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| 3. |  | LORENZO, D.; PAZ, D.; DAVIES, P.; VILLAMIL, J.; VILA, R.; CAÑIGUERAL, S.; DELLACASSA, E. Application of multidimensional gas chromatography to the enantioselective characterisation of the essential oil of Eupatorium buniifolium Hooker et Arnott. Phytochemical Analysis, January 2005, Volume 16, Issue 1, Pages 39-44. Article history: Received 4 February 2003 / Revised 27 May 2003 / Accepted 30 September 2003.| Biblioteca(s): INIA Las Brujas. |
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| 4. | | LORENZO, D.; PAZ, D.; DAVIES, P.; VILA, R.; CAÑIGUERAL, S.; DELLACASSA, E. Composition of a new essential oil type of Lippia alba (Mill.) N.E. Brown from Uruguay Flavour and Fragrance Journal, 2001, Volume 16, Issue 5, Pages 356-359. Article history: Received 11 July 2000 / Revised 21 March 2001 / Accepted 24 March 2001.| Biblioteca(s): INIA Las Brujas. |
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| 5. | | LORENZO, D.; PAZ, D.; DAVIES, P.; VILLAMIL, J.; VILA, R.; CAÑIGUERAL, S.; DELLACASSA, E. Characterization and enantiomeric distribution of some terpenes in the essential oil of a Uruguayan biotype of Salvia sclarea L. Flavour and Fragrance Journal, July 2014, Volume 19, Issue 4, Pages 303-307. Article history: Received 15 September 2002 / Revised 30 January 2003 / Accepted 2 February 2003.| Biblioteca(s): INIA Las Brujas. |
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| 6. | | FARIÑA, L.; CARRAU, F.; BOIDO, E.; DISEGNA, E.; MEDINA, K.; LLORET, A.; LORENZO, D.; VERSINI, G.; VERSINI, G.; DELLACASSA, E. Caracterización quimiotaxonómica de la Vitis Vinífera L. var. Tannat: importancia de las fracciones glicosidadas en la uva y el vino. Sección I: Metodología y Ecofisiología. In: Jornadas, 13as. (3-8 Feb. 2003 : Montevideo, UY).; GESCO. Libro de actas / GESCO 2003. Uruguay. Montevideo : Banco de Seguros del Estado, 2003. p. 49-50 Organizadores de las XIII Jornadas del GESCO: Milka Ferrer (Fac.Agron. UDELAR); Edgardo Disegna (INIA); Graciela Calero y Emilia Pattarino (Escuela de Vitivinicultura); Julio Borsani, Jorge Fernández y Enrique Mirazo (FUCREA); Ana...| Biblioteca(s): INIA Las Brujas. |
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| 7. | | VALLVERDÚ, C.; VILA, R.; LORENZO, D.; PAZ, D.; DELLACASSA, E.; DAVIES, P.; VILLAMIL, J.; TOMI, F.; CASANOVA, J.; CAÑIGUERAL, S. Composition of a new essential oil type of Lippia alba (Mill.) N.E. Brown from Uruguay. Flavour and Fragrance Journal, 2001, Volume 16, Issue 5, Pages 356-359. Article history: Received 11 July 2000 / Revised 21 March 2001 / Accepted 24 March 2001.| Biblioteca(s): INIA Las Brujas. |
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| Registros recuperados : 7 | |
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 | Acceso al texto completo restringido a Biblioteca INIA Las Brujas. Por información adicional contacte bibliolb@inia.org.uy. |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
23/09/2019 |
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Actualizado : |
23/09/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
B - 1 |
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Autor : |
LORENZO, D.; PAZ, D.; DAVIES, P.; VILLAMIL, J.; VILA, R.; CAÑIGUERAL, S.; DELLACASSA, E. |
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Afiliación : |
DANIEL LORENZO, Universidad de la República (UdelaR)/ Facultad de Química; DANIEL PAZ, Universidad de la República (UdelaR)/ Facultad de Química; PHILIP DAVIES, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSE MILTON VILLAMIL LUCAS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROSER VILA, Universitat de Barcelona / Facultat de Farmàcia. Spain.; SALVADOR CAÑIGUERAL, Universitat de Barcelona / Facultat de Farmàcia. Spain.; EDUARDO DELLACASSA, Universidad de la República (UdelaR)/ Facultad de Química. |
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Título : |
Characterization and enantiomeric distribution of some terpenes in the essential oil of a Uruguayan biotype of Salvia sclarea L. |
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Fecha de publicación : |
2014 |
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Fuente / Imprenta : |
Flavour and Fragrance Journal, July 2014, Volume 19, Issue 4, Pages 303-307. |
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ISSN : |
0882-5734 |
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DOI : |
10.1002/ffj.1282 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received 15 September 2002 / Revised 30 January 2003 / Accepted 2 February 2003. |
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Contenido : |
Abstract.
