01659nam a2200217 a 450000100080000000500110000800800410001910000180006024502140007826001270029250001670041952005870058665300470117365300090122065300160122965300500124565300410129565300530133665300360138970000160142510618442021-03-18       2018    bl uuuu     u01u1 u    #d1 aLANFRANCO, B.  aSetting effective and functional, SDG-consistent, transformation pathways for agro-food chains using a flexible multi-objetive, stakeholder-participatory backcasting approach. [abstract]h[electronic resource]  aIn: Preserving Ecosystem Services via Sustainable Agro-food Chains. 164., EAAE Seminar, 2018, Chania, Greece. p.119.c2018  aPreserving Ecosystem Services via Sustainable Agro-food Chains. 05-07 September, 2018, CHANIA, CRETE, GREECE; Mediterranean Agronomic Institute of Chania (MAICh).  aAbstract. The United Nations (UN) chose Uruguay as the first case study for implementing a new set of post-2015 Sustainable Development Goals (SDGs), under the Sustainable Agriculture & Food Systems (SAFS) thematic network of the Sustainable Development Solutions Network (SDSN), and the support of the Institut du Développement Durable et des Relations Internationals (IDDRI). In 2006, the international team in charge of the initiative issued the first report with the Agricultural Transformation Pathways (ATP) for Uruguay and the other two selected study cases: U.K. and China.  aAgricultural Transformation Pathways (ATP)  aBeef  aBeef sector  aSustainable Agriculture & Food Systems (SAFS)  aSustainable Development Goals (SDGs)  aSustainable Development Solutions Network (SDSN)  aUNIDAD ECONOMIA APLICADA - INIA1 aFERRARO, B.