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BERRUTTI, M.; PIZZOLON, A.; ÁLVAREZ. J.A. A soft systems approach for innovation in the fruits and vegetables market in Uruguay. [Uma abordagem de sistemas flexíveis para a inovação na cadeia de frutas e hortaliças no Uruguai]. Sustainability in Debate / Sustentabilidade em Debate. 2023, Volume 14, Issue 1. pages 230-246. https://doi.org/10.18472/SustDeb.v14n1.2023.47425  -- OPEN ACCESS. Article history: Received 01 march 2023; Accepted 14 april 2023. -- Document type: Article - Gold Open Access. -- Publisher: Universidade de Brasilia. -- 
License: This work is licensed under a Creative Commons...
URL: https://periodicos.unb.br/index.php/sust/article/download/47425/36906/155134
Biblioteca(s): INIA Las Brujas.