ARMAS, S.; DENIS, N.; SHIN, G.Y.; KVITKO, B.; VICENTE, E.; GALVÁN, G.; SIRI, M.I. |
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Afiliación : |
STEFANIE DE ARMAS, Laboratorio de Microbiología Molecular, Área Microbiología, DEPBIO, Facultad de Química, Universidad de la República, Montevideo, Uruguay; NICOL DENIS, Laboratorio de Microbiología Molecular, Área Microbiología, DEPBIO, Facultad de Química, Universidad de la República, Montevideo, Uruguay; GI YOON SHIN, Departamento de Fitopatología, Universidad de Georgia, Athens, Georgia, EE. UU; BRIAN KVITKO, Departamento de Fitopatología, Universidad de Georgia, Athens, Georgia, EE. UU; CARLOS ESTEBAN VICENTE CASTRO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUILLERMO GALVÁN, Departamento de Producción Vegetal, Centro Regional Sur (CRS), Facultad de Agronomía, Universidad de la República, Canelones, Uruguay; MARÍA INÉS SIRI, Laboratorio de Microbiología Molecular, Área Microbiología, DEPBIO, Facultad de Química, Universidad de la República, Montevideo, Uruguay. |
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Título : |
Identificación y caracterización genómica de especies de pantoea asociadas a pudriciones de bulbos y lesiones foliares en cultivos de cebolla en Uruguay. 305. (resúmen). |
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Complemento del título : |
Áreas temáticas: Microbiología. |
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Fecha de publicación : |
2022 |
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Fuente / Imprenta : |
In: Physiological Mini Reviews, 2022, volume 15, Special Issue: III (3er) Congreso Nacional de Biociencias Octubre 2022, Montevideo, Uruguay. p.202. |
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ISSN : |
1669-5410 |
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Idioma : |
Español |
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Notas : |
Resumen publicado en las jornadas de BIOCIENCIAS: II Jornadas Binacionales Argentina-Uruguay; III Congreso Nacional 2022 "Ciencia para el desarrollo sustentable". |
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Contenido : |
La oferta nacional de cebolla (Allium cepa L.) tiene variaciones interanuales significativas, asociadas principalmente a las pérdidas durante la conservación poscosecha por podredumbres bacterianas. El objetivo de este trabajo es confirmar esta identificación a nivel genómico y caracterizar determinantes genéticos asociados a la virulencia en especies de Pantoea patógenas de cebolla mediante análisis genómico comparativo. |
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Palabras claves : |
Análisis genómico; Pantoea. |
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Thesagro : |
ALLIUM CEPA L. |
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Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/17159/1/De-Armas-S..-et.al-p202-3er-Congreso-Nacional-Biociencias-2022.pdf
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Marc : |
LEADER 01443nam a2200241 a 4500
001 1064144
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008 2022 bl uuuu u01u1 u #d
022 $a1669-5410
100 1 $aDE ARMAS, S.
245 $aIdentificación y caracterización genómica de especies de pantoea asociadas a pudriciones de bulbos y lesiones foliares en cultivos de cebolla en Uruguay. 305. (resúmen).$h[electronic resource]
260 $aIn: Physiological Mini Reviews, 2022, volume 15, Special Issue: III (3er) Congreso Nacional de Biociencias Octubre 2022, Montevideo, Uruguay. p.202.$c2022
500 $aResumen publicado en las jornadas de BIOCIENCIAS: II Jornadas Binacionales Argentina-Uruguay; III Congreso Nacional 2022 "Ciencia para el desarrollo sustentable".
520 $aLa oferta nacional de cebolla (Allium cepa L.) tiene variaciones interanuales significativas, asociadas principalmente a las pérdidas durante la conservación poscosecha por podredumbres bacterianas. El objetivo de este trabajo es confirmar esta identificación a nivel genómico y caracterizar determinantes genéticos asociados a la virulencia en especies de Pantoea patógenas de cebolla mediante análisis genómico comparativo.
