01013naa a2200205 a 450000100080000000500110000800800410001902200140006010000130007424500730008726000090016030000230016952004840019265000110067665000110068765000160069870000180071470000180073277300570075010507972019-10-23       2014    bl uuuu     u00u1 u    #d  a1745-96561 aLADO, J.  aMaturity indicators and citrus fruit quality.h[electronic resource]  c2014  c2-s2.0-84909594466  aPurpose of review: Citrus fruit are widely consumed and commercialized worldwide. Different destination markets vary in their fruit quality requirements which are also highly influenced by climatic conditions and agronomical and postharvest practices. Therefore, harvest decision is not always easy. The aim of this work is to provide an update of objective information about relevant citrus fruit commercial maturity indices, which are part of quality fruit standards worldwide.  aACIDEZ  aCITRUS  aMADURACIÓN1 aRODRIGO, M.J.1 aZACARÍAS, L.  tStewart Postharvest Review, 2014gv.10, no.2, p.1-6.