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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó; INIA Treinta y Tres. |
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Fecha : |
10/05/2016 |
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Actualizado : |
29/10/2019 |
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Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
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Autor : |
SOARES DE LIMA, J.M. |
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Afiliación : |
JUAN MANUEL SOARES DE LIMA LAPETINA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
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Título : |
Tecnologias de informação e comunicação e sua relação com agricultura: Uruguai. |
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Fecha de publicación : |
2014 |
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Fuente / Imprenta : |
In: Massruhá, S.M.F.S.; Leite, M.A.de A.; Luchiari, A.; Romani, L.A.S. (eds.). Tecnologias da informação e comunicação e suas relação com a agricultura. Brasilia: Embrapa, 2014. |
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Páginas : |
cap. 20, p. 377-411. |
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ISBN : |
978-85-7035-487-7 |
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Idioma : |
Portugués |
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Contenido : |
Visando promover o intercâmbio de conhecimento e estabelecer a participação das novas tecnologias sobre a competitividade e a sustentabilidade da agricultura regional, a Embrapa Informática Agropecuária tomou a iniciativa de organizar a elaboração deste livro que trata do uso das tecnologias da informação e comunicação e suas relações com a agricultura. Este é o fruto de um trabalho conjunto com o Instituto Nacional de Tecnología Agropecuaria (Inta Argentina), Instituto Nacional de Investigaciones Agropecuaria (Inia Chile), o Instituto Nacional de Investigación Agropecuaria (Inia Uruguay) e o Instituto Interamericano de Cooperação para Agricultura (IICA-Procisur). |
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Palabras claves : |
SAG; SEIIC; SISTEMA ELECTRÓNICO DE INFORMACIÓN DE LA INDUSTRIA DE CARNE; SISTEMAS DE APOYO A LA GESTION (SAG); TIC. |
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Thesagro : |
AGRICULTURA; BIOTECNOLOGIA; CADENAS PRODUCTIVAS; INNOVACION TECNOLOGICA; MODELOS DE SIMULACIÓN; TECNOLOGIAS DE LA INFORMACION. |
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Asunto categoría : |
--
A50 Investigación agraria |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/5707/1/Tecnologias-de-informacao-2014-Soares-de-Lima.pdf
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Marc : |
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020 $a978-85-7035-487-7
100 1 $aSOARES DE LIMA, J.M.
245 $aTecnologias de informação e comunicação e sua relação com agricultura$bUruguai.
260 $c2014
300 $acap. 20, p. 377-411.
520 $aVisando promover o intercâmbio de conhecimento e estabelecer a participação das novas tecnologias sobre a competitividade e a sustentabilidade da agricultura regional, a Embrapa Informática Agropecuária tomou a iniciativa de organizar a elaboração deste livro que trata do uso das tecnologias da informação e comunicação e suas relações com a agricultura. Este é o fruto de um trabalho conjunto com o Instituto Nacional de Tecnología Agropecuaria (Inta Argentina), Instituto Nacional de Investigaciones Agropecuaria (Inia Chile), o Instituto Nacional de Investigación Agropecuaria (Inia Uruguay) e o Instituto Interamericano de Cooperação para Agricultura (IICA-Procisur).
650 $aAGRICULTURA
650 $aBIOTECNOLOGIA
650 $aCADENAS PRODUCTIVAS
650 $aINNOVACION TECNOLOGICA
650 $aMODELOS DE SIMULACIÓN
650 $aTECNOLOGIAS DE LA INFORMACION
653 $aSAG
653 $aSEIIC
653 $aSISTEMA ELECTRÓNICO DE INFORMACIÓN DE LA INDUSTRIA DE CARNE
653 $aSISTEMAS DE APOYO A LA GESTION (SAG)
653 $aTIC
773 $tIn: Massruhá, S.M.F.S.; Leite, M.A.de A.; Luchiari, A.; Romani, L.A.S. (eds.). Tecnologias da informação e comunicação e suas relação com a agricultura. Brasilia: Embrapa, 2014.
