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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
06/06/2023 |
Actualizado : |
06/06/2023 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Autor : |
BRACKMANN, A.; PAVANELLO, E. P.; BOTH, V.; JANISCH, D.; SCHMITT, O.; GIMÉNEZ, G. |
Afiliación : |
AURI BRACKMANN, Universidade Federal de Santa Maria; ELIZANDRA PIVOTTO PAVANELLO, Universidade Federal de Santa Maria; VANDERLEI BOTH, Universidade Federal de Santa Maria; DJEIMI ISABEL JANISCH, Universidade Federal de Santa Maria; ODAIR JOSÉ SCHMITT, Universidade Federal de Santa Maria; GUSTAVO GIMÉNEZ FRANQUEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Avaliação de genótipos de morangueiro quanto à qualidade e potencial de armazenamento. [Evaluation of strawberry genotypes on the quality and storage potential]. |
Fecha de publicación : |
2011 |
Fuente / Imprenta : |
Revista Ceres, 2011, Volume 58, issue 5, pp. 542-547. https://doi.org/10.1590/S0034-737X2011000500002 -- OPEN ACCESS. |
ISSN : |
0034-737X (Print), 2177-3491 (Online). |
DOI : |
10.1590/S0034-737X2011000500002 |
Idioma : |
Portugués |
Notas : |
Article history: Recebido 24 Jun 2010; Aceito 29 Set 2011; Data do Fascículo Out 2011; Publicação nesta coleção 22 Nov 2011. -- License: This work is licensed under a Creative Commons Attribution 4.0 International License. (http://creativecommons.org/licenses/by/4.0/ ). |
Contenido : |
RESUMO.- O objetivo deste trabalho foi avaliar a qualidade de cultivares e clones de morangos e o seu potencial de armazenamento sob refrigeração. O delineamento experimental utilizado foi de blocos ao acaso, com quatro repetições de aproximadamente 150g. Os tratamentos consistiram na avaliação de três cultivares e quatro clones, sendo eles: LBH 15.1.Arazá, SGH 140.3. Guenoa, LBF 236.3 Yvapitá, LBG 121.4, LBK 16.1, LBK 35.1 e LBK 28.1. As avaliações foram realizadas na colheita e dez dias após o armazenamento a -0,5ºC, mais dois dias em temperatura de 20ºC. As características avaliadas foram: firmeza de polpa, acidez total titulável, sólidos solúveis totais, relação SST/ATT , ácido ascórbico, podridões e perda de peso. Quanto à qualidade, o cv. Guenoa destaca-se pelo baixo teor de acidez e altos teores de SST e ácido ascórbico, pela alta relação SST/ATT e, também, apresenta melhor conservação, com baixa ocorrência de podridões durante o armazenamento. O cultivar LBF 236.3 Yvapitá e o clone LBK 28.1 apresentam os menores teores de vitamina C e ratio, o que compromete sua qualidade, bem como menor firmeza de polpa e maior susceptibilidade a podridões, apresentando menor potencial de conservação. Os cultivares e clones que apresentaram melhor qualidade na colheita também apresentaram melhor conservação pós-colheita. -.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-. ABSTRACT.- The objective of this study was to evaluate the quality of strawberry cultivars and clones, and their potential for storage under refrigeration. The experimental design was a randomized block design with four replicates of approximately 150 g each. The treatments consisted in the evaluation of three cultivars and four clones, namely: LBH 15.1 Arazá, SGH 140.3 Guenoa, LBF 236.3 Yvapitá, LBG 121.4, LBK 16.1, LBK 35.1 and LBK 28.1. Evaluations were made at harvest and after ten days of storage at -0.5ºC, plus two days at 20ºC. The parameters evaluated were firmness, acidity, soluble solids, TSS/ TTA ratio, ascorbic acid, presence of rotting and weight loss. In terms of quality, cv. Guenoa presented low acidity and high TSS e ascorbic acid, high TSS/TTA ratio and also showed better conservation, presenting low incidence of decay during storage. The cultivar LBF 236.3 Yvapitá and the clone LBK 28.1 showed the lowest vitamin C content and TSS/TTA ratio, which compromises its quality. The quick reduction of firmness and increased susceptibility to decay presented by LBF236.3 Yvapitá and LBK 28.1 show a low potential for conservation under refrigeration. Cultivars and clones that had higher quality at harvest, also showed better post-harvest conservation. MenosRESUMO.