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Bibliotecas INIA

 

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Biblioteca (s) :  INIA Las Brujas; INIA Treinta y Tres.
Fecha :  23/07/2021
Actualizado :  02/09/2022
Tipo de producción científica :  Artículos en Revistas Indexadas Internacionales
Autor :  DEVINCENZI, T.; JAURENA, M.; DURANTE, M.; SAVIAN, J.V.; CIAPPESONI, G.; NAVAJAS, E.; CIGANDA, V.; LATTANZI, F.; PARUELO, J.
Afiliación :  THAIS DEVINCENZI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARTIN ALEJANDRO JAURENA BARRIOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARTÍN DURANTE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Instituto Nacional de Tecnología Agropecuaria, Estación Experimental Agropecuaria INTA Concepción Del Uruguay, Concepción del Uruguay, Argentina; JEAN VICTOR SAVIAN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CARLOS GABRIEL CIAPPESONI SCARONE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ELLY ANA NAVAJAS VALENTINI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VERONICA SOLANGE CIGANDA BRASCA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FERNANDO A. LATTANZI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSÉ PARUELO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.
Título :  Building the GLENCOE Platform -Grasslands LENding eConomic and ecOsystems sErvices.
Fecha de publicación :  2021
Fuente / Imprenta :  Frontiers in Sustainable Food Systems, June 2021, volume 516, Article 547301. OPEN ACCESS. Doi: https://doi.org/10.3389/fsufs.2021.547301
ISSN :  2571-581X
DOI :  10.3389/fsufs.2021.547301
Idioma :  Inglés
Notas :  Article history: Received 31 March 2020, Accepted 26 April 2021, Published 16 June 2021. Edited by: Iain James Gordon, Australian National University, Australia. Reviewed by: Karl Behrendt, Harper Adams University, United Kingdom; Kamaljit Kaur Sangha, Charles Darwin University, Australia. This article is part of the research topic: Grazing in Future Multi-scapes: From Thought scapes to Landscapes, Creating Health from the Ground Up (Url: https://www.frontiersin.org/research-topics/11179/grazing-in-future-multi-scapes-from-thoughtscapes-to-landscapes-creating-health-from-the-ground-up#articles) Correspondence: Devincenzi, T.; Instituto Nacional de Investigación Agropecuaria (INIA), Programa Producción de Carne y Lana, Estación Experimental INIA Tacuarembó, Tacuarembó, Uruguay; email: tdevincenzi@inia.org.uy
Contenido :  ABSTRACT - To feed the rising population whilst also preserving ecosystem functions, creative solutions are needed for the ecological intensification of natural grassland-based livestock systems. In Uruguay, natural grasslands are the main nutritional resource for livestock production. In these ecosystems, cattle and sheep graze together all the year round, and grasslands are frequently heavily grazed. Considerable research has been generated concerning grassland management, but there is still no knowledge about the impact of decision rules that supports management actions on long-term ecosystem functioning, at the system level. To meet this deficit, a participatory working group of farmers, researchers, and consultants have developed the GLENCOE platform. This platform is a large-scale facility, supported by INIA-Uruguay, designed to answer the following question: How to intensify the grazing management to improve the sustainability of livestock systems based on natural grasslands? To build the platform three steps were followed: (I) definition of the research problem using a problem tree analysis; (ii) conceptualization of the platform and the design of the grazing systems to be evaluated; and, (iii) spatial allocation of the grazing systems according to the variability of soil, slopes, and seasonal dynamic of vegetation indexes. These criteria were considered across farmlets that were equivalent in the initial stage, allowing causal inferences for the systems trajectories... Presentar Todo
Palabras claves :  Beef-cattle; Campos grasslands; Mixed-grazing; Rangelands; Sustainable intensification.
Asunto categoría :  L02 Alimentación animal
URL :  http://www.ainfo.inia.uy/digital/bitstream/item/16658/1/fsufs-05-547301.pdf
https://www.frontiersin.org/articles/10.3389/fsufs.2021.547301/pdf
Marc :  Presentar Marc Completo
Registro original :  INIA Las Brujas (LB)
Biblioteca Identificación Origen Tipo / Formato Clasificación Cutter Registro Volumen Estado
LB102800 - 1PXIAP - DDPP/Front. Sustain. Food Syst./2021
TT103423 - 1PXIAP - DDPP/Front. Sustain. Food Syst./2021

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Biblioteca (s) :  INIA La Estanzuela.
Fecha actual :  05/05/2017
Actualizado :  04/02/2020
Tipo de producción científica :  Artículos en Revistas Indexadas Internacionales
Circulación / Nivel :  Internacional - --
Autor :  ALMEIDA, W. M.; ROCHA, B. P.; PFISTER, J. A.; MEDEIROS, R. M. T.; RIET-CORREA, F.; CHAVES, H. A. S.; SILVA FILHO, G. B.; MENDONÇA, F. S.
Afiliación :  UFRPE, Brasil.; UFRPE, Brasil.; Poisonous Plant Research Laboratory, Agricultural Research Service,USA.; CSTR/UFCG, Brasil.; FRANKLIN RIET-CORREA AMARAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; UFRPE, Brasil.; UFRPE, Brasil.; UFRPE, Brasil.
Título :  Spontaneous poisoning by Prosopis juliflora (Leguminosae) in sheep.
Fecha de publicación :  2017
Fuente / Imprenta :  Pesquisa Veterinária Brasileira, Brasilia, v. 37, n. 2, p. 110-114, 2017. OPEN ACCESS.
DOI :  10.1590/S0100-736X2017000200003
Idioma :  Inglés
Notas :  Article history: Recieved on september 8, 2015.// Accepted for publication on August 25, 2016.
Contenido :  The aim of this paper is to describe the first report of spontaneous poisoning by Prosopis juliflora in sheep. From flock of 500 sheep at risk, four adult male sheep were affected. One died spontaneously and three other were examined, euthanized and necropsied. Neurologic examination focused particularly on motor and sensory-cranial nerve function, complete blood counts, serum biochemistry and urinalysis were done. The evolution of the disease was chronic and to present signs of poisoning, sheep had to ingest a diet containing at least 80% of P. juliflora pods during 21 months. The biochemistry revealed a substantial increase in creatine phosphokinase levels. Clinical signs included drooling of saliva, dropped jaw, tongue protrusion and loss of food from the mouth. Gross and histological lesions were similar to those previously reported in cattle and goats. Sheep are more resistant to poisoning by P. juliflora considering that it took 21 months of pod consumption to show clinical signs. There is no specific treatment for P. juliflora poisoning in ruminants.
Palabras claves :  Intoxicação de planta; Mesquite beans; Neuronal vacuolation; Vacuolização neuronal.
Thesagro :  Algaroba; Fabaceae; Leguminosae; Ovino; Plant poisoning; Planta tóxica; Poisonous plants; Prosopis juliflora; Sheep.
Asunto categoría :  --
URL :  http://www.ainfo.inia.uy/digital/bitstream/item/6761/1/Pesq.-Vet.-Bras.-372p.110-114-fevereiro-2017.pdf
Marc :  Presentar Marc Completo
Registro original :  INIA La Estanzuela (LE)
Biblioteca Identificación Origen Tipo / Formato Clasificación Cutter Registro Volumen Estado
LE102070 - 1PXIAP - DD
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