A biotype of clary sage (Salvia sclarea L.) growing in Uruguay was evaluated for its suitability to be cultivated in Uruguay. Essential oils from the inflorescences and leaves of plant harvested at full flowering and early seed ripeness stages were obtained by steam distillation and characterized by GC and GC-MS (quadrupole). Twenty-seven components (91-98% of the total composition) were identified. The oil was characterized by a high content of linalool (8-22%), linalyl acetate (39-48%) and sesquiterpenes, with germacrene D (8-20%) and (E)-β-caryophyllene (3-5%) as the main components. The enantiomeric distribution of α-pinene, sabinene, β-pinene, limonene, linalool, linalyl acetate and germacrene D was studied by multidimensional HRGC-HRGC. The development stage did not influence the oil composition or the enantiomeric distribution of the studied components of the clary sage biotype over the period of evaluation. It is concluded that clary sage can be grown as an economically viable crop in the south of Uruguay.
© 2004 John Wiley & Sons, Ltd. |
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Palabras claves : |
Biotype; Chiral analysis; Clary sage; Essential oil; Lamiaceae; Salvia sclarea L. |
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Asunto categoría : |
F01 Cultivo |
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Marc : |
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022 $a0882-5734
024 7 $a10.1002/ffj.1282$2DOI
100 1 $aLORENZO, D.
245 $aCharacterization and enantiomeric distribution of some terpenes in the essential oil of a Uruguayan biotype of Salvia sclarea L.$h[electronic resource]
260 $c2014
500 $aArticle history: Received 15 September 2002 / Revised 30 January 2003 / Accepted 2 February 2003.
520 $aAbstract. A biotype of clary sage (Salvia sclarea L.) growing in Uruguay was evaluated for its suitability to be cultivated in Uruguay. Essential oils from the inflorescences and leaves of plant harvested at full flowering and early seed ripeness stages were obtained by steam distillation and characterized by GC and GC-MS (quadrupole). Twenty-seven components (91-98% of the total composition) were identified. The oil was characterized by a high content of linalool (8-22%), linalyl acetate (39-48%) and sesquiterpenes, with germacrene D (8-20%) and (E)-β-caryophyllene (3-5%) as the main components. The enantiomeric distribution of α-pinene, sabinene, β-pinene, limonene, linalool, linalyl acetate and germacrene D was studied by multidimensional HRGC-HRGC. The development stage did not influence the oil composition or the enantiomeric distribution of the studied components of the clary sage biotype over the period of evaluation. It is concluded that clary sage can be grown as an economically viable crop in the south of Uruguay. © 2004 John Wiley & Sons, Ltd.
653 $aBiotype
653 $aChiral analysis
653 $aClary sage
653 $aEssential oil
653 $aLamiaceae
653 $aSalvia sclarea L
700 1 $aPAZ, D.
700 1 $aDAVIES, P.
700 1 $aVILLAMIL, J.
700 1 $aVILA, R.
700 1 $aCAÑIGUERAL, S.
700 1 $aDELLACASSA, E.
773 $tFlavour and Fragrance Journal, July 2014, Volume 19, Issue 4, Pages 303-307.
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