- O objetivo deste trabalho foi avaliar a qualidade de cultivares e clones de morangos e o seu potencial de armazenamento sob refrigeração. O delineamento experimental utilizado foi de blocos ao acaso, com quatro repetições de aproximadamente 150g. Os tratamentos consistiram na avaliação de três cultivares e quatro clones, sendo eles: LBH 15.1.Arazá, SGH 140.3. Guenoa, LBF 236.3 Yvapitá, LBG 121.4, LBK 16.1, LBK 35.1 e LBK 28.1. As avaliações foram realizadas na colheita e dez dias após o armazenamento a -0,5ºC, mais dois dias em temperatura de 20ºC. As características avaliadas foram: firmeza de polpa, acidez total titulável, sólidos solúveis totais, relação SST/ATT , ácido ascórbico, podridões e perda de peso. Quanto à qualidade, o cv. Guenoa destaca-se pelo baixo teor de acidez e altos teores de SST e ácido ascórbico, pela alta relação SST/ATT e, também, apresenta melhor conservação, com baixa ocorrência de podridões durante o armazenamento. O cultivar LBF 236.3 Yvapitá e o clone LBK 28.1 apresentam os menores teores de vitamina C e ratio, o que compromete sua qualidade, bem como menor firmeza de polpa e maior susceptibilidade a podridões, apresentando menor potencial de conservação. Os cultivares e clones que apresentaram melhor qualidade na colheita também apresentaram melhor conservação pós-colheita. -.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-. ABSTRACT.- The objective of this study was to evaluate the quality of strawberry cultivars and clones, and their potential for ... Presentar Todo |
Palabras claves : |
Clones; Pós-colheita; Post-harvest. |
Thesagro : |
CULTIVARES; FRESA. |
Asunto categoría : |
F01 Cultivo |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/17219/1/CERES-2011-10.1590S0034-737X2011000500002.pdf
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Marc : |
LEADER 03901naa a2200277 a 4500 001 1064181 005 2023-06-06 008 2011 bl uuuu u00u1 u #d 022 $a0034-737X (Print), 2177-3491 (Online). 024 7 $a10.1590/S0034-737X2011000500002$2DOI 100 1 $aBRACKMANN, A. 245 $aAvaliação de genótipos de morangueiro quanto à qualidade e potencial de armazenamento. [Evaluation of strawberry genotypes on the quality and storage potential].$h[electronic resource] 260 $c2011 500 $aArticle history: Recebido 24 Jun 2010; Aceito 29 Set 2011; Data do Fascículo Out 2011; Publicação nesta coleção 22 Nov 2011. -- License: This work is licensed under a Creative Commons Attribution 4.0 International License. (http://creativecommons.org/licenses/by/4.0/ ). 520 $aRESUMO.- O objetivo deste trabalho foi avaliar a qualidade de cultivares e clones de morangos e o seu potencial de armazenamento sob refrigeração. O delineamento experimental utilizado foi de blocos ao acaso, com quatro repetições de aproximadamente 150g. Os tratamentos consistiram na avaliação de três cultivares e quatro clones, sendo eles: LBH 15.1.Arazá, SGH 140.3. Guenoa, LBF 236.3 Yvapitá, LBG 121.4, LBK 16.1, LBK 35.1 e LBK 28.1. As avaliações foram realizadas na colheita e dez dias após o armazenamento a -0,5ºC, mais dois dias em temperatura de 20ºC. As características avaliadas foram: firmeza de polpa, acidez total titulável, sólidos solúveis totais, relação SST/ATT , ácido ascórbico, podridões e perda de peso. Quanto à qualidade, o cv. Guenoa destaca-se pelo baixo teor de acidez e altos teores de SST e ácido ascórbico, pela alta relação SST/ATT e, também, apresenta melhor conservação, com baixa ocorrência de podridões durante o armazenamento. O cultivar LBF 236.3 Yvapitá e o clone LBK 28.1 apresentam os menores teores de vitamina C e ratio, o que compromete sua qualidade, bem como menor firmeza de polpa e maior susceptibilidade a podridões, apresentando menor potencial de conservação. Os cultivares e clones que apresentaram melhor qualidade na colheita também apresentaram melhor conservação pós-colheita. -.