650 $aALLIUM CEPA L
653 $aAnálisis genómico
653 $aPantoea
700 1 $aDENIS, N.
700 1 $aSHIN, G.Y.
700 1 $aKVITKO, B.
700 1 $aVICENTE, E.
700 1 $aGALVÁN, G.
700 1 $aSIRI, M.I.
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Registro original : |
INIA Las Brujas (LB) |
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Biblioteca (s) : |
INIA La Estanzuela. |
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Fecha actual : |
08/09/2020 |
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Actualizado : |
05/09/2022 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
ZAGO, D.; CANOZZI, M.E.A.; BARCELLOS, J.O.J. |
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Afiliación : |
Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, RS, Brazil,; MARÍA EUGENIA ANDRIGHETTO CANOZZI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JÚLIO OTÁVIO JARDIM BARCELLOS, Department of Animal Science, Federal University of Rio Grande do Sul, Porto Alegre, RS, Brazi. |
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Título : |
Pregnant beef cow's nutrition and its effects on postnatal weight and carcass quality of their progeny. |
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Fecha de publicación : |
2020 |
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Fuente / Imprenta : |
PloS One, 2020, Volume 15, Issue 8, Page e0237941. OPEN ACCESS. Doi: https://doi.org/10.1371/journal.pone.0237941 |
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DOI : |
doi.org/10.1371/journal.pone.0237941 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received: April 14, 2020/Accepted: August 5, 2020/Published: August 27, 2020. Coordenac¸ão de Aperfeic¸oamento de
Pessoal de N?´vel Superior (CAPES) provided support for this study in the form of a grant awarded to DZ (88882.316330/2019-01). The
funder had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript. |
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Contenido : |
Abstract:
A systematic review (SR) and meta-analysis (MA) were performed to evaluate the effects of different energy levels (metabolizable energy, ME) and crude protein (CP), supplied to pregnant cows, on weight of their progenies at 60 (BW60), 100 (BW100), 180 (BW180) and 205 (BW205) days of age, average daily gain (ADG), and weight, age, loin eye area (LEA), marbling and fat thickness (FT) at slaughter. The SR was performed on two electronic databases. The MA for random effects was performed for each response variable separately. The BW60 was reduced (P<0.001; I2 = 78.9%) when cows consumed CP and ME above the required levels during the third trimester of pregnancy (3TRI). The BW205 was lower (P<0.001; I2 = 92.6%) when cows consumed ME above the recommended levels in the second trimester of pregnancy (2TRI) and 3TRI. Conversely, the ADG was higher when cows consumed CP (P = 0.032; I2 = 96.1%) and ME (P<0.001; I2 = 96.1%) above the required levels. The steers whose mothers consumed CP and ME above the required levels during the 3TRI were slaughtered 5.5 days earlier (P = 0.015; I2 = 98.5%) compared to other steers. The marbling was higher (P<0.001; I2 = 91.7%) in calves born to mothers consuming CP and ME above the recommended levels, regardless of the gestation phase. The FT was higher (P<0.001; I2 = 0%) in the offspring of cows that consumed CP and ME above the required levels during the 3TRI. Thus, CP and ME intake, at levels higher than those recommended by the NRC, by pregnant cows in the 3TRI reduces the progeny weight up to 205 days of age. However, this is advantageous during the finishing phase, as it reduces slaughter age and increases the ADG and carcass quality by improving marbling and FT. MenosAbstract:
