|
|
Registro completo
|
Biblioteca (s) : |
INIA Las Brujas. |
Fecha : |
29/03/2021 |
Actualizado : |
31/03/2021 |
Tipo de producción científica : |
Trabajos en Congresos/Conferencias |
Autor : |
NAVAJAS, E.; MACEDO, F.; LEMA, O.M.; LUZARDO, S.; AGUILAR, I. |
Afiliación : |
ELLY ANA NAVAJAS VALENTINI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FERNANDO LIBER MACEDO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; OSCAR MARIO LEMA QUEIJO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO FELIPE LUZARDO VILLAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; IGNACIO AGUILAR GARCIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Accuracy of genomic predictions for carcass and meat quality traits in the Uruguayan Hereford breed. |
Complemento del título : |
Volume Species - Bovine (beef) 1, p. 636. |
Fecha de publicación : |
2018 |
Fuente / Imprenta : |
In: Proceedings of the World Congress on Genetics Applied to Livestock Production, 11., Aotea Centre Auckland, New Zealand: WCGALP, ICAR, 11-16 feb 2018. |
Páginas : |
6 p. |
Idioma : |
Inglés |
Notas : |
Acknowledgements: This work was supported by the Agencia Nacional de Investigación e Innovación (ANII) (grants RTS_1_2012_1_3489 and FMV_1_2011_1_6671), Instituto Nacional de Investigación Agropecuaria (INIA), Sociedad de Criadores de Hereford (SCH), Instituto Nacional de Carnes (INAC) and Asociación Rural del Uruguay (ARU). |
Contenido : |
SUMMARY.
Genomic selection provides the opportunity of genetic improvement of difficult-to-measure traits, such as carcass and meat traits. This study investigated the accuracies of genomic predictions of carcass and meat quality traits in Hereford with an initial training population of 747 steers. Hot carcass weights, rib eye areas and subcutaneous, fat depths were recorded in commercial slaughterhouses, as well as, the left pistola cut weight and retail product. Shear force and intramuscular fat content were measured in the Longissumus dorsi. |
Palabras claves : |
Beef cattle; Carcass quality; Genomic selection; Meat quality; Predictability. |
Asunto categoría : |
L01 Ganadería |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/15399/1/accuracy-genomic-predictions-carcass-and-meat-quality-traits-uruguayan-hereford-breed.pdf
|
Marc : |
LEADER 01665nam a2200241 a 4500 001 1061877 005 2021-03-31 008 2018 bl uuuu u01u1 u #d 100 1 $aNAVAJAS, E. 245 $aAccuracy of genomic predictions for carcass and meat quality traits in the Uruguayan Hereford breed.$h[electronic resource] 260 $aIn: Proceedings of the World Congress on Genetics Applied to Livestock Production, 11., Aotea Centre Auckland, New Zealand: WCGALP, ICAR, 11-16 feb 2018.$c2018 300 $a6 p. 500 $aAcknowledgements: This work was supported by the Agencia Nacional de Investigación e Innovación (ANII) (grants RTS_1_2012_1_3489 and FMV_1_2011_1_6671), Instituto Nacional de Investigación Agropecuaria (INIA), Sociedad de Criadores de Hereford (SCH), Instituto Nacional de Carnes (INAC) and Asociación Rural del Uruguay (ARU). 520 $aSUMMARY. Genomic selection provides the opportunity of genetic improvement of difficult-to-measure traits, such as carcass and meat traits. This study investigated the accuracies of genomic predictions of carcass and meat quality traits in Hereford with an initial training population of 747 steers. Hot carcass weights, rib eye areas and subcutaneous, fat depths were recorded in commercial slaughterhouses, as well as, the left pistola cut weight and retail product. Shear force and intramuscular fat content were measured in the Longissumus dorsi. 653 $aBeef cattle 653 $aCarcass quality 653 $aGenomic selection 653 $aMeat quality 653 $aPredictability 700 1 $aMACEDO, F. 700 1 $aLEMA, O.M. 700 1 $aLUZARDO, S. 700 1 $aAGUILAR, I.
Descargar
Esconder MarcPresentar Marc Completo |
Registro original : |
INIA Las Brujas (LB) |
|
Biblioteca
|
Identificación
|
Origen
|
Tipo / Formato
|
Clasificación
|
Cutter
|
Registro
|
Volumen
|
Estado
|
Volver
|
|
Registros recuperados : 217 | |
7. | | REBOLLO, I.; AGUILAR, I.; ROSAS, J.E. Comparison of conventional and GBLUP Genome-Wide Association mapping of cold tolerance in advanced rice breeding populations. [Abstract] + [Poster]. In: International Temperate Rice Conference (7., 2020, Pelotas, RS), Science & Innovation: feeding a world of 10 billion people: proceedings. Pelotas RS, Brasil, February 9-12, 2020. Brasília, DF : Embrapa, 2020.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Treinta y Tres. |
| |
15. | | AGUILAR, I.; RAVAGNOLO, O.; PRAVIA, M.I. Evaluación genética poblacional raza Braford. Unidad Experimental La Magnolia, 3 abril, 2009. ln: INIA TACUAREMBÓ. Soluciones tecnológicas para la raza Braford: gira técnica. En el marco del CONGRESO MUNDIAL BRAFORD, 4., Punta del Este, Uruguay, 2009. Tacuarembó: INIA, 2009. p. 42-44.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
| |
18. | | SILVEIRA, N.F.; RAVAGNOLO, O.; AGUILAR, I. Longevity in genetic evaluation of Holstein cows in Uruguay. [664]. Part 37 - Bovine dairy - genetic evaluation methods. In: Proceedings of the World Congress on Genetics Applied to Livestock Production (WCGALP), 12., Rotterdam, the Netherlands, 3-8 July 2022. doi: https://doi.org/10.3920/978-90-8686-940-4_664 2741-2744. Article history: Published online: February 9, 2023. -- Corresponding author: N.F. Silveira, email: nferraz@inia.org.uyTipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Las Brujas. |
| |
Registros recuperados : 217 | |
|
Expresión de búsqueda válido. Check! |
|
|