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Registro original : |
INIA Tacuarembó (TBO) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
24/02/2021 |
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Actualizado : |
24/02/2021 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
MARCHI, P. M.; CARVALHO, R.; HÖHN, D.; CARRA, B.; SZARESKI, V. J.; DINI, M.; VIZZOTTO, M.; ANTUNES, L. E. C. |
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Afiliación : |
P.M. MARCHI, Faculdade de Agronomia Eliseu Maciel, Universidade Federal de Pelotas, Capão do Leão, RS, Brazil; I.R. CARVALHO, Faculdade de Agronomia Eliseu Maciel, Universidade Federal de Pelotas, Capão do Leão, RS, Brazil; D. HÖHN, Faculdade de Agronomia Eliseu Maciel, Universidade Federal de Pelotas, Capão do Leão, RS, Brazil; B. CARRA, Faculdade de Agronomia Eliseu Maciel, Universidade Federal de Pelotas, Capão do Leão, RS, Brazil; V.J. SZARESKI, Faculdade de Agronomia Eliseu Maciel, Universidade Federal de Pelotas, Capão do Leão, RS, Brazil; MAXIMILIANO ANTONIO DINI VIÑOLY, Faculdade de Agronomia Eliseu Maciel, Universidade Federal de Pelotas, Capão do Leão, RS, Brazi; lNIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; M. VIZZOTTO, Empresa Brasileira de Pesquisa Agropecuária, Estação Experimental de Fruticultura de Clima Temperado, Pelotas, RS, Brazil; L.E.C. ANTUNES, Empresa Brasileira de Pesquisa Agropecuária, Estação Experimental de Fruticultura de Clima Temperado, Pelotas, RS, Brazil. |
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Título : |
Genetic parameters prediction (REML/BLUP) for morphological, physical-chemical, phytochemical, and mineral components of primocane-fruiting raspberries. |
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Fecha de publicación : |
2019 |
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Fuente / Imprenta : |
Genetics and Molecular Research, 2019, Volume 18, Issue 2, 2019, Article number gmr18254. OPEN ACCESS. DOI: http://dx.doi.org/10.4238/gmr18254 |
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ISSN : |
1676-5680 |
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DOI : |
10.4238/gmr18254 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received February 04, 2019; Accepted May 17, 2019; Published May 24, 2019. |
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Contenido : |
ABSTRACT.
Raspberry is a berry crop of great economic importance, and its cultivation has expanded worldwide. Information on the genetic parameters of raspberry for use in breeding programs is currently limited. We used Restricted Maximum Likelihood (REML) and Best Linear Unbiased Prediction (BLUP) to estimate variance components and predict genetic parameters for morphological, phytochemical, and mineral components in primocane-fruiting raspberries in southern Brazil. The experimental design was randomized blocks in a factorial scheme, with two production cycles (fall and spring) x three cultivars (?Alemãzinha?, ?Heritage? and, ?Fallgold?), with eight replicates. A total of 27 traits were evaluated, out of which only the traits beginning of fruit harvest, plant height, dry mass of pruning, average fruit weight, total phenolic compounds, anthocyanins, antioxidant activity, Ca, Mg, Cu, Fe, Mn, Zn, and titratable acidity showed significant differences. The anthocyanins presented 87% of broad sense heritability, and this high value indicates that this trait can be improved through selection. Plant height, fruit weight, total phenolic compounds, Mg and Fe had moderate broad sense heritability (46, 58, 58, 51, and 66%, respectively); and the traits beginning of fruit harvest, dry mass of pruning, antioxidant activity, Ca, Cu, Mn, Zn, and titratable acidity are strongly influenced by production cycle effects. Greater genetic variance contribution in the interaction between genotypes × production cycle was observed for plant height, fruit weight, total phenolic compounds, anthocyanins, antioxidant activity, Mg and Fe. The genotype ?Alemãzinha? was superior for beginning of fruit harvest, plant height, anthocyanins, titratable acidity, and several minerals. Five inheritable profiles were found; the profile IV, including plant height, fruit weight, Mg, Fe, and total phenols had moderate broad sense heritability. Only profile V, composed of anthocianins, presented high heritability. © FUNPEC-RP. MenosABSTRACT.