A systematic review (SR) and meta-analysis (MA) were performed to evaluate the effects of different energy levels (metabolizable energy, ME) and crude protein (CP), supplied to pregnant cows, on weight of their progenies at 60 (BW60), 100 (BW100), 180 (BW180) and 205 (BW205) days of age, average daily gain (ADG), and weight, age, loin eye area (LEA), marbling and fat thickness (FT) at slaughter. The SR was performed on two electronic databases. The MA for random effects was performed for each response variable separately. The BW60 was reduced (P<0.001; I2 = 78.9%) when cows consumed CP and ME above the required levels during the third trimester of pregnancy (3TRI). The BW205 was lower (P<0.001; I2 = 92.6%) when cows consumed ME above the recommended levels in the second trimester of pregnancy (2TRI) and 3TRI. Conversely, the ADG was higher when cows consumed CP (P = 0.032; I2 = 96.1%) and ME (P<0.001; I2 = 96.1%) above the required levels. The steers whose mothers consumed CP and ME above the required levels during the 3TRI were slaughtered 5.5 days earlier (P = 0.015; I2 = 98.5%) compared to other steers. The marbling was higher (P<0.001; I2 = 91.7%) in calves born to mothers consuming CP and ME above the recommended levels, regardless of the gestation phase. The FT was higher (P<0.001; I2 = 0%) in the offspring of cows that consumed CP and ME above the required levels during the 3TRI. Thus, CP and ME intake, at levels higher than those recommended by the NRC, by ... Presentar Todo |
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Thesagro : |
NUTRICION ANIMAL. |
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Asunto categoría : |
L51 Fisiología Animal - Nutrición |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/16704/1/PLoS-ONE-158-e0237941.pdf
https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0237941
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Marc : |
LEADER 02751naa a2200181 a 4500
001 1061303
005 2022-09-05
008 2020 bl uuuu u00u1 u #d
024 7 $adoi.org/10.1371/journal.pone.0237941$2DOI
100 1 $aZAGO, D.
245 $aPregnant beef cow's nutrition and its effects on postnatal weight and carcass quality of their progeny.$h[electronic resource]
260 $c2020
500 $aArticle history: Received: April 14, 2020/Accepted: August 5, 2020/Published: August 27, 2020. Coordenac¸ão de Aperfeic¸oamento de Pessoal de N?´vel Superior (CAPES) provided support for this study in the form of a grant awarded to DZ (88882.316330/2019-01). The funder had no role in study design, data collection and analysis, decision to publish, or preparation of the manuscript.
520 $aAbstract: A systematic review (SR) and meta-analysis (MA) were performed to evaluate the effects of different energy levels (metabolizable energy, ME) and crude protein (CP), supplied to pregnant cows, on weight of their progenies at 60 (BW60), 100 (BW100), 180 (BW180) and 205 (BW205) days of age, average daily gain (ADG), and weight, age, loin eye area (LEA), marbling and fat thickness (FT) at slaughter. The SR was performed on two electronic databases. The MA for random effects was performed for each response variable separately. The BW60 was reduced (P<0.001; I2 = 78.9%) when cows consumed CP and ME above the required levels during the third trimester of pregnancy (3TRI). The BW205 was lower (P<0.001; I2 = 92.6%) when cows consumed ME above the recommended levels in the second trimester of pregnancy (2TRI) and 3TRI. Conversely, the ADG was higher when cows consumed CP (P = 0.032; I2 = 96.1%) and ME (P<0.001; I2 = 96.1%) above the required levels. The steers whose mothers consumed CP and ME above the required levels during the 3TRI were slaughtered 5.5 days earlier (P = 0.015; I2 = 98.5%) compared to other steers. The marbling was higher (P<0.001; I2 = 91.7%) in calves born to mothers consuming CP and ME above the recommended levels, regardless of the gestation phase. The FT was higher (P<0.001; I2 = 0%) in the offspring of cows that consumed CP and ME above the required levels during the 3TRI. Thus, CP and ME intake, at levels higher than those recommended by the NRC, by pregnant cows in the 3TRI reduces the progeny weight up to 205 days of age. However, this is advantageous during the finishing phase, as it reduces slaughter age and increases the ADG and carcass quality by improving marbling and FT.
650 $aNUTRICION ANIMAL
700 1 $aCANOZZI, M.E.A.
700 1 $aBARCELLOS, J.O.J.
773 $tPloS One, 2020, Volume 15, Issue 8, Page e0237941. OPEN ACCESS. Doi: https://doi.org/10.1371/journal.pone.0237941
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