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-.-. ABSTRACT.- The objective of this study was to evaluate the quality of strawberry cultivars and clones, and their potential for storage under refrigeration. The experimental design was a randomized block design with four replicates of approximately 150 g each. The treatments consisted in the evaluation of three cultivars and four clones, namely: LBH 15.1 Arazá, SGH 140.3 Guenoa, LBF 236.3 Yvapitá, LBG 121.4, LBK 16.1, LBK 35.1 and LBK 28.1. Evaluations were made at harvest and after ten days of storage at -0.5ºC, plus two days at 20ºC. The parameters evaluated were firmness, acidity, soluble solids, TSS/ TTA ratio, ascorbic acid, presence of rotting and weight loss. In terms of quality, cv. Guenoa presented low acidity and high TSS e ascorbic acid, high TSS/TTA ratio and also showed better conservation, presenting low incidence of decay during storage. The cultivar LBF 236.3 Yvapitá and the clone LBK 28.1 showed the lowest vitamin C content and TSS/TTA ratio, which compromises its quality. The quick reduction of firmness and increased susceptibility to decay presented by LBF236.3 Yvapitá and LBK 28.1 show a low potential for conservation under refrigeration. Cultivars and clones that had higher quality at harvest, also showed better post-harvest conservation. 650 $aCULTIVARES 650 $aFRESA 653 $aClones 653 $aPós-colheita 653 $aPost-harvest 700 1 $aPAVANELLO, E. P. 700 1 $aBOTH, V. 700 1 $aJANISCH, D. 700 1 $aSCHMITT, O. 700 1 $aGIMÉNEZ, G. 773 $tRevista Ceres, 2011, Volume 58, issue 5, pp. 542-547. https://doi.org/10.1590/S0034-737X2011000500002 -- OPEN ACCESS.
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INIA Las Brujas (LB) |
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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó; INIA Treinta y Tres. |
Fecha actual : |
18/11/2016 |
Actualizado : |
11/10/2019 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
MARTÍNEZ, C.P.; TORRES, E.A.; CHATEL, M.; MOSQUERA, G.; DUITAMA, J.; ISHITANI, M.; SELVARAJ, M.; DEDICOVA, B.; TOHME, J.; GRENIER, C.; LORIEUX, M.; CRUZ, M.; BERRÍO, L.; CORREDOR, E.; ZORRILLA DE SAN MARTÍN, G.; BRESEGHELLO, F.; PEIXOTO, O.; COLOMBARI FILHO, J.M.; CASTRO, A. PEREIRA DE; LOPES, S.I. GINDRI; BARBOSA, M.; FUNCK, G.R. DALTROZZO; BLANCO, P.H.; PÉREZ DE VIDA, F.; MOLINA, F.; ROSAS, J.E.; MARTÍNEZ, S.; BONNECARRERE, V.; CARRACELAS, G.; MARIN, A.; CORREA-VICTORIA, F.; CAMARGO, I.; BRUZZONE, C.B . |
Afiliación : |
CESAR P. MARTÍNEZ, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; EDGAR A. TORRES, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; MARC CHATEL, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; GLORIA MOSQUERA, INTERNACIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; JORGE DUITAMA, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; MANABU ISHITANI, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; MICHAEL SILVARAJ, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; BEATA DEDICOVA, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; JOE TOHME, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; CÉCILE GRENIER, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; MATHIAS LORIEUX, INTERNATIONAL CENTER FOR TROPICAL AGRICULTURE (CIAT).; MARIBEL CRUZ, LATIN AMERICAN FUND FOR IRRIGATED RICE (FLAR).; LUIS BERRÍO, LATIN AMERICAN FUND FOR IRRIGATED RICE (FLAR).; EDGAR CORREDOR, LATIN AMERICAN FUND FOR IRRIGATED RICE (FLAR).; GONZALO ZORRILLA DE SAN MARTÍN, LATIN AMERICAN FUND FOR IRRIGATED RICE (FLAR).; FLAVIO BRESEGHELLO, BRAZILIAN ENTERPRISE FOR AGRICULTURAL RESEARCH (EMBRAPA RICE AND BEANS).; ORLANDO PEIXOTO, BRAZILIAN ENTERPRISE FOR AGRICULTURAL RESEARCH (EMBRAPA RICE AND BEANS).; JOSE MANOEL COLOMBARI FILHO, BRAZILIAN ENTERPRISE FOR AGRICULTURAL RESEARCH (EMBRAPA RICE AND BEANS).; ADRIANO PEREIRA DE CASTRO., BRAZILIAN ENTERPRISE FOR