Fecha/hora: 11/06/2024 09:34:21

Biblioteca(s): 	INIA Las Brujas.	
Fecha corriente: 	19/04/2023	
Fecha de la última actualización: 	19/04/2023	
Autoria: 	CECCOBELLI, S.; LANDI, V.; SENCZUK , G.; MASTRANGELO , S.; SARDINA , M.T.; BEN-JEMAA, S.; PERSICHILLI , C.; KARSLI , T.; BÂLTEANU, V.-A.; RASCHIA , M.A.; POLI, M.A.; CIAPPESONI, G.; MUCHADEYI , F.C.; DZOMBA, E.F.; KUNENE , N.W.; LÜHKEN, G.; DENISKOVA, T.E.; DOTSEV, A.V.; ZINOVIEVA , N.A.; ZSOLNAI , A.; ANTON , I.; KUSZA , S.; CAROLINO , N.; SANTOS-SILVA, F.; KAWECKA, A.; SWIATEK , M.; NIZNIKOWSKI , R.; SPEHAR , M.; ANAYA , G.; GRANERO , A.; PERLOIRO , T.; CARDOSO , P.; GRANDE , S.; LÓPEZ DE LOS SANTOS , B.; DANCHIN-BURGE , C.; PASQUINI , M.; MARTÍNEZ MARTÍNEZ , A.; DELGADO BERMEJO , J.V.; LASAGNA , E.; CIANI , E.; SARTI , F.M.; PILLA , F.	
Afiliación: 	SIMONE CECCOBELLI, Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131, Ancona, Italy; VINCENZO LANDI, Department of Veterinary Medicine, University of Bari "Aldo Moro", 70010, Valenzano, Italy; GABRIELE SENCZUK, Department of Agricultural, Environmental and Food Sciences, University of Molise, 86100, Campobasso, Italy; SALVATORE MASTRANGELO, Department of Agricultural, Food and Forest Sciences, University of Palermo, 90128, Palermo, Italy; MARIA TERESA SARDINA, Department of Agricultural, Food and Forest Sciences, University of Palermo, 90128, Palermo, Italy; SLIM BEN-JEMAA, Laboratoire des Productions Animales et Fourragères, Institut National de la Recherche Agronomique de Tunisie, Université de Carthage, 2049, Ariana, Tunisia; CHRISTIAN PERSICHILLI, Department of Agricultural, Environmental and Food Sciences, University of Molise, 86100, Campobasso, Italy; TAKI KARSLI, Department of Animal Science, Faculty of Agriculture, Eskisehir Osmangazi University, 26040, Eskisehir, Turkey; VALENTIN-ADRIAN BÂLTEANU, Laboratory of Genomics, Biodiversity, Animal Breeding and Molecular Pathology, Institute of Life Sciences, University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca, 400372, Cluj-Napoca, Romania; MARÍA AGUSTINA RASCHIA, Instituto de Genética "Ewald A. Favret", Instituto Nacional de Tecnología Agropecuaria, CICVyA-CNIA, B1686, Hurlingham, Buenos Aires, Argentina; MARIO ANDRÉS POLI, Instituto de Genética "Ewald A. Favret", Instituto Nacional de Tecnología Agropecuaria, CICVyA-CNIA, B1686, Hurlingham, Buenos Aires, Argentina; CARLOS GABRIEL CIAPPESONI SCARONE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FARAI CATHERINE MUCHADEYI, Agricultural Research Council - Biotechnology Platform, Onderstepoort, 0110, Pretoria, South Africa; EDGAR FARAI DZOMBA, Discipline of Genetics, School of Life Sciences, University of KwaZulu-Natal, 3209, Scottsville, Pietermaritzburg, South Africa; NOKUTHULA WINFRED KUNENE, Department of Agriculture, University of Zululand, 3886, Kwadlangezwa, South Africa; GESINE LÜHKEN, Institute of Animal Breeding and Genetics, Justus Liebig University, 35390, Giessen, Germany; TATIANA EVGENIEVNA DENISKOVA, L.K. Ernst Federal Research Center for Animal Husbandry, 142132, Podolsk, Russian Federation; ARSEN VLADIMIROVICH DOTSEV, L.K. Ernst Federal Research Center for Animal Husbandry, 142132, Podolsk, Russian Federation; NATALIA ANATOLIEVNA ZINOVIEVA, L.K. Ernst Federal Research Center for Animal Husbandry, 142132, Podolsk, Russian Federation; ATTILA ZSOLNAI, Department of Animal Breeding, Institute of Animal Science, Hungarian University of Agriculture and Life Sciences, Kaposvár Campus, 2053, Herceghalom, Hungary; ISTVÁN ANTON, Department of Animal Breeding, Institute of Animal Science, Hungarian University of Agriculture and Life Sciences, Kaposvár Campus, 2053, Herceghalom, Hungary; SZILVIA KUSZA, Centre for Agricultural Genomics and Biotechnology, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, 4032, Debrecen, Hungary; NUNO CAROLINO, Instituto Nacional de Investigação Agrária e Veterinária, 2005-048, Vale de Santarém, Portugal; FÁTIMA SANTOS-SILVA, Instituto Nacional de Investigação Agrária e Veterinária, 2005-048, Vale de Santarém, Portugal; ALDONA KAWECKA, Department of Sheep and Goat Breeding, National Research Institute of Animal Production, 32-083, Kraków, Poland; MARCIN SWIATEK, Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences-SGGW, 02-786, Warsaw, Poland; ROMAN NIZNIKOWSKI, Department of Animal Breeding, Institute of Animal Sciences, Warsaw University of Life Sciences-SGGW, 02-786, Warsaw, Poland; MARIJA SPEHAR, Croatian Agency for Agriculture and Food, 