Fecha/hora: 03/06/2024 04:00:01

Biblioteca(s): | INIA Tacuarembó.
Fecha corriente: | 17/04/2017
Fecha de la última actualización: | 17/04/2017
Autoria: | LAGOMARSINO, X.; CAZZULI, F.; DEL CAMPO, M.; MONTOSSI, F.
Afiliación: | XIMENA MARIA LAGOMARSINO LARRIERA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FIORELLA CARLA CAZZULI ALBA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARCIA DEL CAMPO GIGENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FABIO MARCELO MONTOSSI PORCHILE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.
Título: | Effect of summer supplementation on animal performance and carccass qualitytrait of grazing Hereford teers in Uruguay. [Poster].
Año de publicación: | 2016
Fuente/Imprenta: | In: International Congress of Meat Science and Technology, Meat for Global Sustainability, 62., 14-19th August 2016, Bangkok, Thailand.
Idioma: | Inglés
Contenido: | The development and implementation of specialized feeding and managing strategies  aiming to optimize beef production efficiency leads to production increases especially through a decrease in slaughter age. Both national and international research have proven that summer annual forage crops, grazing sorghum, along with agriculture by-products and/or concentrates supplementation, is a particularly convenient technique to lift summer production and efficiency restrictions in Uruguay. The objective of this experiment was to evaluate whether different supplements would affect animal performance and carcass quality traits of yearlig steers grazing an annual forage crop at a fixed stocking rate.
Palabras-Clave: | ANIMAL PERFORMANCE; CARCASS TRAITS; SUPPLEMENTATION; TEERS.
Thesagro: | CARNE; SUPLEMENTACION.
Categoría del tema: | --
URL: | http://www.ainfo.inia.uy/digital/bitstream/item/6679/1/LagomarsinoPosterICoMST2016.pdf
Registro original: | INIA Tacuarembó (TBO)
Ejemplares: | TBO - (101982-1) - INI - PS - DD -  -  -  - DIS