AGRICULTURAL RESEARCH (EMBRAPA RICE AND BEANS).; SERGIO IRACU GINDRI LOPES, RIO GRANDE DO SUL STATE RICE INSTITUTE (IRGA).; MARA BARBOSA, RIO GRANDE DO SUL STATE RICE INSTITUTE (IRGA).; GUSTAVO RODRIGO DALTROZZO FUNCK, RIO GRANDE DO SUL STATE RICE INSTITUTE (IRGA).; PEDRO HORACIO BLANCO BARRAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FERNANDO BLAS PEREZ DE VIDA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FEDERICO MOLINA CASELLA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JUAN EDUARDO ROSAS CAISSIOLS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SEBASTIÁN MARTÍNEZ KOPP, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIA VICTORIA BONNECARRERE MARTINEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JULIO GONZALO CARRACELAS GARRIDO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALFREDO MARIN, ARGENTINIAN INSTITUTE FOR AGRICULTURAL RESEARCH (INTA).; FERNANDO CORREA-VICTORIA, RICE TEC SOLUTION; ISMAEL CAMARGO, PANAMANIAN INSTITUTE FOR AGRICULTURAL RESEARCH (IDIAP).; CARLOS BERNARDO BRUZZONE, SEEDS EL POTRERO FARM. |
Título : |
Rice breeding in Latin America. |
Fecha de publicación : |
2014 |
Fuente / Imprenta : |
Plant Breeding Reviews, 2014 v.38, p. 187-277., 2014 |
DOI : |
10.1002/9781118916865.ch05 |
Idioma : |
Inglés |
Contenido : |
Rice breeding has made important contributions to Latin America. More than 400 cultivars were released from 1975 to 2012, which helped to raise total production to >27 million tonnes obtained from 5.7 million hectares (average for 2010-2012). Rice production provides ~US$8.8 billion for thousands of farmers in Latin America and the Caribbean (LAC). The result of higher yields in the irrigated sector was to triple rice production in LAC while area did not grow, thus preserving more fragile environments. Several estimates on genetic gains for grain yield have been carried out in LAC. In temperate irrigated rice, the estimates are around 1.5-2.6% per year. In the tropical irrigated, it is ~1% and in the upland rice the estimate is ~1.4% per year.
Different breeding strategies, including pedigree, modified bulk, recurrent selection methods, anther culture, interspecific crosses, composite populations, quantitative trait loci (QTL) introgression, and recombinant inbred lines, accompanied by shuttle breeding schemes, direct seeding, and evaluation/selection in hot spots for main diseases are being used by CIAT and NARES in the region. In this process, methods for screening for diseases and other stresses were established. Networking has been a cornerstone for success and several networks such as INGER, FLAR, and HIAAL were created.
Looking forward, as farmers' yields are approaching the genetic yield potential exhibited by current cultivars, as a result of improved agronomic management, a new breakthrough is needed in terms of more productive cultivars. To achieve this goal, a strategy is needed that includes strong pipelines focused on specific environments and markets; better product profiling; integration between discovery, development, and delivery; and new breeding strategies using cutting-edge technologies and new breeding methods to accelerate genetic gains. MenosRice breeding has made important contributions to Latin America. More than 400 cultivars were released from 1975 to 2012, which helped to raise total production to >27 million tonnes obtained from 5.7 million hectares (average for 2010-2012). Rice production provides ~US$8.8 billion for thousands of farmers in Latin America and the Caribbean (LAC). The result of higher yields in the irrigated sector was to triple rice production in LAC while area did not grow, thus preserving more fragile environments. Several estimates on genetic gains for grain yield have been carried out in LAC. In temperate irrigated rice, the estimates are around 1.5-2.6% per year. In the tropical irrigated, it is ~1% and in the upland rice the estimate is ~1.4% per year.
