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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
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Fecha : |
21/02/2014 |
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Actualizado : |
18/10/2018 |
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Tipo de producción científica : |
Documentos |
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Autor : |
BANCHERO, G.; DELUCCHI, M.I.; QUINTANS, G. |
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Afiliación : |
GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA INES DELUCCHI ZAPARRART, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Reducción de pérdidas de corderos: alimentación preparto y lactogenesis. I. Producción de calostro en ovejas pastoreando alfalfa de alta calidad en la última semana de gestación: efecto de la carga fetal y condición corporal. |
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Fecha de publicación : |
2002 |
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Fuente / Imprenta : |
ln: INIA TACUAREMBÓ. INIA TREINTA Y TRES. PROGRAMA NACIONAL OVINOS Y CAPRINOS. PROGRAMA NACIONAL BOVINOS PARA CARNE. Seminario de Actualización Técnica sobre Cría y Recría Ovina y Vacuna, Tacuarembó, 2002. Tacuarembó (Uruguay): INIA, 2002. |
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Páginas : |
p. 19-25 |
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Serie : |
(INIA Serie Actividades de Difusión ; 288) |
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Idioma : |
Español |
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Contenido : |
El objetivo de este trabajo fue evaluar la producción y calidad del calostro en ovejas Ideal gestando corderos únicos o mellizos en baja o alta condición corporal al parto. Para eliminar efectos nutricionales mediatos, todas las ovejas pastorearon una pastura de alfalfa de segundo año de buena calidad durante los últimos 7 a 10 días de gestación. Las hipótesis del trabajo fueron que: i) las ovejas con cordero mellizos iban a tener una acumulación de calostro al parto igualo menor que ovejas gestando corderos únicos y ii) las ovejas en muy alta condición corporal (CC) podian tener una reducción en la producción de calostro debido a una disminución en el consumo voluntario preparto y una lenta eliminación de progesterona plasmática. |
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Thesagro : |
CALOSTRO; OVEJA. |
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Asunto categoría : |
L01 Ganadería |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/11616/1/SADp19-25.pdf
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Marc : |
LEADER 01649naa a2200193 a 4500
001 1024989
005 2018-10-18
008 2002 bl uuuu u00u1 u #d
100 1 $aBANCHERO, G.
245 $aReducción de pérdidas de corderos$balimentación preparto y lactogenesis. I. Producción de calostro en ovejas pastoreando alfalfa de alta calidad en la última semana de gestación: efecto de la carga fetal y condición corporal.
260 $c2002
300 $ap. 19-25
490 $a(INIA Serie Actividades de Difusión ; 288)
520 $aEl objetivo de este trabajo fue evaluar la producción y calidad del calostro en ovejas Ideal gestando corderos únicos o mellizos en baja o alta condición corporal al parto. Para eliminar efectos nutricionales mediatos, todas las ovejas pastorearon una pastura de alfalfa de segundo año de buena calidad durante los últimos 7 a 10 días de gestación. Las hipótesis del trabajo fueron que: i) las ovejas con cordero mellizos iban a tener una acumulación de calostro al parto igualo menor que ovejas gestando corderos únicos y ii) las ovejas en muy alta condición corporal (CC) podian tener una reducción en la producción de calostro debido a una disminución en el consumo voluntario preparto y una lenta eliminación de progesterona plasmática.
650 $aCALOSTRO
650 $aOVEJA
700 1 $aDELUCCHI, M.I.
700 1 $aQUINTANS, G.
773 $tln: INIA TACUAREMBÓ. INIA TREINTA Y TRES. PROGRAMA NACIONAL OVINOS Y CAPRINOS. PROGRAMA NACIONAL BOVINOS PARA CARNE. Seminario de Actualización Técnica sobre Cría y Recría Ovina y Vacuna, Tacuarembó, 2002. Tacuarembó (Uruguay): INIA, 2002.
