00622nam a2200205 a 450000100080000000500110000800800410001910000270006024501200008726000600020730000090026765000190027665000210029565000200031665000120033665000120034865000300036065000110039065000150040110015162014-02-22       1980    bl uuuu     u00u1 u    #d1 aFORMENTO FRANZIA, A.L.  aEffect of dessication and osmotic stress on ethylene production in apple and tomate fruitbthesis Master of Science  aPennsylvania (USA): Pennsylvania State Universityc1980  a89 p  aDESHIDRATACION  aESTRES DE SEQUIA  aESTRES OSMOTICO  aETILENO  aMANZANA  aSUSTANCIAS DE CRECIMIENTO  aTOMATE  aTRASTORNOS