10000, Zagreb, Croatia; GABRIEL ANAYA, MERAGEM Group, Department of Genetics, University of Córdoba, 14071, Córdoba, Spain; ANTONIO GRANERO, Asociación Nacional de Criadores de Ganado Merino (ACME), 28028, Madrid, Spain; TIAGO PERLOIRO, Associação Nacional de Criadores de Ovinos da Raça Merina (ANCORME), 7005-665, Évora, Portugal; PEDRO CARDOSO, Associação de Produtores Agropecuários (OVIBEIRA), 6000-244, Castelo Branco, Portugal; SILVERIO GRANDE, Associazione Nazionale della Pastorizia (ASSONAPA), 00187, Rome, Italy; BEATRIZ LÓPEZ DE LOS SANTOS, Departamento de Investigación y Desarrollo, EA GROUP SC, 06700, Villanueva de la Serena, Spain; CORALIE DANCHIN-BURGE, Institut de l'Elevage, 75595, Paris Cedex 12, France; MARINA PASQUINI, Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, 60131, Ancona, Italy; AMPARO MARTÍNEZ MARTÍNEZ, Departamento de Genética, Universidad de Córdoba, 14071, Córdoba, Spain; JUAN VICENTE DELGADO BERMEJO, Departamento de Genética, Universidad de Córdoba, 14071, Córdoba, Spain; EMILIANO LASAGNA, Department of Agricultural, Food and Environmental Sciences, University of Perugia, 06121, Perugia, Italy; ELENA CIANI, Department of Bioscience, Biotechnology and Biopharmaceutics, University of Bari "Aldo Moro", 70124, Bari, Italy; FRANCESCA MARIA SARTI, Department of Agricultural, Food and Environmental Sciences, University of Perugia, 06121, Perugia, Italy; FABIO PILLA, Department of Agricultural, Environmental and Food Sciences, University of Molise, 86100, Campobasso, Italy.	
Título: 	A comprehensive analysis of the genetic diversity and environmental adaptability in worldwide Merino and Merino-derived sheep breeds.	
Año de publicación: 	2023	
Fuente/Imprenta: 	Genetics, Selection, Evolution : GSE, 2023, volume 55, issue 1, article 24. OPEN ACCESS. doi: https://doi.org/10.1186/s12711-023-00797-z	
ISSN: 	1297-9686	
DOI: 	10.1186/s12711-023-00797-z	
Idioma: 	Inglés	
Notas: 	Article history: Received 27 July 2022; Accepted 24 March 2023; Published 03 April 2023. -- Corresponding author: Simone Ceccobelli, email: s.ceccobelli@staff.univpm.it -- Document type: Article, Gold Open Access. -- FUNDING: This study was supported in part by the "Fondazione Cassa di Risparmio di Perugia" (Project "Promozione e valorizzazione delle razze ovine di derivazione Merinos", Agreement No. 2017.0470.013-Ricerca scientifica e tecnologica) and WOOLLY project approved by Apulia Regional government within the program "Contribution to innovative scientific research projects of high international standard" (art. 22 della legge regionale 30 novembre 2019, n. 52). The SNP-genotyping of the Groznensk and Salsk breeds was financially supported by the RMSHE, grant no. 075-15-2021-1037 (internal no. 15.BPK.21.0001). SNP-genotyping of Kyrgyz Mountain Merino was supported by RSF No. 21-6600007. -- Supplementary Information available. --	
Contenido: 	BACKGROUND: To enhance and extend the knowledge about the global historical and phylogenetic relationships between Merino and Merino-derived breeds, 19 populations were genotyped with the OvineSNP50 BeadChip specifically for this study, while an additional 23 populations from the publicly available genotypes were retrieved. Three complementary statistical tests, Rsb (extended haplotype homozygosity between-populations), XP-EHH (cross-population extended haplotype homozygosity), and runs of homozygosity (ROH) islands were applied to identify genomic variants with potential impact on the adaptability of Merino genetic type in two contrasting climate zones. CONCLUSIONS: To the best of our knowledge, this is the first comprehensive dataset that includes most of the Merino and Merino-derived sheep breeds raised in different regions of the world. The results provide an in-depth picture of the genetic makeup of the current Merino and Merino-derived breeds, highlighting the possible selection pressures associated with the combined effect of anthropic and environmental factors. The study underlines the importance of Merino genetic types as invaluable resources of possible adaptive diversity in the context of the occurring climate changes. © 2023. The Author(s).	
Palabras-Clave: 	Animals; Domestic sheep; Genetic Variation; Genotype; Sheep.	
Categoría del tema: 	L10 Genética y mejoramiento animal	
URL: 	https://gsejournal.biomedcentral.com/counter/pdf/10.1186/s12711-023-00797-z.pdf	
Registro original: 	INIA Las Brujas (LB)	
Ejemplares: 	LB - (103391-1) - PXI - AP - DD - PP/GSE/2023 -  -  - DIS