Raspberry is a berry crop of great economic importance, and its cultivation has expanded worldwide. Information on the genetic parameters of raspberry for use in breeding programs is currently limited. We used Restricted Maximum Likelihood (REML) and Best Linear Unbiased Prediction (BLUP) to estimate variance components and predict genetic parameters for morphological, phytochemical, and mineral components in primocane-fruiting raspberries in southern Brazil. The experimental design was randomized blocks in a factorial scheme, with two production cycles (fall and spring) x three cultivars (?Alemãzinha?, ?Heritage? and, ?Fallgold?), with eight replicates. A total of 27 traits were evaluated, out of which only the traits beginning of fruit harvest, plant height, dry mass of pruning, average fruit weight, total phenolic compounds, anthocyanins, antioxidant activity, Ca, Mg, Cu, Fe, Mn, Zn, and titratable acidity showed significant differences. The anthocyanins presented 87% of broad sense heritability, and this high value indicates that this trait can be improved through selection. Plant height, fruit weight, total phenolic compounds, Mg and Fe had moderate broad sense heritability (46, 58, 58, 51, and 66%, respectively); and the traits beginning of fruit harvest, dry mass of pruning, antioxidant activity, Ca, Cu, Mn, Zn, and titratable acidity are strongly influenced by production cycle effects. Greater genetic variance contribution in the interaction between genotyp... Presentar Todo |
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Palabras claves : |
Berries; Heritability; Plant breeding; RELM/BLUP; Rubus idaeus; Small fruits. |
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Asunto categoría : |
F30 Genética vegetal y fitomejoramiento |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/15061/1/Marchi-et-al.-Genetic-parameters-prediction-remlblup-GMR-2019.pdf
http://www.funpecrp.com.br/gmr/articles/year2019/vol18-2/pdf/gmr18254_-_genetic-parameters-prediction-remlblup-morphological-physical-chemical-phytochemical-and.pdf
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Marc : |
LEADER 03106naa a2200313 a 4500
001 1061759
005 2021-02-24
008 2019 bl uuuu u00u1 u #d
022 $a1676-5680
024 7 $a10.4238/gmr18254$2DOI
100 1 $aMARCHI, P. M.
245 $aGenetic parameters prediction (REML/BLUP) for morphological, physical-chemical, phytochemical, and mineral components of primocane-fruiting raspberries.$h[electronic resource]
260 $c2019
500 $aArticle history: Received February 04, 2019; Accepted May 17, 2019; Published May 24, 2019.
520 $aABSTRACT. Raspberry is a berry crop of great economic importance, and its cultivation has expanded worldwide. Information on the genetic parameters of raspberry for use in breeding programs is currently limited. We used Restricted Maximum Likelihood (REML) and Best Linear Unbiased Prediction (BLUP) to estimate variance components and predict genetic parameters for morphological, phytochemical, and mineral components in primocane-fruiting raspberries in southern Brazil. The experimental design was randomized blocks in a factorial scheme, with two production cycles (fall and spring) x three cultivars (?Alemãzinha?, ?Heritage? and, ?Fallgold?), with eight replicates. A total of 27 traits were evaluated, out of which only the traits beginning of fruit harvest, plant height, dry mass of pruning, average fruit weight, total phenolic compounds, anthocyanins, antioxidant activity, Ca, Mg, Cu, Fe, Mn, Zn, and titratable acidity showed significant differences. The anthocyanins presented 87% of broad sense heritability, and this high value indicates that this trait can be improved through selection. Plant height, fruit weight, total phenolic compounds, Mg and Fe had moderate broad sense heritability (46, 58, 58, 51, and 66%, respectively); and the traits beginning of fruit harvest, dry mass of pruning, antioxidant activity, Ca, Cu, Mn, Zn, and titratable acidity are strongly influenced by production cycle effects. Greater genetic variance contribution in the interaction between genotypes × production cycle was observed for plant height, fruit weight, total phenolic compounds, anthocyanins, antioxidant activity, Mg and Fe. The genotype ?Alemãzinha? was superior for beginning of fruit harvest, plant height, anthocyanins, titratable acidity, and several minerals. Five inheritable profiles were found; the profile IV, including plant height, fruit weight, Mg, Fe, and total phenols had moderate broad sense heritability. Only profile V, composed of anthocianins, presented high heritability. © FUNPEC-RP.
653 $aBerries
653 $aHeritability
653 $aPlant breeding
653 $aRELM/BLUP
653 $aRubus idaeus
653 $aSmall fruits
700 1 $aCARVALHO, R.
700 1 $aHÖHN, D.
700 1 $aCARRA, B.
700 1 $aSZARESKI, V. J.
700 1 $aDINI, M.
700 1 $aVIZZOTTO, M.
700 1 $aANTUNES, L. E. C.
773 $tGenetics and Molecular Research, 2019, Volume 18, Issue 2, 2019, Article number gmr18254. OPEN ACCESS. DOI: http://dx.doi.org/10.4238/gmr18254
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