Fecha/hora: 16/06/2024 11:16:33

Biblioteca(s): 	INIA Treinta y Tres.	
Fecha corriente: 	22/10/2021	
Fecha de la última actualización: 	22/10/2021	
Autoria: 	RIVERO, M. J.; EVANS, A.C.O.; BERNADT, A.; CARTMILL, A.; DOWSEY, A.; FARRUGIA, A.; MIGNOLET, C.; ENRIQUEZ-HIDALGO, D.; CHADWICK, D.; MCCRACKEN, D. I.; BUSCH, D.; PEREYRA GODAY, F.; MARTIN, G. B.; SANDFORD, G. R.; SHERIDAN, H.; WRIGHT, I.; BRUNET, L.; EISLER, M. C.; LOPEZ,VILLALOBOS, N.; ROVIRA, P.J.; HARRIS, P.; MURPHY, P.; WILLIAMS, A. P.; JACKSON, R. D.; MACHADO, R.; SURAJ, P. T.; PUECH, T.; BOLAND, T. M.; AYALA, W.; LEE, M. R. F.	
Afiliación: 	M. JORDANA RIVERO, Sustainable Agriculture Sciences, Rothamsted Research, North Wyke, Okehampton, Devon EX20 2SB, UK; ALEX C. O. EVANS, School of Agriculture & Food Science, University College Dublin, Belfield, Dublin 4, Ireland; ALEXANDRE BERNADT, Embrapa Southeast Livestock, São Carlos, São Paulo 13560-970, Brazil.; ANDREW CARTMILL, School of Agriculture, University of Wisconsin–Platteville, Platteville, WI 53818, USA; ANDREW DOWSEY, Bristol Veterinary School, University of Bristol, Langford, Somerset BS40 5DU, UK.; ANNE FARRUGIA, INRAE—ACT UE 0057 DSLP, 17450 Saint Laurent de la Prée, France.; CATHERINE MIGNOLET, INRAE—ACT, UR 0055 ASTER, 88500 Mirecourt, France.; DANIEL ENRIQUEZ-HIDALGO, Sustainable Agriculture Sciences, Rothamsted Research, North Wyke, Okehampton, Devon EX20 2SB, UK. //Bristol Veterinary School, University of Bristol, Langford, Somerset BS40 5DU, UK; DAVE CHADWICK, School of Natural Sciences, Bangor University, Bangor LL57 2UW, UK.; DAVY I. MCCRACKEN, Hill & Mountain Research Centre, SRUC: Scotland’s Rural College, Kirkton Farm, Crianlarich FK20 8RU, UK.; DENNIS BUSCH, School of Agriculture, University of Wisconsin–Platteville, Platteville, WI 53818, USA.; FABIANA PEREYRA GODAY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GRAEME B. MARTIN, UWA Institute of Agriculture, The University of Western Australia, Crawley 6009, Australia.; GREGG R. SANFORD, Department of Agronomy, University of Wisconsin–Madison, Madison, WI 53706, USA.; HELEN SHERIDAN, School of Agriculture & Food Science, University College Dublin, Belfield, Dublin 4, Ireland.; IAIN WRIGHT, International Livestock Research Institute (ILRI), Nairobi, Kenya.; LAURENT BRUNET, INRAE—ACT, UR 0055 ASTER, 88500 Mirecourt, France.; MARK C. EISLER, Bristol Veterinary School, University of Bristol, Langford, Somerset BS40 5DU, UK.; NICOLÁS LÓPEZ-VILLALOBOS, School of Agriculture and Environment, Massey University, Palmerston North 4410, New Zealand.; PABLO JUAN ROVIRA SANZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PAUL HARRIS, Sustainable Agriculture Sciences, Rothamsted Research, North Wyke, Okehampton, Devon EX20 2SB, UK.; PAUL MURPHY, School of Agriculture & Food Science, University College Dublin, Belfield, Dublin 4, Ireland.; A. PRYSOR WILLIAMS, School of Natural Sciences, Bangor University, Bangor LL57 2UW, UK.; RANDALL D. JACKSON, Department of Agronomy, University of Wisconsin–Madison, Madison, WI 53706, USA.; RUI MACHADO, Embrapa Southeast Livestock, São Carlos, São Paulo 13560-970, Brazil.; P.T. JURAJ, Livestock Research Station Thiruvazamkunnu, Kerala Veterinary and Animal Sciences University, Kerala-678601, India; THOMAS PUECH, INRAE—ACT, UR 0055 ASTER, 88500 Mirecourt, France.; TOMMY M. BOLAND, School of Agriculture & Food Science, University College Dublin, Belfield, Dublin 4, Ireland.; WALTER FELIZARDO AYALA SILVERA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MICHAEL R. F. LEE, Harper Adams University, Newport, Shropshire TF10 8NB, UK.	
Título: 	Taking the steps toward sustainable livestock: our multidisciplinary global farm platform journey. [Open Access].	
Año de publicación: 	2021	
Fuente/Imprenta: 	Animal Frontiers, Volume 11, Issue 5, October 2021, Pages 52?58, Doi: https://doi.org/10.1093/af/vfab048	
ISSN: 	Online 2160-6064	
DOI: 	10.1093/af/vfab048	
Idioma: 	Inglés	
Notas: 	The Global Farm Platform initiative (www.globalfarmplatform.org) is a network of research farms and institute members working collaboratively to enhance the sustainability of ruminant livestock systems through the development of transformational regional solutions to global challenges and promote their adoption. This multidisciplinary international network will provide a
unique combination of research and practice for diverse ruminant production systems in a wide range of cultural, socioeconomic, and climatic zones.	
Contenido: 	Ruminant livestock are a vital global source of highquality protein and bioavailable minerals and vitamins. They support healthy dietary choices by providing milk and meat produced from less productive land and food industry byproducts. However, despite the contribution of ruminants to food systems and the circular bioeconomy, ruminant production systems are increasingly questioned due to their environmental impact, particularly their significant contribution to greenhouse gas (GHG) emissions and associated global warming. There is a need, therefore, to identify a pathway to sustainable global ruminant production. In 2014, our group defined eight strategies or ?steps? (Eisler et al., 2014), to mitigate the environmental impacts
of ruminant production while optimizing the quantity and quality of the food they produce. To realize these goals, we established the ?Global Farm Platform? initiative (www.globalfarmplatform.org), a network of ?farm platforms? or research farms (RFs), to explore multidisciplinary strategies and evaluate different production systems around the
globe (Table 1). Here, we provide a perspective on our approach and the steps we are taking to realize the ambition of supporting sustainable ruminant livestock production as a part of future food systems contributing to both human and planetary health.	
Palabras-Clave: 	CIRCULARITY; GRAZING SYSTEMS; MIXED FARMING; PRECISION FARMING; RESEARCH FARMS; RUMINANT LIVESTOCK; SISTEMAS DE PRODUCCIÓN.	
Categoría del tema: 	A50 Investigación agraria	
URL: 	http://www.ainfo.inia.uy/digital/bitstream/item/16077/1/Animal-Frontiers-Rivero-2021.pdf	
Registro original: 	INIA Treinta y Tres (TT)	
Ejemplares: 	TT - (103419-1) - PXI - AP - DD - ANIMAL FRONTIER/2021/11/5/RIVERO -  -  - DIS