Different breeding strategies, including pedigree, modified bulk, recurrent selection methods, anther culture, interspecific crosses, composite populations, quantitative trait loci (QTL) introgression, and recombinant inbred lines, accompanied by shuttle breeding schemes, direct seeding, and evaluation/selection in hot spots for main diseases are being used by CIAT and NARES in the region. In this process, methods for screening for diseases and other stresses were established. Networking has been a cornerstone for success and several networks such as INGER, FLAR, and HIAAL were created.
Looking forward, as farmers' yields are approaching the genetic yield potential exhibited by current cultivars, as a result of improved agronomic man... Presentar Todo |
Palabras claves : |
RICE. |
Thesagro : |
ARROZ; FITOMEJORAMIENTO; LATINOAMERICA. |
Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
Marc : |
LEADER 03360naa a2200565 a 4500 001 1056100 005 2019-10-11 008 2014 bl uuuu u00u1 u #d 024 7 $a10.1002/9781118916865.ch05$2DOI 100 1 $aMARTÍNEZ, C.P. 245 $aRice breeding in Latin America.$h[electronic resource] 260 $c2014 520 $aRice breeding has made important contributions to Latin America. More than 400 cultivars were released from 1975 to 2012, which helped to raise total production to >27 million tonnes obtained from 5.7 million hectares (average for 2010-2012). Rice production provides ~US$8.8 billion for thousands of farmers in Latin America and the Caribbean (LAC). The result of higher yields in the irrigated sector was to triple rice production in LAC while area did not grow, thus preserving more fragile environments. Several estimates on genetic gains for grain yield have been carried out in LAC. In temperate irrigated rice, the estimates are around 1.5-2.6% per year. In the tropical irrigated, it is ~1% and in the upland rice the estimate is ~1.4% per year. Different breeding strategies, including pedigree, modified bulk, recurrent selection methods, anther culture, interspecific crosses, composite populations, quantitative trait loci (QTL) introgression, and recombinant inbred lines, accompanied by shuttle breeding schemes, direct seeding, and evaluation/selection in hot spots for main diseases are being used by CIAT and NARES in the region. In this process, methods for screening for diseases and other stresses were established. Networking has been a cornerstone for success and several networks such as INGER, FLAR, and HIAAL were created. Looking forward, as farmers' yields are approaching the genetic yield potential exhibited by current cultivars, as a result of improved agronomic management, a new breakthrough is needed in terms of more productive cultivars. To achieve this goal, a strategy is needed that includes strong pipelines focused on specific environments and markets; better product profiling; integration between discovery, development, and delivery; and new breeding strategies using cutting-edge technologies and new breeding methods to accelerate genetic gains. 650 $aARROZ 650 $aFITOMEJORAMIENTO 650 $aLATINOAMERICA 653 $aRICE 700 1 $aTORRES, E.A. 700 1 $aCHATEL, M. 700 1 $aMOSQUERA, G. 700 1 $aDUITAMA, J. 700 1 $aISHITANI, M. 700 1 $aSELVARAJ, M. 700 1 $aDEDICOVA, B. 700 1 $aTOHME, J. 700 1 $aGRENIER, C. 700 1 $aLORIEUX, M. 700 1 $aCRUZ, M. 700 1 $aBERRÍO, L. 700 1 $aCORREDOR, E. 700 1 $aZORRILLA DE SAN MARTÍN, G. 700 1 $aBRESEGHELLO, F. 700 1 $aPEIXOTO, O. 700 1 $aCOLOMBARI FILHO, J.M. 700 1 $aCASTRO, A. PEREIRA DE 700 1 $aLOPES, S.I. GINDRI 700 1 $aBARBOSA, M. 700 1 $aFUNCK, G.R. DALTROZZO 700 1 $aBLANCO, P.H. 700 1 $aPÉREZ DE VIDA, F. 700 1 $aMOLINA, F. 700 1 $aROSAS, J.E. 700 1 $aMARTÍNEZ, S. 700 1 $aBONNECARRERE, V. 700 1 $aCARRACELAS, G. 700 1 $aMARIN, A. 700 1 $aCORREA-VICTORIA, F. 700 1 $aCAMARGO, I. 700 1 $aBRUZZONE, C.B . 773 $tPlant Breeding Reviews, 2014$gv.38, p. 187-277., 2014
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