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Registro original : |
INIA Tacuarembó (TBO) |
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 | Acceso al texto completo restringido a Biblioteca INIA La Estanzuela. Por información adicional contacte bib_le@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA La Estanzuela; INIA Tacuarembó. |
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Fecha actual : |
01/12/2020 |
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Actualizado : |
29/10/2020 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
SCHILD, C.; OLIVEIRA, L.G.S.; MIRABALLES, C.; GIANNITTI, F.; CASAUX, M.L.; ARÁOZ, V.; BOABAID, F.M; RIET-CORREA, F. |
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Afiliación : |
CARLOS SCHILD, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LUIZ GUSTAVO SCHNEIDER DE OLIVEIRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.; MÓNICA CECILIA MIRABALLES FERRER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FEDERICO GIANNITTI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARÍA LAURA CASAUX, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VIRGINIA ARÁOZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FABIANA MARQUES BOABAID, Polo de Desarrollo Universitario, Departamento de Patología, Facultad de Medicina Veterinaria, Universidad de la República, Tacuarembó, 45000, Uruguay.; FRANKLIN RIET-CORREA AMARAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Baccharis coridifolia poisoning in livestock in Uruguay. |
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Fecha de publicación : |
2020 |
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Fuente / Imprenta : |
Toxicon, December 2020, Volume 188, Pages 5-10. Doi: https://doi.org/10.1016/j.toxicon.2020.10.006 |
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DOI : |
10.1016/j.toxicon.2020.10.006 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 14 August 2020/ Revised 29 September 2020/ Accepted 5 October 2020/ Available online 10 October 2020. Corresponding author. E-mail address: franklin.riet@pq.cnpq.br (F. Riet-Correa). |
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Contenido : |
Abstract:Baccharis coridifolia is one of the most common poisonous plants affecting livestock in Uruguay. Poisoning occurs when animals raised in areas free of B. coridifolia are transported to pastures containing the plant. Young stock become spontaneously averted to it after ingesting non-toxic amounts of the plant. As B. coridifolia is widespread in the country, farmers selling livestock report when animals have been raised in areas with the plant, meaning that they are naturally averted and will not ingest it if introduced in B. coridifolia-containing paddocks. Of 2456 farmers from 18 departments of Uruguay selling cattle through online auctions between June 2019 and May 2020, 78% mentioned that the animals they were selling were raised in grasslands containing B. coridifolia. However, only 35.8% of the farmers from three departments of Eastern Uruguay mentioned that their cattle were raised in grasslands with B. coridifolia. Herds from these departments presented 16.7 times (95% CI: 13.1?21.3; p < 0.001) more risk of not being naturally averted to B. coridifolia ingestion than the herds of the other 15 departments of the country. In this paper we review all outbreaks of B. coridifolia poisoning reported in livestock in Uruguay from 1911 to present. We also describe three outbreaks of poisoning, one in cattle and two in sheep that were poisoned in the same farms in which the animals were raised. Intoxication occurred when the animals raised indoors and/or in cultivated pastures without B. coridifolia were introduced into grasslands of the same farms containing B. coridifolia. Typical gastrointestinal lesions were observed in pathological examinations. Furthermore, two of three necropsied heifers showed severe acute nephrosis, which had not been reported previously in this poisoning. MenosAbstract:Baccharis coridifolia is one of the most common poisonous plants affecting livestock in Uruguay. Poisoning occurs when animals raised in areas free of B. coridifolia are transported to pastures containing the plant. Young stock become spontaneously averted to it after ingesting non-toxic amounts of the plant. As B. coridifolia is widespread in