Fecha/hora: 09/06/2024 13:52:25

Biblioteca(s): 	INIA Las Brujas.	
Fecha corriente: 	22/05/2023	
Fecha de la última actualización: 	24/05/2023	
Autoria: 	PEREYRA, S.; DILL-MACKY, R.	
Afiliación: 	SILVIA ANTONIA PEREYRA CORREA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; RUTH DILL-MACKY.	
Título: 	Fusarium species recovered from wheat and barley grains in Uruguay, pathogenicity and deoxynivalenol content. [Special Issue 25 Years Agrociencia].	
Complemento del título: 	Plant Biology.	
Año de publicación: 	2022	
Fuente/Imprenta: 	Agrociencia Uruguay, 2022, vol. 26, NE2, e1100. doi: https://doi.org/10.31285/AGRO.26.1100  -- OPEN ACCESS.	
ISSN: 	2730-5066	
DOI: 	10.31285/AGRO.26.1100	
Idioma: 	Inglés	
Notas: 	Article history: Published 21 July 2022. -- Special Issue 25 Years Agrociencia -- License: This work is licensed under a Creative Commons Attribution 4.0 International License (https://creativecommons.org/licenses/by/4.0/ )	
Contenido: 	Grain samples from five wheat and five barley cultivars from different locations and planting dates were examined for the presence of Fusarium species. Fusarium graminearum was the primary species associated with FHB (Fusarium head blight). It comprised 76 % and 60 % of all Fusarium species isolated from wheat grains in 2001 and 2002, respectively. Fusarium graminearum represented 65 % and 56 % of all Fusarium species isolated from barley grains in 2001 and 2002, respectively. The frequencies with which Fusarium species other than F. graminearum were recovered varied depending on both environment and host cultivar. Copyright (c) 2022 Agrociencia Uruguay	
Palabras-Clave: 	Deoxynivalenol; Fusarium graminearum; Fusarium head blight.	
Thesagro: 	HORDEUM VULGARE; TRITICUM AESTIVUM.	
Categoría del tema: 	H20 Enfermedades de las plantas	
URL: 	https://agrocienciauruguay.uy/index.php/agrociencia/article/view/1100	
Registro original: 	INIA Las Brujas (LB)	
Ejemplares: 	LB - (103503-1) - PXI - AP - DD - PP/AGROCIENCIA URUGUAY/2022/26(NE2) -  -  - DIS