00947nam a2200205 a 450000100080000000500110000800800410001910000130006024500970007326001590017030000110032952002640034065000210060465300240062565300180064965300180066765300270068570000150071270000140072710596302019-03-18       2018    bl uuuu     u0uu1 u    #d1 aDINI, M.  aClonal selection of "Williams" pear in Uruguay. [abstract of poster].h[electronic resource]  aIn: Zoppolo, R. Cabrera, D. (Eds.). Growing in diversity. Proceedings of the International Pear Symposium, 13, Dec. 4-7th 2018, Montevideo, Uruguay.c2018  ap. 66.  aFruit quality of "Williams" European pear produced in different Uruguayan commercial orchards is heterogeneous. It´s unknown if those differences are due to environmental factors or genetic factors linked to the source of plant material used for propagation.  aPYRUS COMMUNIS L  aCLIMATIC ADAPTATION  aFRUIT QUALITY  aPEAR BREEDING  aPHENOTYPIC VARIABILITY1 aPISANO, J.1 aSORIA, J.