the country, farmers selling livestock report when animals have been raised in areas with the plant, meaning that they are naturally averted and will not ingest it if introduced in B. coridifolia-containing paddocks. Of 2456 farmers from 18 departments of Uruguay selling cattle through online auctions between June 2019 and May 2020, 78% mentioned that the animals they were selling were raised in grasslands containing B. coridifolia. However, only 35.8% of the farmers from three departments of Eastern Uruguay mentioned that their cattle were raised in grasslands with B. coridifolia. Herds from these departments presented 16.7 times (95% CI: 13.1?21.3; p < 0.001) more risk of not being naturally averted to B. coridifolia ingestion than the herds of the other 15 departments of the country. In this paper we review all outbreaks of B. coridifolia poisoning reported in livestock in Uruguay from 1911 to present. We also describe three outbreaks of poisoning, one in cattle and two in sheep that were poisoned in the same farms in which the animals were raised. Intoxication occurred when the animals raised indoors and/or in cultivated p... Presentar Todo |
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Palabras claves : |
BACCHARIS CORIDIFOLIA POISONING; DAIRY CATTLE; LAMBS; NEPHROSIS; PLATAFORMA DE SALUD ANIMAL. |
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Thesagro : |
GANADO; INTOXICACION; URUGUAY. |
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Asunto categoría : |
E16 Enfermedades de los animales |
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Marc : |
LEADER 02946naa a2200325 a 4500
001 1061441
005 2020-10-29
008 2020 bl uuuu u00u1 u #d
024 7 $a10.1016/j.toxicon.2020.10.006$2DOI
100 1 $aSCHILD, C.
245 $aBaccharis coridifolia poisoning in livestock in Uruguay.$h[electronic resource]
260 $c2020
500 $aArticle history: Received 14 August 2020/ Revised 29 September 2020/ Accepted 5 October 2020/ Available online 10 October 2020. Corresponding author. E-mail address: franklin.riet@pq.cnpq.br (F. Riet-Correa).
520 $aAbstract:Baccharis coridifolia is one of the most common poisonous plants affecting livestock in Uruguay. Poisoning occurs when animals raised in areas free of B. coridifolia are transported to pastures containing the plant. Young stock become spontaneously averted to it after ingesting non-toxic amounts of the plant. As B. coridifolia is widespread in the country, farmers selling livestock report when animals have been raised in areas with the plant, meaning that they are naturally averted and will not ingest it if introduced in B. coridifolia-containing paddocks. Of 2456 farmers from 18 departments of Uruguay selling cattle through online auctions between June 2019 and May 2020, 78% mentioned that the animals they were selling were raised in grasslands containing B. coridifolia. However, only 35.8% of the farmers from three departments of Eastern Uruguay mentioned that their cattle were raised in grasslands with B. coridifolia. Herds from these departments presented 16.7 times (95% CI: 13.1?21.3; p < 0.001) more risk of not being naturally averted to B. coridifolia ingestion than the herds of the other 15 departments of the country. In this paper we review all outbreaks of B. coridifolia poisoning reported in livestock in Uruguay from 1911 to present. We also describe three outbreaks of poisoning, one in cattle and two in sheep that were poisoned in the same farms in which the animals were raised. Intoxication occurred when the animals raised indoors and/or in cultivated pastures without B. coridifolia were introduced into grasslands of the same farms containing B. coridifolia. Typical gastrointestinal lesions were observed in pathological examinations. Furthermore, two of three necropsied heifers showed severe acute nephrosis, which had not been reported previously in this poisoning.
650 $aGANADO
650 $aINTOXICACION
650 $aURUGUAY
653 $aBACCHARIS CORIDIFOLIA POISONING
653 $aDAIRY CATTLE
653 $aLAMBS
653 $aNEPHROSIS
653 $aPLATAFORMA DE SALUD ANIMAL
700 1 $aOLIVEIRA, L.G.S.
700 1 $aMIRABALLES, C.
700 1 $aGIANNITTI, F.
700 1 $aCASAUX, M.L.
700 1 $aARÁOZ, V.
700 1 $aBOABAID, F.M
700 1 $aRIET-CORREA, F.
773 $tToxicon, December 2020, Volume 188, Pages 5-10. Doi: https://doi.org/10.1016/j.toxicon.2020.10.006
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